Santeez Cafe in Northland Menu

BREAKFAST BREAKFAST
  • Muesli with fresh fruit, milk & yogurt $10.50
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Bacon and eggs on toast $14.50
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Pancake layered with banana & topped with bacon or berries N/A
  • French toast topped with grilled banana and bacon or berries N/A
  • Corn fritter stack with mushrooms & bacon or grilled N/A
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
LUNCH LUNCH
  • Santeez Salad N/A
    • cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
  • Hot Chicken Salad N/A
    • lettuce, root vegetables, alfalfa & plum
  • Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
  • Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
  • Carrot Lemon Soup with toast $10.50
  • Bowl of Chips with tomato or aioli $6.50
KIDS CORNER KIDS CORNER
  • Hash browns & chips $9.50
  • Pancakes with whipped cream & maple syrup $9.50
  • Bacon & egg on toast $9.50
  • Sausage & chips $9.50
  • Cheese toasty & chips $9.50

Nearby Sample Menus

  • Warm Chocolate Brownie $9.90
    • Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
  • Curly Fries $7.90
  • BBQ Chicken Burger $19.90
    • Barbeque chicken, onion and bacon with our BBQ sauce with tomato and lettuce served with fries.
  • Ribshack Donuts $9.90
    • Cinnamon donuts served with chocolate ice cream and topped with chocolate or caramel sauce.
  • Jimmy’s Rib Taster $19.90
    • A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
  • Mini Hotdogs & Fries $9.90
  • Ice-cream Sundae $9.90
    • Two scoops of New Zealand ice cream with chocolate or caramel sauce and nuts to top it all off.
  • Chicken Nuggets & Fries $9.90
  • Beetroot cured salmon $17.00
    • With smoked yoghurt and pumpkin seeds
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • -Extra egg / spinach / tomato $3.00
  • Marrakesh $25.00
    • Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • Chicken breast $32.00
    • With butternut pumpkin, hazelnut and wild mushrooms
  • S=Small / L=Large
  • Crispy pulled pork $17.00
    • With blanched baby vegetables and pork jus
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
  • Lamb / Beef Saagwala $13.50
    • Boneless lamb / beef pieces cooked in fresh spinach and spices
  • Lamb / Beef Rogan Josh $13.50
    • Lamb cooked in Kashmiri style with herbs and spices
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • Paneer Tikka Masala $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • Chicken Madras $13.50
    • Boneless chicken cooked in coconut gravy and spices
  • Aloo Gobi $12.00
    • Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
  • Onion Bhaji Pakora (5 pieces) $4.90
  • Lamb Vindallo $17.50
    • Spicy Lamb Curry - Specially From Goa
  • Chicken Shan-e-Punjab $17.50
    • Traditional punjabi chicken curry.
  • Tandoori Roti $2.50
  • Methi Prawn $18.90
    • Yours choice of meat, prawn or cottage cheese cooked with fenugreek, onion, tomatoes and spices.
  • Parantha Lachewala $3.50
  • You and Me Dinner Deals $35.90
    • Any two Curries (Expect Seafood) 1 Garlic or Plain Naan, 1 Large Rice For two, 1 Serve Popodom
  • Paneer Kadhai $15.50
    • Cottage cheese cooked with vegetables, spices and tomatoes
  • Beef Rogan Josh $17.50
    • Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
  • Mini Cheeseburger $9.5
  • Garlic Bread $6
    • Buttery crispy garlic bread
  • Kaipara Burger $18
    • Cow - Homemade beef patty grilled to perfection
  • Who Shot the Barman Pizza S $9 L $16
    • Pizza with garlic butter & mozzarella cheese
  • 3 extra toppings $18
    • (excluding scallops/ prawns)
  • Mermaid S $16 L $24
    • Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
  • Loaded Wedges $10
    • Topped with bacon & melted cheese, sour cream and sweet chilli sauce
  • Steak Scotch $25 Sirloin $22
    • Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
  • -Chicken, Beef or Pork $13.50
  • Vegetarian (Tofu and Veges) $12.00
  • -Duck $16.50
  • Chicken satay (3 pcs) $6
    • Skewered marinated chicken served with peanut sauce
  • Pad kra prow
    • Stir-fry with garlic, fresh chilli, holy basil, bamboo shoots, green beans & capsicum.
  • -Vegetarian Large $12
  • Chicken, Beef or Pork $13.50
  • -Duck $16.50
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • Garlic Bread $6.00
  • Bowl of aioli $1.00
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • Sausage and fries $10.00
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Shrimp Cocktail $12.50
    • with avocado and our special seafood sauce
  • Steak Sandwich $12.00
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • ROASTED KUMARA & QUINOA SALAD
    • Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
  • For the little ones... $6
    • Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
  • Landing Steak Burger $14.50
    • Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
  • ROAST BEETROOT & FETA SALAD
    • beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
  • Landing Vego Burger $14.50
    • Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
  • ISRAELI COUSCOUS SALAD
    • Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Fettuccine Creamy Garlic Prawns $18.00
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • One Dozen Sticky Ribs + Chips $28.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Chicken fettucine $23.50
    • chicken breast served in a white wine mushroom sauce on a bed of pasta
  • Toasties with 2 fillings $5.50
  • Hot chips $4.50
  • Available daily
  • Lasagna $4.00
  • The burger blast $16.50
    • our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • -Add bacon for extra $2.00
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Fish Fingers $14
  • Pork Spare Ribs $14.50
  • Nachos $16
  • - L $12
  • Pork Spare Ribs $25
    • Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
  • Fries
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • Fresh Bread $3.70
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • - Natural x6 $14.50 / x12 $28.50
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Chef's Special $POA
  • Panag Curry $ 10.00
    • A thick panang curry with kaffir leaves cauliflower, broccoli, and carrots in coconut milk.
  • Massaman Lamb Curry $21.90
    • Massaman curry cooked in coconut milk with potato, onions, peanuts, ginger and carrots.
  • Squid Salad $15.90
    • Spicy salad with squid, chili, onion, tomato, celery, and Thai herbs mixed in special Thai sauce.
  • DEEP FRIED ICE CREAM $8.90
  • Sizzling Lamb $21.90
    • Stir fried lamb with black peeper, carrots, cauliflower, bamboo shoots, onions and Thai herbs on sizzler platter
  • Tom Kha
    • Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.
  • PRAWN / MIXED SEAFOOD E $11.90 M $20.90
  • Honey Duck $21.90
    • Fried duck with cauliflower, carrot, bok choy, capsicums & onion.
  • Garlic Bread $6.50
    • French stick smothered with garlic butter
  • Salmon Trio $17.00
    • Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
  • Apricot ginger chutney or aioli sauce $1.50
  • Pork Schnitzel $21.00
    • Crumbed pork schnitzel served with fettuccine and mushroom sauce
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
  • Hand cut kumara chips or steamed vegetables $6.00
  • Salad Bar Small $8 Large $18
    • Help yourself to our fresh and delicious salad bar
  • Lamb Rump Schnitzel $33.00
    • Bread crumbed lamb rump schnitzel served with fried capers in butter
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
  • Mini Hot Dogs $9.50
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Salad Nicoise $19.00
    • Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
  • Greek Marinated Lamb Salad $22.50
    • NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
  • Chefs Side Salad 6.00 $6.00
    • Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
  • Beer Battered Fish and Chips $23.90
    • Served with fries and salad
  • Gourmet Lamb Burger $18.00
    • Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
Santeez Cafe

Santeez Cafe

location

Address

93 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094071185

clock

Opened hours

Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-15:00, Friday: 07:00-15:00, Saturday: 08:30-14:00, Sunday: 08:30-14:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , New Zealand , Soul Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
93 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0230, New Zealand