Santeez Cafe in Northland Menu

BREAKFAST BREAKFAST
  • Muesli with fresh fruit, milk & yogurt $10.50
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Bacon and eggs on toast $14.50
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Pancake layered with banana & topped with bacon or berries N/A
  • French toast topped with grilled banana and bacon or berries N/A
  • Corn fritter stack with mushrooms & bacon or grilled N/A
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
LUNCH LUNCH
  • Santeez Salad N/A
    • cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
  • Hot Chicken Salad N/A
    • lettuce, root vegetables, alfalfa & plum
  • Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
  • Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
  • Carrot Lemon Soup with toast $10.50
  • Bowl of Chips with tomato or aioli $6.50
KIDS CORNER KIDS CORNER
  • Hash browns & chips $9.50
  • Pancakes with whipped cream & maple syrup $9.50
  • Bacon & egg on toast $9.50
  • Sausage & chips $9.50
  • Cheese toasty & chips $9.50

Nearby Sample Menus

  • Chicken reg$9.50 / larg $11.90
  • Chicken $14.50
  • Lamb reg$9.50 / larg $11.90
  • Carrot Cake $5.90
  • Hummus $6.50
  • Adana Shish $17.90
  • Sarma $1.00 each
  • Chicken Falafel larg $11.90
  • Market Fish $$
    • served w/ risotto
  • BBQ Pork Ribs $24
    • served w/ chips & apple slaw
  • Garden Salad $7
  • Buttered Veges $8
  • Oyster $3
  • Scallop $3
  • Chicken Breast $29
    • feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
  • Aioli $1.5
  • Danish $18.00
    • Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
  • Kids Pizza $10.00
    • Snack size pizza with ham, cheese and pineapple
  • Kids Pasta $10.00
    • Free range chicken and mushroom
  • Kids Fish 'N' Chips $10.00
    • Fresh battered fish with chunky fries
  • Black Olive Special $15.00
    • Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
  • Greek $15.00
    • Feta cheese, spinach, sun dried tomatoes, garlic, onions, mozzarella & olives
  • Barcelona $17.00
    • Artichoke hearts, fresh garden tomatoes, onions, feta, fresh thyme, rosemary & mozzarella
  • Steamed Beans & Spinach $6.50
    • steamed beans and spinach with Parmesan & olive oil
  • Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
  • -Dicken's Caesar $18.00
    • Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • -Sesame BBQ Prawn Medium $24 / Large $29
    • With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
  • -Butter, olive oil & balsamic $11.00
  • ●Fat Boy Burgers
    • On our house baked buns w/ chunky chips & tomato sauce
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
  • 5pm til' late
  • 4x Donuts
  • 2x Hoki
  • 1x Chips
  • or
  • 5x Crabstix
  • $6 Chips
  • 4x Squid Rings
  • 4x Potato Fritters
  • Chicken Nuggets $5.00
  • Tamarind Chutney $2.00
  • Chicken Tikka $11.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • All mains are served with complementary rice.
  • Lamb Saag $13.90
    • Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
  • Mango Chutney $2.00
  • Aloo Zeera $12.90
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Mixed Platter for 2 $14.90
    • Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing
  • CHICKEN BREAST $25.90
    • Succulent local chicken breast served with a nutty satay sauce.
  • 6 wings $10.90
  • PIZZA & CHIPS $9.90
    • Your choice of Hawaiian OR Meat Lovers, with chips.
  • MARGHERITA FRESCA $9.50
    • Fresh mozzarella, sliced tomatoes. locally grown basil and garlic infused olive oil.
  • FISH & CHIPS $9.90
    • Crispy battered fish and chips, served with tomato sauce.
  • THE ROCKSTAR RIB-EYE $29.90
    • A succulent scotch fillet steak grilled the way you like then covered with our famous mushroom sauce and served with fries.
  • SALMON FILLET $29.90
    • South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
  • BAY OF ISLANDS SEAFOOD CHOWDER $15.90
    • Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • A selection of cheeses, crackers, smoked mussels and dips $15.00
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Chicken nuggets and fries $10.00
  • The Knees Trembler $15
    • Bangs and Mash
  • Bowl of aioli $1.00
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • All Day menu: 8:30 am- 2:30 pm
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • Chocolate Crêpes $12.50
    • Served with hot chocolate sauce, cream and roasted almonds
  • Crème Brulée $12.50
    • creamy French classic with crunchy caramel topping
  • Café Liégeois/coffee ice cream sundae $12.50
    • Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
  • Warm Camembert Salad $24
    • melting camembert, bacon and seasonal vegetable on mesclun salad
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • Pan fried fish and tartare $16.00
  • Chicken Nuggets and Chips $6.00
  • Pan fried fish and tartare $16.00
  • Lamb Burger $16.00
    • Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
  • Lamb Koftas $13.00
  • Fries & Aioli $6.00
  • Fish & Chips $18.00
    • Market catch deep fried/ pan fried with salad, fries and tartare sauce
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
  • Chicken Breast $30
    • parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Gluten-free Sandwiches $8.00
    • made to order
  • Raw Rice Puff $4.50
    • Rice Puffs, Cocoa, Honey, Sultanas & Coconut
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Peanut Butter Protein Balls $2.50
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
  • Lamb Vindaloo $18.99
    • A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
  • Chicken Saag $17.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese and coriander.
  • Mix Platter for 2 $17.99
    • Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
  • Onion Salad $3.50
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Raita $3.50
  • Beef Chettinad $18.99
    • Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
  • Lamb Korma $15.99
    • Lamb cooked in cashew nut gravy
  • Complimentary basmati rice with all curries
  • Any 2 value pizzas + 1 side + + large drink $19.99
  • Butter Chicken $9.99
    • Double mozzarella, chicken, tomatoes, red onion
  • Gulab Jamun $6.00
  • H=Half / F=Full
  • Any 3 value pizzas $18.99
  • Vegetable Samosa $5.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Beef burrito
    • Served with sour cream
  • Spicy buffalo wings
    • With blue cheese dressing
  • -Cheese / bacon / pattie / egg $1.50
  • Vege nachos
    • Served with sour cream
  • Tomato & bacon pasta
    • Served with parmesan
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Tuscan calamari & prawns
    • Served with fries
  • Malaysian curry
    • Served with rice
Santeez Cafe

Santeez Cafe

location

Address

93 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094071185

clock

Opened hours

Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-15:00, Friday: 07:00-15:00, Saturday: 08:30-14:00, Sunday: 08:30-14:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , New Zealand , Soul Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
93 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0230, New Zealand