Satori Lounge in Tauranga Menu

MISO SOUP MISO SOUP
  • with tofu, prawns, spring onions & sesame seeds $6.50
EDAMAME EDAMAME
  • steamed soy beans $6.50
GYOZA (5 DUMPLINGS) GYOZA (5 DUMPLINGS)
  • Vege $8.50
  • Prawn $9.00
  • Pork $9.50
SASHIMI SASHIMI
  • Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
  • Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
  • Eel (4 pieces/ 6 pieces/ 8 pieces) $14.00/ $21.00/ $26.00
NIGIRI (2 RICE BALLS WITH SELECTED TOPPING) NIGIRI (2 RICE BALLS WITH SELECTED TOPPING)
  • Avocado nigiri $8.00
  • Sake nigiri (salmon) $8.00
  • Maguro nigiri (tuna) $8.00
  • Ebi nigiri (panko prawn) $8.50
  • Eel nigiri $9.00
CHEESE FURAY CHEESE FURAY
  • Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
FURAY (5 PIECES COATED IN JAPANESE PANKO BREADCRUMBS) FURAY (5 PIECES COATED IN JAPANESE PANKO BREADCRUMBS)
  • Calamari $15.00
  • Chicken $15.50
  • Ebi (prawns) $16.00
  • Sake (salmon) $16.00
  • Hotate (scallops) $16.50
TEMPURA (5 PIECES COATED IN JAPANESE FLOUR BATTER) TEMPURA (5 PIECES COATED IN JAPANESE FLOUR BATTER)
  • Calamari $15.00
  • Veges $15.50
  • Chicken $15.50
  • Ebi (prawns) $16.00
  • Sake (salmon) $16.00
SATORI PLATTER FOR 2 SATORI PLATTER FOR 2
  • 2x sashimi, 2x nigiri balls, 2x ebi tempura, 4x calamari tempura, 2x sake or hotate furay $30.00
SATORI PLATTER FOR 4 SATORI PLATTER FOR 4
  • 4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
SEAWEED SALAD SEAWEED SALAD
  • Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
SATORI TATAKI SATORI TATAKI
  • Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
YAKITORI (2 SKEWERS WITH CAPSICUM & RED ONION PLUS A SMALL BOWL OF RICE & JAPANESE MAYO) YAKITORI (2 SKEWERS WITH CAPSICUM & RED ONION PLUS A SMALL BOWL OF RICE & JAPANESE MAYO)
  • Vege (cherry tomato, mushroom & courgette) $16.50
  • Chicken $16.50
  • Prawn $17.50
  • Beef $17.50
YAKIMESHI (BOWL OF HOT RICE WITH CAPSICUM, COURGETTE, CARROT, SPRING ONIONS & SESAME SEEDS) YAKIMESHI (BOWL OF HOT RICE WITH CAPSICUM, COURGETTE, CARROT, SPRING ONIONS & SESAME SEEDS)
  • Vege $17.50
  • Chicken $17.50
  • Salmon $18.00
  • Prawn $18.50
  • Beef $18.50
  • Satori (mix of chicken, salmon & prawns) $19.50
GOHAN (BOWL OF RICE WITH AVOCADO, SPRING ONIONS & SESAME SEEDS) GOHAN (BOWL OF RICE WITH AVOCADO, SPRING ONIONS & SESAME SEEDS)
  • Vege (cucumber, carrot & mushrooms) $15.50
  • Tori (chicken) $16.00
  • Sake (salmon) $16.50
  • Ebi (prawns) $17.00
  • Satori (chicken, salmon & panko prawns) $19.00
FUTOMAKIS (8 PIECES-ROLLED IN SEAWEED) FUTOMAKIS (8 PIECES-ROLLED IN SEAWEED)
  • Vege futomaki (veges & avocado) $13.00
  • Cheese futomaki (cream cheese & avocado) $13.00
  • Tori futomaki (chicken & avocado) $14.00
  • Sake futomaki (salmon & avocado) $14.00
  • Ebi futomaki (prawn & avocado) $14.50
  • Maguro futomaki (tuna & avocado) $14.50
  • Eel futomaki (eel & avocado) $15.00
CALIFORNIA ROLLS (8 PIECES-ROLLED IN SESAME SEEDS, MASSAGO OR CHIVES) CALIFORNIA ROLLS (8 PIECES-ROLLED IN SESAME SEEDS, MASSAGO OR CHIVES)
  • California mushroom (mushroom, cream cheese, chives) $15.50
  • California vege (vegetables, avocado) $15.50
  • California cucumber (cucumber, avocado) $15.50
  • California tori (chicken, avocado) $15.50
  • California tori cheese (chicken, cream cheese, spring onions) $15.50
  • California ebi (prawns, avocado, cream cheese) $15.50
California sake (salmon, avocado) California sake (salmon, avocado)
  • California eel (eel, avocado, cream cheese, spring onions) $15.50
  • California maguro (tuna, avocado) $15.50
SATORI ROLLS (8 PIECES-ROLLED IN AVOCADO OR SALMON OR RAINBOW EXTRA $0.50) SATORI ROLLS (8 PIECES-ROLLED IN AVOCADO OR SALMON OR RAINBOW EXTRA $0.50)
  • Tomato roll (cherry tomato, basil, cream cheese) $17.50
  • Vege roll (tempura veges, avocado) $17.50
  • Tempura chicken roll (tempura chicken, avocado, chives) $17.50
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Ebi roll (prawns, avocado) $17.50
  • Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
  • Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
  • Sake roll (salmon, avocado, cream cheese) $17.50
  • Sake furay roll (panko salmon, avocado, cream cheese) $17.50
  • Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
  • Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
  • Cerviche roll (massago, cream cheese & spring onions- topped with diced salmon, prawn, tuna, red onion, capsicum, ginger, parsley & lemon juice) $20.50
  • Hotate roll (panko scallops, cucumber, cream cheese) $17.50
  • Unagi roll (eel, avocado, spring onions) $17.50
SATORI HOT ROLLS (8 PIECES-DEEP FRIED-ROLLED IN PANKO CRUMBS OR TEMPURA BATTER) SATORI HOT ROLLS (8 PIECES-DEEP FRIED-ROLLED IN PANKO CRUMBS OR TEMPURA BATTER)
  • Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
  • Vege hot roll (tempura veges, avocado, cream cheese) $18.00
  • Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
  • Chicken hot roll (chicken, cream cheese, spring onions) $18.00
  • Chicken honey hot roll (chicken, cream cheese, honey) $18.00
  • Double tori hot roll (chicken, mushrooms, avocado, spring onions-rolled in panko chicken) $18.00
  • Ebi hot roll (prawns, cream cheese, spring onions) $18.00
Ebi sake hot roll (prawns, salmon, cream cheese) Ebi sake hot roll (prawns, salmon, cream cheese)
  • Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
  • Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
  • Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
  • Sake hot roll (salmon, cream cheese, spring onions) $18.00
  • Maguro hot roll (tuna, cream cheese, spring onions) $18.00
  • Hotate hot roll (panko scallops, creams cheese, chives) $18.00
  • Unagi hot roll (eel, cream cheese, spring onions) $18.00
  • Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
SPECIAL DIET (Please ask staff for Gluten Free Soy) SPECIAL DIET (Please ask staff for Gluten Free Soy)
  • Gluten free tempura or panko (per item) $1.50
  • Dairy free cream cheese (per item) $2.50
EXTRAS EXTRAS
  • Small bowl of white rice $3.00
  • Avocado $3.50
  • Tofu $2.50
  • Ginger $1.00
  • Wasabi $0.80
SAUCES SAUCES
  • Satori sauce (sweet teriyaki style) $0.80
  • Japanese mayo $0.80
  • Spicy mayo $0.80
  • Wasabi mayo $0.80
  • Honey $0.80
  • Sour sauce (japanese mayo, lemon juice & chives) $0.80
  • Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
  • Hot chilli sauce $0.80
DESSERTS DESSERTS
  • Tempura ice cream $12.00
    • 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
  • Cheese furay $11.50
    • camembert cheese cooked in panko breadcrumbs with salori or berry sauce
  • Banana & strawberry roll $18.00
    • 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
  • Dessert of the day $11.50
    • please ask waiter/waitress

Nearby Sample Menus

Dixie Brown's (sample menu)
  • Chilli Chicken Noodles (V) $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • -Gluten free pizza bases are available $4.00 extra
  • Margherita (V) $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Cajun Chicken Salad (GF) $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Salmon Salad Nicoise (GF) $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Istanbul Turkish Cafe and Take-Aways (sample menu)
  • ●Sweets
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • ●Doner Kebabs
    • Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
  • -Istanbul Vege $16.00
    • Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
  • ●Choose From
  • -Turkish Bread $4.50
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • -Falafel Meze $9,00
    • Served with hummus, sweet chilli and yoghurt
Mount Social Club (sample menu)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Chicken Tropicalia $32.00
    • free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
Pap House (sample menu)
  • Seafood Chowder $15
    • Garlic Bread
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Pizza & Fries $10
  • All Burgers Available Gluten Free - Add $1
  • Sliders
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
Salva D'Or Restaurant (sample menu)
  • Spaghetti Carbonara $16.50
    • Simply blended with bacon, egg and cream sauce
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Spaghetti Alla Bolognese $16.50
    • Traditional minced beef sauce
  • Gamberi Saporiti $15.00
    • King prawns sautéed in a creamy garlic and worcester sauce
  • Anelli Di Calamari $22.00
    • Tender squid rings grilled to perfection with garlic
  • Siciliana $21.00
    • Homemade tomato, mozzarella, anchovies, capers, olives
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Tortellini Alla Crema $17.00
    • Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Elizabeth Cafe and Larder (sample menu)
  • RASPBERRYCHIA 15
    • Coconut yoghurt, berries, honey toasted nuts and seeds V GF
  • Rosti X2 5
  • FLASH FISH + CHIPS 22
    • Beer battered fish, fries, tartare sauce and summer garden salad
  • Fresh Sliced Tomato 4
  • Cured salmon 5
  • THE MEXICAN 18.5
    • Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
  • Bacon and eggs on toasted soldiers 7
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
Wendy's (sample menu)
  • 7 pcs $12.20
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • L $4.80
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • L $4.00
Mamma Mia Ristorante Italiano (sample menu)
  • Filetto Al Pepe Verde Cafe $36.50
    • Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
  • Funghi $21.50 Med / $23.50 Lge
    • Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
  • Creme Brulee $12.00
    • Rich custard base topped with a contrasting layer of caramelized sugar.
  • Bocconcini Di Pollo Al Porto $31.50
    • Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
  • Garlic Bread $7.00
    • Fresh garlic, herbs and butter (4 slices)
  • Capesante E Gamberi $32.00
    • Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
  • Pollo & Mirtilli $20.50 Med / $22.50 Lge
    • Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
  • Vegetariana $22.50 Med / $24.50 Lge
    • Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Indian Pavilion Takeaway (sample menu)
  • 29. Veg Korma $9.00 / $12.90
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
  • 15. Tandoori Platter (for 2) $15.50
  • 64. Papadom $1.00
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • 63. Chocolate Naan $5.00
  • 69. Garden Salad $3.00
Mumbai Masala Indian Restaurant (sample menu)
  • Lamb / Beef Masala $16.00/$15.00
    • Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
  • Lamb / Beef Nawabi $16.00/$15.00
    • Diced lamb beef / cooked with diced fruit & spices
  • Lamb/ Beef Pasanda $16.00/$15.00
    • Diced Iamb/beef lightly sautéed in onion, garlic ginger
  • AIoo Gobi $13.00
    • Cauliflower & potatoes cooked with onion & spices
  • Saag AIoo $13.00
    • Diced potatoes cooked with a puree of leafy spinach
  • Butter Chicken $15.00
    • chicken delicacy half cooked the Tandoori way, the other
  • Paneer Methi Malai $13.00
    • Hand made cottage cheese & fenugreek leaves in
  • Dal fry $13.00
    • Lentils cooked on slow fire with green coriander & served with julienne ginger
Crown & Badger (sample menu)
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Badger Caesar Salad $ 17.00
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
  • Pasta of the Week $ 18.00
    • See our weekly special board
Pizza Hut (sample menu)
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chocolate mousse $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
Flour & Water Eatery (sample menu)
  • Lamb aranchini's pea & mint salad $17.00
  • Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
  • Chicken caesar $25.00
  • Chocolate marquise, apricot & pastachio $13.00
  • Salt & pepper squid, miso aioli $17.00
  • Asparagus & mustard crumb $9.00
  • Gorgonzola, pear & chive $22.00
  • Chicken, sweet corn & mushroom $23.00
Zest Bakery, Cafe & Stonegrill (sample menu)
  • Pork and bacon $27.00
    • Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
  • Bacon and egg $14.50
    • Fast toast, crispy bacon + egg cooked to your liking
  • ●Extra
  • Fat toast and jam $6.50
    • Fresh homemade bread with a selection of preserves
  • Mini pancakes $6.00
  • Blat $14.50
    • Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
  • Prime rump $26.50
    • Prime rump steak with a bearnaise dipping sauce
  • Zest platter $13.50
    • A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
Diego's Pizza (sample menu)
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
  • All the pizzas are made with home made tomato sauce
  • Combo Spend $36
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • Gisborne
    • Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
  • Ask for gluten free base -Extra $2
Satori Lounge

Satori Lounge

location

Address

309 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075750979

email

Email

info@satorilounge.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chilean , Gluten Free , Japanese , South American , Sushi , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
309 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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