Satori Lounge in Tauranga Menu

MISO SOUP MISO SOUP
  • with tofu, prawns, spring onions & sesame seeds $6.50
EDAMAME EDAMAME
  • steamed soy beans $6.50
GYOZA (5 DUMPLINGS) GYOZA (5 DUMPLINGS)
  • Vege $8.50
  • Prawn $9.00
  • Pork $9.50
SASHIMI SASHIMI
  • Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
  • Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
  • Eel (4 pieces/ 6 pieces/ 8 pieces) $14.00/ $21.00/ $26.00
NIGIRI (2 RICE BALLS WITH SELECTED TOPPING) NIGIRI (2 RICE BALLS WITH SELECTED TOPPING)
  • Avocado nigiri $8.00
  • Sake nigiri (salmon) $8.00
  • Maguro nigiri (tuna) $8.00
  • Ebi nigiri (panko prawn) $8.50
  • Eel nigiri $9.00
CHEESE FURAY CHEESE FURAY
  • Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
FURAY (5 PIECES COATED IN JAPANESE PANKO BREADCRUMBS) FURAY (5 PIECES COATED IN JAPANESE PANKO BREADCRUMBS)
  • Calamari $15.00
  • Chicken $15.50
  • Ebi (prawns) $16.00
  • Sake (salmon) $16.00
  • Hotate (scallops) $16.50
TEMPURA (5 PIECES COATED IN JAPANESE FLOUR BATTER) TEMPURA (5 PIECES COATED IN JAPANESE FLOUR BATTER)
  • Calamari $15.00
  • Veges $15.50
  • Chicken $15.50
  • Ebi (prawns) $16.00
  • Sake (salmon) $16.00
SATORI PLATTER FOR 2 SATORI PLATTER FOR 2
  • 2x sashimi, 2x nigiri balls, 2x ebi tempura, 4x calamari tempura, 2x sake or hotate furay $30.00
SATORI PLATTER FOR 4 SATORI PLATTER FOR 4
  • 4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
SEAWEED SALAD SEAWEED SALAD
  • Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
SATORI TATAKI SATORI TATAKI
  • Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
YAKITORI (2 SKEWERS WITH CAPSICUM & RED ONION PLUS A SMALL BOWL OF RICE & JAPANESE MAYO) YAKITORI (2 SKEWERS WITH CAPSICUM & RED ONION PLUS A SMALL BOWL OF RICE & JAPANESE MAYO)
  • Vege (cherry tomato, mushroom & courgette) $16.50
  • Chicken $16.50
  • Prawn $17.50
  • Beef $17.50
YAKIMESHI (BOWL OF HOT RICE WITH CAPSICUM, COURGETTE, CARROT, SPRING ONIONS & SESAME SEEDS) YAKIMESHI (BOWL OF HOT RICE WITH CAPSICUM, COURGETTE, CARROT, SPRING ONIONS & SESAME SEEDS)
  • Vege $17.50
  • Chicken $17.50
  • Salmon $18.00
  • Prawn $18.50
  • Beef $18.50
  • Satori (mix of chicken, salmon & prawns) $19.50
GOHAN (BOWL OF RICE WITH AVOCADO, SPRING ONIONS & SESAME SEEDS) GOHAN (BOWL OF RICE WITH AVOCADO, SPRING ONIONS & SESAME SEEDS)
  • Vege (cucumber, carrot & mushrooms) $15.50
  • Tori (chicken) $16.00
  • Sake (salmon) $16.50
  • Ebi (prawns) $17.00
  • Satori (chicken, salmon & panko prawns) $19.00
FUTOMAKIS (8 PIECES-ROLLED IN SEAWEED) FUTOMAKIS (8 PIECES-ROLLED IN SEAWEED)
  • Vege futomaki (veges & avocado) $13.00
  • Cheese futomaki (cream cheese & avocado) $13.00
  • Tori futomaki (chicken & avocado) $14.00
  • Sake futomaki (salmon & avocado) $14.00
  • Ebi futomaki (prawn & avocado) $14.50
  • Maguro futomaki (tuna & avocado) $14.50
  • Eel futomaki (eel & avocado) $15.00
CALIFORNIA ROLLS (8 PIECES-ROLLED IN SESAME SEEDS, MASSAGO OR CHIVES) CALIFORNIA ROLLS (8 PIECES-ROLLED IN SESAME SEEDS, MASSAGO OR CHIVES)
  • California mushroom (mushroom, cream cheese, chives) $15.50
  • California vege (vegetables, avocado) $15.50
  • California cucumber (cucumber, avocado) $15.50
  • California tori (chicken, avocado) $15.50
  • California tori cheese (chicken, cream cheese, spring onions) $15.50
  • California ebi (prawns, avocado, cream cheese) $15.50
California sake (salmon, avocado) California sake (salmon, avocado)
  • California eel (eel, avocado, cream cheese, spring onions) $15.50
  • California maguro (tuna, avocado) $15.50
SATORI ROLLS (8 PIECES-ROLLED IN AVOCADO OR SALMON OR RAINBOW EXTRA $0.50) SATORI ROLLS (8 PIECES-ROLLED IN AVOCADO OR SALMON OR RAINBOW EXTRA $0.50)
  • Tomato roll (cherry tomato, basil, cream cheese) $17.50
  • Vege roll (tempura veges, avocado) $17.50
  • Tempura chicken roll (tempura chicken, avocado, chives) $17.50
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Ebi roll (prawns, avocado) $17.50
  • Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
  • Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
  • Sake roll (salmon, avocado, cream cheese) $17.50
  • Sake furay roll (panko salmon, avocado, cream cheese) $17.50
  • Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
  • Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
  • Cerviche roll (massago, cream cheese & spring onions- topped with diced salmon, prawn, tuna, red onion, capsicum, ginger, parsley & lemon juice) $20.50
  • Hotate roll (panko scallops, cucumber, cream cheese) $17.50
  • Unagi roll (eel, avocado, spring onions) $17.50
SATORI HOT ROLLS (8 PIECES-DEEP FRIED-ROLLED IN PANKO CRUMBS OR TEMPURA BATTER) SATORI HOT ROLLS (8 PIECES-DEEP FRIED-ROLLED IN PANKO CRUMBS OR TEMPURA BATTER)
  • Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
  • Vege hot roll (tempura veges, avocado, cream cheese) $18.00
  • Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
  • Chicken hot roll (chicken, cream cheese, spring onions) $18.00
  • Chicken honey hot roll (chicken, cream cheese, honey) $18.00
  • Double tori hot roll (chicken, mushrooms, avocado, spring onions-rolled in panko chicken) $18.00
  • Ebi hot roll (prawns, cream cheese, spring onions) $18.00
Ebi sake hot roll (prawns, salmon, cream cheese) Ebi sake hot roll (prawns, salmon, cream cheese)
  • Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
  • Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
  • Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
  • Sake hot roll (salmon, cream cheese, spring onions) $18.00
  • Maguro hot roll (tuna, cream cheese, spring onions) $18.00
  • Hotate hot roll (panko scallops, creams cheese, chives) $18.00
  • Unagi hot roll (eel, cream cheese, spring onions) $18.00
  • Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
SPECIAL DIET (Please ask staff for Gluten Free Soy) SPECIAL DIET (Please ask staff for Gluten Free Soy)
  • Gluten free tempura or panko (per item) $1.50
  • Dairy free cream cheese (per item) $2.50
EXTRAS EXTRAS
  • Small bowl of white rice $3.00
  • Avocado $3.50
  • Tofu $2.50
  • Ginger $1.00
  • Wasabi $0.80
SAUCES SAUCES
  • Satori sauce (sweet teriyaki style) $0.80
  • Japanese mayo $0.80
  • Spicy mayo $0.80
  • Wasabi mayo $0.80
  • Honey $0.80
  • Sour sauce (japanese mayo, lemon juice & chives) $0.80
  • Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
  • Hot chilli sauce $0.80
DESSERTS DESSERTS
  • Tempura ice cream $12.00
    • 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
  • Cheese furay $11.50
    • camembert cheese cooked in panko breadcrumbs with salori or berry sauce
  • Banana & strawberry roll $18.00
    • 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
  • Dessert of the day $11.50
    • please ask waiter/waitress

Nearby Sample Menus

Great Spice Bureta (sample menu)
  • Beef korma $16.00
    • Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Tarka daal $14.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Chicken jalfrize $16.00
    • Half roasted chicken tikka pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce.
  • Mutter paneer $14.00
    • Cottage cheese and peas cooked in chief special gravy.
  • Raita $3.00
  • Garlic naan $3.50
    • Plain flour bread with garlic baked in clay oven.
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
  • Chicken madras $16.00
    • Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
Lone Star Cafe & Bar (sample menu)
  • Nipper's Fish & Chips $12.5
    • Lightly battered fish, flash fried crisp and golden.
  • Prawn Star $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Chip $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Judge Roy Bean Dip $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Redneck Ribs six $19 nine $28
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Lassoo of Hog $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Comfortably Numb $9
    • Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Somerset Cottage (sample menu)
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Or a selection of all three cheeses $35.00
Charlie's Korean BBQ (sample menu)
  • Yukgaejang $16.00
    • Spicy beef soup
  • Bulgogi $20.00
    • Marinated beef
  • Samgyeopsal gochu-jang gui $22.00
    • Spicy pork belly
  • Janchi guksu $14.00
    • Noodles in anchovy broth
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Maeun chicken $24.00
    • Spicy chicken
Imbibe Restaurant And Bar (sample menu)
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • Reef & Beef Option $6.50
    • Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
  • Salmon Fillet $23.00
    • Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • VEGETARIAN Portobello mushrooms $16.50
    • sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
  • VEGETARIAN Crumbed Camembert $18.50
    • served with a mesculine salad, black berries, plum sauce & garlic bread
  • Eye Fillet Steak $34.50
    • Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
  • Free range roasted chicken supreme $31.50
    • stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
Abrakebabra (sample menu)
  • Cheesy Weezy Chips $5.00
  • Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
  • Combo comes with 355ml can of soft drink.
  • Butter chicken server with rice.
  • Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
  • Turkish Bread $2.50
Pizza Hut (sample menu)
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Hash bites $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Garlic bread $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Mount Bistro (sample menu)
  • Salt'n'Pepper Tofu $16
    • Sweetcorn, kaffir lime, pear brulee
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Raspberry White Chocolate Truffle Cheesecake $16.00
    • Raspberry, macadamia nuts, ice cream
  • 12 Hour Lamb $36.00
    • Tomato fondant, kumara gnocchi, pickled cucumber
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Pear and rocket salad
Quantum Vis Eatery (sample menu)
  • ●Sides
  • -Smoked salmon $5.00
  • -With streaky bacon $14.50
  • ●Benedict bap
  • 7 am- 2.30 pm
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • -Bacon(2) $5.00
  • Pancakes $10.00
    • With maple syrup and whipped cream
Welcome Bay Cafe-Restaurant (sample menu)
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • Gooey Chocolate Brownie $8.00
    • Served with whipped cream, ice cream and drizzled in chocolate
  • Big Breakfast $18.00
    • 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
  • Caesar Salad $14.00
    • Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
Pluto Juice Soup and Salad Bar (sample menu)
  • -Large $8.50
  • -Small $7.00
  • -Small $8.50
  • -Small $8.50
  • -Large $11.00
  • Seafood chowder
    • This soup contains shell fish
  • Smoked chicken & avo
    • salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
Gallery Restaurant at Hotel Armitage (sample menu)
  • Thai green chicken curry(GF) $24.00
    • With fluffy jasmine rice and mango cutney
  • Fries $5.00
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Classic garlic bread $6.00
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Sauce
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
Matakite - Laboratory of Japanese Cuisine (sample menu)
  • Chicken Teriyaki Roll
  • Tatsuta-age salad $14.00
    • Deep fried chicken with mung bean
  • -10pcs $14.90
  • Rice $2.50
  • Kara-age D $14.90 / B $18.90
    • Deep fried chicken
  • - 5pcs $7.90
  • Miso Soup $2.00
  • Chicken Miso dare D $14.90 / B $18.90
    • Sweet miso flavoured chicken
Mount Pizza (sample menu)
  • Cheese & Olives
    • Cheese, sliced black olives
  • Meatball
    • (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce
  • Tuscan
    • cheese, garlic, sun-dried tomato, red onion, olives, courgettes
  • African Lamb
    • cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
  • Veggie Lovers
    • cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
  • Vegan 2
    • crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Bacon & Banana
    • (no base sauce) cheese, bacon, camembert, banana, maple syrup
Cafe Hasan Baba (sample menu)
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Crepes Mikado $ 14,50
    • With vanilla icecream • hot chocolate sauce
  • Snails $ 18,00
    • (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Satori Lounge

Satori Lounge

location

Address

309 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075750979

email

Email

info@satorilounge.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chilean , Gluten Free , Japanese , South American , Sushi , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
309 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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