Satori Lounge in Tauranga Menu

MISO SOUP MISO SOUP
  • with tofu, prawns, spring onions & sesame seeds $6.50
EDAMAME EDAMAME
  • steamed soy beans $6.50
GYOZA (5 DUMPLINGS) GYOZA (5 DUMPLINGS)
  • Vege $8.50
  • Prawn $9.00
  • Pork $9.50
SASHIMI SASHIMI
  • Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
  • Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
  • Eel (4 pieces/ 6 pieces/ 8 pieces) $14.00/ $21.00/ $26.00
NIGIRI (2 RICE BALLS WITH SELECTED TOPPING) NIGIRI (2 RICE BALLS WITH SELECTED TOPPING)
  • Avocado nigiri $8.00
  • Sake nigiri (salmon) $8.00
  • Maguro nigiri (tuna) $8.00
  • Ebi nigiri (panko prawn) $8.50
  • Eel nigiri $9.00
CHEESE FURAY CHEESE FURAY
  • Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
FURAY (5 PIECES COATED IN JAPANESE PANKO BREADCRUMBS) FURAY (5 PIECES COATED IN JAPANESE PANKO BREADCRUMBS)
  • Calamari $15.00
  • Chicken $15.50
  • Ebi (prawns) $16.00
  • Sake (salmon) $16.00
  • Hotate (scallops) $16.50
TEMPURA (5 PIECES COATED IN JAPANESE FLOUR BATTER) TEMPURA (5 PIECES COATED IN JAPANESE FLOUR BATTER)
  • Calamari $15.00
  • Veges $15.50
  • Chicken $15.50
  • Ebi (prawns) $16.00
  • Sake (salmon) $16.00
SATORI PLATTER FOR 2 SATORI PLATTER FOR 2
  • 2x sashimi, 2x nigiri balls, 2x ebi tempura, 4x calamari tempura, 2x sake or hotate furay $30.00
SATORI PLATTER FOR 4 SATORI PLATTER FOR 4
  • 4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
SEAWEED SALAD SEAWEED SALAD
  • Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
SATORI TATAKI SATORI TATAKI
  • Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
YAKITORI (2 SKEWERS WITH CAPSICUM & RED ONION PLUS A SMALL BOWL OF RICE & JAPANESE MAYO) YAKITORI (2 SKEWERS WITH CAPSICUM & RED ONION PLUS A SMALL BOWL OF RICE & JAPANESE MAYO)
  • Vege (cherry tomato, mushroom & courgette) $16.50
  • Chicken $16.50
  • Prawn $17.50
  • Beef $17.50
YAKIMESHI (BOWL OF HOT RICE WITH CAPSICUM, COURGETTE, CARROT, SPRING ONIONS & SESAME SEEDS) YAKIMESHI (BOWL OF HOT RICE WITH CAPSICUM, COURGETTE, CARROT, SPRING ONIONS & SESAME SEEDS)
  • Vege $17.50
  • Chicken $17.50
  • Salmon $18.00
  • Prawn $18.50
  • Beef $18.50
  • Satori (mix of chicken, salmon & prawns) $19.50
GOHAN (BOWL OF RICE WITH AVOCADO, SPRING ONIONS & SESAME SEEDS) GOHAN (BOWL OF RICE WITH AVOCADO, SPRING ONIONS & SESAME SEEDS)
  • Vege (cucumber, carrot & mushrooms) $15.50
  • Tori (chicken) $16.00
  • Sake (salmon) $16.50
  • Ebi (prawns) $17.00
  • Satori (chicken, salmon & panko prawns) $19.00
FUTOMAKIS (8 PIECES-ROLLED IN SEAWEED) FUTOMAKIS (8 PIECES-ROLLED IN SEAWEED)
  • Vege futomaki (veges & avocado) $13.00
  • Cheese futomaki (cream cheese & avocado) $13.00
  • Tori futomaki (chicken & avocado) $14.00
  • Sake futomaki (salmon & avocado) $14.00
  • Ebi futomaki (prawn & avocado) $14.50
  • Maguro futomaki (tuna & avocado) $14.50
  • Eel futomaki (eel & avocado) $15.00
CALIFORNIA ROLLS (8 PIECES-ROLLED IN SESAME SEEDS, MASSAGO OR CHIVES) CALIFORNIA ROLLS (8 PIECES-ROLLED IN SESAME SEEDS, MASSAGO OR CHIVES)
  • California mushroom (mushroom, cream cheese, chives) $15.50
  • California vege (vegetables, avocado) $15.50
  • California cucumber (cucumber, avocado) $15.50
  • California tori (chicken, avocado) $15.50
  • California tori cheese (chicken, cream cheese, spring onions) $15.50
  • California ebi (prawns, avocado, cream cheese) $15.50
California sake (salmon, avocado) California sake (salmon, avocado)
  • California eel (eel, avocado, cream cheese, spring onions) $15.50
  • California maguro (tuna, avocado) $15.50
SATORI ROLLS (8 PIECES-ROLLED IN AVOCADO OR SALMON OR RAINBOW EXTRA $0.50) SATORI ROLLS (8 PIECES-ROLLED IN AVOCADO OR SALMON OR RAINBOW EXTRA $0.50)
  • Tomato roll (cherry tomato, basil, cream cheese) $17.50
  • Vege roll (tempura veges, avocado) $17.50
  • Tempura chicken roll (tempura chicken, avocado, chives) $17.50
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Ebi roll (prawns, avocado) $17.50
  • Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
  • Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
  • Sake roll (salmon, avocado, cream cheese) $17.50
  • Sake furay roll (panko salmon, avocado, cream cheese) $17.50
  • Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
  • Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
  • Cerviche roll (massago, cream cheese & spring onions- topped with diced salmon, prawn, tuna, red onion, capsicum, ginger, parsley & lemon juice) $20.50
  • Hotate roll (panko scallops, cucumber, cream cheese) $17.50
  • Unagi roll (eel, avocado, spring onions) $17.50
SATORI HOT ROLLS (8 PIECES-DEEP FRIED-ROLLED IN PANKO CRUMBS OR TEMPURA BATTER) SATORI HOT ROLLS (8 PIECES-DEEP FRIED-ROLLED IN PANKO CRUMBS OR TEMPURA BATTER)
  • Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
  • Vege hot roll (tempura veges, avocado, cream cheese) $18.00
  • Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
  • Chicken hot roll (chicken, cream cheese, spring onions) $18.00
  • Chicken honey hot roll (chicken, cream cheese, honey) $18.00
  • Double tori hot roll (chicken, mushrooms, avocado, spring onions-rolled in panko chicken) $18.00
  • Ebi hot roll (prawns, cream cheese, spring onions) $18.00
Ebi sake hot roll (prawns, salmon, cream cheese) Ebi sake hot roll (prawns, salmon, cream cheese)
  • Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
  • Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
  • Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
  • Sake hot roll (salmon, cream cheese, spring onions) $18.00
  • Maguro hot roll (tuna, cream cheese, spring onions) $18.00
  • Hotate hot roll (panko scallops, creams cheese, chives) $18.00
  • Unagi hot roll (eel, cream cheese, spring onions) $18.00
  • Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
SPECIAL DIET (Please ask staff for Gluten Free Soy) SPECIAL DIET (Please ask staff for Gluten Free Soy)
  • Gluten free tempura or panko (per item) $1.50
  • Dairy free cream cheese (per item) $2.50
EXTRAS EXTRAS
  • Small bowl of white rice $3.00
  • Avocado $3.50
  • Tofu $2.50
  • Ginger $1.00
  • Wasabi $0.80
SAUCES SAUCES
  • Satori sauce (sweet teriyaki style) $0.80
  • Japanese mayo $0.80
  • Spicy mayo $0.80
  • Wasabi mayo $0.80
  • Honey $0.80
  • Sour sauce (japanese mayo, lemon juice & chives) $0.80
  • Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
  • Hot chilli sauce $0.80
DESSERTS DESSERTS
  • Tempura ice cream $12.00
    • 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
  • Cheese furay $11.50
    • camembert cheese cooked in panko breadcrumbs with salori or berry sauce
  • Banana & strawberry roll $18.00
    • 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
  • Dessert of the day $11.50
    • please ask waiter/waitress

Nearby Sample Menus

Macau (sample menu)
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Steamed Jasmine Rice $ 3
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Brookfield Takeaway (sample menu)
  • COMBINATION CHOW MEIN
  • SWEET & SOUR $2.00
  • MEAT PATTIES $2.50
  • COMBP. MEAT AND VEGES $11.50
  • GARLIC CHIPS $5.00
  • MUSHROOMS $3.00
  • EXTRAS $1.00
  • (CHOW MEIN - WITH NOODLES)
Nourish Cafe (sample menu)
  • Tomatoes, Spinach, Mushrooms $4.00
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Creamy mushrooms $18.50
  • Housesmoked Salmon $6
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Nando's (sample menu)
  • - On its own $24.90
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Spicy Rice
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Peri-Peri Chips
    • Curb your craving
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Pineapple $1.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Neighbourhood Beer Kitchen (sample menu)
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Seafoodchowder w ciabatta toast $22.00
    • beer match:monteiths double hopped IPA.
  • Beef sliders on soft white buns $18.00
    • w caramelised onion , horseradish aioli &baby cress.
  • Seafood chowder $22.00
    • w garlic ciabatta toast.
  • Fresh baked muffins sweet or savoury $4.00
    • fresh from the oven at 11 am daily - until sold out.
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
The Raft (sample menu)
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Hash Stack $19.50
    • hash browns, creamy mushrooms and bacon
  • Grilled 250gm Organic Scotch Fillet $34
    • with  a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Pizza Bread $17.50
    • with truffle salt and caramelised red onion
  • The Raft Sharing Platter $28
    • slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Homemade Crumpets $8.90
    • served with honey and butter
The Orchard Bethlehem Restaurant & Bar (sample menu)
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
Turkish Stars Kebab (sample menu)
  • Mixed $14.00
  • Lamb, Fries & Sauce
  • Beef (Small/Large) $11.50/$13.50
  • Satay, Mayo
  • Salami Pizza $14.50
    • mozzarella, salami, olives red onions, mushroom and capsicum
  • Dolma $1.00
  • Chicken $14.00
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
Smart India (sample menu)
  • Lamb/ Goat Vindaloo $18.50
    • Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Mango Chutney $3.00
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Macau Bar Kitchen & Lounge (sample menu)
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Kimchi Korean spicy pickled cabbage $5.5
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
Pizza Hut (sample menu)
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Garlic bread $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Chocolate mousse $3.50
  • Cheese stuffed crust $3.90
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Welcome Bay Cafe-Restaurant (sample menu)
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Seafood Platter (serves two) $25.00
    • Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • Egg Burger $16.00
    • Gourmet Beef Pattie, egg, salad & garlic aioli sauce
  • John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
    • Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
  • Garlic Pizza Bread $6.00/$9.00
  • Barbie Hot Dogs $7.00
    • 3 x Mini Hot Dogs with fries, tomato sauce, small juice
  • The Works Burger $18.00
    • Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
Flour & Water Eatery (sample menu)
  • Lamb shoulder lasagne, seeded crust $28.00
  • Chocolate marquise, apricot & pastachio $13.00
  • Simple marinated olives $9.00
  • Salt & pepper squid, miso aioli $17.00
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
  • Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
  • Marinated tiger prawns with foccacia $18.00
Blackboard Steak & Seafood (sample menu)
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Main & Dessert only $30
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
La Brioche Patisserie (sample menu)
  • Chicken, Ch. & Tom $4.50
  • Steak & cheese
  • Mince & Cheese
  • Muffins $2.80
  • Chilli Chicken Tenders $6.00
  • Pork Riblet, Ch. & Tom $5.50
  • Anzac Cookies $3.00
  • Beef Mince
Satori Lounge

Satori Lounge

location

Address

309 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075750979

email

Email

info@satorilounge.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chilean , Gluten Free , Japanese , South American , Sushi , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
309 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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