Address
68 Marsden Road, Paihia, Northland, 0200, New Zealand
Sauce in Northland Menu
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Sauce in Northland has no menu available, but can choose from many other options such as Spring Rolls (Vegetarian) or Chicken Satay from Lucky Thai & Malay Food. Da Vinci's Restuarant offers many options including Bowl of Mixed Olives and Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Brewers Apprentice includes a wide range like French fries w aioli and tomato sauce or Grilled garlic and mozzarella bread stick. Malay Chilli Anchovy Peanuts and Tom Yum from . Ruan Thai Restaurant offers Essence Cafe and Bar and 9am – 3pm.
Nearby Sample Menus
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Classic Kiwi Burger $17.90
- Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.
- Ribs & Wings $18.90
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Vegetarian Burger(V)(GF Option) $19.90
- A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
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Jacked-Up Ribs and Skewers $39.90
- A full rack of succulent slow cooked pork ribs covered in our secret sauce , and our beef skewers - great low carb meal.
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Ribs and Smoked Wings $24.90
- Slow cooked chicken wings and half a rack of pork ribs in a secret sauce.
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The Big Rib Combo Board(Perfect For One) $29.90
- Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
- This salad is to die for- One bite and you will be hooked !
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Ribshack Donuts $9.90
- Cinnamon donuts served with chocolate ice cream and topped with chocolate or caramel sauce.
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Fush & chups $26.50
- The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
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Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
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Seafood chowder $15.50
- A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
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Kids stuff Sml $9.50 / Lge $19.00
- You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
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Herbalist Sml $13 / Lrg $27
- Kumara, avocado, brie, red onion, basil pesto
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Barn burgers N/A
- All burgers come in a toasted ciabatta bun with lettuce & tomato & are served with crispy smashed potatoes.
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Highlander Sml $12 / Lrg $27
- Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives
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Famous pizza breads N/A
- Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
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Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
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Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
- All kids meals $9.00
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Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
- Chicken $14.50
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Apple Pie $8.90
- Hot cinnamon crumble apple pie, served with cream & vanilla ice cream
- Squid Ring $1.00
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Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking
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Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
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Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
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Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
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Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
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Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
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Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
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Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
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Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
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The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
- Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
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Single Cheese $12.0
- Choose a single portion of your favourite cheese available
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Waikare Inlet Oysters $20 / $38
- w Prelibato white balsamic, lemon & Tabasco sauce
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Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
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The Duke Platter (available from 12-5pm only) $45.0
- a selection of “Te Ika Mata” w coconut & coriander, cured meats, calamari, pickles and cheeses
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Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
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Kūmara Bread $15.0
- truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
- GARLIC NAAN $3.00
- CRAB STICKS $2.00
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ALU SAAG M$14.50/L$20.00
- (Potatoes & spinach)
- RAITA $3.50
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LAMB MADRAS M$15.00/L$21.50
- (Based on coconut cream)
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CHICKEN DA PIAZZA M$15.40/L$21.00
- (Boneless Chicken with special spices)
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PLAIN NAAN $2.50
- (white flour bread)
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SEEK KEBAB $12.00
- (Lamb mince rolled in tandoor)
- Eggs & Toast $12.5
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Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Catch Of The Day
- see specials board
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
- Home-made Hashbrowns $4
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Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
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Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
- Crispy Potatoes $7
- Slow Roast Tomatoes $4
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
- Sourdough toast/butter $4
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Burlee $9.50
- Served with cream and ice cream
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Mixed plate dessert $10.50
- Chefs choice
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
- Garlic Bread $6.00
- Satay chicken and aioli $16.00
- Mussel Fritter Bites & Spiced Aioli $8.00
- Fish Goujons & Tartare $9.00
- Mini sausages and Chips $6.00
- Lamb Koftas $13.00
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Bread & Dips $20.00
- a selection of breads, oils and dips
- Creamy Mushrooms $5.00
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
- Bowl of Fries $5.00
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
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Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
- A poached egg on toast w bacon & hash brown $12.00
- Streaky Bacon $5.00
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Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast
- Ham & Cheese 2 Egg Omelette $12.00
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Seafood Chowder in a Cobb Loaf $24.00
- w nori, lemon & battered oyster
- Hollandaise $3.00
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Cinnamon Sugared Doughnuts $19.00
- Crème fraiche, berries, maple drizzle, ginger crunch & raspberry paint
- Add
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Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
- Pork Spare Ribs $14.50
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Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
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Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
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Bushman’s Winter Curry $27
- Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
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Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
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Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
- Prawn Horns $13
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
- Snapper $30
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
- Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
- (You may wish to design a mini platter from the above for all the little ones)
- The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
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APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
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PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
- All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
- Kids $4.50
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LAMB RUMP $28.50
- Best quality lamb rump w/ mint sauce
Sauce
Phone
094027590
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , Italian , Pizza , Vegetarian
Features
Wheelchair accessible , After-hours , Waitstaff , Takeout , Cheap Eats , Television , Lunch , Bar Scene , Seating , View , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
68 Marsden Road, Paihia, Northland, 0200, New Zealand
- Northland Gluten Free Menus
- Northland Italian Menus
- Northland Pizza Menus
- Northland Vegetarian Menus