Scratch Bakers Headquarters in Auckland Menu

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** eggs benedict, free range bacon, white truffle butter $20.00
** shitake mushroom, baby spinach $19.00
(*)= Gluten free
*sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
With free range bacon $24.00
Pulled pork brioche, creme fraiche, smashed egg $13.00
Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
**spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
*shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
*potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
**slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00

Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
*roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00

*agria rosti $6.00
*avocado $4.00
*free range bacon $7.00
*shitake mushrooms $7.00
Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

3. Prawn Spring Roll 3 pcs $5.50
- Crispy deep fried Thai style spring roll with king prawn, chicken, vegetables and vermicelli
53. Gaeng Dang Goong $16.50
- Red King prawn curry with coconut milk
27. Pad Kratiem Prik Thai $14.50
- Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
7. Mixed Entrée $8.00
- an assortment of appetizer including chicken wing, curry puff spring roll, money bog & chicken satay
58. Pad Thai $10.50
- Stir fried rice noodles king prawns or chicken, beef pork with egg and crushed peanuts
47. Pad Kaprow Goong $16.50
- Stir fried king prawn with hot chilli, basil leaves and vegetables
70. Tow Hu Pud Med $13.50
- Stir fried bean curd with cashew nuts and vegetables
20. Yum Gai $15.50
- Hot & Spicy grilled chicken cooked with lemon juice & salad

Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
Kids hot cake $12.50
Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
Potato wedges $7.50
Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
Gluten free toast (1) $2.00

Choo Chee Seafood $22.90
- Stir fried combination seafood with chilli, onion in Thai Sauce
Red Curry Vegetables $15.90
- Seasonal vegetables cooked in red curry, coconut milk
Peanut Sauce Vegetables $15.90
- Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
Sweet and Sour Fish $22.90
- Sweet and sour fish fillets in Thai sauce, fried rice
Roti Bread (each) $2.50
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables
Fried Rice Vegetables $14.90
- Thai fried rice with vegetables
Neau Saison $8.50
- Deep fried marinated beef with sesame seeds

Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
Tarakihi / Gurnard $6.80
Fish Cake $5.90
Classic Fish $9.90
- battered fish, salad and tartare
Small $7.00
Hotdog $3.50
Beer battered chips (large) $5.50
Tartare, Aioli, sweet chilli $1.50

●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
-Add chicken, bacon, salmon or tuna $16.50
-Smoked salmon, capers & cream cheese $12.50
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
-Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
Specials
- Watch out for our blackboard specials
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan

Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
Kebab's $9.50
- Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
Grilled Shawarma
- Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
Sup r & Fries $14.50
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
Small $18.50
$12.50

Dhal/Kadhi $2.00
Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
Cheese Plain Dosa $9.00
- Plain dosa stuffed with cheese
Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Sambhar $2.00
Rice $3.00
Pav Bhaji Combo $15.00
- Pav bhaji served with fried rice, yogurt, onion salad and papadom
Pav Bhaji $7.50
- Special mixed veggies mixed with homemade spices served with bread bun and onion salad

‘Shumai’ $10
- Steamed Duck Dumplings (3pc)
Caramelised Honey & Soy Kumara Chunks Daigaku Imo $8
Organic mixed green salad, Gobo
Chicken Karaage & Mayo
Agedashi Tofu $8
Salmon & Avocado Sushi (4pc)
Teppanyaki Beef & Rice
Crunchy Tiger Prawn Roll

●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
-with freedom toast $14.50
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
11:30am to 2pm
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.

Fish & Fries $11.00
Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
Cornettos, Magnums $5.00
Chicken Nuggets & Fries $11.00
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
Paddlepops $3.50
The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries

Banana Boat $10.90
- Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
Extra Meat $4.00
Hot Chips $4.50
Classic Vegetarian Roll $12.90
Lamb Rice Platter $14.90
- Grilled tasty lamb steak served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90
Olive / Egg / Pineapple / Beetroot $1.50
Chicken Samosa $10.90
- Lightly spiced chicken, potatoes and mixed vegetables

Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken

Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
Seasonal Special $12
- ask our staff
Pastries
Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique
Selection Of Handmade Chocolates $12
Or Coconut Yoghurt (V) $1
Add Lamb Merguez Sausages $6

Onion Rings $8
Loaded Fries $12
- artisanal cheese sauce, bacon & jalapenos
Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
Hand Cut Fries $7
Pie & Pint $20
- daily pie and a choice of beer from our taps

Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
Bulgogi $15.00
- (Bulgogi with Rice)
Chicken Katsu $15.00
- (a Chicken Cutlet)
Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
Daegu-jeongol $75/$55
- (Codfish Soup Stew)
Donkatsu $15.00
- (a pork cutlet)
Bossam $70.00

Scratch Bakers Headquarters

Auckland Region > Auckland > Scratch Bakers Headquarters

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093072323

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed