Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Bacon & Egg $5.00
  • Bbq Pork $14.00
  • On Fried Rice $2.50 Extra
  • Young Chow $15.00
  • Cheese $2.00
  • Beef $13.50
  • Bacon & Cheese $5.70
  • King Prawn $14.50
  • Vege Samosas $1.50
  • Battered Hotdog $1.60
  • Lamb Spring Roll $2.00
  • Cheese Burger $7.00
  • Battered Crabsticks $1.20
  • $15 - SNAPPER DEAL 1
    • 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
  • Prawn skewers $3.00
  • (comes with chips & 1 can drink)
  • Chicken Nibbles $0.70
  • Sea Dog $4.00
    • with cheese & onion
  • Combination Meats $13.00
  • Egg $9.50
  • Bami Gorang $13.50
    • with vegetables noodles & combination meats
  • Sea Food Soup $11.00
  • 2 fish, 2 sausage, $3.00 chips $10.00
  • Won Ton $10.00
  • Calamari salad $16
    • Cucumber, capsicums, carrot, herbs, bean sprout
  • Grilled lemon grass chicken on vermicelli $15.5
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Chilli garlic prawns on vermicelli $17
  • Fried spring rolls on vermicelli $12
  • Grilled marinated pork on vermicelli $15.5
  • Deep fried tofu with peanut sauce $7
  • special $10.90
    • with prawn, chicken, steak, roast pork, cashew nuts
  • Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
  • Honey chicken $15.90
  • Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
  • Steak / Chicken $3.90
  • Prawn $10.90
  • Combination Meat $10.50
  • C $37.90
    • Special Chow mein, bbq pork fried rice, savoury egg foo yoong, sweet & sour pork, 3 spring rolls or 9 wontons
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Healthy caesar $22
    • free range chicken
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Tarte of the day $14
    • served with a side salad
  • Super salad bowl $23
    • free range chicken
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Check the blackboard for our new mouth watering daily specials.
  • Served Tue — Sun 12 — 2.30pm.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Fish & Chips $12
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Gamjajeon
    • Potato pancake
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Murgh Makhani Samosas $9.50
    • Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
  • Lamb Seekh Kabab $15.50
    • Lean minced lamb marinated with mixed spices and smoked in the Tandoor
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Murgh Firdaose (Mild) $22.50
    • Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
  • Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
  • Tandoori Jhinga $23.50
    • King prawns marinated in herbs and yoghurt and smoked in the Tandoor
  • Big Tikka Dhal (Mild) $20.50
    • Black lentils simmered with tomato, cream and butter
  • Tarakihi $5.00
  • Oyster $2.50
  • Calamari (2xPieces) $1.50
  • Watties Tomato Sauce $2.00
  • Malt Vinegar $1.10
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Mussel $1.00
  • Homemade Aioli $2.80
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • French fries $6.50
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
  • Baby potato skins, sour cream & chives $10
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • Crisp fried fish sandwich $18
    • avgolemono sauce baby cos lettuce
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • 7 grain, or Best Ugly bagel $4
  • Chicken or Beef or Pork $14.90
  • 9. TOM YUM
    • Hot and sour soup with mushroom, tomato and herbs
  • 48. RED CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 47. GREEN CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • 33. KUA GLING $17.90
    • Very hot & very spicy minced chicken with chilli and Thai spices
  • Prawns $17.90
  • 20. CASHEW NUTS
    • Stir fried with cashew nuts, chilli paste and vegetables
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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