Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Burrito
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • - Slow Roasted Beef Barbacoa $14.20 / $10.20 Mini
  • Quesadilla
  • Taco
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • - Pulled Pork Carnitas $11.50
  • braised beef brisket with tomato in casserole $23.00
  • Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Spicy beef $22.00
  • Northern Chinese style flour & combination seafood soup $22.00
  • Sweet & sour fish $22.00
  • Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
  • Satay Beef in Casserole $23.00
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Bagels $15
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • -Lamb $17.50
  • Pad See Ew Jae $15.00
    • Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
  • -Seafood $9.00
  • ●Pad Prik Sod
    • Stir fried with fresh chilli, onion, spring onion, mushroom, capsicum, oyster sauce
  • ●Gang Phed Daeng
    • Red curry with coconut cream and mixed vegetables
  • -Prawns $20.50
  • ●Gang Kheaw Warn
    • Green curry with coconut cream and mixed vegetables
  • Gang Massaman Nua $16.50
    • A smooth red sweet curry with tender cubes of beef, potato, onion, peanut and coconut cream
  • BACON $3.00
  • TOAST & EGGS $9.50
    • any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • BAGEL BAGEL(V) $6.50
    • cream cheese, jam
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • BEEF BURGER $18.50
    • brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
  • POTATO FRITTER $0.60
  • HOMEMADE CURRY ROLL $1.90
  • EGG $2.50
  • CHIPS $2.00
  • 1/2 CHICKEN $6.80
  • ROAST PORK $10.00
  • SEAFOOD NOODLES $13.80
  • YANG CHOW $11.80
    • with roast pork & shrimp
  • Combination Fu Yoong $13.90
  • Pork Fu Yoong $11.90
  • Hamburger $3.50
  • Extra cashew nuts $3.50
  • Honey Chicken $12.90
  • Vege Burger $5.50
  • Cheese $3.00
  • Steak or Bacon Burger & Chips+355ml cola range $9.50
  • BEEF NACHOS $14.00
    • w/ guacamole & sour cream
  • CRUMBED CHICKEN BITES $12.00
    • w/ light moroccan & spice & garlic mayo
  • Thursday - Curry
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • FULL ENGLISH BREAKFAST $18.50
    • bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
  • PIZZAS $20.00
    • (available for takeaway)
  • MUESLI $9.50
    • toasted muesli w/ golden oats, natural yogurt & fresh fruit
  • LAMB SHANK $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Chips $4.00
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Warm marinated olives $6.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Apéro sweet treat $9.00
  • Madeleines $9.00
  • Seasonal soufflé, ice-cream $15.00
  • Veges $16.00
  • Terrine of the day $18.00
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • ROCKET, PEAR & PARMESAN SALAD $6
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • GREEN BEANS, TOASTED ALMONDS $6
  • Fresh Salmon Nigiri
  • - 3 pieces Prawn Nigiri
  • 4PC. REG $4.00
  • - 4 pieces Tuna & Cucumber
  • Nigiri Sushi Medley $30.90
  • - 10 pieces Fresh Salmon Nigiri
  • - 2 pieces Seaweed Salad Gunkan
  • - 2 pieces Inari
  • Extra Sides
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
  • Honey Toasted Muesli $10.90
    • with fresh fruit and yoghurt
  • Soup Of The Day $10.00
    • with toasted 5 grain or Italian white
  • N.Y.Reuben $14.50
    • open bagel melt pastrami, mustard, sauerkraut and cheese
  • Gum Diggers Lunch $21.50
    • platter with a selection of meats, cheese, pickles, bread and salad
  • Or Both $19.50
  • Dumpling soup $10
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Combination udon $12.00
  • Udon $10
  • Chicken noodle $10
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • 54 pcs $59.00
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Chunky Fries served with tomato sauce $8
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Espresso Coffee $4.5
  • Crumbed Fish and Chips served with salad and fries $18
  • Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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