Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • AMERICAN PEPPERONI $23.50
    • Charred Capsicum, Mozzarella, Rocket, Basil
  • WAGYU SKIRT STEAK $23.50
    • Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing
  • PITMASTER'S SPECIAL n/a
    • Served With Chef's Creations
  • GRILLED HOUSE-SMOKED CHICKEN BREAST $23.50
    • Shredded Cos, Shaved Parmesan, Vine Tomato, Cucumber, Radish, Soft Boiled Egg, Goddess Dressing
  • CHIPOTLE $2.00
  • ULTIMATE AMERICAN HOT DOG $15.50
    • 6 Inch Roll / Frankfurter / American Style Cheese / Sauerkraut / Cos / Chipotle / American Mustard / Tomato Sauce / Fried Jalapeno / Fennel / Topped with Kumara Chips
  • GOODY GOODY GUMDROPS $18.00
    • Napoleon Mandarin Liqueur, De Kuyper Blue Curacao, Mozart White Chocolate Liqueur, Milk, Cream
  • Sweat Shop Caprese $18.50
    • Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
  • Needle Mushroom in Chilly Sauce $7.00
  • Beef Ball Casserole $9.00
  • Beef $1.00
  • Mushroom $1.50
  • Dried Tofu $1.50
  • Fried Tofu $2.00
  • Lotus Root $2.00
  • Garlic $1.00
  • -Dr pepper bourbon
  • -Honey sriracha
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Side $6.90
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • -Regular $3.90
  • -Large $5.90
  • Fish of the day $3.00
  • (tomato/ onion/ beetroot/ lettuce/ egg) $0.80 ea
  • Ham $2.60
  • Curly chips $3.50
  • Steak $3.80
  • Bacon $4.50
  • Pineapple $2.60
  • Mussel fritter $2.00
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Antipasto Freddo $26.80
    • A traditional Italian way of commending a meal with a stunning array of ingredients.
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
  • 6 pcs: wontons $4.00
  • Bacon $1.20
  • Hawaiian / Egg / Mushroom $3.90
  • Wonton / Potato fritters $0.70
  • Steak of Chicken $2.20
  • Battered sausages / Scallops $1.70
  • Steak & Cheese $4.80
  • Kebbeh Platter $19.00
    • 7 piece Kebbeh, tabuleh, humus and chips
  • Rice $5.00
  • Chicken Kebab $17.00
    • Chicken cut roll served with humus, tabuleh and pickles
  • Chicken Kebab $9.00
    • marinated roll with pita & salad
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Coleslaw $5.00
  • Chicken Combo $13.50
    • marinated roll with chips & your choice of a drink (420ml)
  • Lamb on Rice $13.00
    • served with salad, hummus & crispy pita
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Sicilian Green Olives $7.5
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • -Prawns or Mixed Seafood or Squid $14.00
  • ●Butter Chicken
  • Chicken Tikka Masala $10.00
  • Veg Biryani $10.00
    • Special biryani served with the chutney sauce, salad and boiled egg
  • Salmon Kebab with Rice & Salad / Cashew Nuts Kebab with Rice & Salad Chicken $13.50 / Lamb $14.50
  • Veggie Combo $9.00
  • -Mix Seafood or Prawns $14.50
  • Prawns Noodles Soup $14.00
    • Fresh yellow noodles & vermicelli with prawns, fish cakes, squids, crab meats and boiled egg
  • -Chocolate chew
  • 10 Mix cookies and gift box $19.50
  • -Apple
  • 6 Mix regular pies $19.50
    • Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
  • -Custard & peach
  • -2 for $3.90
  • -White choc macadamia
  • -Triple chocolate
  • 280grm Harmony pork striploin $38
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • 200grm Taupo spring tamb chops $38
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Crazy shake of the day Junior $10 / Large $15
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Grilled sweet corn chilli garlic herb butter $8
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Unagi(Eel)
  • Udon $11.50
    • with teriyaki chicken
  • Udon $10.00
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Chicken/Pork Katsu Curry $11.50
  • Spicy Beef Don $10.50/ $7.00
  • Spicy Salmon Don $13.50/ $8.00
  • Mixed vegetables salad $6.00/$4.00
  • RAITA $2.50
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • BASMATI RICE $2.00 per serve
    • plain boiled basmati rice.
  • CHICKEN KORMA $13.90
    • a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • Tandoori chicken $21.90 / $13.00
    • chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
  • CHICKEN CARAHI OR LAMB CARAHI $19.90
    • the legendary famous dish of the Swat Valley in its original form.
  • ROTI UNLEAVENED LAYERED BREAD $2.50
  • Steamed Snapper $18.50
    • steamed whole snapper topped with fresh ginger and mix vegetables
  • Chicken, Beef or Lamb $12.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Sweet & Sour Chicken
    • Stir fried meat with onion, tomato sauce, soya sauce and mixed vegetables
  • Chicken,Beef Or Lamb $12.50
  • Chicken, Beef or Lamb $12.00
  • With Chilli Sauce And Vegetables $18.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Naturaly Served with Chardonay Shallots Vinegar
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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