Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Arepa with Cheese $5.00
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Garlic Bread $7
    • Selection of breads served with garlic butter.
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Margherita $17
    • Fresh tomato and basil
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Insalata Di Pollo $119
    • Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Combination meats fried egg noodle $18.00
  • taro with braised pork $28.00
  • Sizzling Ginger & Spring Onion $28.00
  • Stir fried with veges $28.00
  • Maggi Sauce $28.00
  • Maggi Sauce $28.00
  • Sizzling Spicy $28.00
  • Hot & Spicy $30.00
  • Sesame $2
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Poppy $2
  • Veg / Cheese $3 / $4
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Gold Bags (Toong Thong) $8.50
    • Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
  • Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
    • With coconut milk, onion, potato & carrot
  • Corn Cakes (Tod Mun Khao Pod) $8.50
    • Served with tangy cucumber & red onion salsa
  • Chicken & Coconut (Tom Kar Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Fresh Ginger (Pad Khing) $15.90
    • With spring onion, mushroom & market fresh vegetables
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Sweet Basil Prawns (Goong Pad Kra-Pao) $18.90
    • Sauteed with bamboo shoots, onion & chilli
  • Entrée Sashimi $13.50
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Prawn Tempura $13.00
  • Special Entree
  • Combination Lunch
    • Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • - 3 Choice $27.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • -Add Bacon $25.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Market Fish, Garden Harvest Salad $28.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • Dressed with our homemade BBQ sauce
  • Tokyo Club Teriyaki Tofu & Ginger $18
    • Fried fresh tofu with ginger, Grilled Asian vegetables & a thick sweet teriyaki sauce
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Tokyo Garden Salad $16
    • Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
  • Teppan Lamb & BBQ Sauce
  • Organic Mixed Green Share Salad $10
    • Tokyo Club's special dressing
  • Teriyaki Scallop, Steamed Rice
  • Teriyaki Chicken & Rice
  • Light tempura battered fish (1) $9.00
    • w/ salad or fries
  • Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Garlic bread $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • French fries $8
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Fuze's house smoked salmon $5.00
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Free range Eco Eggs (fried, poached) $4.00
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Cheese Cake $3.00
  • Cheese $3.00
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Wedges $3.90
  • 1.5L Drink $3.50
  • White Chip Macadamia N/A
  • Capsicum N/A
  • Cheddar N/A
  • Steak and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Subway Melt N/A
  • Pizza Sub with Cheese N/A
  • Chipotle N/A
  • Ham, Cheese & Onion
  • Date & Orange
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Ham & Egg $3.00
  • Cheerios & sauce
  • Each /GF $5.50/$7.50
  • Sandwich
  • Jam & Cream
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Warm Kingfish Sashimi N/A
    • with tomato bisque, pasta pearls, salmon caviar & truffle oil
  • Beetroot Cured Salmon N/A
    • with pickled rainbow beets, horseradish feta whip & salted orange marmalade
  • Kingfish Sashimi N/A
    • with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
  • Candied NZ Yams N/A
    • with pickled apple & kumara chips
  • Panko Crumbed Chicken Livers N/A
    • with thyme roasted mushrooms, parsnip puree & red wine jus
  • Seared Venison Carpaccio N/A
    • with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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