Scratch Bakers Headquarters in Auckland Menu

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** eggs benedict, free range bacon, white truffle butter $20.00
** shitake mushroom, baby spinach $19.00
(*)= Gluten free
*sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
With free range bacon $24.00
Pulled pork brioche, creme fraiche, smashed egg $13.00
Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
**spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
*shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
*potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
**slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00

Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
*roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00

*agria rosti $6.00
*avocado $4.00
*free range bacon $7.00
*shitake mushrooms $7.00
Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

Bufalo Chicken Burger $20.9
- Crumbed chicken thighs coated in our spicy Bufalo Sauce.
Rump $30.9
- 300g
Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
The Porterhouse Burger $20.9
- Our original beef burger with your choice of pepper, garlic or mushroom sauce.
Orange & Almond Cake (GF) $13
- Light and flufy with a hint of orange.

Vietnamese Fresh Shredded Pork Skin Rolls $9.00
Beef $11.00
Vietnamese Pan Cake $15.00
Shrimp $14.00
Pork $11.50
Beef & Beef Ball $11.00
Shredded Chicken $10.00
Grilled Pork Chop & Spring Rolls $12.00

Homemade valrhona truffles $3.50 Each
Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
Profiteroles, ice cream, chocolate sauce
Cherry + almond tart, mascarpone, praliné
John dory, tomato braised beans, fennel, dives, verde $40.00
Mozzarella, peach, caponata gr, tomato, coppa $25.00
Veal schnitzel, potato rösti, coleslaw,caper butter $38.00

Chicken Saag Wala $15.50
- Chicken cooked with fresh spinach, blended with herbs & spices
Aloo Parantha $3.50
- Naan bread stuffed with potato
Butter Chicken $15.50
- Marinated tender tandoor roasted chicken cubes cooked in mild creamy tomato sauce & herbs
Fish Masala $17.00
- Boneless fish pieces cooked with tomato, onion & capsicum
Chicken Masala $15.00
- Chicken pieces cooked in curry sauce with tomato, onion & capsicum
Prawn Masala $18.00
- Prawns cooked with tomato, onion & capsicum
Navratan Korma $13.50
- Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
Saag Aloo $12.50
- Spinach cooked with potato & light spices

15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.
Extra Fried Egg $3.00
11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
- Chicken, Beef or Pork $10.00
- Prawns $12.50
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
Extra Omelette $3.00

Pineapple $1.20
-Cheese and onion $5.50
Snapper
Chicken $6.00
fish $6.00
Vegetarian $5.50
Egg $4.50
-Battered $5.50

Chicken or beef fried noodle $12.00
- Pan fried chicken or beef noodles and vegetables
Nabi udon & sushi $16.00
Vegetable roll $1.00 to $3.00
- From
Teriyaki salmon roll $1.00 to $3.00
- From
Salmon nigiri $1.00 to $3.00
- From
Prawn tempura 5pcs $15.00
Prawn nigiri $1.00 to $3.00
- From
Salmon roll $1.00 to $3.00
- From

Tempura $11.00
Rice Cake with noodle $10.00
Dodo bug katsu don $13.50
- Chicken / Pork
Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet
Beef Bento $14.00
Udon $11.00
- Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
Chicken Bento $14.00
- Teriyaki / Katsu
Teriyaki Salmon Bento $14.00

Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
Old macdonald $16.00/$20.00
- pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
Chicken nuggets & fries $10.00
Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
Battered fish burger $16.50
- served w/ salad, beetroot, tartare sauce, onion rings and fries
Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin

CB44 Combination Noodle Soup $10.80
- Thin egg noodles simmed with prawns, chicken, BBQ pork, beef and fresh vegetables served in special Star Noodle soup
PS25 Special Fried Rice $9.30
- Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
C6 Honey Chicken Fried Rice $9.90
- Battered chicken pieces with honey sauce on wok tossed fried rice and vegetables
B15 Chili Beef Noodle $9.70
- Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce
PS22 Singapore Fried Noodle $9.70
- thin rice noodles with BBQ pork, shrimps and fresh vegetables in a light curry sauce
S37 Seafood Mee Goreng $11.80
- Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce
Pork mince and chives (20 pcs) $ 6.00
S32 Seafood Nail Goreng $11.80
- Malaysian style fried rice tossed with prawns, crab meat, fish cake, squid and fresh vegetables

Karee Saramarn $22.50
- Your choice of Beef, pork, chicken, lamb or roasted pork in a tasty thick red curry sauce with herbs, capsicum, onion and whole steamed peanuts served in coconut milk
Bay Char Vegetables $16.50
- Fried rice tossed with mixed vegetables, egg, spring onion and cashew nuts
Ginger Melon Salad $20.50
- Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
Karee Kro Horm Tow Hoo $16.50
- Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
Tow Hook Hearn $7.50
- Deep fried marinated bean curd served with sweet and sour sauce
-Beef, Chicken or Pork / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
Bay Charter $23.50
- Fried rice with vegetables egg served with chopped of roasted duck
Marchhu Ki This $20.50
- Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup

Salmon Tuna Sashimi Set $21.00
Corn $1.50
Rice Ball - Pickled Plum $5.00
Hokke Fish $13.00
Beef Sashimi
Cold Tofu $5.00
Regular $14.00
Sashimi (3 Salmon, 2 Tuna, 2 King Fish)

SNAPPER $4.90
MILKSHAKE $3.50
MUSSEL FRITTER $2.00
STEAK & ONION $5.00
FISH $5.00
WONTON $9.00
BACON $5.80
DEEP FRIED COOKIE $3.00

Fried Egg on Toast $6.00
- Bacon chop, Cheese. Tomato $8.00
24. Tempura Udon $11.00
2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
3. Salmon Bagels with Cream Cheese , Jam or Pesto $12.00
Eggs Benedict (English Muffin) With small Coffee $13.00
(Smoked salmon) $14.00
25.Chicken or Vege Fried rice and fried egg on Top $8.50

Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
Vada Paav $4.00
Samosa $1.50
Chutney $0.50
Naan $2.50
Dabeli $4.00
Bread Pakoda $2.00
Samosa Chaat (Double) $6.00

Scratch Bakers Headquarters

Auckland Region > Auckland > Scratch Bakers Headquarters

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093072323

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed