Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • Eggs on multigrain toast(GF) $13.50
    • Free range eggs. Your choice of poached scrambled or fried
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • Kumara Chips $7.50
    • with homemade aioli
  • Smoked Salmon Hash GF $18.00
    • layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
  • House smoked salmon $6.00
  • Chicken Ballottines GF (4) $18.50
    • drumboned filled with apple sage, creamy potato mash, rosemary jus
  • Salt and Pepper Squid $18.50
    • with fresh salad honey mustard dressing
  • Combination Meat $10
  • Cheese $3.80
  • 4. Nasi Goreng (meats, veges, prawns & rice) $13.00
  • Cashew Nuts $3.50
  • Sweet & Sour Won Ton $10.00
  • Yang Chow Fried Rice $10
  • Vegetables $9
  • Chicken $10
  • One Filing $5.00
  • Extra Topping $3.00
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Two Fillings $5.50
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Fresh Fish of the Day $29.50
    • Pan seared or lightly battered, served with a prawn twister, salad & fries
  • -Dine in $7.50
  • Bacon & Egg Burger $10.00
  • Battered Scallops $29.00
    • Another hunger buster! 8 plump scallops deliciously deep fried in a light tempura batter served with salad & fries
  • Vegetarian $16.00
    • Feta, spinach, cheese, tomato, red onion, olives and basil
  • Whitebait Fritters $12.50
    • Cooked the traditional way, served with bread & butter
  • -Dine in $4.50
  • All crispy bases with our own delicious sauce
  • Chicken Nuggets x 4 & Chips $4.00
  • Crumbed squid rings $1.50
    • x2
  • Cheese burger $6.50
  • Grilled Scallop salad $18.50
    • With tomato, avocado
  • Fish of the day (Battered/Grilled) $3.80
  • Fish & chips combo $7.50
  • Hot Dog & Sauce $3.00
  • Prawn & Cashew nut salad $14.50
    • with tomato, pickle
  • Maaza Mango $3.00
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Sapasui $5.00
    • 1/2 serve
  • Lu $10.00
    • each
  • Keke Mamoe $1.00
    • each
  • Ota-Ika Raw Fish $5.00
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Thigh $3.00
    • pc
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
  • Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
  • ALL $19.50
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • *Add $5.00 for Gluten free base
  • Buffalo Chicken Wings & Blue Cheese Sauce $12.00
  • *Gluten free, dairy free & vegetarian menus available
  • Tempura Vegetables $12
    • Light battered seasonal vegetables
  • Add Prawn $19
  • Add chicken $18
  • Vege Burger $15
    • A vegetarian patty with salad and swiss cheese on a brioche bun
  • Healthy Salad $10
    • Rocket salad with beetroot, tomato, Green Beans and cauliflower
  • Porridge (V) $12
    • Coconut Yoghurt, apricot, fig
  • Bocconcini Salad $12
    • Fresh Tossed Mozzarella Tomato and Basil
  • Chicken $13.50
  • Jabchaebab $14
    • Pan fried noodles, beef and veges with rice
  • -Add cheese $20
  • Al Tang $15
    • Fish egg soup with rice
  • Kimchi bibimbab $14
    • Fried Kimchi Mixed Rice
  • Samgyeobsal $45 / $60
    • Pork belly meat
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Soondae Kuk $14
  • Ggongchi Gui $15
    • Grilled saury with rice
  • BaCon& Egg $3.80
  • Roast Beef $3.30
  • Double Happy $2.80
  • Mince $3.80
  • Cabanossi Sausage $2.40
  • Egg& Ham $3.00
  • Spring/curry Roll $2.20
  • teak & Mushroom $3.80
  • Chorizo Sausages / Haloumi $5
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Potato Wedges / Fat Chips $8
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
  • Mixed grill $38.50
    • BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
  • -Lamb cutlets $8.00
  • Chunky fries (V) (GF) $8.50
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • Vege patch (GF) (V) $17.50
    • Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Fresh lime crème brulee $12
  • Steamed broccoli with almond vinaigrette $9
  • Fish of the day –line caught fish from leigh $38
  • Roasted cashews & corn $7.50
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Homemade passionfruit marshmallow $7.50
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Seafood udon
  • Sauce katsu don
  • Prawn tempura udon
  • Teriyaki chicken don
  • Teriyaki beef don
  • Served in a takeaway bowl with rice and salad
  • Curry katsu don
  • Teriyaki chicken udon
  • Lolly Slice $2.50
  • Sausage Rolls $2.20
  • French Stick $1.80
  • Fruit Flan $3.50
  • Ginger Slice $2.50
  • Apple Donut $2.50
  • Vogel Chicken $4.20
  • Custard Pie $3.50
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines