Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • 5. Mac n cheese
  • Rashun Around $19.50
    • Carved pork belly, coleslaw, BBQ sauce. famous in NZ Rashuns
  • Heaver Cleaver $18.50
    • 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
  • 1/4 Chook $28.00
    • maryland chicken/gravy
  • Homemade Bread $63.90
    • Bucharest butter
  • w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
  • All served with chips
  • 1 Kilo Slab $38.00
  • Fried kumara in hot toffee $15.00
  • Sizzling lamb $20.00
  • Dry fried prawn with chili $25.00
  • Sauteed shredded pork in sweet bean sauce $15.00
  • Braised Spicy beef & casserole $16.00
  • Kale $18.00
  • Vegetable Combination Fried Rice/Noodles
  • Hot & spicy fried cabbage $12.00
  • Venison Kebabs E $15 / M $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Chilli Chicken Curry $30.00
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • Lamb Chops M $35
    • Best fresh mid-loin chops, gently grilled
  • Seafood Platter S $34 / L $55
    • Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
  • Seared Fresh Salmon $35.00
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • Kids Spaghetti Bolognese $10.00
  • Fresh Fruit Salad $10.00
    • Seasonal fruits topped with ice cream & cream
  • Crumbed Prawns Cutlets E $15 / M $35
    • Golden fried, crisp and delicious
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Bratwurst (1) $2.50
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Egg (1) $2
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Chips $7
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Pasta, Tomato Sauce, Cheese $12
  • Hauraki Snapper Wontons $16.5
    • Asian dipping sauce
  • Fresh Chicken Salad $12
    • Tomato, green salad
  • Fish & Chips $12
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Paneer Kollapuri $12.00
    • Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
  • Samosa (2Pcs) $5.00
    • Deep fried pastry stuffed with vegetables.
  • Prawn Masala $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • Gulab Jamun (3Pcs) $5.00
  • Shahi Paneer $12.00
    • Home made cottage cheese cooked with onion almond gravy
  • Mango & Plain Lassi $5.00
  • Raita $5.00
  • Chicken Vindaloo $12.99
    • Chicken roasted cooked in goan style with hot Indian spices.
  • Mexican hombre (Small / Medium / Large) $14 / $24 / $33
    • Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • House made risotto balls with mustard aioli $11
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
    • Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • Sweet & Sour Chicken
  • So Hot Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Soft Bone Chicken
  • Popcorn Chicken $32.00
  • Pork Meaty soft Bone
  • Corn Flakes Chicken $32.00
  • Potato Pizza $26.00
  • Colcannon $6.00
  • Eggs benedict $21.50
    • with smoked salmon
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • 26 Chicken Wings with Rice $12.00
    • Ingredients: 12 Chicken Wings
  • Lamb with Rice $13.00
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
  • Lamb with Rice $13.00
  • Fish with Rice
  • Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
  • 14 Braised Duck & Vege with Rice $14.90
    • Ingredients: Breaised Duck, Vege
  • 30 Chinese Fried Noodles
    • Ingredients: Egg Noodles, Meats/Seafood, Vege, Seafood Sauce
  • Sticky Date Pudding $3.90
  • All Rolls and Sandwiches served with salad and gravy
  • Lamb Shanks Please ask for price
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • We Also Do Catering
  • Lamb $6.90
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Lamb $8.20
  • Prawn R $10.00 L $14.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Dhal R $5.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Vegetable R $8.00 L $12.00
  • Lamb R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • Sea Dog $2.50
  • Steak-Egg $5.50
  • Bacon-Egg $3.50
  • Yo Kum $5.20
    • Chicken, Egg
  • Steak $4.90
  • Ham-Cheese $3.40
  • Ham $3.20
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Lamb $8.50
  • Quarter Chicken Meal $10.00
  • Chicken Nuggets
  • Chips Small $2.80 Large $4.00
  • Beef
  • With mash potato extra $1.00
  • Lamb
  • Sandwiches $5.50
  • Honey Chicken Drumsticks $3.50
  • Danish Chicken N/A
  • Hungarian Beef Goulash Pot Pie $7.50
  • Kumara & bacon N/A
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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