Address
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
Scratch Bakers Headquarters in Auckland Menu
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BRUNCH- ** eggs benedict, free range bacon, white truffle butter $20.00
- ** shitake mushroom, baby spinach $19.00
- (*)= Gluten free
- *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
- Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
- Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
- With free range bacon $24.00
- Pulled pork brioche, creme fraiche, smashed egg $13.00
- Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
- **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
- *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
- *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
- **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH- Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
- Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
- *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
- Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES- *agria rosti $6.00
- *avocado $4.00
- *free range bacon $7.00
- *shitake mushrooms $7.00
- Salt & vinegar hand cut fries $8.00
Nearby Sample Menus
- Baba Ghanoush Lavosh, Olives $11
- Chips Berbere, Honey Mustard, Curry Leaves $11
- Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
- Heirloom Tomato / Avocado / Poached Egg $4 each
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
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Free-Range Chicken $21.90
- Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
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Classic Beef $19.90
- Swiss cheese, cos lettuce, tomato, onion, gherkin, tomato sauce, mustard, sesame bun
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Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
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Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
- Garden Salad $7.90
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Soup $9.90
- Changes often. Just ask and we will let you know
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Baby Beetroot and Feta Salad $18.90
- Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
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Harmony Taupo Butlers $22.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
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Patacon $5.00
- Flat fried green plantain
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Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
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Arepa $5.00
- Flatbread made of ground maize dough
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Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
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Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
- French Fries $5.00
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Salsa Criolla N/A
- Capsicum and garlic sauce
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Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
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LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce
- Chocolate Cake $4.90
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VEGETARIAN CURRY $11.90
- fresh mixed vegetables,cooked in curry sauce and served with rice.
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CHICKEN JALFREZI $12.90
- chicken fillets cooked vegetables and served with rice
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GRILLED CHICKEN BREAST $15.90
- served with salad,potatoes and mushroom pepper sauce
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CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
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DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
- Black forest Cake $4.90
- Lamb $7.00
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CHICKEN PALAU $10.00
- Served with Spicy Chutney
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CHICKEN CURRY $9.95
- Served with Rice or Roti
- Prawn $12.00
- Prawn $13.00
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TUESDAY - PURI THALI
- Puri with Curry, Dhal and Chutney
- Vegetable $10.00
- Prawn $12.00
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Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
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Satay Beef Salad(Gf) $23
- with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
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Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
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Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
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Kiwiana Burger $24
- beef pattie with beetroot, egg, tomato and cheese
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Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
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Hummus $15
- with spiced mince, pinenuts and flat bread
- Pepperoni $19/$24
- Lamb $11.99
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Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
- Ask for mild/medium/hot/indian hot
- Beef $10.99
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Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
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Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
- Mango chutney $3.50
- *All mains served including curry, rice, plain naan
- Hot Dog $1.70
- Donut $1.00
- Ham $0.50
- Kumara $4.50
- Egg $0.50
- Mussel $1.00
- Cheese $ 4.00
- Sausage $1.20
- Cured Salmon - served on pumpkin toasts $19.50
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Something Cheesy Burger $16.50
- Beef / Tomato / Horseradish / Curry Ketchup / Cheddar
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Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
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Ploughmans $16.50
- Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
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Milkshakes $7.00
- Triple Chocolate / French Vanilla
- Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
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Nottinghill Salad $17.50
- Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
- Fried Tomato $4.50
- Rice Combo S $13.00 / L $15.00
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Cheese Pizza L $5.00 / XL $7.00
- Mozzarella & Mozzarella
- Seasoned Wedges S $4.50 / L $7.50
- Chips Combo S $12.00 / L $15.00
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Meat Delux L $9.90 / XL $12.90
- Lamb, Capsicum, onion, mushroom, mozzarella cheese
- Falafel on Salad S $8.00 / L $10.00
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Combo 1 $9.00
- XL Slice Pizza, Chips and 420ml Coke
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Meat Lover L $12.50 / XL $15.50
- Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
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Portside Beef Burger $22.00
- W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
- Garlic Bread - Add cheese $5.00 $6.50
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Chicken Stack $22.00
- Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
- 300gm Scotch $30.00
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Chicken Satay Skewers $15.00
- Topped ẁ sesame seeds a garnish salad & fries
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Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
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Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
- Steak Meals with Prawns & Scallops extra $5.00
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THUR $3.50 / Roll
- Prawn Day
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WED $3.50 / Roll
- Chicken Day
- Beef Rice Bowl $10.90
- Tempura Rice Bowl $10.90
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SAT $3.50 / Roll
- Vegetable Day
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TUE $3.50 / Roll
- Tuna Day
- Tempura Udon $10.90
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MON $3.50 / Roll
- Salmon Day
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Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
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Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
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Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
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Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
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Green bean $9
- fried, sesame seeds, black bean sauce
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Pork buns $16
- Sriracha roasted pork, hoisin, spiced peanut (2pcs)
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Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
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Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
- Ramen $7.90
- 50 pieces $60.00
- Chicken Teriyaki $9.90
- Served with Rice on Mixed Vegetable
- Dumpling (10) $6.50
- Beef Udon $9.90
- Beef Teriyaki $9.90
- Served with Vegetable, egg in Sweet-Soy sauce on rice
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Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
- -Fish of the day $6.50
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Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
- -Cajun beef $6.50
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-4 sliders $19.90
- Choose two fillings
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Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
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Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
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Calamari (GF) $17.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
Scratch Bakers Headquarters
Phone
093072323
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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