Scratch Bakers Headquarters in Auckland Menu

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** eggs benedict, free range bacon, white truffle butter $20.00
** shitake mushroom, baby spinach $19.00
(*)= Gluten free
*sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
With free range bacon $24.00
Pulled pork brioche, creme fraiche, smashed egg $13.00
Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
**spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
*shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
*potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
**slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00

Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
*roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00

*agria rosti $6.00
*avocado $4.00
*free range bacon $7.00
*shitake mushrooms $7.00
Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

Side Order Sauces $5.00
- Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
Bowl of Chips $7.00
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
Zigeunerschnitzel $28.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
NURNBERGER
- sausages served with mashed potato
Currywurst $24.00
- curry sausages served with chips
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes

Sunday 4 pm. to 12-30 a.m.
MINCE ON TOAST
SPAGHETTI ON TOAST $4.00
TEA OR COFFEE & TOAST $2.00
EGGS 2 ON TOAST $4.00
(ALL SERVED WITH TEA OR COFFEE)
SAUSAGES & ONIONS $6.60
BAKED BEANS & EGGS ON TOAST

Sweet Mango Chutney $2.50
Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Pakora - 4 Pieces $5.00
- Fresh vegetables smothered in chickpea batter and deep fry
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Tandoori Prawns $16.00
- Juicy prawns marinated in tandoori paste and roasted in tandoor
Mix Platter - For 2 $15.00
- Combination of samosa, pakora, chicken tikka and seekh kebab
Lacha Paratha $4.00
Lamb Butter $14.00
- Delicacy of barbequed lamb cooked in smooth creamy tomato gravy

Peach frangipane $12
- Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
Crispy twice cooked pork belly $24.9
- Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
Big breakfast $24
- Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
Farmer's salad $21
- Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
Smoked mushroom N/A
- Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
Old smoked N/A
- Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress

Gluten-free bread alternative
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
pasta $14.90
- Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
lazy sunday pizza $14.90
- Selected ingredients on a turkish stone fried basem ask us for today's special
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
-Smoked salmon, capers and cream cheese $11.90
Pancakes $12.90
- Organic blueberries, sliced banana, maple syrup and mascarpone

Extras : cheese $1.00 , Meat $2.00
Oyster Sauce Chicken (or Beef) $11.50
- Egg noodles with chicken( or beef )and veges in oyster sauce
Bami Gorang (Noodle) $13.90
Chicken Burger $5.00
Pork $6.00
Chicken, Mushroom & Vegetables $13.50
Cheese Burger $4.20
Pork $11.50

-Ham
Custard Pies $2.50
-Steak & Mushroom
Donuts $1.50
Pizza Sticks $2.00
Quiches $2.60
Ham & Savourie Bun $2.40
Custard Twists $1.80

Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese
Green smoothie $8.00
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Salted caramel panacotta $12.00
- with black cherry conserve
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg

Fried small pork bun 4 pcs $5.00
Fried squid rings $10.00
Black fungus $8.80
Sweet sour pork(chicken or fish) $10.00
Tofu with spring onion $8.80
Braised beef with noodle soup(dry noodles or rice) $10.00
Lamb with noodle soup(dry noodles or rice) $10.00
Combination vegetable with noodle soup(dry noodles or rice) $10.00

Secret recipe chicken wings $3.50
Chicken heart $5.00/$6.00
Crispy chicken bones $4.00
Chicken gizzard $5.00/$6.00
Chicken knee bone $2.50
Orlean style chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00

Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course

Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
Chicken Jalfraezi $15.90
- Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
Prawn Malabari $17.90
- Prawns cooked with onions, capsicum n coconut cream with herbs
Chicken-Do-Piaza $15.90
- Tender chicken cubes cooked in sliced onion n selection of spices n herbs
Lamb Biryani $17.90
- Basmati rice cooked together with lamb, aromatic spices n herbs
Chicken Tikka Masala $15.90
- Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
Nawabi Biryani (Chicken/Beef) $15.90
- Basmati rice cooked together with meat of your choice, aromatic spices n herbs

Chicken Breast Pita
Petita $8.90
Roast Lamb Salad
Cookie Fix $2.00
Petita $9.90
Regular $11.50
Petita $8.90
Chicken Caesar Salad

Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
Pane con pepperoncino $7.50
- chili pizza bread (v)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
(the Italian way to start your meal)
Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon

Peanut brownie $1.20
1 Thighs + chips $5.00
5 thighs + chips $17.00
Steak $3.00
Chocolate mud $1.20
Ham tank $2.80
Pizza pie $3.00
5 drums + chips $12.00

Scratch Bakers Headquarters

Auckland Region > Auckland > Scratch Bakers Headquarters

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093072323

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed