Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Lamb masala $13.99
    • Lamb cooked in spicy and roasted gravy
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Kerala prawns fry $12.99
  • Kerala chicken fry $12.99
  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Tava poratta $2
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Chicken masala dosa $10.99
  • Sweet Corn $4.00
  • Cashew Nuts $4.00
  • Steak & Cashew Nuts $16.50
  • BAMBOO SPECIAL $17.50
    • -Fish, won ton, pork & white rice
  • - With broccoli, bean sprouts & white rice
  • Tomato $4.00
  • Egg Burger $5.50
  • Egg $4.00
  • Chicken $4.20
  • Bami Goreng (Noodle) $11.50
  • Small $4.00
  • 4 x Crab Sticks
  • Steak $4.50
  • Chicken $9.50
  • 6 x Wontons
  • Chicken Nugget $0.80
  • Dae Ha Jjim $89.00
    • Steamed Prawn.
  • Doen Jang Jjigae $15.00
    • Soybean Paste Stew.
  • Jeyuk Bokkeum $15.00
    • Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
  • Meal $89.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Tang $69.00
    • Soup.
  • Sanchae Bibimbap $16.00
    • 8 Vegetables, Meat, Rice with Chile Paste or Soy Sauce.
  • Nakji Bokkeum $18.00
    • Stir-Fried Octopus with Spicy Chile Sauce or Sweet Soy Sauce.
  • Agu jjim M $59.00 / L $79.00
    • Braised spicy Monkfish.
  • -Bacon eggs benedict $17.50
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • B1 Chicken sauce cutlet set $14
  • D4 Sashimi Medium $23
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • Mini Soba $5
  • C6 Kaisen Don $12
  • D2 Salmon & Avocado Roll $10
  • C8 Ebi fry Curry $12
  • B8 Saba Mackerel $16
    • Salted blue mackerel
  • All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
  • Rice $3.5
  • Chicken Tikka Masala or Fish Tikka(GF) $16.5
    • Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
  • Lamb Rogan Josh or Beef Rogan Josh(GF) $16.5
    • Boneless lamb or beef pieces cooked in North Indian non creamy onion and tomato gravy
  • Beer Battered Fries $6
  • Green Salad $5
  • Add Sundae or Banana Split $3
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • thai salad $18.90
    • with beansprouts, chicken and cos in the house special satay sauce
  • sides:
  • three of any of the following: $10.00
  • -mushroom, spinach, feta and cheese $17.90
  • -bacon 3x rashers/hash brown/tomato/five grain toast or ciabatta/eggs 2/sausage/avocado (seasonal)/mushrooms/black pudding
  • smoked chicken salad $19.90
    • with mixed greens, feta, tomato, avocado, red pepper and dressed with vinaigrette
  • -add spinach $3.00
  • -ham, tomato and basil pesto $14.90
  • Superfood Wrap $14.50
    • All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
  • Kids Fish Burger $12.00
    • Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
  • Crumbed Fish $16.50
    • Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
  • Sweet Vegan Treats (GF)(V)(DF) $12.50
    • Ask your waiter about this week's special from our neighbours at The Raw Kitchen
  • Pixie Caramel (GF) $8.50
    • Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
  • -Freen Range Aztec Chicken $4.50
  • Beetroot $12.50
    • Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • Vegetable Platter $18.5
    • Roasted Vegetable Kebab, Potato Croquette, Fried Kumara, Mushroom, Garlic Bread with Sweet Chill Sauce
  • Kitchenette Mushroom on Toast $15.5
    • Creamy Mushroom, Poached Egg & Baby Spinach
  • -Special Omelette $17.5
    • Sweet Corn, Onion, Mushroom, Chicken, Cheese, Toasted Ciabatta A Relish
  • Fresh Fruit Bowl $6.5
    • Seasonal Fruits with Yoghurt
  • Grilled Chicken Strips $7.5
    • Small Chips & Tomato Sauce
  • Peri-Peri Chicken Burger $16.5
    • Delicately Grilled Chicken Breast, Cheese, Tomato, Lettuce, Cranberry sauce .Crispy Potatoes, Aioli A Tomato Sauce
  • -Mushroom, Feta, Spinach & Relish $14.5
  • Bowl of Fries $7
  • Caramel Snow White $8.00
    • caramel sauce wrapped with mochi
  • Teriyaki beef $7.00
    • beef with teriyaki sauce
  • Nigiri $15.00
    • 7pcs assorted nigiri sushi
  • Tuna Avo Roll $10.00
  • Okura ten $10.00
    • okra tempura
  • Wasabi Dice $7.00
    • fish roe with wasabi mayo
  • Gyu tataki $11.00
    • lightly grilled beef sashimi with garlic soy sauce
  • Ebi Uni Mayo $7.00
    • prawn with kina mayo
  • Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
    • Chicken, Prawns. Jasmine Rice Soup
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Basil and Chilli Stir Fried (Pad Krapoa) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • Egg (V) $2.50
  • Mash $7.00
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Large $12.00
  • Muffins, Scones $4.50
  • Biscuits $2.50
  • Small $7.00
  • Sandwiches $6.50
  • Selection of Slices $4.50
  • Mmmm Cake $5.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Kung pao chicken $16.00
  • Lamb & Carrot dumplings $14.50
  • Kung pu spicy noodles $11.80/$10.80
  • Sweet & sour blue cod $28.00/kg
  • Vegetable & Mushroom buns $10.00/$6.00
  • Lamb & Carrot dumplings $13.50
  • Pickled veges and meat noodles $10.80
  • Beef & Carrot dumplings $13.50
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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