Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Steamed jasmine rice 3
  • Pink Panther 8
  • Big Aucklander 22
    • beer battered market fish, tartare sauce, iceberg lettuce & tomato
  • Spanner Crab 49
    • 750g w/ Indian spices, chilli, coriander & lemon
  • Corn Tortilla Chips 14
    • w/ whipped kumara, sour cream & jalapeno tomato salsa
  • Half A Roast Chook 25
    • maple glaze, kumara hash, chorizo, jalapeno & yoghurt
  • Chocolate Brownie 12.50
    • with natural yoghurt & bananas
  • HASH BROWN 80¢
  • SPECIAL SUPER BURGER $6.80
    • PATTIE, BACON, EGG, STEAK, PINEAPPLE, CHEESE, CHICKEN
  • SPRING ROLL $2.00
  • CHICKEN $3.00
  • SPECIAL B $7.50
    • $1.50 CHIPS; 2 FISH; 2 SAUSAGES; 2 FRITTERS
  • HAM & CHEESE & TOMATO $4.00
  • EXTRA:
  • CHEESE $3.00
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Dinuguan Meal $12.90
    • Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
  • Pork Embutido $11.90
    • Homemade meatloaf served with garlic rice and fried egg
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • BBQ Pork Bun $3.00
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Pepper Chicken $10
    • Pieces of boneless chicken cooked with traditional pepper gravy and coconut
  • Nizami Sheekh Kebab (Chicken/Lamb) $12
    • Mince marinated within house spices and cook in tandoori
  • Balti Chicken $15
    • Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
  • Mutton Family Pack Biryani $35
  • Dal Gosht $15
    • Mutton pieces combined with lentils and a host of spices
  • Lamb Chops $12
    • Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
  • Palak Paneer $12
    • Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
  • Chicken 65 $12
    • Chicken cubes marinated with flours, eggs, yogurt, curry leaves and ground spices
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Chicken With Chipotle Aioli And Guacamole
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Prawn $13.90
  • -7 pcs $10.00
  • Sea food $10.90
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • Vege $10.90
  • Fresh salmon $12.90
  • Salmon sashimi
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Chicken katsu udon $12.00
  • takoyaki yakisoba $14.00
  • Katsu or teriyaki, rice, sushi, salad, miso soup
  • Sashimi don $13.00
    • tuna or salmon
  • Vegetarian yakisoba $12.00
  • Step2: vegetables
  • Miso ramen $12.00
  • Teriyaki $13.00
    • chicken or beef or fish or vegetarian
  • Triple BBQ Meat Fried $ 12.50
  • Chicken Fried Rice Noodles $ 11.00
  • Combination Meat Fried Rice $ 12.50
  • Combination Fried Noodles $ 12.50
  • Roast Pork Rice Noodles $ 8.50
  • Xiamen Rice Noodles $ 12.50
  • Yang Chow Fried Rice $ 11.50
  • Roast Duck on Rice $ 9.00
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • EXTRAS $2.00
    • of anything
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • Fresh Salmon Don $17.00
    • Mustard, sesame sauce or chilly and sesame oil sauce
  • Spicy Chicken Don $14.00
  • Cream Cheese $1.30
    • Cream cheese, avocado and pineapple
  • Fish Raw $2.50
    • Orange and green
  • Spicy Ramen $10.00
  • Crispy Pork $2.20
  • Crispy Prawn Don $14.00
  • Tuna Boat $2.20
  • ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
    • MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • Spider roll sushi $15.00
    • Deep fried soft shell crab rolled sushi
  • Beef steak lunch box $17.00
    • Scotch fillet steak with teriyaki sauce, salmon sashimi, soybeans
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
  • Today's selection of Sashimi $40.00
    • Please ask your waitress for today's market fish (Large size) Today's selection plus Tuna and Salmon
  • Vegetarian Teishoku $15.00
    • Vegetable tempura, salad, broccoli OR spinach, egg omelette, vegetable sushi, pickles
  • Egg omelette $5.00
  • Kaiser donburi teishoku $18.00
    • Seafood lovers donburi, salad, beef tataki and pickles
  • VEGETARIAN SET $30per person
    • Steamed green soya beans / Steamed Spinach/ Vegetarian rolled sushi Vegetarian tempura / Fresh spring roll / Stir-fried udon noodles with vegetables / Tofu steak / Rice, miso soup / Dessert
  • Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
  • Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • With capsicum, tomato and onion.
  • -Chicken $13.50
  • -Seafood $15.50
  • Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Prawn Spring Roll $6.50
  • Choo Chee Fish or Prawn Red Curry (CF) (GF)( LC) $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger.
  • Warm Vegetable Salad (CF) (GF) ( LC) (V) $14.00
    • Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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