Address
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
Scratch Bakers Headquarters in Auckland Menu
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BRUNCH- ** eggs benedict, free range bacon, white truffle butter $20.00
- ** shitake mushroom, baby spinach $19.00
- (*)= Gluten free
- *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
- Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
- Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
- With free range bacon $24.00
- Pulled pork brioche, creme fraiche, smashed egg $13.00
- Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
- **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
- *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
- *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
- **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH- Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
- Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
- *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
- Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES- *agria rosti $6.00
- *avocado $4.00
- *free range bacon $7.00
- *shitake mushrooms $7.00
- Salt & vinegar hand cut fries $8.00
Nearby Sample Menus
-
Gourmet Bangers 'n Mash $25.90
- ask for today's flavour
-
Chicken Supreme $28.90
- Baked and served with creamy mushroom / bacon sauce
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Clafoutis $11.90
- chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream
-
Beef Fillet $22.90
- 160g served on mash and Portobello mushroom with jus and bearnaise sauce
-
Steak Sandwich $19.90
- sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
- - Single $25.90
-
Fish 'n Chips $25.90
- deepfried, with tartare
- - Meal on its own $9.90
-
SPECIAL FRIED RICE WITH $11.90
- PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
- SQUID RING HALF DOZ $4.50
- PAUA FRITTER $3.00
- STEAK BURGER $4.30
- PRAWN & VEGAS $12.90
- CORN FRITTER $3.00
- CHICKEN $3.00
- CHICKEN MUSHROOM & VEGE $ 10.50
- -With smoked salmon $19.00
-
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
-
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
-
-Special Brekkie
- Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
-
Daniel's Pork Belly Burger (GFO) $21.00
- Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
- Eggs Benedict (GFO)
- -Add Bacon $5.00
- -With baby spinach & mushroom (V) $18.00
- Roast Pork Fried Rice $9.80
- Combination Meats $11.50
- Prawn $12.00
- Chicken $9.80
- Sweet & Sour Combination $11.50
- Chicken Fried Rice $9.80
- Steak $9.80
- Chow mein with noodles, chop suey without noodles N/A
- Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
- French fries $8
- Pekin duck leg + breast, spring roll, dukkah, hoisin $26
- Chilli squid, heirloom cucumber, sour cream, za’atar $23
- Gem lettuce, brioche, parmesan $8
- Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
- Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
- Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
-
Burek $12.50
- a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
-
Chicken & Bacon Raznici $22.50
- char grilled on skewers served with vegetables
- Tea $4.00
-
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
-
Seafood Hot Pot $27.50
- mussels, prawns, scallops, calamari, claims and fish
-
Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
-
Italian Style Fish $27.50
- with lemon, olive oil, garlic, spinach, tomatoes and parmesan cheese
- Hot Chocolate $4.50
- Vegetarian Bun (mushrooms, tofu, eggs, cabbage or celery) $1.20
- Hot and sour shredded potatoes $8.00
- Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
- Sweet corn gruel $1.20
- Shredded pork with garlic sauce $11.00
-
Bun Combo $6.00
- (3 buns + gruel + cold dish)
- Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
- Dried beab curd with cucumber & fungus & peanut $9.00
- Combination Meat $13.00
- Half Roast Duck $16.00
- Spring Roll x 2 $5.00
- Takoyaki $8.00
- Ebiirikakiage $7.00
- Chicken $11.00
- Finsh Katsu Don $13.50
- Rice $4.00
- 20 Singapore Fried Vermicelli $12.90
- 12 BBQ Pork Congee $8.50
- 11 Fish Ball Congee $8.50
- 5 Beef Brisket Noodle Soup $9.90
- 6 Seafood Noodle Soup $12.90
- 10 Beef Congee $8.50
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
- 17 Nasi Goreng $12.90
- Mongoling Style Lamb $25.00
- Deep Fried Tofu with Salt and Spicy $20.00
- Dong Bei Style Combination Cold Dish $25.00
- Won Ton Soup $8.00
- Chicken with Chilli Sauce $22.00
- Fujian Fried Rice $20.00
- Pork Spare Ribs with Spicy Salt $23.00
- Potato Eggplant & Capsicum $20.00
- Rice paper wrap $2.70
-
Curry Katsu (Chicken or Pork) $13.90
- Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
-
Donkatsu (Pork) $14.90
- Deep fried pork, fresh salad, sushi, side dish and rice +miso
- Tempura prawn / Grilled salmon / Eel $2.20
-
Salmon Teriyaki $17.90
- Teriyaki salmon, fresh sushi, side dish and rice + miso
-
Spicy chilli pork or chicken $12.90
- Hot chilli pork (chicken), fresh salad and rice + miso
- - Prawn 6 pcs $11.50
-
Chicken katsu $12.90
- Deep fried chicken with fresh salad and rice + miso
-
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
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Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
-
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
-
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
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Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
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Persian flatbread $6
- whipped garlic, harissa
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Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
-
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
- 550g T-Bone $49.90
-
Pizza Breads $9.90
- Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
- - Half Doz $15.50
-
Dessert of the Day $12.90
- Please see our specials board
-
Hauraki Platter $49.90
- Serves 2-3 people - House-smoked hot salmon, smoked kawahai, raw fish salad, ciabatta croutes, Jonah crab claw, toasted rye bread and dips, cold smoked salmon, whole prawns, lemon aioli, smoked mussels
-
Slow Roasted Pork Belly $27.90
- Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
-
Kid's Pasta $11.00
- Meatballs, Napoli sauce, grated cheese
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Espresso & Hazelnut Cheesecake $12.90
- White chocolate brownie base, latte macchiato gelato, coffee syrup
- Fish head curry on rice $14.00
- Mee goreng $11.50
- Omelette with BBQ pork $10.00
- Curry chicken on rice $12.00
- Nasi lemak curry chicken $12.50
- Seafood / Vege curry laksa $13/$10
- Fish head vermicelli soup $14.00
- Stir fried prawn noodles $12.50
-
Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
- Hand Cut Kumara Fries $5.5 / $8.5
-
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
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That Burger $20.0
- Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
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Add to any Burger $4.0
- Patty
-
Add to any Burger $2.0
- Pickles / Cheese / Sauce / Egg / Beetroot
-
Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
-
120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry
Scratch Bakers Headquarters
Phone
093072323
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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