Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Potato Chips $4.50
  • Butter Paneer
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
  • Profiterole $6.00
  • Wedges $4.50
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • BBQ CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR LARGE $12.50
  • HOT & SPICY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • SALAD $5.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • Carribean Spiced Half Chicken 29
    • w curry yoghurt
  • Fat chips 6
  • Roquette, Pea & Parmesan Risotto 24
    • w grilled leeks & parmesan crisp
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Sticky Hot Wings 16
    • 8 wings
  • Flash Harry Hotdog 12
    • Gourmet sausage on a stick w coleslaw & fat chips
  • Mushroom & Truffle sauce 2
  • Perfect Pair Combo $22.00
    • 1 Large Pizza from the menu, 1 garlic bread, 2 desserts (choose from the mousse and cheesecake range), 2 x 420ml drink
  • Pepperoni Lovers $8.90
    • Piled high with extra pepperoni and stretchy mozzarella.
  • BBQ Bacon & Mushroom $8.00
    • Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Ham & Cheese $5.00
    • Tasty ham and stretchy mozzarella.
  • Ham & Cheese $5.00
    • Tasty ham and stretchy mozzarella.
  • Catering Deal 2 $60.00
    • 10 Classic Pizzas, 6 Garlic Breads. Fee applies on delivery orders.
  • FREE Garlic Bread when... $9.00
    • FREE Garlic Bread when you buy any large Meat Lovers or Super Supreme pizza. Fee applies on delivery orders.
  • Chicken Sides & Fries $8.50
    • Choose from Spicy Chicken Wings OR Southern Style Chicken Bites plus Fries for $8.50. Sauce your wings with BBQ or Sweet Chilli for only $1.
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Mini Bulgogi Burger & Chips $12.50
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Farm House Bacon (2) $4
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Steamed Rice $2.00
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Prawn $11.00
  • Indonesian curry with noodle, meat and veges $11.00
  • Steak $9.00
  • Bacon and egg $4.00
  • Steak $8.50
  • Chicken $9.00
  • -Cashew nuts and vege
  • Egg fried rice $7.50
  • Humble french fries large $7.50
    • Garlic aioli or sweet chilli sour cream
  • Banana split & ice cream $8.20
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • Club sandwich (chicken or beef) with chips/ garnish salad $15.50
  • Chicken nuggets & humble french fries $9.50
  • Fruit salad $5.90
  • Grilled scotch fillet with baby carrot- beans and potato wedges $16.00
  • -cheese & onion $6.50
  • Duck head with hot and spicy sauce in pot $22.00
  • Spinach with fresh chilli and vermicelli $8.00
  • Sichuan style spare ribs with chilli and cumin $14.00
  • Veges delight soup $12.00
  • Boiled fish fillet with pickle cabbage and chilli soup $28.00
  • Stir-fried pork intestine with chilli and fresh orange $18.00
  • Sichuan style stir-fried pig feet $18.00
  • Sizzling potato sliced with cumin $14.00
  • B.B.Q beef don $10.50
  • Pork ginger don $10.00
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Curry $2.00
  • Miso katsu don $11.00
    • chicken, pork or salmon
  • Teriyaki chicken udon or soba $10.00
  • Vege tempura udon or soba $10.00
  • Seaweed salad $4.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • -vegetarian $16.50
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Kaisen Don $24.00
    • assorted fresh fish on sushi rice
  • Kaiser nabe $16.00
    • assorted seafood and vegetables in a spicy miso soup
  • Sake kamayaki $10.00
    • salmon wing
  • Soft shell crab $12.00
    • soft shell crab with a soy vinegar jelly sauce
  • Pork Miso Katsu $10.00
    • pork cutlet with sweet miso sauce
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Renkon Chips $6.00
    • crispy lotus root chips
  • imo ten $7.50
    • potato tempura
  • 19. Cashew Nut Curry (GF,DF) $15.00
    • per order
  • Appa
    • Each
  • 7. Devilled Fried Noodles(DF) $10.00
    • A spicy meal with Chinese flair
  • 6. Devilled Fried Rice(DF) $10.00
    • A spicy meal with Chinese flair
  • 12. Dhal Curry(GF,DF) $10.00
  • Complete Rice and Curry Meal Packs
  • NON VEGE
  • 3. Beef Curry (GF,DF) $10.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Roast potato, garlic $7.00
  • Mash Potato & Gravy
    • Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. Available for a limited time only at participating restaurants.
  • -Italian Dressing
    • Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
  • -Feisty BBQ Sauce
    • A slightly smoky flavoured BBQ sauce with a little extra kick.
  • Lamb Burger
    • 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes
  • -Prego Sauce
    • A tangy and creamy BBQ-inspired sauce.
  • -Single Fillet with Chilli
    • Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -1/2 Chicken
    • A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • Salad Dressings
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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