Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Chicken $10
  • Pork $9.50
  • Prawn $13
  • Combination $11
  • Egg $3
  • Donut $1.20
  • Small $5
  • Combination $12
  • Beef S$9.9/$12.9/L$16.9
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • Onion
  • Hawaiian $11.90
    • 1/3 lbs prime, beef, bacon, pineapple, mayo, salad & tomato relish
  • Napoletana $13.90
    • Tomato base, mozzarella, capers, anchovies, oregano
  • Vege $8.90
    • Vegetable pattie mayo salad & tomato relish
  • Chicken Chili $15.00
    • Chicken + Chili, tomato base, mozzarella cheese
  • Chicken Camembert Cranberry $11.90
    • Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
  • Moroccan $15.90
    • Tomato base, mozzarella cheese, mushroom, lamb shank
  • Hummus Dip $2.50
  • Steak Meal $16.50
    • Steak, Egg, Chips, Salad
  • Vermicelli with BBQ Pork $15.00
  • Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
  • Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
  • Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
  • Pho with BBQ Pork (mild/spicy) $13.00
  • Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
  • Omelette Smoked fish capers $23.00
  • bayberry sorbet
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Make any meal a combo - With fries, pickle & coleslaw for just $6
  • Bagel with spreads $4.00
    • Cream cheese, peanut butter, almond butter, jam or nutella
  • -Nutella & banana $8.50
  • Plateau Bites $14.00
    • Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
  • The Mount $11.50
    • Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
  • Vegan Falafel Burger $15.00
    • Roasted red pepper, rocket, hummus (gluten-free bagel is vegan)
  • Broccoli & Kale $10.00
    • Garlic, lemon & almonds
  • Brisket Hash $19.00
    • Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
  • BBQ Pork & Pineapple Veges $11.80
  • Special C $14.00
    • 2 Egg Burger, 2 Fish, 2 Potato Fritter, $2 Chip
  • Sweet & Sour Wontons $10.00
  • Banana Fritter $1.80
  • Chicken $3.70
  • Cheese $3.20
  • Rice on the meal extra $0.50
  • Mars Bar (snicker & moro bar) $2.60
  • Pork, Pineapple & Veges $11.00
  • Mussel $0.80
  • Combination Meats Chow Mein
  • Curry Roll $2.20
  • Potato Fritter $0.50
  • (On fried rice $2.00 extra)
  • Mussel Fritter $2.50
  • For 3-4 people $27.00
  • Rump $48.00 250g
  • Ortiz Anchovy N/A
  • Cafe de Paris N/A
  • Rump $39.00 250g
  • Grain fed, New South Wales, Australia, dry aged
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • A selection of the Chef’s three favourite cuts Market Price
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Cova B.L.A.T. $17.90
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Bacon & eggs on toast $12.90
    • fried
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Toasted Muesli $9.90
    • banana & peach
  • Prawn Twisters $1.50
  • Chicken Burger (chicken pattie, salad) $7.90
  • Egg Burger (Meat Pattie. Salad. Egg) $6.50
  • Mussel Fritter $2.80
  • Chicken nugget 4 for $3.00
  • Hash Brown $1.50
  • Scallop $2.00
  • Snapper regular Size $7.90
  • Curry Rolls $2.00
  • Drums $2.20
  • Bacon & Egg Muffin $3.00
  • Steak & Mushroom $2.80
  • Steak Pie $2.50
  • Mince & Cheese $2.80
  • American Hot Dog $3.00
  • Thighs $3.50
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • Rice paper wrap $2.70
  • Vegetable Salad $11.00
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Edamame $3.50
  • -Vegetable 10 pcs $7.00
  • Salmon on prawn / Brown rice roll $1.50
  • Chicken teriyaki $13.90
    • Teriyaki chicken thigh, salad, sushi, side dish and rice + miso
  • All waffles are served with maple syrup & whipped cream
  • Chicken fettuccini $12.50
  • Fish and Chips $21.50
    • Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
  • Corn & Zucchini Fritter $17.50
    • Ricotta, bacon, poached egg, avocado, salsa, sour cream
  • Mushrooms/avocado/roast tomato $3.00
  • French toast with bacon & caramelised Banana $10.50
  • The Early Riser Breakfast
  • Belgian Waffle $10.50
    • Original waffle topped with maple syrup & whipped cream
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Yasai steamed gyoza $10.00
    • Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
  • Nice blocks $3.50
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Yasai cha han donburi $15.00
    • Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Wagamama sorbet $9.50
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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