Scratch Bakers Headquarters in Auckland Menu

BRUNCH BRUNCH
  • ** eggs benedict, free range bacon, white truffle butter $20.00
  • ** shitake mushroom, baby spinach $19.00
  • (*)= Gluten free
  • *sourdough, avocado, beetroot, creme fraiche, toasted seeds $13.00
  • Granola, spiced pear, greek yoghurt, puffed amaranth $15.00
  • Buttermilk hotcakes, cookie crumbs, salted caramel, espresso cream $17.00
  • With free range bacon $24.00
  • Pulled pork brioche, creme fraiche, smashed egg $13.00
  • Salted churros,whipped avocado, crisp pancetta, poached eggs $18.00
  • **spiced wagyu mince, soft egg, yoghurt, coriander, dukkha, pide $19.00
  • *shiitake omelette, sweet soy, curry leaves, fermented chilli $19.00
  • *potato rosti, champagne ham, avocado, grana padano, poached eggs $19.00
  • **slow scrambled eggs, free range bacon, truffle, chilli jam, seeded toast $20.00
LUNCH LUNCH
  • Hq's 3 cheese pie, gremolata, porcini powder, micro herbs $21.00
  • Tiger prawns, israeli cous cous, coconut, lemongrass, turmeric, sesame $22.00
  • *roasted free range chicken, quinoa, baby carrots, beetroot, cashews $23.00
  • Agria gnocchi, pumpkin puree, spring vegetables, pecorino $21.00
SIDES SIDES
  • *agria rosti $6.00
  • *avocado $4.00
  • *free range bacon $7.00
  • *shitake mushrooms $7.00
  • Salt & vinegar hand cut fries $8.00

Nearby Sample Menus

  • Cucumber in Sauce / Tossed Mung Clear Noodles in Sauce / Cold Tofu with Preserved Eggs in Sauce / Dehydrated Bean Curd in Sauce $10.00
  • Braised Small Yellow Croakers in Brown Sauce $18.00
  • Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
  • Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
  • Sweet and Sour Mandarin Blue Cod $30.00
  • -Mixed Seafood with Pork $15.00
  • Quick-Fried Pork Liver in Brown Sauce / Sautéed Pickled Cabbage and Vermicelli $14.00
  • Bun with Three Fresh Delicacies (pork, egg, prawn) $12.00
  • Pork Kimchi Stew / Tuna Kimchi Stew $13
    • Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
  • Marinated Beef Scotch Fillet $20
  • Traditional Korean Style Spicy Soup $12
  • Kimchi Noodle $12
  • Boneless Short Ribs $18
  • Kimchi Hot Pot $35
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Spicy Stir-Fried Rice Cake $20
    • stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
  • Marinated beef Short RIbs $25
  • Vegetables $9.50
  • Chicken & vegetables $13.00
  • Tom kah gai $8.00
    • chicken with coconut milk
  • Combination seafood $16.00
  • Potato fritter $0.70
  • Fish (fresh snapper) $5.00
  • Pork & vegetables $13.00
  • Combination seafood $16.00
  • Bowl of olives $8.9
    • Mixed olive marinated in oil chilli bay and garlic
  • Crème brule $12
    • S/w berry compote, hazelnut biscotti
  • Portabella mushrooms $6.9
  • Avocado on toast $15.9
    • Topped with tomato grilled haloumi on toasted rye bread
  • Egg $1.9
  • The vegetarian burger $17.9
    • Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • Eggs florentine $17.9
    • On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
  • On white rice
  • Donut $0.80
  • Combination meats $11.00
  • Hamburger $2.50
  • Cheese $2.80
  • BBQ pork $11.50
  • Beef $10.50
  • Steak meal $9.50
  • E2 Deep Fry Spring Rolls (8 pcs) $4.50
  • N21 Braised Spare Ribs with Mushroom on Noodles $11.90
  • N14 Chinese Beef Fried Rice Noodles $10.90
  • V8 Vege Mee Goreng(Fried Noodles) $11.90
  • N5 Malaysia Wan Dan Hor (Egg Gravy Rice Noddle) $11.90
  • E12 Curry Puffs $5.00 4 pcs
  • M31 Stir Fry Prawns Broccoli with Garlic Sauce $15.00
  • E6 Hot and Sour Soup $7.50
  • 8. Bacon Egg Burger $7.50 Combo $11.50
  • Tofu Mushroom Roll $5.80
  • 7. Onion Ring (8P) $5.00
  • Veg Battered Dog $4.00
  • #13 Lamb Burger Combo $10.00
  • 1. Soya Pattie Burger $6.50 Combo $10.50
  • Medium $5.00
  • Onion Rings $5.00
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Hot Dog $2.50
  • Lemon Lime Tart $9.00
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Battered Mussels w Fries $12.00
  • Add an egg $1.00
  • Fish Burger $13.00
  • Waffle $8
  • Bacon & Leeks Soup w/Toast $9
  • Salmon Hash $18
    • Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
  • Tomato, Avocado, Cream Cheese $11.5
  • Kumara Chips $7.5
  • Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
  • Creamy Mushroom & Bacon on Toast $12
  • Omelette w/Toast $17
    • Ham & Cheese / Salmon / Spinach
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Chicken Teriyaki $13.50
  • Prawn Tempura $13.90
  • Edamame $6.90
    • Boiled bean curd
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Special Nigiri – 15 pcs $33.00
  • Served with rice, miso soup, & salad
  • Chickenkatsu Set $15.90
    • with rice, miso soup & salad). deep-fried crumbed chicken cutlet
  • Tasty Peanuts $6
  • Honey $7
  • Beef Backstrop $25
  • Mango Black Tea / Green Tea $8
  • Ma Po Tofu on Rice $14
  • Stir Fried Diced Chicken with Cashew Nuts on Rice $14
  • Cuttlefish Ball $20
  • Lychee Black Tea / Green Tea $8
  • Hawaiian $20.00
    • Topped with Ham and Pineapple
  • Sausages and Chips $18.00
    • Served with, Kranskys, chips and aioli
  • Mexicana $22.50
    • Topped with Spiced Beef, Roasted Capsicum, Jalapeño, Red Onion, Sour Cream and Sweet Chilli
  • Surf and Turf $29.50
    • 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
  • Prime 250g Scotch Fillet $29.50
    • Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
  • Cajun Breaded Chicken Fillets $20.00
    • Served with Chipotle Mayonnaise and Chips
  • Chips and Aioli $8.00
  • Char Grilled Chicken Burger $22.50
    • Char Grilled Seasoned Chicken Breast and Chips
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Mexican kumara mash $7.00
  • Egg (V) $2.50
  • Chicken & avocado $17.00/ $24.00
    • Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
  • Jug of fries (GF/V) $10.00
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • - Regular $4.50
  • - Large $6.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • - Regular $4.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • - Perinaise $2.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Scratch Bakers Headquarters

Scratch Bakers Headquarters

location

Address

5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093072323

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
5 Graham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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