Seafood Paradise in Auckland Menu

LIVE SEAFOOD LIVE SEAFOOD
  • ●Abalone Seasonal Price
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • -Stir Fried Sliced Abalone with XO Sauce
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • -Boil Abalone (+$10)
  • ●Crayfish Seasonal Price
  • -Crayfish Sashimi
  • -Stir Fried Crayfish with Ginger & Spring Onion (+$10)
  • -Baked Crayfish with Super Sauce (+$10)
  • -Pepper Salt Crayfish
  • -Steamed Crayfish with Garlic
  • -Steamed Crayfish with Garlic on Vermicelli Noodles
  • ●Fish Seasonal Price
  • -Steam Fish
  • -Steam with Black Bean Sauce
  • -Steam with Chopped Hot Chilli
  • -Stir Fried Fillet
  • -Deep Fried
  • -Braised
  • -Braised with Chinese Sauerkraut
  • -Sashimi
  • -Sauteed Fish Fillet in Hot Chilli Oil
  • ●Crab Seasonal Price
  • -Steam Crabs
  • -Stir Fried Crabs with Ginger & Spring Onion
  • -Pepper Salt Crabs
  • -Stir Fried Crabs with Dry Chilli
  • ●ShellFish Seasonal Price
  • -Boil Shellfish
  • -Stir Fried Shellfish with Black Bean Sauce
  • -Stir Fried Shellfish with Chives
  • -Stir Fried Shellfish with Chopped Chilli
  • -Steamed Garlic on Vermicelli Noodles
  • ●Oyster Seasonal Price
  • -Sashimi
  • -Steamed Oysters with Garlic on Vermicelli Noodle
APPETIZERS APPETIZERS
  • Fried Spring Rolls (8 pcs) $7.00
  • Fried Wontons (6 pcs) $8.00
  • Fried Squid (9 pcs) $15.00
  • Fried King Shrimps (9 pcs) $17.00
  • Fried Oysters $2.50/each
  • Fried Mussels $1.50/each
  • Spicy Sliced Jellyfish $15.00
  • Deep Fried Salted Nut $10.00
  • Cucumber with Spicy Garlic Sauce $9.00
SOUP SOUP
  • Chicken & Sweet Corn Soup / Hot & Sour Soup $7 / p.p
  • Shark Fin & Shrimp Soup $9 / p,p
  • Seafood & Bean Curd Soup $11 / p.p
  • Minced Beef Soup $8 / p.p
BBQ BBQ
  • Peking Duck Two Courses Whole $75 / Half $40
  • Roast Duck Half $29
  • Honey BBQ Pork $25.00
  • Roast Pork $27.00
  • Two Kinds of BBQ Combination $35.00
  • Three Kinds of BBQ Combination $53.00
  • White-Cut Free Range Chicken Whole $49 / Half $29
STIR FRIED DISHES STIR FRIED DISHES
  • ●Pork
  • -Stir Fried Shredded Pork with Chives / Stir Fried Shredded Pork with Green Chilli $27.00
  • -Sauteed Sliced Pork with Seasonal Veg / Szechuan Style Boil Sliced Pork with Vege $23.00
  • -Stir Fried Boiled Pork Sliced with Chilli & Bean Sauce / Sweet & Sour Pork $23.00
  • -Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
  • -Stir Fried Spare Ribs with Spiced Salt $25.00
  • ●Beef
  • -Chinese Style Beef on Hot Plate / Stir Fried Beef with Black Pepper on Hot Plate $27.00
  • -Stir Fried Beef with Ginger & Spring Onion on Hot Plate / $25.00
  • -Szechuan Style Boiled Sliced Beef $23.00
  • -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
  • -Dice Beef with Macadamia Nuts $39.00
  • ●Lamb
  • -Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
  • -Stir Fried Lamb with Ginger & Spring Onion / Stir Fried Lamb with Cumin $27.00
  • ●Chicken
  • -Stir Fried Chicken Cubes with Cashew Nut / Lemon Chicken / Szechuan Saliva Chicken $27.00
  • -Sweet & Sour Chicken $25.00
  • -Szechuan Style Boiled Sliced Chicken with Vege / Kung Pao Chicken $23.00
  • -Stir Fried Chicken Cubes with Dry Chill $29.00
  • ●Seafood
  • -Tender Green Scallop / Stir Fried Scallops with Cashew Nuts & Vege / Crystal King Shrimps / Stir Fried King Shrimps / Sweet & Sour King Shrimps $29.00
  • -Crystal Scallops $35.00
  • -Boiled King Prawns $37.00
  • -Steamed King Prawns with Garlic Sauce on Vermicelli / Stir Fried King Prawns with Pepper Salt $39.00
  • -Stir Fried Fresh Squid with Black Bean Sauce / Stir Fried Fresh Squid with Seasonal Veg $18.00
  • ●Vegetables
  • -Stir Fried Green Beans / Braised Eggplant / Fried Tofu with Meat & Vege $18.00
  • -Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
  • -Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
  • -Mapo Tofu / Stir Fried Seasonal Veg with Dry Chili $17.00
  • -Stir Fried Seasonal Vege $15.00
  • ●Noodles / Rice
  • -Steam Rice $2/bowl
  • -Egg Fried Rice $15.00
  • -Seafood Egg Fried Rice / Salted Fish and Chicken Cubes Fried Rice $25.00
  • -BBQ Pork, Shrimp Egg & Fried Rice $21.00
  • -Combination Fried Rice $27.00
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • -Seafood Fried Noodles $29.00
  • -Singapore Style Fried Rice Noodles $19.00
  • -Stir Fried Rice Noodles with Beef $18.00
  • ●Dessert
  • -Papaya with Cubilose $25 / p.p
  • -Seasonal Fresh Fruit Plate / Seasonal Fruit Ice Cream / Litchi Ice Cream $9 / p.p
  • -Ice Cream $8 / p.p
HOT POT HOT POT
  • ●Hot Pot Soup
  • -Superior Soup Hot Pot / Porridge Hot Pot $17.00
  • -Szechuan Spicy Soup Hot Pot / Superior Soup & Spicy Soup Hot Pot $20.00
  • ●Rinse Material
  • -Live Seafood / Frozen Seafood Seasonal Price
  • -Sliced Beef / Sliced Lamb $15 / dish
  • -Mushroom $10 / dish
  • -Tofu / Potato Chips / Lotus Root Chips / Vermicelli Noodles / Seasonal Green Vege / $5 / dish
  • ●Hot Pot Dip
  • -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
  • -Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
  • -Sweet Garlic / Egg / Chive Sauce $2 / saucer
  • -Salt / Sugar / Soy Sauce / Vinegar

Nearby Sample Menus

  • Plain $12.00
  • Steak & mushroom $16.50
  • Prawn $16.50
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Combination meat $16.00
  • Satay sauce $16.50
    • Chicken or steak with veges
  • Vegetarian burger $8.00
  • Kumara chips $5.00
  • 6 Squid Rings $ 3.90
  • 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
  • Hot Dog $ 1.80
    • on the stick
  • Party Pack $53.90
    • 20pc $5 chips & 2x1.5 it drinks
  • Curried Rice Roll $ 2.00
    • home made
  • Jumbo Pack $26.90
    • 10 pc & $3 chips
  • Battered Oyster $ 1.20
  • Battered Scallop $ 1.50
  • Tuna Ceviche Roll 24.00
    • w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • New Style Mixed Sashimi 32.00
    • Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
  • Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Miso soup
  • CREAMY MUSHROOMS ON RYE $16.50
    • medley of mushrooms, creme fraiche, parsley, thyme, rye
  • TOAST & PRESERVES $6.50
    • lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • PORRIDGE $11.50
    • poached seasonal fruit, brown sugar, runny cream
  • ROSTI WITH SMOKED SALMON & AVOCADO $18.50
    • potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
  • HOUSEMADE MUESLI $13.00
    • poached seasonal fruit, the collective yogurt
  • EGGS BENEDICT $17.50
    • served on an old fashioned English muffin, bacon eggs hollandaise
  • BUTTERMILK PANCAKES $17.50
    • bacon, maple syrup, banana
  • Teriyaki chicken avocado roll
  • Fresh salmon cream cheese roll
  • Prawn nigini
  • Fresh salmon avocado roll
  • Tempura prawn roll
  • Seafood & pickle roll
  • Sesame seed teriyaki chicken
  • Tonkatsu roll (pork cutlet)
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • or add bacon $12.80
  • MUESLI $9.80
    • with stewed plums and yogurt
  • or add avocado/bacon/salmon $17.50
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Served with miso soup
  • Katsu chicken $10.00
    • Crumbed chicken
  • Udon $7.50
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Prawn Tempura 6 pcs $16.50
  • Chicken Spicy Don $11.50
  • Spicy Pork Don $12.00
  • PRAWN SUSHI 8PCS $13.50
  • CALIFORNIA SUSHI 8PCS $13.00
  • Chicken Teriyaki $14.00
  • Prawn & veggie tempura 3 pcs $10.50
  • Pork/Beef $13.50
  • House Pre Pie $7.50
  • Cheddar Cheese $4.99
  • Pizza Pre Pie $7.99
  • Grilled Halloumi N/A
    • Mushrooms, Carrots, Cucumber And Salads
  • Lahme Ajeen Pre Pie $6.99
  • Vegan Pre Pie $7.50
  • Six Puppies $7.99
  • Cream Cheese $4.99
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • RICE COMBO $12.00
  • Lamb skewer / Beef Skewer $2.00
  • Chicken Bones $4.00
  • EGG CLUB $3.00
  • BACON & EGG $3.00
  • SAUSAGE ROLL $2.20
  • CHICKEN AVOCADO VOGEL $3.80
  • HAM & CHEESE $3.00
  • HAM & TOMATO $3.00
  • CHICKEN & AVOCADO $3.30
  • EGG $3.00
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Available for dinner every Thursday, Friday and Saturday.
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • (v) Vegetarian
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Bo cuon la cai $16.00
    • Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Organice red rice $4.00
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • American hotdog roll $3.80
  • Spicy chicken kebab $2.60
  • 1-PIZZA BREAD $3.60
  • .Potato Top Pies $4.00 each
  • Curry roll $2.00 each
  • .Chicken $3.80 each
  • Waffle Fries $2.60
  • Toasted bacon and egg sandwich $4.20
Seafood Paradise

Seafood Paradise

location

Address

32 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093091898

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Private Dining ,  Wine and Beer ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
32 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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