Seafood Paradise in Auckland Menu

LIVE SEAFOOD LIVE SEAFOOD
  • ●Abalone Seasonal Price
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • -Stir Fried Sliced Abalone with XO Sauce
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • -Boil Abalone (+$10)
  • ●Crayfish Seasonal Price
  • -Crayfish Sashimi
  • -Stir Fried Crayfish with Ginger & Spring Onion (+$10)
  • -Baked Crayfish with Super Sauce (+$10)
  • -Pepper Salt Crayfish
  • -Steamed Crayfish with Garlic
  • -Steamed Crayfish with Garlic on Vermicelli Noodles
  • ●Fish Seasonal Price
  • -Steam Fish
  • -Steam with Black Bean Sauce
  • -Steam with Chopped Hot Chilli
  • -Stir Fried Fillet
  • -Deep Fried
  • -Braised
  • -Braised with Chinese Sauerkraut
  • -Sashimi
  • -Sauteed Fish Fillet in Hot Chilli Oil
  • ●Crab Seasonal Price
  • -Steam Crabs
  • -Stir Fried Crabs with Ginger & Spring Onion
  • -Pepper Salt Crabs
  • -Stir Fried Crabs with Dry Chilli
  • ●ShellFish Seasonal Price
  • -Boil Shellfish
  • -Stir Fried Shellfish with Black Bean Sauce
  • -Stir Fried Shellfish with Chives
  • -Stir Fried Shellfish with Chopped Chilli
  • -Steamed Garlic on Vermicelli Noodles
  • ●Oyster Seasonal Price
  • -Sashimi
  • -Steamed Oysters with Garlic on Vermicelli Noodle
APPETIZERS APPETIZERS
  • Fried Spring Rolls (8 pcs) $7.00
  • Fried Wontons (6 pcs) $8.00
  • Fried Squid (9 pcs) $15.00
  • Fried King Shrimps (9 pcs) $17.00
  • Fried Oysters $2.50/each
  • Fried Mussels $1.50/each
  • Spicy Sliced Jellyfish $15.00
  • Deep Fried Salted Nut $10.00
  • Cucumber with Spicy Garlic Sauce $9.00
SOUP SOUP
  • Chicken & Sweet Corn Soup / Hot & Sour Soup $7 / p.p
  • Shark Fin & Shrimp Soup $9 / p,p
  • Seafood & Bean Curd Soup $11 / p.p
  • Minced Beef Soup $8 / p.p
BBQ BBQ
  • Peking Duck Two Courses Whole $75 / Half $40
  • Roast Duck Half $29
  • Honey BBQ Pork $25.00
  • Roast Pork $27.00
  • Two Kinds of BBQ Combination $35.00
  • Three Kinds of BBQ Combination $53.00
  • White-Cut Free Range Chicken Whole $49 / Half $29
STIR FRIED DISHES STIR FRIED DISHES
  • ●Pork
  • -Stir Fried Shredded Pork with Chives / Stir Fried Shredded Pork with Green Chilli $27.00
  • -Sauteed Sliced Pork with Seasonal Veg / Szechuan Style Boil Sliced Pork with Vege $23.00
  • -Stir Fried Boiled Pork Sliced with Chilli & Bean Sauce / Sweet & Sour Pork $23.00
  • -Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
  • -Stir Fried Spare Ribs with Spiced Salt $25.00
  • ●Beef
  • -Chinese Style Beef on Hot Plate / Stir Fried Beef with Black Pepper on Hot Plate $27.00
  • -Stir Fried Beef with Ginger & Spring Onion on Hot Plate / $25.00
  • -Szechuan Style Boiled Sliced Beef $23.00
  • -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
  • -Dice Beef with Macadamia Nuts $39.00
  • ●Lamb
  • -Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
  • -Stir Fried Lamb with Ginger & Spring Onion / Stir Fried Lamb with Cumin $27.00
  • ●Chicken
  • -Stir Fried Chicken Cubes with Cashew Nut / Lemon Chicken / Szechuan Saliva Chicken $27.00
  • -Sweet & Sour Chicken $25.00
  • -Szechuan Style Boiled Sliced Chicken with Vege / Kung Pao Chicken $23.00
  • -Stir Fried Chicken Cubes with Dry Chill $29.00
  • ●Seafood
  • -Tender Green Scallop / Stir Fried Scallops with Cashew Nuts & Vege / Crystal King Shrimps / Stir Fried King Shrimps / Sweet & Sour King Shrimps $29.00
  • -Crystal Scallops $35.00
  • -Boiled King Prawns $37.00
  • -Steamed King Prawns with Garlic Sauce on Vermicelli / Stir Fried King Prawns with Pepper Salt $39.00
  • -Stir Fried Fresh Squid with Black Bean Sauce / Stir Fried Fresh Squid with Seasonal Veg $18.00
  • ●Vegetables
  • -Stir Fried Green Beans / Braised Eggplant / Fried Tofu with Meat & Vege $18.00
  • -Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
  • -Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
  • -Mapo Tofu / Stir Fried Seasonal Veg with Dry Chili $17.00
  • -Stir Fried Seasonal Vege $15.00
  • ●Noodles / Rice
  • -Steam Rice $2/bowl
  • -Egg Fried Rice $15.00
  • -Seafood Egg Fried Rice / Salted Fish and Chicken Cubes Fried Rice $25.00
  • -BBQ Pork, Shrimp Egg & Fried Rice $21.00
  • -Combination Fried Rice $27.00
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • -Seafood Fried Noodles $29.00
  • -Singapore Style Fried Rice Noodles $19.00
  • -Stir Fried Rice Noodles with Beef $18.00
  • ●Dessert
  • -Papaya with Cubilose $25 / p.p
  • -Seasonal Fresh Fruit Plate / Seasonal Fruit Ice Cream / Litchi Ice Cream $9 / p.p
  • -Ice Cream $8 / p.p
HOT POT HOT POT
  • ●Hot Pot Soup
  • -Superior Soup Hot Pot / Porridge Hot Pot $17.00
  • -Szechuan Spicy Soup Hot Pot / Superior Soup & Spicy Soup Hot Pot $20.00
  • ●Rinse Material
  • -Live Seafood / Frozen Seafood Seasonal Price
  • -Sliced Beef / Sliced Lamb $15 / dish
  • -Mushroom $10 / dish
  • -Tofu / Potato Chips / Lotus Root Chips / Vermicelli Noodles / Seasonal Green Vege / $5 / dish
  • ●Hot Pot Dip
  • -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
  • -Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
  • -Sweet Garlic / Egg / Chive Sauce $2 / saucer
  • -Salt / Sugar / Soy Sauce / Vinegar

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S73 American Delight Dosa with Cheese (American delight dosa garnished with grated cheese) $17.50
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • S47 Mushroom Chopsuey Dosa with cheese $16.50
    • (Mushroom chopsuey dosa garnished with grated cheese)
  • S27 Panner Onion Tomato Uttappa $13.50
    • (Tomato uttappa with cottage cheese and onions)
  • S36 Schezwan Sada (Spicy roast dosa) $11.50
    • (Triangle shaped crispy crepe coated with onions & spicy Schezwan sauce) V
  • S12 Masala Dosa $11.00
    • (Crispy, plain crepe stuffed with curried & tempered mashed Potatoes) V
  • S59 Onion Delight Uttappa $13.00
    • (Pancake topped with onion, salsa garlic & black pepper) V
  • S60 Mexi Roll Dosa $15.50
    • (Dosa Stuffed with stirred vegetables, grated cheese mingled with hot garlic sauce with the unique combination of 100% pure veg mayonnaise) J
Hunter Corner Curry House (sample menu)
  • Only on rice, no plate
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Vegetable $9.00
  • Prawn $13.00
  • Combination $14.00
  • Lamb $11.00
  • THURSDAY - JUNGLEE MURGA $13.00
    • Served with Rice or Roti
  • Choice of Curry's
New Garden Restaurant (sample menu)
  • -(Small 5) *(s) $21.90
  • Sizzling Satay Chicken $16.90
  • Braised Fish Fillet with Roast Pork & Garlic $19.90
  • Prawn or Seafood w Veges Fr N $15.00
  • Braised Sea Cucumber with Mushrooms $42.90
  • Vegetable Spring Rolls (8) $6.50
  • Vegetable & Mushroom $16.90
  • Sizzling Satay Beef $16.90
Hawthorn Dene Historic Country Cafe (sample menu)
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Kids Fluffy $2.00
  • - Streaky Bacon $16.00
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • - Smoked Chicken $18.00
The Return of Rad Cafe (sample menu)
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Carrot Risotto VG $18.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Salmon on Herb Waffle $19.50
  • Mushrooms on Toast GFA, VG $17.50
  • Eggs Benny GF $19.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Clevedon Takeaways (sample menu)
  • Bacon $10.00
    • Bacon, egg, sausage, chips and salad
  • Mussel Fritter $3.00
  • BBQ Pork $12.90
  • Hawaiian / Bacon $5.00
  • Chicken / Steak / Pork $12.00
  • C $6.00
    • Tarakihi, $1 chips, sausages, potato fritter
  • Paua Fritter $3.00
  • Egg $9.00
Wild Orchid Thai Restaurant (sample menu)
  • Pad Thai $16.50
    • Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
  • Gai Tod Orchid $19.50
    • Thai style deep fried chicken wings with sweet and sour chilli sauce.
  • Pad Katiem Prig Thai $23.50
    • Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
  • Larb $19.50
    • Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
  • Gang Sapparod $19.50
    • Sliced of chicken, beef or pork with red curry paste, pineapples and vegetables in coconut cream.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Gang Keow Wan $19.50
    • Sliced of chicken, beef pork or lamb with green curry paste, bamboo shoot, green peas and capsicum in coconut cream.
Torpedo Bay Cafe (sample menu)
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Toast (per piece) $1.50
  • -Salmon & cream cheese $11.00
  • Sausage / bacon $5.00
  • Side salad / spinach $4.50
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • Grilled mushroom $4.00
The Culpeper (sample menu)
  • Lamb sausage $8.50
  • BLACKENED MARKET FISH $29.00
    • Heirloom tomatoes, buffalo yoghurt
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • Roast cauli, romesco, cheese $12.00
  • “THE CUBANOS” $15.00
    • Pulled pork, chipotle slaw, crackling
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
Tokyo Bay (sample menu)
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • Teriyaki chicken & rice $15
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Eggplant miso-yaki $10
    • eggplant flame grilled with a sweet miso sesame coating
  • Tiger prawns tempura $16
    • light battered tiger prawns (3), wasabi mayo & dipping sauce
  • Teriyaki lamb ball skewers $10
    • sweet grilled new season lamb
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Heights Bakery & Coffee Lounge (sample menu)
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • (COMBO WITH CHIPS) $13.00
  • c. with cream cheese & butter $5.00
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • H. NACHOS $9.00
  • Steak or Mince on Toast $7.00
  • B. GRILL CHICKEN SALAD $15.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $6.30
  • - 8 pieces Cucumber & Pickle
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 4 pieces Regular Teriyaki Chicken
  • - 8 pieces Smoked Salmon & Avocado
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $9.50
  • - 4 pieces Fresh Salmon Supreme
Link Lunchbar & Coffee Shop (sample menu)
  • Mince savory $1.60
  • Hash brown $1.20
  • Hot chips $2.50
  • Quiche $3.00
  • Battered fish $2.50
  • Chicken salad sandwich $3.00
  • Bacon & cheese pie $3.30
  • Chicken tender $1.50
Ajadz (sample menu)
  • Mixed Platter $9.50 p.p (R) / $9 p.p (T)
    • (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
  • Prawn Vindaloo $23.90 (R) / $23.50 (T)
    • Prawns cooked in spicy medium or hot vindaloo sauce
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Paneer Masala $18.50 (R) / $17.50 (T)
    • Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce
  • Samosa (2 pcs) $7 (R) / $6 (T)
    • Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • Palak Paneer $18.50 (R) / $17.50 (T)
    • Spinach cooked with cubes of ricotta cheese and lightly spiced
  • Prawn Saagwala $23.90 (R) / $23.50 (T)
    • Prawns cooked in a puree of spinach. An iron-rich meal
Bambina (sample menu)
  • Winter Wellness Porridge $14.50
    • Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Chicken Salad $21.00
    • Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
  • Mediterranean Eggs with Bacon $16.50
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
  • The Works $17.00
    • Vine Tomato, Avocado, Bocconcini, Basil
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
Seafood Paradise

Seafood Paradise

location

Address

32 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093091898

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Private Dining ,  Wine and Beer ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
32 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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