Seafood Paradise in Auckland Menu

LIVE SEAFOOD LIVE SEAFOOD
  • ●Abalone Seasonal Price
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • -Stir Fried Sliced Abalone with XO Sauce
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • -Boil Abalone (+$10)
  • ●Crayfish Seasonal Price
  • -Crayfish Sashimi
  • -Stir Fried Crayfish with Ginger & Spring Onion (+$10)
  • -Baked Crayfish with Super Sauce (+$10)
  • -Pepper Salt Crayfish
  • -Steamed Crayfish with Garlic
  • -Steamed Crayfish with Garlic on Vermicelli Noodles
  • ●Fish Seasonal Price
  • -Steam Fish
  • -Steam with Black Bean Sauce
  • -Steam with Chopped Hot Chilli
  • -Stir Fried Fillet
  • -Deep Fried
  • -Braised
  • -Braised with Chinese Sauerkraut
  • -Sashimi
  • -Sauteed Fish Fillet in Hot Chilli Oil
  • ●Crab Seasonal Price
  • -Steam Crabs
  • -Stir Fried Crabs with Ginger & Spring Onion
  • -Pepper Salt Crabs
  • -Stir Fried Crabs with Dry Chilli
  • ●ShellFish Seasonal Price
  • -Boil Shellfish
  • -Stir Fried Shellfish with Black Bean Sauce
  • -Stir Fried Shellfish with Chives
  • -Stir Fried Shellfish with Chopped Chilli
  • -Steamed Garlic on Vermicelli Noodles
  • ●Oyster Seasonal Price
  • -Sashimi
  • -Steamed Oysters with Garlic on Vermicelli Noodle
APPETIZERS APPETIZERS
  • Fried Spring Rolls (8 pcs) $7.00
  • Fried Wontons (6 pcs) $8.00
  • Fried Squid (9 pcs) $15.00
  • Fried King Shrimps (9 pcs) $17.00
  • Fried Oysters $2.50/each
  • Fried Mussels $1.50/each
  • Spicy Sliced Jellyfish $15.00
  • Deep Fried Salted Nut $10.00
  • Cucumber with Spicy Garlic Sauce $9.00
SOUP SOUP
  • Chicken & Sweet Corn Soup / Hot & Sour Soup $7 / p.p
  • Shark Fin & Shrimp Soup $9 / p,p
  • Seafood & Bean Curd Soup $11 / p.p
  • Minced Beef Soup $8 / p.p
BBQ BBQ
  • Peking Duck Two Courses Whole $75 / Half $40
  • Roast Duck Half $29
  • Honey BBQ Pork $25.00
  • Roast Pork $27.00
  • Two Kinds of BBQ Combination $35.00
  • Three Kinds of BBQ Combination $53.00
  • White-Cut Free Range Chicken Whole $49 / Half $29
STIR FRIED DISHES STIR FRIED DISHES
  • ●Pork
  • -Stir Fried Shredded Pork with Chives / Stir Fried Shredded Pork with Green Chilli $27.00
  • -Sauteed Sliced Pork with Seasonal Veg / Szechuan Style Boil Sliced Pork with Vege $23.00
  • -Stir Fried Boiled Pork Sliced with Chilli & Bean Sauce / Sweet & Sour Pork $23.00
  • -Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
  • -Stir Fried Spare Ribs with Spiced Salt $25.00
  • ●Beef
  • -Chinese Style Beef on Hot Plate / Stir Fried Beef with Black Pepper on Hot Plate $27.00
  • -Stir Fried Beef with Ginger & Spring Onion on Hot Plate / $25.00
  • -Szechuan Style Boiled Sliced Beef $23.00
  • -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
  • -Dice Beef with Macadamia Nuts $39.00
  • ●Lamb
  • -Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
  • -Stir Fried Lamb with Ginger & Spring Onion / Stir Fried Lamb with Cumin $27.00
  • ●Chicken
  • -Stir Fried Chicken Cubes with Cashew Nut / Lemon Chicken / Szechuan Saliva Chicken $27.00
  • -Sweet & Sour Chicken $25.00
  • -Szechuan Style Boiled Sliced Chicken with Vege / Kung Pao Chicken $23.00
  • -Stir Fried Chicken Cubes with Dry Chill $29.00
  • ●Seafood
  • -Tender Green Scallop / Stir Fried Scallops with Cashew Nuts & Vege / Crystal King Shrimps / Stir Fried King Shrimps / Sweet & Sour King Shrimps $29.00
  • -Crystal Scallops $35.00
  • -Boiled King Prawns $37.00
  • -Steamed King Prawns with Garlic Sauce on Vermicelli / Stir Fried King Prawns with Pepper Salt $39.00
  • -Stir Fried Fresh Squid with Black Bean Sauce / Stir Fried Fresh Squid with Seasonal Veg $18.00
  • ●Vegetables
  • -Stir Fried Green Beans / Braised Eggplant / Fried Tofu with Meat & Vege $18.00
  • -Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
  • -Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
  • -Mapo Tofu / Stir Fried Seasonal Veg with Dry Chili $17.00
  • -Stir Fried Seasonal Vege $15.00
  • ●Noodles / Rice
  • -Steam Rice $2/bowl
  • -Egg Fried Rice $15.00
  • -Seafood Egg Fried Rice / Salted Fish and Chicken Cubes Fried Rice $25.00
  • -BBQ Pork, Shrimp Egg & Fried Rice $21.00
  • -Combination Fried Rice $27.00
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • -Seafood Fried Noodles $29.00
  • -Singapore Style Fried Rice Noodles $19.00
  • -Stir Fried Rice Noodles with Beef $18.00
  • ●Dessert
  • -Papaya with Cubilose $25 / p.p
  • -Seasonal Fresh Fruit Plate / Seasonal Fruit Ice Cream / Litchi Ice Cream $9 / p.p
  • -Ice Cream $8 / p.p
HOT POT HOT POT
  • ●Hot Pot Soup
  • -Superior Soup Hot Pot / Porridge Hot Pot $17.00
  • -Szechuan Spicy Soup Hot Pot / Superior Soup & Spicy Soup Hot Pot $20.00
  • ●Rinse Material
  • -Live Seafood / Frozen Seafood Seasonal Price
  • -Sliced Beef / Sliced Lamb $15 / dish
  • -Mushroom $10 / dish
  • -Tofu / Potato Chips / Lotus Root Chips / Vermicelli Noodles / Seasonal Green Vege / $5 / dish
  • ●Hot Pot Dip
  • -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
  • -Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
  • -Sweet Garlic / Egg / Chive Sauce $2 / saucer
  • -Salt / Sugar / Soy Sauce / Vinegar

Nearby Sample Menus

Humbug Cafe (sample menu)
  • Grilled tomatoes / Roasted field mushrooms $4.00
  • Eggs benedict on english muffins (GFA)
  • Extra hollandaise $2.00
  • -Bagel or gluten free bread $1.00
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
  • -Smoked salmon & creme fraiche $15.50
  • -Bacon $17.50
La Rosa (sample menu)
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • La Rosa $18
    • Chicken, bacon, mushroom and brie cheese.
  • Torta Del Giorno $12
    • Cake of the day (Ask your waitress for today’s flavour)
  • Pita Bread With Blue Cheese, Pistachio & Honey $9,5
  • Green Salad $4
  • Fresh Bread & Butter $4
  • Garlic Bread $7
    • Selection of breads served with garlic butter.
  • Vegetables Of The Day $5
The Surrey Pub - The Surrey Hotel (sample menu)
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
Bungalo Cafe (sample menu)
  • Pulled Pork Salad $17.50
    • Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • Grilled Chicken Salad $17.50
    • Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
  • Eggs Bene
    • With wilted spinach and homemade hollandaise.
  • The Fritz $19.50
    • Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
  • Porridge $10.50
    • Topped with poached rhubarb infused with fresh orange juice.
  • - Cream Cheese & Lemon Honey $7.00
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
Myeong Dong (sample menu)
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Steamed Rice $2.00
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
Farina (sample menu)
  • Fresella pizza bread $26.50
    • Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
  • Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
  • Capsicum peperonata olives, capers in sweet n sour sauce $10.50
  • Vitello tonnato veal carpaccio $23.50
    • Mozzarella, rocket, tuna mayo, capers, lemon zest
  • Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
  • Cannelloni caprino $22.50
    • Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Zucchini flower tempura filled $18.50
    • With ricotta & mozzarella, napoli sauce
Country Roast (sample menu)
  • Pork / Beef / Lamb / Chicken $15.00
  • Burger combo $8.50
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Sandwich combo $8.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $6.00
  • Pork / Beef / Lamb / Chicken $5.50
  • Drumstick $2.50
  • Thigh $3.00
  • Small gravy $2.00
Happy Japanese Restaurant (sample menu)
  • Natto roll (8pcs) $10.00
    • Sushi roll filled with fermented soy bean
  • Sashimi & chicken teriyaki $23.00
  • Vegetable $7.00
  • With chicken cutlet $15.00
  • Vegetable roll $12.00
  • Yakko (fresh tohu) $6.00
  • Power box $22.00
  • Spicy edamame $7.00
The Parenting Place Cafe (sample menu)
  • GF=Gluten free
  • Salads $ 7.00
    • Todays selection on salad
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Frittatas $ 5.50
  • Vegetarian or Lamb Wrap $ 7.50
  • Slices and Cakes $ 4.00
  • -Chicken, spinach & spices
  • -Date & orange
Namwon Chueotang (sample menu)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
QC's Cafe (sample menu)
  • Bacon and egg $9.00
    • With toast
  • Bagel $5.50
    • With cream cheese and preserves
  • Grain toast $6.50
    • With any style eggs
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
Lava Land's Cafe (sample menu)
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Streaky bacon / ham $4.00
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Veggie fritter $4.50
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Smoked salmon slices $5.00
Indochine Express Kitchen (sample menu)
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Combination Goi cuon & Banh mi $18.00
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
No 6 Cafe (sample menu)
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Bacon (3) $8.00
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Black Pudding $8.00
  • Roasted Tomatoes $6.00
  • Wilted Green $17.50
Xacuti Restaurant (sample menu)
  • Curly Fries $7.00
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
  • Bacon $4.00
Seafood Paradise

Seafood Paradise

location

Address

32 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093091898

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Craft Beer ,  Vegetarian Friendly ,  Private Dining ,  Wine and Beer ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
32 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea