Address
State Highway 10, Waipapa, New Zealand
Seafood takeaways Highway 10 in Northland Menu
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Seafood takeaways Highway 10 in Northland has no menu available, but can choose from many other options such as Porridge (V) or Holy Banana Bread (V/GF) from Shaky Isles Cafe. The Sushi House offers many options including Crumbed Chicken and Fresh Salmon. Bay Plaza Restaurant & Bar - Bay Plaza Hotel includes a wide range like Bread roll or Crispy garlic bread. SANDWICHES and WRAPS from . Waiotapu Tavern offers TJ Katsu and Chicken Katsu.
Nearby Sample Menus
- Extra Fillings for Burgers
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Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
- egg $1.50
- -hamburger
- Bacon & Egg $15.90
- -small $5.00
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Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato
- Mini Hot Dog $1.50
- Chana $13.90
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Lamb Vindallo $17.50
- Spicy Lamb Curry - Specially From Goa
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Tandoori Chicken $12.9 Sm / $21.9 Lge
- Chicken with bones marinated with yogurt, spices and roasted in tandoori oven.
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Chips $5.00
- Potato Chips
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Chicken Pakora $11.9 Sm / $16.9 Lge
- Fried chicken nibbles-Shiraz speciality. Served with salad and mint sauce.
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Platter of 5 Side Dishes $10.00
- Includes Popodom, Pickles, Tamarind sauce, Mint Sauce, Mango chutney or Banana co-conut.
- Dal Makhani $14.90
- Gulab Jamun $5.00
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“Mahoe” Yoghurt Panacotta $13.9
- rosé jelly / macerated strawberries / pistachio sponge / pink pepper meringue / freeze-dried berries / roses
- “Pukeko Bakery” Gluten-Free Bread $4.0
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Buffalo Ricotta Stuffed Zucchini Flowers $25.0
- fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
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The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
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Duke Cheese Board $30.0
- Mahoe cows aged gouda, Grinning Gecko brie,Whitestone “Totara Tasty” cheddar, Grinning Gecko “Kau Piro” washed rind, Kapiti cows “Kikorangi” blue,served w falwasser crackers, nuts and accompaniments
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Butterscotch Fondant (allow 15 minutes minimum) $13.9
- peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
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Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
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Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
- Salad $4.50
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SMOKED CHICKEN AND BACON SALAD $16.90
- Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.
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SIRLOIN STEAK $32.90
- 400g beef sirloin - the biggest and best with bearnaise sauce and smokey BBQ sauce.
- Sided Wedges $6.90
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FARMERS PRIDE $21.50
- Prime beef pattie stuffed with mozzarella cheese, wrapped in bacon and slow smoked, with lettuce, tomato, and topped with creamy mushroom sauce on a fresh toasted bun.
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CREAMY CHICKEN AND BACON FETTUCCINE $19.90
- Slow cooked chicken and bacon in perfectly cooked pasta tossed in a classic creamy cheese and herb sauce.
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THE WILD ONE $20.90
- The classic beef pattie, stuffed with cream cheese and jalapeño, wrapped in bacon with lettuce, tomato and BBQ sauce on a fresh toasted bun.
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MARGHERITA FRESCA $9.50
- Fresh mozzarella, sliced tomatoes. locally grown basil and garlic infused olive oil.
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Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
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Prawns $2.50
- Each
- Tuesday to Sunday from 4.30pm
- Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
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Fruity Gold S $13.50 / L $17.50
- Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
- Daily from 11am
- -Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
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Anchovies Or Meats $2.00
- Per serve
- Market Mushrooms $5.00
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Soup of the Day $14.00
- w sourdough cheese melts
- Streaky Bacon $5.00
- Fish & chips w tomato sauce & lemon $14.00
- Sausage & Beans w a poached egg on toasted muffin $12.00
- Sweetcorn & cheese toasted sandwich w fries $14.00
- Cinnamon sugared doughnut w berries & ice cream $12.00
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Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
- Muesli with fresh fruit, milk & yogurt $10.50
- Carrot Lemon Soup with toast $10.50
- Cheese toasty & chips $9.50
- Corn fritter stack with mushrooms & bacon or grilled N/A
- Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
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The big breakfast N/A
- eggs, sausage, bacon, grilled tomato
- Sausage & chips $9.50
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Omelette $17.50
- cheese, onion, bacon or mushroom
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
- Toasted Bagel or wholegrain toast with butter and preserves $6.90
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Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
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Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
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BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
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Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
- Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
- French fries With aioli $7.20
- 2 eggs $3.00
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Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
- Mash $4.00
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
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Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
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Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
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Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
- Cheese $4.5
- Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
- Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
- Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
- Cheese, onion & tomato $5.5
- Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
- Steak, cheese & onion $9
- Hot Potato Chips $4.5 or $6.5
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Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
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Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli
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Aloha - Classic Ham & Pineapple $19.00
- The original Kiwi favourite
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The Wood Street Pork Ribs $28.00
- Basket of dry-rubbed, slow-cooked (14-18hours!!) so they fall off the bone, BBQ Ribs served with a side of house salad and thick cut chips
- We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
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Mac & Cheese $12.00
- American staple made better. With bacon and chives
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Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
- Chef recommends adding grilled haloumi $5.00
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Chorizo $26.00
- Spring onions, roast red pepper, charred corn and baby spinach
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BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
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CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
Seafood takeaways Highway 10
Phone
+64 9-407 8874
Opened hours
Sunday
08:00 - 21:00
Monday
08:00 - 21:00
Tuesday
08:00 - 21:00
Wednesday
08:00 - 21:00
Thursday
08:00 - 21:00
Friday
08:00 - 21:00
Saturday
08:00 - 21:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , New Zealand , Seafood
Features
Wheelchair accessible , Seating , Child-friendly
State Highway 10, Waipapa, New Zealand
- Northland Fast Food Menus
- Northland New Zealand Menus
- Northland Seafood Menus