Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
ALABAMA SLAMMA $14.90
2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
ORIGINAL THICKBURGER $9.90/ $11.90
Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
CARL’S CATCH FISH SANDWICH $7.90
Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
HASHROUNDS $2.50
Crispy, poppable potato rounds.
BIG CHEESEBURGER $5.50
Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
RANCH BIG CHICKEN BURGER $8.90
A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
SUPER STAR WITH CHEESE $9.50
Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Herbed Omelette (GF/VG) $17
Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Kumara Hash $4
Soup of the Day (GF) $13
Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Nut & Seed Toast (GF) $6
Served with organic butter & honey or almond butter
Salmon Bagel (GF) $14
Fresh cured salmon & cream cheese on a paleo bagel
Vine Tomatoes $5
Acai Bowl (GF / DF / VG/ V) $12
A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Moroccan Lamb cutlets (gf) $17.50
Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Kumara bravas (v) (gf) $9.50
Pork belly $29.50
Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
Cheese Board $14.50
A selection of NZ cheeses served with crackers, grapes and dips
Beetroot & Quinoa Salad (gf/ v) $18.50
Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Chicken parmigiana $20.00
Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
Sauteed green beans with grlic butter & almonds $9.50