Select Pizza in 4/481 Pakuranga Road Menu

Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Hawaiian Chicken
- chicken / pineapple
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Cheese Deluxe
- pizza sauce / three different types of cheese
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)

Nearby Sample Menus

Angus Pure Wakanui Scotch Fillet $46.5
- 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
Fresh buffalo mozzarella $25.9
- Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
Seafood Risotto $29.5
- sautéed prawns, mussels, calamari, cockles, scallops & fresh fish
Crispy potatoes $8.5
- w/- rosemary & salt
Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
- Giusti Richardo balsamic & Italian coleslaw
Eye Fillet Carpaccio $26.5
- truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
Cajun chicken $25.9
- Cajun chicken, caramelised onions & feta
Smoked ham $25.9
- Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley

Carmen's Lamb Cordero $32.00
- Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
-With Finger Toast $9.00
New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
Kofte Burger $17.00
- Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread

TOM KHA GAI $13.90
- Chicken coconut soup with mushroom & Thai herbs.
TOM YUM [Medium Hot] $15.90
- Thai popular hot and sour soup with Seafood or Prawns, mushroom, and Thai herbs
MOO PING $6.90
- Grilled pork skewers with traditional Thai dipping sauce 3 skewers
GINGER TOFU [Mild] $13.90
- Tofu stir fried with fresh ginger and vegetables.
SWEET CHILLI JAM SEAFOOD $ 15.90
- Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
VEGETARIAN ROLLS (V) [5 pieces] $8.00
- Deep fried vegetarian Thai spring rolls
PANANG [Medium Hot] $13.90
- Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
SPECIAL EGG NOODLE $13.90
- Stir fried egg noodle, egg in homemade sauce and vegetables. Chicken, Beef or Pork

Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Fresh garden salad $8
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
French fries $8
Thai salad carrot salad $8

Chole Bhature $8.99
-Small $5.00
Aloo Paratha $6.00
Onion Kachori $1.50
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Paneer Paratha $7.50
Paneer Cutlet $1.50
Chaat Papdi $6.00

The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
BBQ Beef Bacon Burger $22
- 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
Scallops $24
- with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
Marinated Chilli Prawns $21
- mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
Sorbet Selection $10
- with bits and bobs
Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14

-Stir Fried Shellfish with Black Bean Sauce
Fried Mussels $1.50/each
-Baked Crayfish with Super Sauce (+$10)
Cucumber with Spicy Garlic Sauce $9.00
-Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
-Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
-Szechuan Style Boiled Sliced Chicken with Vege / Kung Pao Chicken $23.00
-Stir Fried Shellfish with Chopped Chilli

Onion rings $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Large fries $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Xtra Large $3.90
Strawberry cheesecake $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl