Selera Malaysian Cafe in Auckland Menu

ENTREE ENTREE
  • Vegas with Oyster sauce $8.00
  • Broccoli with homemade sauce $8.00
  • Wonton Soup 6 pcs $10.00
  • Chicken Corn Soup $8.00
  • Deep Fried Prawn Dumplings 4 pcs $8.00
  • Satay Chicken 4 pcs $10.00
  • Pandan Chicken 3 pcs $8.00
  • Curry Puff 3 pcs $8.00
  • Chicken Salad $12.00
  • Lobak 2 pcs $8.00
  • Spring Roll 2 pcs $5.50
  • Selena Tofu $8.00
  • Roti Canai With Curry Chicken $14.00
  • Acar $8.00
  • Fried Bun 6 pcs $8.00
ADD ADD
  • Steamed Rice $2.00
  • Coconut Rice $3.00
  • Chicken Rice $3.00
  • Roti $2.50
NOODLES & RICE NOODLES & RICE
  • Laksa Chicken $15.00
  • Laksa Seafood $15.00
  • Laksa vegetables $15.00
  • Laksa Combination of 2 $20.00
  • Prawn Noodles $20.00
  • Go Thai Noodles $15.00
  • Chicken Shredded Noodles $15.00
  • Kon Low Mee $15.00
  • Char Kueh Tiaw $15.00
  • Mee Goreng $15.00
  • Dirty Rice $15.00
  • Malaysian Rice $15.00
  • Nyonya Fried Rice $15.00
  • Hainan Chicken Rice $14.00
  • Fish Collar Noodles $20.00
  • Tom Yam Fish Collar Noodles $20.00
  • Laksa Fish Collar Noodles $20.00
  • Chicken Thigh Noodles $20.00
  • Wat Tan Ho $16.00
  • Carrot Cake $15.00
  • Pork Fried Rice $15.00
  • Pineapple Fried Rice $15.00
  • Fried Rice with Egg $15.00
  • Nasi Lemak beef rendang $16.00
  • Nasi Lemak Curry chicken $16.00
  • Nasi Lemak Curry lamb $16.00
  • Nasi Lemak Sambal prawn $16.00
VEGETABLES VEGETABLES
  • Sambal Chili Eggplant
  • Sambal Chili Round bean
  • Stir Fried Rounds Beans
  • Lemak Sayur
    • mix veggie cook with coconut milk and dry shrimp
  • Garlic with Mixed Vegetables
  • Salt & Peeper Eggplant
PRAWNS PRAWNS
  • (prawns without shells on request)
  • Butter King Prawn
  • king Prawn with Oat
  • King Prawn with soy sauce
  • king Prawn with Ketchup Sauce
SQUIDS SQUIDS
  • Sambal Chili Squid
  • Salt & Pepper Squid
FISH FISH
  • Salt & Pepper Fish Fillet
  • Ketchup Sauce Fish Fillet

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
Curry Palace (sample menu)
  • SHAHI PANEER $9.99
    • cheese in a rich tomato and butter gravy
  • PRAWNS BIRYANI $13.99
    • prawns cooked with basmati rice and Indian Spices
  • DO PYAZA/CHICKEN/LAMB/BEEF $9.99
    • boneless meats pieces sauteed with garlic petals of onion and cooked in onion based gravy a dry meat dish
  • PALAK PANEER $9.99
    • Spinach prepared with spices and cottage cheese
  • PANEER TIKKA MASALA $9.99
    • cube cottage cheese cooked with onion tomato capsicum and Indian spice
  • CHIPS $2.99
  • VEG MINCHOW SOUP $6.00
    • fried noodles with vegetables
  • CHICKEN BIRYANI $11.99
    • chicken cooked with basmati rice
BBQ Duck Palace (sample menu)
  • N32 Fried Noodle in Soya Sauce (Vegetarian) $9.00
  • F50 Spicy Pork Stomachs $18.00
  • F42 Pork Slice with Fungus Mushroom $18.00
  • R9 Seafood Fried Rice $13.00
  • T1 Salted Pepper Tofu $12.00
  • Meat with Bean Sprout & Onion
  • T4 Salted Pepper Duck Chin $18.00
  • R48 Spicy Pork Stomach on Rice $11.00
Villa Maria Vineyard Cafe (sample menu)
  • All platters served with bread
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Goode Brothers (sample menu)
  • Parmesan Crusted Courgette Chips (V) $11.5
    • smoked paprika aioli + pickled onion
  • Salt + Pepper Squid $23.9
    • flash- fried, chunky fries, garden salad + aioli
  • Ice Cream Sundae $8.50
    • chocolate sauce
  • French Toast
    • bacon, banana + maple syrup
  • Eggs Benedict $15.90
    • two poached eggs, wilted spinach,, toasted ciabatta, homemade hollandaise
  • #5 Bolognese, ground beef, tomato, garlic + fresh basil
  • Choose your pasta: Fettucine / Spaghetti / Penne
  • Parmesan $3.60
Elevation Cafe and Restaurant (sample menu)
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
Super Noodle Ming Xing (sample menu)
  • Honey Sweet Box $10.50
  • Sambal Fried Rice $9.80
  • Special $9.00
    • 1 Snapper, 2 Oyster, 6 Wontons, $1 Chips
  • Super Dupa Combo Meats on Noodles $10.50
  • Special $8.00
    • 6 Chicken Nuggets, 4 Potato Fritters, 2 Hot Dog, $2 Chips
  • Teriyaki Beef $9.80
  • Wonton (1/2 dozen) $4.00
  • Mussel $1.00
The V Grill (sample menu)
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
  • Sauteed seasonal vegetables
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
K L Cafe (sample menu)
  • Salmon Sashimi M $23 / L $45
  • -Sizzling tofu with shrimps $26.00
  • -Stir fried with seasonal vegetables (additional $12 for veggies) S $20 / M $38 / L $55
  • -Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
  • -Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
  • -Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
  • -With black pepper sauce / With lemon sauce / In black bean sauce $22.00
  • -Stir fried with pepper and diced onion / Steamed with beer and egg ($15 additional) POA
The Bread Basket (sample menu)
  • Steak & Mushroom
  • Mince & Cheese
  • Cranberry, Chicken & Cheese $3.70
  • Creamy Chicken $4.50
  • Mince
  • Jumbo Sausage Rolls $3.00
  • Mince
  • Steak Tomato Onion $3.70
Vultures' Lane (sample menu)
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
Sand Dunz Beach Cafe (sample menu)
  • Bagel toasted
  • Vegetarian stack $18.00
    • Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
  • Muesli $12.00
    • Housemade toasted muesli with yoghurt and berries
  • Chorizo sausage $16.00
    • Mushroom and bacon in a creamy sauce on foccacia
  • 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
  • Baked beans, sausage and egg on toast $8.00
  • Bacon and egg on toast $8.00
  • BLT $17.50
    • Bacon, toamato, lettuce served on toasted foccacia with fries
Joy Sushi (sample menu)
  • Spicy pork/chicken
  • -Torched teriyaki salmon
  • All $ 2.50
  • Deep fried prawn/fish
  • - Fire salmon
  • One free misc soup when you purchase $20 or more of sushi
  • -Tuna/crab battleship
  • -Cooked salmon
Gorgeous New York Pizza Bar (sample menu)
  • Christy
    • Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
  • Large (12 inch) + $4.00
  • Kirsten
    • Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
  • Rocket Salad $12.00
    • Rocket, roasted sweet peppers, sun-dried tomatoes, black olives, red onion, feta & walnuts, served with vinaigrette
  • Large (12 inch) $25.00
  • Lucy Lui
    • Peking duck, spring onion, cashews, hoison, mozzarella
  • Gisele
    • Garlic & pepperoni sausage, spinach, mozzarella & feta
  • Housemade Garlic Bread $6.50
    • Oven-baked French bread served with lashings of garlic & herb butter
Paradish Restaurant (sample menu)
  • Chicken Sweet Corn Soup $7.00
  • Yang Chou fried rice $22.00
  • Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
  • Sauteed Beef tendon in clay pot $24.00
  • Sauteed lamb with chilli sauce & pepper $30.00
  • Stir-fried Lamb with cumin $24.00
  • Stir-fried sliced duck with snow beans $24.00
  • Fried rice with Chicken mince & sweet corn $24.00
Selera Malaysian Cafe

Selera Malaysian Cafe

location

Address

487 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095207977

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
487 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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