Selera Malaysian Cafe in Auckland Menu

ENTREE ENTREE
  • Vegas with Oyster sauce $8.00
  • Broccoli with homemade sauce $8.00
  • Wonton Soup 6 pcs $10.00
  • Chicken Corn Soup $8.00
  • Deep Fried Prawn Dumplings 4 pcs $8.00
  • Satay Chicken 4 pcs $10.00
  • Pandan Chicken 3 pcs $8.00
  • Curry Puff 3 pcs $8.00
  • Chicken Salad $12.00
  • Lobak 2 pcs $8.00
  • Spring Roll 2 pcs $5.50
  • Selena Tofu $8.00
  • Roti Canai With Curry Chicken $14.00
  • Acar $8.00
  • Fried Bun 6 pcs $8.00
ADD ADD
  • Steamed Rice $2.00
  • Coconut Rice $3.00
  • Chicken Rice $3.00
  • Roti $2.50
NOODLES & RICE NOODLES & RICE
  • Laksa Chicken $15.00
  • Laksa Seafood $15.00
  • Laksa vegetables $15.00
  • Laksa Combination of 2 $20.00
  • Prawn Noodles $20.00
  • Go Thai Noodles $15.00
  • Chicken Shredded Noodles $15.00
  • Kon Low Mee $15.00
  • Char Kueh Tiaw $15.00
  • Mee Goreng $15.00
  • Dirty Rice $15.00
  • Malaysian Rice $15.00
  • Nyonya Fried Rice $15.00
  • Hainan Chicken Rice $14.00
  • Fish Collar Noodles $20.00
  • Tom Yam Fish Collar Noodles $20.00
  • Laksa Fish Collar Noodles $20.00
  • Chicken Thigh Noodles $20.00
  • Wat Tan Ho $16.00
  • Carrot Cake $15.00
  • Pork Fried Rice $15.00
  • Pineapple Fried Rice $15.00
  • Fried Rice with Egg $15.00
  • Nasi Lemak beef rendang $16.00
  • Nasi Lemak Curry chicken $16.00
  • Nasi Lemak Curry lamb $16.00
  • Nasi Lemak Sambal prawn $16.00
VEGETABLES VEGETABLES
  • Sambal Chili Eggplant
  • Sambal Chili Round bean
  • Stir Fried Rounds Beans
  • Lemak Sayur
    • mix veggie cook with coconut milk and dry shrimp
  • Garlic with Mixed Vegetables
  • Salt & Peeper Eggplant
PRAWNS PRAWNS
  • (prawns without shells on request)
  • Butter King Prawn
  • king Prawn with Oat
  • King Prawn with soy sauce
  • king Prawn with Ketchup Sauce
SQUIDS SQUIDS
  • Sambal Chili Squid
  • Salt & Pepper Squid
FISH FISH
  • Salt & Pepper Fish Fillet
  • Ketchup Sauce Fish Fillet

Nearby Sample Menus

  • Prawn, BBQ Pork, Cashew $14.00
  • Egg $3.20
  • ½ Dozen Squid Rings $4.00
  • Prawn $12.50
  • Seafood Deluxe $14.50
  • Chicken $10.50
  • Chips $2.20
  • Curry Roll $1.80
  • Hawaiian $6.40
  • Gurnard $5.40
  • Bacon $6.20
  • Oysters $2.50
  • Potato fritters $3.20
  • Donuts $1.20
  • Chicken crodon blue $3.00
  • Grilled fish
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Gluten Free Toast Available
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • With Smoked Salmon $18.5
  • Nuggets, Fries & Salad
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • Toasted Sandwich Option (3 Fillings) $7.5
    • white or grain bread (GF Available)
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
  • Rice / miso soup $2.00
  • Gyoza $8.00
    • fried pork dumpling
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Ikageso $7.00
    • deep fried squid tentacles
  • Spicy pork udon noodle $10.00
  • Tempura don $12.00
    • ask for a vegetarian option
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Manchego Chesse $6.50
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Veggie Pandemonium (Double / Snack) $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert.
  • 330ml Coke Life $3.00
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
  • 330ml Sprite $3.00
  • Creator (Double / Snack) $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta.
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Beef with Veg Bun / Seafood Bun $1.10
  • Pork Bun / Pork with Veg Bun $1.20
  • Marinated Egg $1.00
  • Vegetarian Bun $1.30
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Traditional Chinese Corned Beef Slices $10.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Chinese Pancake with Chives $3.00
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Plate (2 Paratha) $8.00
  • Chilli Prawns $15.00
    • Mild / Medium / Hot
  • Aalo Gobhi $9.99
    • Mild / Medium / Hot
  • Chicken Sagwala $10.99
  • Combo (Coke) $6.50
  • Fish Curry $15.00
    • Mild / Medium / Hot
  • Combo (Chips + Coke) $7.99
  • Chicken Madras $10.99
  • Beef (or Chicken) & Potatoes on rice
  • -Pork $12.50
  • Fried Udon with Black Pepper Sauce
  • -Choice 2 Meats $12.50
  • -Choice 2 Meats $12.50
  • Lemon (or Honey Sauce) Chicken on Rice $13.50
  • Boiled Dumpling (Vegetables) $13.50
  • BBQ Pork & Wonton Noodle Soup
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Scotch Fillet Beef $22.00
    • Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
  • Bowl of Chips $6.00
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Soup of the Day $15.00
    • Served with toast
  • Potato Wedges with Sour Cream $8.00
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Warm Beef Salad $20.00
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Half & Half add $2.50 / Extras $2.50 each
  • Garden Salad $5.50
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Soup of the moment $13.00
    • Our chef's freshly prepared soup of the day with toasted bread
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Mince savory $1.20
  • Butter chicken $3.50
  • Pork pasty $2.80
  • Steak and pepper pie $3.20
  • Steak and curry pie $3.20
  • Mince pie $3.20
  • Mince and cheese pie $3.20
  • Potato top pie $3.80
  • Red bean soup $5.50
  • Mango snowflake ice $13.80
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
Selera Malaysian Cafe

Selera Malaysian Cafe

location

Address

487 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095207977

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
487 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand