Sen Sushi in Auckland Menu

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Sen Sushi in Auckland has no menu available, but can choose from many other options such as BBQ duck basil or Steamed jasmine rice from Tusk. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Oriental Takeaways includes a wide range like Chips or Sausages. Chicken Teriyaki and Beef Teriyaki from . Dami Sushi & Bento offers Kebab Time and Cheese Pizza.

Nearby Sample Menus

SALMON GRAVLAX 6 Hour Applewood Cold Smoked
- Beetroot, Dill + Fennel Cured
PORK BELLY $24.90
- Slow Roasted Rolled Pork Belly, Sour Apple Puree, Apple + Fennel Slaw, Applewood Glaze, Radish
Add Bacon OR Fried Jalapeno OR House Cured Pastrami OR House Pickles $2.50
SMOKED PORK FAT ROAST POTATO Herbs
- Parmesan
POPCORN PRAWNS Radish
- Chipotle Aioli
FISH TACO $19.50
- Pan Fried Market Fish, Flour Tortilla, Chipotle Slaw, Tomato Vinaigrette, Corn Salsa
COLLARD GREENS $8.00
- Smoked Acidulated Butter
SMOKED LAMB $23.90
- Grilled Courgette, Halloumi , Tzatziki , Brewer's Dust

Fish
Fish
Low Carb
- Substitute rice for lettuce
Wedges $4.00
Burgers $5.00
Seafood $7.00
Your choice of meat served with rice
Paneer
- cottage cheese

EGGS ON TOAST $7.00
- eggs cooked any style side relish, homemade bread
OMELETTE $13.00
- eggs served on homemade bread choice of three filling(except salmon)
BACON DELUXE $7.50
HAM $3.00
BRIOCHE FRENCH TOAST $13.00
- crispy bacon, grilled banana, maple syrup, cream
SMOKED SALMON OMELETTE $15.00
- eggs served on homemade bread choice of three filling
LAMB KEBAB $9.50
- spicy lamb with tabbouleh, lettuce, toms garlic & yoghurt sauce
GRILLED BREAST OF CHICKEN $14.00
- served with salad, wedges & apricot sauce

Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
Midnight soldiers $7.00
- Soft boiled egg
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk

Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Single $22.00
Cheese Cake
- House made cheesecake served with chantilly cream
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste

East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
Hashwedge $10.50
- 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
Portobello Road Mushrooms $12.50
- Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
Savoury French Toasts $15.50
- Parmesan / Bacon / Mushroom / Cumin Salsa
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
Fried Tomato $4.50
Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50

Mince on toast $9.90
- Egg poached or fried
Croissant $9.90
- -ham cheese tomato
Crepes or french toast $11.90
- Maple syrup
-smoked salmon and avo $12.90
Pancakes $9.90
- Bacon,seasonal fruit and maple syrup or whipped crem
Toasted muesli $8.50
- Yoghurt, seasonal fruit and milk
Eggs benedict
- Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
Beef burgers $9.90
- Homemade beef pattie, cheese

With liquor $20
Sourdough
Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
House cured bacon $6
Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
Affogato, vanilla ice cream, espresso, biscotti $12

ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
FISH
- BATTERED AND FRIED

Acai bowl $12.00
- Nut granola, banana, strawberry, almond milk
Eggs any style $7.00
Hot smoked salmon $8.00
Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey

Vege quiche $4.00
Savoury $2.00
Steak & pepper $4.30
Steak & mushroom $4.30
Bacon & egg quiche $4.00
Steak & kidney $4.30
Steak & cheese $4.30
Mince & cheese $4.30

Toasted muesli $8.90
- With choice of 3 fillings
Chicken satay on rice $12.90
- Topped with satay sauce and salad
Mushroom on & toasts $7.80
Aroma special $11.9 / $15.90
- Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Beef burger with chips $15.90
- With bacon & fried egg
Mushrooms $4.00
Toast $1.20
Salmon $4.50

Kung pao chicken $16.00
Lamb & Celery dumplings $13.50
Marinated beef tendons $14.00
Vegetable & egg dumplings $14.50
Lamb or beef with vermicelli and onion $13.50
Cold jelly $12.00
Sauteed beef with sweet sauce $15.00
Cucumber salad $8.00

Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
(DF) Dairy Free
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
All served with vine ripened Tomatoes and Onion rings
Petite Caesar Salad * $3.85