Sen Sushi in Auckland Menu

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Sen Sushi in Auckland has no menu available, but can choose from many other options such as BBQ duck basil or Steamed jasmine rice from Tusk. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Oriental Takeaways includes a wide range like Chips or Sausages. Chicken Teriyaki and Beef Teriyaki from . Dami Sushi & Bento offers Kebab Time and Cheese Pizza.

Nearby Sample Menus

Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
Stir fried with garlic, pepper, Thai seasoning and vegetable
Excludes Rice
Chicken Karaage $10
- Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
Snapper $26.50
Chicken or Beef $16.50
Char Kuey Teow $16.50
- Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
Ugly Puffy Roti $3.50

Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi

BEEF TUDKA $18.50
- beef cooked in onion, ginger, garlic and lightly spiced
MANSOORI KEBAB $24.50
- tender rack of lamb marinated in spices skewered and finished in the tandoori oven
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
ROTI $3.00
- wholemeal bread
PANNER MASALA $17.50
- ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
CHICKEN DO PIAZA $18.50
- boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce

#2 Chicken, stuffed green olives, creamy sundried tomato + pesto sauce
Cold sliced smoked salmon $5.90
#6 Chicken, bacon, mushrooms, onion + creamy sauce
Traditional for one $19.90
with smoked salmon $18.50
Orange cream dressing
Italian red wine
Cucumber $2.70

Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full)
Side Dish Platter $8.50
- Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle
Sweet Mango Chutney $3.00
Palak Paneer/Aloo $13.50
- Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe
Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices

Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
Short Espresso $4.00
Chai Latte $4.00
Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
Hot Chocolate $4.50
Cheesecake $10.50
- please ask our staff about flavour of the day
Seafood Risotto $21.50
- mixed seafood in a napoletana sauce
Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables

Toast with preserves $3.90
Salmon eggs benedict $14.50
Spinach omelette $14.00
- With toast
French toast $14.80
- With caramelised banana, bacon and maple syrup
Sauteed mushrooms $11.50
- With smoked garlic on toast
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
Toasted muesli $8.90
- With fresh fruit, honey and honey
Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing

Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Mixed oven Roasted Vegetables $17.00
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm

Steakhouse Fries $9.00
- plain or cajun spiced garlic aioli
Chicken Sandwich $18.00
- cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
Toasted Bagel with Chicken $14.50
- cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
Roasted / Sliced Tomato $4.00
Beef Burger $19.00
- 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
Creamy mushrooms $5.00
Hollandaise $4.00

* Side vegetables and oven baked potato $8.00
Salmone $24.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Pepperoni $24.90
- Tomato, cheese, capsicum and salami.
Pollo alla Cacciatora $33.90
- Free range chicken breast in a tradition Italian sauce of tomatoes, capsicum, olives and herbs, served with seasonal vegetables.
Cassata $12.50
- Ice cream cake laced with brandied fruit
Marinara $26.90
- Tomato, cheese, shrimps, tuna, anchovies.
Ravioli Di Vitello $18.90 E / $26.90 M
- Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
Torta Botticelli $13.50
- Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.

La Fermière $16.50
- with chicken or bacon
Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
La Savoyarde $18.50
- Raclette cheese, bacon, onion, potato and cream
Croque Madame $10.50
- Croque Monsieur with a fried egg
French onion soup $9.50
- Served with gratinéed toast
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
Pave de rump steak sauce aux champignons $22.50
- Beef rump steak with French fries, salad, Aioli sauce
La Capri $17.50
- With chicken or bacon

Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Maust’Mousier $4.00
- Yogurt with shallots.
Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing

Smoked Salmon Scramble $16.00
French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
Plain Bagel With Cream Cheese, tomato and avocado $9.50
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer

Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
Knefe $12.00
- sweet cheese, orange blossom, basil
Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika

Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
The Junior’s Choice $7.50
- 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
Fish 'n Chips $18.50
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Omelette of the Day $17.50
- Served with a petite salad