Sen Sushi in 44/1 Pacific Parade Menu

Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
I don't know $12.00
- Fish bites with chips & tomato sauce
-A trio $18.00
- 3 bao sliders of one kind
Thick cut chips with lime mayo $9.00

Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
Reuben $13.9
- Sliced Corned beef, cheese, tomato and lettuce.
Mushroom Cheddar Melt $31.9
- Rump topped with cheddar cheese and our creamy mushroom sauce.
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
Fish & Chips $18.9
- Fried in a light beer batter, served with tartare sauce and fries.
Prime Rib $43.9
- 450g
Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.

Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
Eggs Benedict (GFO)
-Add Bacon $5.00
-With baby spinach & mushroom (V) $18.00
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
-With Free range bacon & spinach $18.00
-Gluten Free $2.00

Roasted Duck Half $20 / Whole $38
Seafood Tofu Soup $8.00
Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
2 Choices of Roast / BBQ Combination $35.00
Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
Deep Fried Squid / Jelly Fish Salad $8.00
King Prawns & Vermicelli Casserole $28.00

Ham $3.50
Steak Manwich $22.50
- Toasted Focaccia, Scotch Fillet, Bacon, 2 Eggs, Rocket, Tomato, Spiced Relish, Cheese, BBQ, Caramelised Onion & Fries
Black Pudding $3.50
Open Chicken Sandwich $18.50
- 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
Corn Fritter $3.50
Double $8.00
House made Lemon Honey
B.L.T. $13.50
- Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries

Pancakes $12.50
- bacon & maple syrup
Kids Nachos $12.00
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
Kids Hot Dogs $12.00
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
Sausage $4.00
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce

- add seasonal fresh fruit $2.00
salmon $5.00
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
sausage $4.00
w/ roosted mushrooms $15.50
w/ chicken, bacon & avocado $16.50
Eggs Benedict on Potato Hash

Gluten-free potato hash cake $12.50
- topped w/ poached eggs, avocado & herb hollandaise
Wraps
- Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
Kofta salad $8.50
Chicken $8.50
Toast w/ butter & jam $4.50
All our meat is halal
Little Algiers big breakfast, $13.00
- scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast
Combination lamb & chicken $9.00

Pan fried fish of the day
Aged scotch fillet steak
Sticky date pudding
- Dates, pear and ginger served with cream.
Rich chocolate mud cake
- served with berries & ice cream.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Chilli battered prawns

- Scotch $32.95
- Rump $27.95
Garlic Bread
Lemon Pepper Calamari $14.95 E / $19.5 M
- Crispy calamari, lime aioli & mini Caesar salad
Soup of the Day $11.50
- With toasted garlic bread
- With Cheese & Bacon $9.50
- With Cheese $8.50
Wedges $14.95
- With sour cream & salsa - Add bacon & cheese $3.50

Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
Roast Duck (Half) $18.80
Rice Ball Soup with Sweet Rice Wine $6.00
Braised Pork Meatballs $12.80
Pork Chop Noodle/Rice $8.00
Sweet Corn & Chicken Soup $6.00
Fish in Lemon Sauce $12.80
Spinach in premium soup / sauce mushroom with vegetable $12.80

Nearby Sample Menus