Sen Sushi in 44/1 Pacific Parade Menu

Sen Sushi in Auckland has no menu available, but can choose from many other options such as Kimchi or Prawn Crackers & chilli salt from White + Wongs. Kang Nam Station offers many options including Fried Chicken Gizzard and Fried Kimchi & Pork Belly. Beangrinding Cafe includes a wide range like Bagel or -With avocado, smoked salmon & cream cheese. SAMOSA 2 PCS and ONION BHAJI 4 PCS from . Punjab Palace offers Sushi Pac and Crispy chicken roll.

Nearby Sample Menus

  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Kids spaghetti bolognese $10
  • Fresh green- lipped N/A
  • Chicken and chips $12
  • Fillet mignon $38
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Brandy snaps $10
    • Crunchy and creamy filled with liquer cream
  • Bowl of mushrooms $7
  • Rib eye special $35
    • 10oz best scotch fillet, marinated in teriyaki sauce
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • Pork weisswurst sausages (gf) $4.00
  • Avocado quarter (gf) $3.00
  • Gluten Free Bread $1.00
  • Egg any style (gf) $3.00
  • Smashed Avocado on Rye $17.00
    • Feta & toasted buckwheat.
  • Beer battered Fries with garlic aioli. $8.00
  • Mild-smoked streaky bacon (gf) $4.00
  • Kumara Rosti with Salmon or bacon (gf) $19.00
    • Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
  • Mushroom $2.80
  • Mushroom $4.00
  • Pineapple $2.80
  • Potato fritters $0.60
  • Battered $2.00
  • A3 battered hoki fish, 3 sausages, $2.5 of chips $12.00
  • Scallops (4) chips & egg $12.00
  • Seasonal $5.00
  • Heavens Benedict $18.00
    • free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
  • Afternoon Naughty $9.00
    • sweetie pie + regular coffee or fresh juice or phoenix drink
  • Assorted Sweet Bites $2.50 ea
    • coconut & lemon slices caramel slice
  • Sugar Free Energy Balls $4.00 ea
    • w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
  • - meaty soup $14.00
  • Sweet Muffins $2.50 mini / $4.50 std
    • flavours change daily
  • Muesli & Fruit $14.00
    • our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
  • Complete Tarts (check cabinet for daily flavours) $7.00
    • range of delecable flings in a pastry base
  • Today’s Dessert Platter from the board
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Canter Valley duck​ patĕ & crostini $12
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • -Toulouse sausage $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • Takoyaki $4.50
    • x4p
  • Chirashi (Sashimi) $2.00
  • -or brown rice $2.00
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • ●Donburi only
  • -Main on rice or brown rice + sides + miso $2.00
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Rustic fries $8.50
    • Served with garlic aioli
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • BBQ pork $10.00
  • Special $13.00
  • Chicken $10.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Steak $10.00
  • Vegetables $8.50
  • Prawn $14.00
  • RED CURRY $18.00
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
  • SEXY LADY $22.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
  • TOFU PAD PRIK SOD $17.50
    • stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • PAD PRIEW WAN $18.50
    • with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • Poh Pia Gai(Thai spring rolls) $8.50
    • traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
  • PAD KRA TIEM $18.50
    • with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
  • Red bean shaved ice w/condensed milk $11.80
  • Tofu Pudding with taro $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Mochi ball(red bean/peanuts $5.00
  • Tofu Pudding with honey bean $8.00
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Tofu Pudding with taro ball $8.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Butcher (10" / 15") $21.9 / $29.9
    • chorizo, caramelised onion, salami, mozzarella & feta
  • Sticky Parmesan House Cut Chips $6.5
  • Sambal Charred Chicken Breast $26.9
    • with burnt broccoli, pickled onion & mint yoghurt
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Classic Braised Pork Belly in Soy Sauce $19.80
  • Deep-Fried Pork Spare Ribs in Sweet-Sour Soy Sauce with Rice or Noodles
  • Add noodles $5
  • Stir-Fried Chicken viscus with Chili Pepper with Rice or Noodles
  • Deep-Fried Lamb with Cumin and Black Pepper $22.80
  • Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
  • Pig’s Feet with Soybean in Soup $28.80
  • Pork Belly Slice with Cucumber and carrot in spicy Garlic Sauce $12.80
  • Knights-Bridge Burger $17.50
    • Piled w/ Beef patty or Roasted Chicken and complimented by Green Salad, Tomato, Beetroot, Cheese with side Salad & crispy Fries or Wedges (+ $0.50)
  • Green Salad + $5.00
  • (At least 2 choices)
  • - w/ Green Salad + $3.00
  • Seafood & Chips
  • Kiwi Deal $15.00
    • Toast, Bacon, Eggs (Scramble/Poached/Fried), Baked Beans; With Regular Coffee
  • Baked Beans $2.00
  • Eggs Benedict $15.00
    • Ciabatta, Hash Brown, Bacon, Eggs (Scramble/Poached/Fried), Hollandaise & Pesto.
Sen Sushi

Sen Sushi

location

Address

44/1 Pacific Parade, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

4241229

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Location
44/1 Pacific Parade, Whangaparaoa, Auckland, 0930, New Zealand