Sen Sushi in 44/1 Pacific Parade Menu

Are you the owner? Manage this listing for free.

Sen Sushi in Auckland has no menu available, but can choose from many other options such as Kimchi or Prawn Crackers & chilli salt from White + Wongs. Kang Nam Station offers many options including Fried Chicken Gizzard and Fried Kimchi & Pork Belly. Beangrinding Cafe includes a wide range like Bagel or -With avocado, smoked salmon & cream cheese. SAMOSA 2 PCS and ONION BHAJI 4 PCS from . Punjab Palace offers Sushi Pac and Crispy chicken roll.

Nearby Sample Menus

Duck fat roast potatoes, rock salt rosemary $10
Veal cutlet Alla Milanese, lemon $42
White bean and kale minestrone $16
Tuna crudo, green apple, radish $22
Baked eggplant parmigiana $22
Grilled snapper, zucchini flowers, peas, mint $38
Free range Tuscan fried chicken Half $26 Whole $46
Chargrilled broccolini, gremolata $10

Fish Slices with Vegetables $25.00
Mapo Bean Curd in Szechuan Style $20.00
Stir Fried Mix Vegetables $22.00
Stir Fried Lamb w/ Black Pepper Sauce $22.00
BBQ Platter $28.00
Diced Beef Fillets with Macadamia Nuts $30.00
Deep Fried Squid with Spicy Salt $25.00
Deep Fried Wontons $8.00

Pork $11.00
- rice noodles /egg noodles /vermicelli soup
Curry Chicken With Rice $12.00
-Chicken On Rice $12.00
Stir Dried Chicken $12.50
- With Ginger & Spring Onion on Rice
Beef balls $11.00
- rice noodles /egg noodles /vermicelli soup
Stir Fried Chicken On Rice $12.00
- Spicy/mild
Shredded Pork and Spare Ribs $11.50
- With Vermicelli
Trotters $12.00
- rice noodles /egg noodles /vermicelli soup

Free range poached egg $2.50
Free range streaky bacon $6.00
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Avocado $4.00
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken

Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Cheesecake $6.90
To complete your Middle Eastern experience, why not try an authentic shisha?
Variety of flavours available! $26.00
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Fried Prawns served with chips and garlic sauce $17.90

Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
●Mains
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
Thai beef salad $18.00
- Tender beef slices on organic salad
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce

Venison Halia — V1 $22.50
- Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
- Minimum order 2 persons. $7 oo p/p
Sambal Chicken - C2 $15.80
- Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
Garlic Prawns — W4 $19.80
- King prawns cooked in wine and garlic
Langkawi Fish Special - SF4 $16.60
- Fish fillets cooked with lemon grass, coriander and lemon juice.
Gado-Gado — Ve1 $12.80
- Fresh salad, tofu & egg served with our signature satay sauce
Chow Kway Teow - A3 $13.50
- Rice noodles stir-fried with meat bean sprouts and egg.
Satay Chicken or Beef - K2 $6.50

Mango lassi $2.50
Chicken biryani $10.90
Dinner box $9.90
- 3 pieces of chicken, regular chips
Mix thali $13.50
Snack box $5.90
-With chips $7.90
One curry combo
- Any one curry + naan bread + rice + any 355ml soft drink
Plain naan $2.50

Monteiths Radler $8.00
Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
Seafood Catch of the Day $59.90
- oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
Spicy calamari (GF)
Smoked Salmon $20.50
- with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
Exile - Pinot Gris, 2014

Dhal Makhani $13.00
- Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
Egg Noodles $9.00
Paneer Tikka Masala $13.00
- Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
Tikka Masala Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
Pickles $2.50
Peshawari Naan $4.00
Chicken Kadhai $13.50
- Boneless chicken cooked with onions, capsicum and spices
Keema Naan $4.00

With Mushroom, Spinach And Feta Cheese $16.00
BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
Tomato And Avocado On Toast $8.50
- toasted ciabatta, tomato and avocado, with butter on side
Fresh Salad $4.00
Avocado $4.00
Seafood Chowder $12.50
- variety of seafood in creamy soup, served with toasted Turkish pide
With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
Kransky Sausage $4.00

12. HOKKIN NOODLE $12.90
40. SALMON TERIYAKI $16.90
- Served with Salad, Rice & Miso Soup
19. CHICKEN $12.90
33. BEEF RAMEN $12.90
8. WONTON DRIED NOODLE $9.90
23. PAD PED $12.90
- Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
18. PRAWN $15.90
30. MUSSAMAN BEEF CURRY $12.90
- Beef mussaman curry with onion, potatoes, carrot, peanut and coconut milk.

Teriyaki S $7.00 L $13.50
- BBQ
Snapper $42.00
Oyster $2.20
Sausage (battered +1) $2.50
Chips R $3.00 L $4.50
- French Fries
Crabstick $1.50
Gurnard $6.40
Spicy Sake Sauce with Mayo S $8.00 L $15.50
- BBQ

Spring Roll $2.50
Chicken Thighs $3.50 each
2 Thighs
Up Size Reg. Chips to Large $1.00 each
Lamb Shank Small $6.50
Up Size Drum to Thigh $1.00 each
Chicken Drum $2.80 each
3 Drums

Kadai $15.00
- Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Korma $16.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
Jeera Rice $5.00
Namaste Lamb Wrap $9.99
- Lettuce, carrot, cabbages, mixed with lamb kebab pieces
Malai Kofta $14.50
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts