Sen Sushi in 44/1 Pacific Parade Menu

FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
FISH BALLS $11.50
CHEESE BOARD $10.50
POTATOES SERVED WITH AIOLI $10.00
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHICKEN BATON ROUGE $15.00
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers

Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
Leche Flan N/A
- Caramel custard dessert (single serve or tray)
Joyful Chicken N/A
- Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
Beef Caldereta N/A
- Spanish-style beef casserole with vegetables (mild)
Kare-Kare N/A
- Beef and vegetables in a peanut sauce
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
Puto N/A
- Rice cakes

Portobello mushrooms $19.00
Roasted Mushrooms $4.00 ea
Streaky bacon $20.00
Paddies Donuts $12.00
- chocolate sauce, vanilla ice cream
Szechuan & Lemon Pepper Squid $15.00
- Fried calamari, pineapple relish, salad, aioli
De Fontein BBQ Prawn $25.00
- Prawns, shrimp, caramelised onion, bacon, BBQ sauce
Frickles $8.00
- with chili aioli
Pork Hoagle $19.00
- BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00

Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Citrus dressing, boconcini and pumpkin seeds $8.00
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits

Carrot cake $5.00
Salted caramel doughnut $3.50
Seasonal vegetable & sprouted bean sadwich $7.00
- seasonal vegetables, hummus, sprouted beans provolone, greens
Scrambled egg, tartufata $6.50
Croissant $3.50
Pain au chocolat $3.50
- valhrona chocolate croissant
Vegetarian breakfast bap $5.50
- mushrooms egg & relish bap
Vegetarian Pizzetta of the day $5.00

Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
Kumara wedges $9.00
- Served with sour Cream
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl
Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
Hawaiian 5 oh $18.00
- YEP An 80's Hit Bacon, Capsicum, Pineapple
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa

Nearby Sample Menus