Sen Sushi in 44/1 Pacific Parade Menu

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Sen Sushi in Auckland has no menu available, but can choose from many other options such as Kimchi or Prawn Crackers & chilli salt from White + Wongs. Kang Nam Station offers many options including Fried Chicken Gizzard and Fried Kimchi & Pork Belly. Beangrinding Cafe includes a wide range like Bagel or -With avocado, smoked salmon & cream cheese. SAMOSA 2 PCS and ONION BHAJI 4 PCS from . Punjab Palace offers Sushi Pac and Crispy chicken roll.

Nearby Sample Menus

- Squid $17.50
Gari Puff (4 Pieces) $7.50
- Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
Combination Meat $2.00
- Roast Duck (Slices) $22.00
- Chicken / Pork / Beef $18.50
- Prawns or Mixed Seafood $23.50
- Prawns $22.50
- Lamb $22.00

Pizza $9.90
- Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
Mouse trap $4.50
- Marmite & cheese
Nutella $4.50
Bagel $3.50
- with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
The King $12.90
- Akaroa smoked salmon, copers, red onion, dill, cream cheese
Lemon curd $4.50
Fix & Fogg $4.50
- peanut butter
Soup of the day $12.90
- Served with a bagel

Corn Fritter $2.50
Chicken Chow Mein $12.50
1/4 Crispy Chicken $5.50
Kumara Chips $5.50
- served with sour cream
Pineapple Fritter $1.00
Sausage $1.50
Curry Prawn & Veges on Rice $15.50
Chicken Nugget (12) $9.00

THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)

BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Gamjajeon
- Potato pancake
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
Goon Mandu $6.00
- Deep fried beef and pork dumplings
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
Steamed Rice $2.00
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice

Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Large 18" Pepperoni $30.00
- Real New York Pepperoni
Sal's Classic $11.00
- Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
Specialty or Chicken $6.00
Large 18" Meatball $31.00
- Thinly Sliced Meatball
HOT Buffalo Wings
- Our Buffalo sauce packed with extra Heat!
Original Buffalo Wings
- Our classic Buffalo sauce recipe

G5 Fish Congee $6.00
F14 Chicken Fried Vermicelli $9.50
O17 BBQ Pork Egg Fu-Yung $15.00
L10 Sweet & Sour Chicken $15.00
F15 Roast Duck Fried Vermicelli With Salted Cabbage $9.50
L5 Pineapple Chicken Fillet $15.00
N8 Chicken Fillet with Honey-glazed Sauce on Hot Plate $16.00
C12 Beef with Egg Gravy on White Rice $9.50

Ramyun $8.00
Yakisoba $9.00
Teriyaki Beef Don $11.00
- pan fried teriyaki beef
Teriyaki Salmon Don $13.00
Salmon Sashimi Don $13.00
Miso katsu don(pork or chicken cutlet with miso soup) $12.00
Pork Cutlet
Tofu Udon(vegetarian) $11.00

TONKATSU SUSHI 8PCS $12.00
Chicken/veggie udon $12.00
Tofu Bento daily special $15.00
Bebe Don $13.00
Sashimi Don chili soy $14.50
Seafood salad $18.00
SALMON SUSHI 8PCS $10.00
Mixed tempura $19.50

Knefe $12.00
- sweet cheese, orange blossom, basil
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss

Elderflower Creme Brulee $13.9
- with fresh raspberries
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
Salt & Pepper Squid $14.9
- with wasabi aioli
White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing

Eggs on Toast $7.50
Toasted sandwich $6
Cajun Chicken $13.90
- With crispy noodle
Tomato, pumpkin, chicken & corn $7
Bacon & Eggs on Toast $9.90
Garlic Prawn $13.90
CLAT $12
- With chips
-With salmon $8.50

- with grain toast three filling of your choice
- cream cheese and tomato $5.50
- Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
Cajun Chicken Salad $17.50
- Cajun chicken on salad greens
Corn Fritter Stack $14.50
- with grilled bacon, homemade tomato salsa & aioli
Spanish Omelette $14.50
- sausage, mushrooms, homemade potato cake, topped with wilted spinach & grain toast
Warm Asian Chicken $16.50
- garlic and ginger, grilled with Asian styled vegetables and steamed rice
Pancakes $17.50
- with bacon or seasonal fruit

Served from 6:30 to 10:00 am
Monday
Oven baked selection of bread $8.00
- With homemade dips
-Curry night $15.00
- Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
From the grill $32.00
- Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
Sizzling beef $22.00
- With spring onions, peppers, garlic, ginger and soy sauce
-Kid's beef burger with cheese and lettuce