S.F.C Restaurant in Auckland Menu

Orange & Almond Cake (GF) $13
- Light and flufy with a hint of orange.
Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
Lazy Aged Sirloin $47.9
- 500g
Fish & Chips $18.9
- Fried in a light beer batter, served with tartare sauce and fries.
Chef’s Homemade Pie $16.9
- Served with a small garden salad.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries

Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
Onions, Olives $2.00 ea
Mushroom, Capsicum, Tomato $4.00 ea
New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato

Japanese Fried Gyoza $8.00
- Vege, dumpling
Seaweed Salad S$7.00/L$11.00
Soft Shell Crab $9.00
japanese steamed gyoza $8.50
- Vege, dumpling
Okonomi Yaki $6.00
- Japanese Pancake
Fish Katsu (Daily Market Fish) $15.50
Teriyaki Chicken Salad S$7.00/L$12.50
Harumaki $6.00
- Vegetable spring roll

Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits
Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
Crispy Fries $6.5
- with tomato sauce and aioli

Lamb/Goat/Beef Vindaloo $16.50
- Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
Rava Kesari $6
- Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
Masala Dosa $10
- Rice crepe stuffed with spicy potato & onion
Channa Masala $12
- A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Chili Parotta $12
- Parotta deep fried and cooked in a spicy sauce
Butter Naan $3.50
- Soft bread made with maida cooked in tandoor oven spread with butter
Chutney (Mint/coriander/tomato) $2
Paneer Tikka Masala $13.50
- Roasted cottage cheese cooked with rich butter gravy

PEPPERONI
- - Tomato, mozzarella, capsicum, onion, capers and salami
POLLO CON L"AVOCADO $27.00
- - Chicken breast cooked in creamy avocado sauce with white wine
FILLETO PEPE NERO $29.00
- - Scotch fillet grilled to your taste and topped with soft green pepper corns, cream and white wine sauce
Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL
Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce
CHICKEN SALAD $15.00
- - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.

Cassoulet $18.00
- W' chorizo, cannellini beans fried egg, toast
Raisin scones w queenies raspberry jam & cream $6.00
Kedgeree $19.00
- Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
Toast
- a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
Sticky lemon & sour cream loaf w berries $48.00
Mini version sweet or savoury $3.00
Autumn crumble $13.50
- Seasonal fruit topped w' crumble mix, served w' creme fraiche
Meringues w berries & cream $6.50

TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
BABY COS & HONEY MUSTARD $6
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
WHITE CHOCOLATE & BERRY CHEESECAKE $12
NZ FRIES $5
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil

Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Fish of the day $28.90
Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
-streaky bacon $17.50
-smoked salmon $17.50

-chicken & aioli
-crispy pork belly & spiced apple chutney
-Salad leaves with homemade dressing $8
Spiced Squid Salad $19
- with a summer salad & tropical salsa
Abbey Bites $19
- your choice of two bites with fries
-sirlon steak & smoked paprika aioli
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing

Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli

7 - Chicken Drumsticks $1.80
10 - Potato Wedges w/ Sour Cream $2.50
2 - Garlic Bread $1.50
Pork Mince Pastry $3.00
Chicken Sui Mai $2.00
Steak and Curry Pie $3.00
Bacon and Egg Pie $3.00
Bacon n Egg Quiche $3.50

Veg Stir Fry $10.00
- Stir fried veges with ginger, garlic & stir fry sauce.
1PC Chicken & Chips $5.00
- Tender chicken pieces marinated & coated with batter then deep fried.
Fiji Style Duck Curry $15.00
- Tenderized duck slow cooked with imported spices from Fiji.
Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
- Slow cooked lamb with a south indian touch and imported spices from fiji.
Fiji Style Boneless Chicken Curry $15.00
- Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
1PC Sausage & Chips $5.00
- Battered or unbattered sausages deep fried with onion rings served with chips.
Extra - 3PCS Fish Fingers $5.00
Spicy Chicken Dry $13.00
- Wok fried chicken in special sauce mixed with Chinese spice & caramelized onion rings.

- Cheese, Onion
- Home Made Beef Burger
Omelet with Bacon $11.00
20.Toasted Sandwich $7.50
Bacon $11.50
6. Eggs Benedict
- with spinach. eggs, hollandaise sauce
(Burger Only) $7.50
16. Big Bowl Chips $6.50

Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese

S.F.C Restaurant in Auckland Menu

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S.F.C Restaurant

Auckland Region > Auckland > S.F.C Restaurant

Address

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Opened hours

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Cuisine

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371 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

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