S.F.C Restaurant in Auckland Menu

TASTY & SPICY TASTY & SPICY
  • Spicy hot pot $28
  • Chilli duck head $18
  • Hot chilli intestines $18
  • Spicy chicken $16
  • Spicy spare ribs $18
  • Spicy lamb ribs $20
  • Spicy prawn $28
  • Spicy crab $28
  • Spicy pork feet $16
PORK PORK
  • Fried pork maw $16
  • Spicy pork maw $18
  • Spicy sliced pork $18
  • Pork hock with brown sauce $18
  • Deep fried garlic pork ribs $20
  • Deep fried pork $18
  • Deep fried pork with spiced salt $18
  • Sweet sour pork loin $16
  • Yuxiang pork $16
  • Sweet bean sauce with pork $18
  • Boiling pork bone $18
CHICKEN / BEEF / LAMB CHICKEN / BEEF / LAMB
  • Chicken with special sauce $16
  • Chicken with spicy oil $16
  • Kungpao chicken $16
  • Spicy chicken $16
  • Stewed chicken with mushroom $15
  • Lemon chicken $16
  • Cashewnut with chicken $16
  • Sizzling black pepper beef $18
  • Sizzling black bean sauce beef $18
  • Hot pot chilli beef $18
  • Sizzling cumin lamb $22
  • Cumin lamb ribs $20
  • Boiling lamb ribs $16
  • Braised tendon $24
SEAFOOD SEAFOOD
  • Braised sea cucumber with tendon $38
  • Stir fried sliced fish $18
  • Sweet and sour fish $16
  • Kong pao fish $16
  • Abalone seasonal price
  • Cryfish seasonal price
  • Qilin Steam chilli whole fish seasonal price
  • Steam whole fish seasonal price
  • Sweet and sour whole fish seasonal price
  • Sliced Fish in Hot Chilli Oil seasonal price
  • Sifang whole fish with pancake $38
  • Fried crab with ginger and spring onion $28
  • Crispy crab with Spiced Salt $28
  • Crispy crab with egg yolk $28
  • Salted fish with corn bread $22
  • Crispy prawn with Spiced Salt $28
  • Prawn in hot and spicy sauce $28
  • Dry braised prawn $28
  • Menzi with mixed seafood $26
  • Deep fried prawn $26
  • Yuxiang prawn $24
  • Prawn with cashewnut $22
  • Prawn with Pineapple $24
  • Prawn with cabbage in chilli sauce $22
  • Deep fried golden prawn bail $28
  • Deep fried prawn $26
  • Crispy Squid with Spiced Salt $18
  • Stir fried squid $16
  • Crispy squid with egg yolk $18
  • Mixed seafood $39
  • Braised sea cucumber $48
ELEGANT COLD DISH ELEGANT COLD DISH
  • Mixed fresh vegetable $6
  • Spiced smoked fish $10
  • Preserved egg with tofu $8
  • Pork skin aspic $8
  • Pork ear in chilli sauce $10
  • Sticky rice in lotus root $10
  • Soy sauce with beef $10
  • Sliced pork in soy sauce $10
  • Sliced potato in sauce $6
  • Sliced beef and lungs in chilli sauce $10
  • Steam chicken with chilli sauce $10
  • Sliced cold chicken $10
  • Chinese cabbage with vermicelli $6
  • Sesame oil with black fungus $8

Nearby Sample Menus

  • PORK SCOTCH 17
    • cranberry-wine glaze
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • SALAD 'DEL GIORNO' 9
    • chef's daily varying salad
  • CRÈME BRULEE 14
  • Crispy Kick'n Chicken Wings
  • Chicken Breast $29.90
  • Mac N Cheese Bites
  • Add a second putty $4.00
  • Summer Leaf
    • Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
  • Terra Firma
    • Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
  • Mac N Cheese Bites $14.50
    • chipolata aioli
  • Texan Smoked Pork Balls
  • Butter Cheese Large $7.00/Small $4.00
  • Pani Puri (5 Pcs) $4.50 PL
  • Veg Biryani $8.00
  • Black Lentil Large $5.00/Small $3.00
  • Spinach & Mustard Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Black Chick Peas Large $5.00/Small $3.00
  • Boondi Ladoo $4.50 (4 Pcs)
  • Spring / Curry Roll $2.50
  • Meats $3.50
  • Nasi goreng (rice) Bami Goreng ( noodles) $14.50
  • Chicken wing $2.50
  • Sweet Corn & Cheese $3.50
  • Cheese & onion $3.00
  • Prawns / Combination $14.00
  • Pork / Chicken / Fish / Wontons (12) $13.50
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
  • Beetroot $2.00
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Calamari Salad $15.90
    • Calamari served on a bed of Burgz greens tossed w/ Asian dressing
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Indian Kitchen Special Curry $14.9
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
  • Paneer Malai Methi $13.5
    • Home made cheese cooked with fenugreek in cashew nut base
  • Nuggets & Chips (Chicken / Fish) $6.5
  • Paneer Makhani $13.5
    • Home made cheese cooked in mild tomato curry.
  • Seekh Kebab $11
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Lamb Roganjosh $14.9
    • Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
  • Chicken Naan $4.5
  • Olives, feta, almonds, date (V) $9.50
  • Fish and chips, sujuk tartare, french fries, salad $25.00
  • -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
  • Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
  • Add
  • -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
  • -Sumac buttered spinach $6.00
  • Field
  • Salt and pepper squid $22.00
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • -sliced beef steak $17.00
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Garlic bread $9.00
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Smoked Chicken Salad Entree $18
    • Lettuce, artichoke, sundried tomato, feta, olives, spring onion
  • Cheese Cake $12.50
    • Delicate light cheese cake
  • - Entree $16.50
  • -Main $23.00
  • Cannelloni
    • Tasty meat filled rolls in napoletana sauce
  • Penne Al Forno Entree $16.50 / Main $22.50
    • Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
  • Marinara Std $19 / Large $32
    • Tuna, shrimps, anchovies, mixed seafood
  • - Entree $16.50
  • Pork ribs with black bean sauce $5.30
  • Deep fried prawn spring rolls $7.00
  • Crispy spicy tofu $14.80
  • Steam vegetable $9.00
  • Stir fry vermicelli with BBQ pork & shrimp $12.80
  • Steam prawn dumpling $5.80
  • Deep fried chicken wings $9.00
  • Beef with onion $12.00
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Jumbo Size $5
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Medium Size $3
  • Small Size $2
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Large Size $4
  • Toasts (2 Pieces) $3.50
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Sirloin Steak $26.00
    • Served with potato mash, steam broccoli and salad
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Sauteed Mushroom $3.50
  • Tiramisu $9.00
  • Flounder $5.00ea
  • Deep Fried Chicken $2.80ea
  • Spice Fish $3.00ea
  • BBQ Lamb $2.00ea
  • BBQ Pork $6.50ea
  • BBQ Chicken Leg $4.00ea
  • Pork Hock $8.00ea
  • Pork Tortter $2.50
  • Chicken Lollypop $1.50
  • Aloo Palak –Thur to Sun $7.50
  • Noodles & Rice Combination $9.00 / $12.00
  • Lamb Korma $10.50
  • Prawns or Beef in Black Bean or Garlic Sauce $14.50
  • - -
  • Butter Chicken $10.00
  • Tandoori Roti $2.80
  • Ham Cheese Toast $2.50
  • Kumara 70¢
  • Bacon & Egg $3.50
  • Lasagne $2.50
  • Ham $3.00
  • Spring Roll $2.50
  • Sandwiches $5.00
    • Lamb Pork
  • Chips $2.50
S.F.C Restaurant

S.F.C Restaurant

location

Address

371 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

021361919

clock

Opened hours

Mon 11:00 am - 10:00 pm Tue 11:00 am - 10:00 pm Wed 11:00 am - 10:00 pm Thu 11:00 am - 10:00 pm Fri 11:00 am - 10:00 pm Sat 11:00 am - 10:00 pm Sun 11:00 am - 10:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Mastercard ,  Visa ,  Cash

Location
371 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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