Shaky Isles in 22 Customs Street East, Britomart Menu

BRUNCH BRUNCH
  • Porridge $9.00
    • pumpkin pie with brown sugar, cream
  • Holy Banana Bread $12.00
    • Served with coconut yoghurt or Lewis Road Butter
  • Soft Boiled Eggs (for the big and little kids) $12.00
    • with Danish Rye soldiers
  • Crumbed Eggs $19.00
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Eggs Bene $17.00
    • brioche, poached eggs, hollandaise, baby cress
  • Eggs Bene $18.00
    • add spinach
  • Eggs Bene $19.00
    • add bacon
  • Eggs Bene $20.00
    • add salmon
  • Savoury Pancake $15.00
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Savoury Pancake $18.00
    • add egg
  • Housemade Beans $17.00
    • smoked ham hock, sourdough
  • Housemade Beans $20.00
    • with egg
  • The Frenchest Toast $15.00
    • with bacon, banana, maple, vanilla cream
  • Pikelets $16.00
    • peanut butter and jelly
  • Pikelets $14.00
    • jam and mascarpone
ADD SIDES OR BUILD YOUR OWN ADD SIDES OR BUILD YOUR OWN
  • Streaky bacon $4.00
  • Egg $3.00
  • Roasted vine tomatoes $3.00
  • Mushrooms $3.50
  • Spinach $3.50
  • Smoky salmon $6.00
  • Toast $4.00
BURGERS BURGERS
  • Beef $12.50
    • NZ grass-fed angus beef patty, cos lettuce, New York pickles, tomato jam, mustard mayo
  • Crispy Pork $12.50
    • crispy pork belly, slaw, apple jam, New York pickles, secret Shaky bbq sauce
  • Fried Chicken $12.50
    • crumbed free-range chicken breast, cos, mint mayo, Huffman's hot sauce
  • Falafel $12.50
    • traditional falafel patty, beetroot, New York pickles, tomato, tahini yoghurt
  • Leaf the Bun $12.50
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Shoestring Fries $7.00
    • with mustard mayo
EXTRAS EXTRAS
  • Cos $2.00
  • Swiss Cheese $2.00
  • Fresh grilled pineapple $2.00
  • Beetroot $2.00
  • Housemade pickles $2.00
  • Fried egg $3.00
  • Bacon $4.00
  • Extra beef/ chicken/ pork/ falafel $5.00

Nearby Sample Menus

The Blacksmith (sample menu)
  • FOR KIDS UNDER 12 Available 11am to 9:30pm
  • Small $12.00
  • NACHOS $14.50
    • with ground beef, tomato and chilli beans on spicy corn chips with mozzarella, sour cream, jalapenos and guacamole
  • Large $22.50
  • BLACKSMITH CHEESEBURGER $15.50
    • on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli,garden salad and fries
  • SEAFOOD PLATTER $16.00
    • crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
  • WHOLE COB LOAF $14.00
    • with a selection of butters and dips
  • Available 11am to 9:30pm
Red Beach Takeaways (sample menu)
  • American Hot Dog with chips $4.00
  • Chicken $5.50
  • Chicken Burger meal $9.00
    • chips chicken burger can of drink
  • Sausages $1.20
  • Squid Rings $0.80
  • Terakihi $5.00
  • Pack3 $6.00
    • 2 spring rolls, 2 potato fritters $1.60 chips
  • Pack 1 $12.00
    • 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
Kumeu Takeaways (sample menu)
  • Samosa (8 pieces) $3.20
  • Chicken & Mushroom On Rice $12.00
  • Combination( With Cashew Nuts) $14.00
  • Lemon Squid $13.00
  • Deep Fried Mixed Seafood (Plum Sauce) $16.00
  • Squid & Mushroom On Rice $12.00
  • Prawn $14.00
  • Chicken & Tomato On Rice $12.00
Pho Bien (sample menu)
  • 6. Chicken & Wonton Egg Noodle Soup $13.00
  • $10.00 / 4ea
  • 8. Beef & Vegetables Stir Fry
  • S $17.00
  • 17. Seafood Stone Pot Rice $17.00
  • Rice Noodle $3.00 / 2 rolls
  • 9. Crispy Fried Egg Noodle with Chicken $15.00
  • 3. Crispy Fried Chicken on Rice $13.00
Akbar Durbar (sample menu)
  • Poppadum $0.50 each
  • Mix vegetable Curry $13.00
  • Chicken Nara Bara $13.00
  • Mango/Plain Lassi $5.00
  • Vegetable Korma $13.00
  • Masala Tea $3.00
  • Palak Paneer $13.00
  • Chicken Vindaloo $13.00
The Bar at Kohi Corner (sample menu)
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Prosciutto, kale & pear flatbread $15.00
  • Garden Slaw $7.00
  • Gelato stick of the day $9.00
  • Wild mushroom, egg $14.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Agria potatoes, mint butter $7.00
  • Polenta chips $7.00
Thornlow Takeaways (sample menu)
  • Cheese or Ham $1.00
  • Ham $2.80
  • Bacon / Meat Pattie $1.20
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • No items may be substituted
  • Bacon, Egg & Cheese $5.30
  • Moro Bar $2.90
  • Battered sausages / Scallops $1.70
The Skillet And Fillet (sample menu)
  • Mussel Fritter $ 2.50
  • Egg $ 5.00
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Potato Fritter $ 1.00
  • Fish Burger $ 6.50
  • Banana Fritter $ 2.50
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
Sunnybrae Takeaway (sample menu)
  • Mussel Fritter $2.50
  • Chicken Wing $1.70
  • Spring Roll $2.00
  • Chicken with veges $12.90
  • Steak & pineapple Goreng rice & veges $14.90
  • Sunnybrae Special $11.90
    • 5 chicken wings, $2.00 chips & fish
  • Steak Roll $4.50
  • Curry Roil $2.00
Sunnynook Fast Food (sample menu)
  • Pork Mince Tomato Sauce $11.50
    • Egg noodles wit pork mince and veges in tomato sauce
  • Squid $14.00
  • Drum Stick / Thigh / Breast $2.50
  • Smorgasboard S $8.50 / M $10.50 / L $ 13.50
  • Special 1 $6.30
    • 5 Chicken wings & $2 Chips
  • 9 Pieces of Chicken Pork $29.90
    • with $6.00 chips & 2.25L coke
  • 5 Pieces of Chicken Pork $19.90
    • with $5.00 Chips & 1.5 L Coke
  • Fish Burger $5.00
Wild Wheat (sample menu)
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Half sticks $3.50
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Tin loaves $4.50/$ 4.50
    • white/light wholemeal
Bento Bowl By St. Pierre's (sample menu)
  • -Standard R $9.80 / L $13.90
  • -Double your udon noodles $3.00 extra
  • Thick wheat noodles from japan served with soup
  • -Combo R $15.10
  • -Standard R $9.80 / L $13.40
  • -Combo R $14.00
  • -Standard R $11.90
  • -Standard R $9.80 / L $13.40
Cocoro (sample menu)
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • 'Teriyaki' Waitoa free range chicken thigh $16.00
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Teriyaki Waitoa free range chicken donburi $20.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
  • Mix green salad with seasonal vegetable $11.00
  • Lotus root chip
Bolero Tapas Bar (sample menu)
  • Garlic Bread $6.5
    • Toasted homemade capsicum sour dough with herbs butter
  • Pan Grilled Fish of the day $29
    • On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
  • Mediterranean Bread $7.5
    • With extra virgin olive oil & pomegranate molasses
  • Bolero Classic Omelette $14
    • Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
  • Chicken Risotto Balls $8.5
    • Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
  • Green Salad $6.5
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Royal Steak n Eggs Benedict $20
    • Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham
Pizza Express (sample menu)
  • AIOLI $1.00
  • Satay Chicken
    • Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
  • 12” $15.00
  • 9” $10.50
  • 18” $31.50
  • 9” $10.50
  • Roast masala steak
    • Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
Shaky Isles

Shaky Isles

location

Address

22 Customs Street East, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 377 9310

email

Email

info@shakyisles.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
22 Customs Street East, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand
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