Shaky Isles in 22 Customs Street East, Britomart Menu

BRUNCH BRUNCH
  • Porridge $9.00
    • pumpkin pie with brown sugar, cream
  • Holy Banana Bread $12.00
    • Served with coconut yoghurt or Lewis Road Butter
  • Soft Boiled Eggs (for the big and little kids) $12.00
    • with Danish Rye soldiers
  • Crumbed Eggs $19.00
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Eggs Bene $17.00
    • brioche, poached eggs, hollandaise, baby cress
  • Eggs Bene $18.00
    • add spinach
  • Eggs Bene $19.00
    • add bacon
  • Eggs Bene $20.00
    • add salmon
  • Savoury Pancake $15.00
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Savoury Pancake $18.00
    • add egg
  • Housemade Beans $17.00
    • smoked ham hock, sourdough
  • Housemade Beans $20.00
    • with egg
  • The Frenchest Toast $15.00
    • with bacon, banana, maple, vanilla cream
  • Pikelets $16.00
    • peanut butter and jelly
  • Pikelets $14.00
    • jam and mascarpone
ADD SIDES OR BUILD YOUR OWN ADD SIDES OR BUILD YOUR OWN
  • Streaky bacon $4.00
  • Egg $3.00
  • Roasted vine tomatoes $3.00
  • Mushrooms $3.50
  • Spinach $3.50
  • Smoky salmon $6.00
  • Toast $4.00
BURGERS BURGERS
  • Beef $12.50
    • NZ grass-fed angus beef patty, cos lettuce, New York pickles, tomato jam, mustard mayo
  • Crispy Pork $12.50
    • crispy pork belly, slaw, apple jam, New York pickles, secret Shaky bbq sauce
  • Fried Chicken $12.50
    • crumbed free-range chicken breast, cos, mint mayo, Huffman's hot sauce
  • Falafel $12.50
    • traditional falafel patty, beetroot, New York pickles, tomato, tahini yoghurt
  • Leaf the Bun $12.50
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Shoestring Fries $7.00
    • with mustard mayo
EXTRAS EXTRAS
  • Cos $2.00
  • Swiss Cheese $2.00
  • Fresh grilled pineapple $2.00
  • Beetroot $2.00
  • Housemade pickles $2.00
  • Fried egg $3.00
  • Bacon $4.00
  • Extra beef/ chicken/ pork/ falafel $5.00

Nearby Sample Menus

  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Tempura roll $12.80
    • rolled sushi with prawn tempura, cucumber and japanese mayonnaise
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • Rice $2.00
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • Marinated seaweed $6.00
  • Prawn Salad $5.80/ $8.80
    • Fresh green salad and prawn with creamy mayo dressing (S/M)
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Desserts All $10.50
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
  • Red seafood curry $28.00
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Malay seafood curry $28.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • 2 roll with dippings sauce $10.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Scorched rice soup w/ seafood $25.00
  • Boneless chicken feet & salad $30.00
    • (Not include rice ball w/ seaweed)
  • Cheese Buldak $40.00
    • Hot chicken wing with cheese & rice ball w/ seaweed
  • Rice & pan fried noodles $14.00
  • Marinated beef & rice $14.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Spicy stir-fried chicken & vegetable $30.00
  • Stir-fried chicken & rice $14.00
  • Singapore fried vermicelli $11.00
  • Thickshakes $3.40
  • Prawn $11.00
  • Pineapple $2.00
  • Steak & veges $9.50
  • Vegetables $9.50
  • Chicken $9.50
  • Combination & veges $11.00
  • Fresh beer battered market fish bites with tartare sauce
  • Salt n pepper squid with fries and aioli $16
  • Mini corn dogs with wholegrain mustard
  • Beer battered market fish with fries and tartare sauce $16
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Fries with aioli
  • Classic ham and cheese toasty with fries and aioli $14
  • Chicken, brie and cranberry Panini
  • Cheese $2.20
  • Combination $11.00
  • Prawn & Vege $10.50
  • Pineapple Fritters / Donuts / Hash Browns $0.80
  • Extra $0.80
  • Egg Fu Yoong $7.00
  • Combo 3 $11.50
    • 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
  • Sea Dog / American Hot Dog $2.50
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • Crème brulee $12.00
    • With a snap
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Chocolate brownie $12.00
    • Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • Pani Puri $6.00
  • Chaat Papdi $6.00
  • Mixed Paratha $6.50
  • Samosa $1.00
  • Mixed Kulcha $6.00
  • Kid's Thali $5.99
    • Served with1 curry and rice
  • Gobi Paratha $6.50
  • Paneer Kulcha $7.00
  • Fish Roll $ 4.30
  • Bacon & Egg Roll $ 4.30
  • Spring Roll $ 2.50
  • Steak & Pepper Pie $ 3.80
  • Hot Dog $ 2.50
  • Chicken Kebab $ 3.00
  • Curry Spring Roll $ 2.50
  • Mince & Cheese Pie $ 3.80
  • Sausage $1.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Chicken Kebab $2.80
  • Please Try Our Special Pie!!!
  • Curry Spring Roll $2.50
  • Lasagne $2.50
  • Spring Roll $2.50
  • Hotdog Stick $2.50
  • 50. Paneer Butter Masala $14.00
    • Homemade cottage cheese in mild tomatoes creamy gravy with diced onion & green capsicum.
  • 22. Paneer Tikka & Veggies Full $13.00
    • Homemade cottage cheese & veggies marinated with spices & herbs and cooked on skewers in tandoor.
  • 16. Malai Murgh Tikka Full $18.00
    • Fresh boneless chicken portions marinated in cream, cheese, cashew & ginger-garlic paste.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • (Cooked in traditional mud oven - tandoor)
  • 62. Dhal Makhani $13.00
    • Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
  • 36. Chicken Karahi $16.00
    • Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • Beef and Bacon Burger $19.5
    • served with fries
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Peanut Brownie $ 1.00
  • Sausage Roll $ 1.70
  • Steak & Cheese $ 2.20
  • Steak Pie $ 2.50
  • Chicken Pie $ 2.70
  • Steak & Pepper $ 2.50
  • Mince & Cheese $ 2.50
  • Afghan $ 1.00
  • Steamed Cold Noodles (V & G) $9.00
  • Spicy Beef $10.00
  • Spicy & Sour Soup $10
    • with Chicken or Beef
  • With Beef in Soup $11
  • Tossed with Veges & Spicy Sour Pork $12
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • Tossed with Chicken, Veges & Chili $12
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
Shaky Isles

Shaky Isles

location

Address

22 Customs Street East, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 377 9310

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly

Location
22 Customs Street East, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand