Shaky Isles in 6/492 New North Road Menu

BRUNCH BRUNCH
  • Porridge V $9.00
    • Pumpkin pie with brown sugar, cream
  • Holy Banana Bread V, GF $12.00
    • Served with coconut yoghurt or Lewis Road Butter
  • Soft Boiled Eggs (for the big and little kids) V $12.00
    • With Danish Rye soldiers
  • Crumbed Eggs $19.00
    • With an orgy of mushrooms, bacon, herbs, parmesan
  • Eggs Bene
    • Brioche, poached eggs, hollandaise, baby cress
  • -with spinach V $18
  • -with bacon $19.00
  • -with salmon $20.00
  • Savoury Pancake V $15.00
    • roast cauliflower, veggie crisps, baby greens, ricotta, chilli smoked yoghurt
  • -add egg V $18.00
  • Housemade Beans $17.00
    • Smoked ham hock, sourdough
  • -with eggs $20.00
  • The Frenchest Toast $15.00
    • With bacon, banana, maple, vanilla cream
  • Pikelets V $16.00
    • Peanut butter and jelly
  • -Jam and mascarpone V $14.00
  • Until 2:30pm
  • V= vegetarian / gf= gluten free
ADD SIDE OR BUILD YOUR OWN ADD SIDE OR BUILD YOUR OWN
  • Egg / Hollandaise sauce / Roasted Vine Tomatoes $3.00
  • Mushrooms / Spinach $3.50
  • Streaky Bacon / Toast $4.00
  • Smoked Salmon $6.00
BURGERS BURGERS
  • From 11:30am
  • Beef $12.50
    • NZ, grass-fed Angus beef patty, cos lettuce, New York pickles, tomato jam, mustard mayo
  • Crispy Pork $12.50
    • Crispy Pork belly, slaw, apple jam, New York pickles, secret Shaky bbq sauce
  • Fried Chicken $12.50
    • Crumbed free-range chicken breast, cos, mint mayo, Huffman's hot sauce
  • Falafel $12.50
    • Traditional Falafel patty, beetroot, New York pickles, tomato, tahini yoghurt V
  • Leaf the Bun $12.50
    • Choose any of the above burgers but sub your bun for a lettuce wrap
EXTRAS EXTRAS
  • Cos, Swiss cheese, fresh grilled pineapple, beetroot, house made pickles, $2.00
  • Fried Egg $3.00
  • Bacon $4.00
  • Extra beef/chicken/pork/falafel $5.00
ADD SIDES ADD SIDES
  • Shoestring fries V $7
    • With mustard mayo
  • Loaded Skins $10
    • Bacon, mozzarella, chilli, sour cream, mustard, onion
  • Popcorn Chicken $13.00
    • Huffman's mayo
  • Blue Cheese Wedge V $7.00
    • Iceberg lettuce wedge, blue cheese, caper and red onion mayo
  • Slaw V $8.00
    • Red cabbage and apple
  • V= vegetarian
SOFT SERVE SOFT SERVE
  • Hot Chocolate Butterscotch Pudding $10.00
    • Vanilla soft serve, butterscotch sauce, salted caramel popcorn, cocoa GF
  • Apple Crumble $10.00
    • Vanilla soft serve with candied apple, oats, vanilla bean
  • Passionfruit and Lemon Meringue Pie $10.00
    • Vanilla soft serve with lemon curd, passionfruit syrup, toasted meringue, coconut
  • Gf= gluten free

Nearby Sample Menus

Orbit 360° Dining (sample menu)
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
Red Beach Takeaways (sample menu)
  • Extra Meat $2.00
  • Vegetarian $4.50
  • Pineapple fritter $1.20
  • Mussels Fritters $3.00
  • Pack3 $6.00
    • 2 spring rolls, 2 potato fritters $1.60 chips
  • Kiddy Burger $3.80
  • Chicken Burger meal $9.00
    • chips chicken burger can of drink
  • Snapper $6.00
Red Pig Korean Restaurant (sample menu)
  • Hot and Spicy Chicken $25
    • Sliced chicken pieces with bean sprouts, onion and carrot
  • Bulgogi $13
    • Marinated beef with onions, carrots, cabbages and minced garlic
  • Spicy Fried-Chicken $32
  • Pork Belly $18
  • Kimchi Hot Pot $30
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Spicy Sea Snails with Noodles $30
    • Sea snails, spring onion, sliced carrot, lettuce and cucumber
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • Spicy Beef Soup $13
    • (with rice or Noodle)
Select Pizza (sample menu)
  • Pork Rib-lets (3 Pieces) $4.90
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Cheese Cake $3.00
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Wedges $3.90
Sails Restaurant (sample menu)
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • Sails special $16.50
    • Kahlua, grand marnier & brown creme de cacao
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
  • Aromatic earl grey $5.00
  • Aged 450gm tomahawk steak $59.00
    • Angus pure tenderloin
Ezmeralda's Cafe (sample menu)
  • CHICKEN CHASSEURS $9.50
    • chicken, egg, cheese & tomatoes
  • SMALL CHICKEN KEBAB $4.50
    • garlic marinated chicken with coleslaw
  • FISH PIECE $3.50
  • CHICKEN NACHOS $9.00
  • CHICKEN LICKEN $10.50
    • grilled chicken breast served on burger bun with salad
  • Beef $14.00
  • Served with tabbouleh salad, hommos, pita bread, wedges covered with yoghurt sauce
  • SMOKED SALMON OMELETTE $15.00
    • eggs served on homemade bread choice of three filling
Shaolin Kung Fu Noodle (sample menu)
  • Steamed beef tongue $15
  • Lamb & Chives dumplings $12
  • Moo-Shu meat with scrambled eggs $14
  • Braised lamb with spring onion $15
  • Fried cumin lamb $15
  • Spring onion with tofu $8
  • Vegetable & Mushroom buns $10 / $6
  • Stirred cold beef noodles $12
Kiss Kiss (sample menu)
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Som Tom Salad $12.00
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Satay Sauce $3.00
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • -Add Satay Sauce $3.00
Sam's Roast (sample menu)
  • Bacon & cheese $4.60
  • Chicken wing $0.80
  • H pack $6.00
    • $1 chips, 1 fish, 1 hot dog, 1 potato fritter, 1 chicken nugget
  • Steak $4.00
  • Beef $5.00
    • sandwich
  • Ham & tomato $3.50
  • Half $8.00
  • Nibbles special $15.00
    • 20 nibbles
Shanghai Little Yum (sample menu)
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Fried pork buns + Curried Beef soup $12
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fied beef dumpling + Curried Beef soup $12
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Yum Yum Bakery & Lunch Bar (sample menu)
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • STEAK + CHEESE $5.00
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • BACON + EGG $4.50
  • EGG $4.00
  • CHICKEN $3.50
Nite Spice Xpress (sample menu)
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
  • Paneer Malai Methi $9.99
    • Home made cheese cooked with fenugreek in cashew nut base.
  • Fries $3.50
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Matar Paneer/ Aloo $9.99
    • Paneer/Potatoes and peas cooked in spicy curry.
  • Aloo Prantha $4.00
  • Chocolate Fudge Cake $5.00
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
Barb's Bar & Diner (sample menu)
  • Cheese Burger $10
    • $12 including a drink
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • Mini Chicken Wraps $40
    • An assortment of freshly made Chicken Wraps
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Salt & Pepper Squid $25
    • Crispy flash fried squid served w' a tasty aioli
  • Thai Beef Salad $18.9
    • w' lime & coriander dressing
  • Assorted Deep Fried Seafood Platter $40
    • Combination of mussels, fish bites, squid rings, & chips w' sauces
  • Scallops $15.0
    • sauteed in garlic butter
Vietflames (sample menu)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Pandan Rice $3.00
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Traditional Vietnamese Beef Noodle $14.50
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
Food Shack (sample menu)
  • Samosa $1.50
  • Vada Paav $4.00
  • Chutney $0.50
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Vegeterian Curry With Rice $6.00
  • Samosa Chaat (Single) $4.00
  • Naan $2.50
  • Samosa Chaat (Double) $6.00
Shaky Isles

Shaky Isles

location

Address

6/492 New North Road, KINGSLAND, Auckland, Auckland, 1021, New Zealand

phone

Phone

098153591

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4 PM Wed 7:30 AM to 4 PM Thu 7:30 AM to 4 PM Fri 7:30 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
6/492 New North Road, KINGSLAND, Auckland, Auckland, 1021, New Zealand
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