Shaky Isles in 6/492 New North Road Menu

BRUNCH BRUNCH
  • Porridge V $9.00
    • Pumpkin pie with brown sugar, cream
  • Holy Banana Bread V, GF $12.00
    • Served with coconut yoghurt or Lewis Road Butter
  • Soft Boiled Eggs (for the big and little kids) V $12.00
    • With Danish Rye soldiers
  • Crumbed Eggs $19.00
    • With an orgy of mushrooms, bacon, herbs, parmesan
  • Eggs Bene
    • Brioche, poached eggs, hollandaise, baby cress
  • -with spinach V $18
  • -with bacon $19.00
  • -with salmon $20.00
  • Savoury Pancake V $15.00
    • roast cauliflower, veggie crisps, baby greens, ricotta, chilli smoked yoghurt
  • -add egg V $18.00
  • Housemade Beans $17.00
    • Smoked ham hock, sourdough
  • -with eggs $20.00
  • The Frenchest Toast $15.00
    • With bacon, banana, maple, vanilla cream
  • Pikelets V $16.00
    • Peanut butter and jelly
  • -Jam and mascarpone V $14.00
  • Until 2:30pm
  • V= vegetarian / gf= gluten free
ADD SIDE OR BUILD YOUR OWN ADD SIDE OR BUILD YOUR OWN
  • Egg / Hollandaise sauce / Roasted Vine Tomatoes $3.00
  • Mushrooms / Spinach $3.50
  • Streaky Bacon / Toast $4.00
  • Smoked Salmon $6.00
BURGERS BURGERS
  • From 11:30am
  • Beef $12.50
    • NZ, grass-fed Angus beef patty, cos lettuce, New York pickles, tomato jam, mustard mayo
  • Crispy Pork $12.50
    • Crispy Pork belly, slaw, apple jam, New York pickles, secret Shaky bbq sauce
  • Fried Chicken $12.50
    • Crumbed free-range chicken breast, cos, mint mayo, Huffman's hot sauce
  • Falafel $12.50
    • Traditional Falafel patty, beetroot, New York pickles, tomato, tahini yoghurt V
  • Leaf the Bun $12.50
    • Choose any of the above burgers but sub your bun for a lettuce wrap
EXTRAS EXTRAS
  • Cos, Swiss cheese, fresh grilled pineapple, beetroot, house made pickles, $2.00
  • Fried Egg $3.00
  • Bacon $4.00
  • Extra beef/chicken/pork/falafel $5.00
ADD SIDES ADD SIDES
  • Shoestring fries V $7
    • With mustard mayo
  • Loaded Skins $10
    • Bacon, mozzarella, chilli, sour cream, mustard, onion
  • Popcorn Chicken $13.00
    • Huffman's mayo
  • Blue Cheese Wedge V $7.00
    • Iceberg lettuce wedge, blue cheese, caper and red onion mayo
  • Slaw V $8.00
    • Red cabbage and apple
  • V= vegetarian
SOFT SERVE SOFT SERVE
  • Hot Chocolate Butterscotch Pudding $10.00
    • Vanilla soft serve, butterscotch sauce, salted caramel popcorn, cocoa GF
  • Apple Crumble $10.00
    • Vanilla soft serve with candied apple, oats, vanilla bean
  • Passionfruit and Lemon Meringue Pie $10.00
    • Vanilla soft serve with lemon curd, passionfruit syrup, toasted meringue, coconut
  • Gf= gluten free

Nearby Sample Menus

  • Lamb / Beef Do Pyazza $14.00
    • Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Plain Naan $2.50
    • Plain floor bread garnished with butter
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Chilli Chicken $12.00
    • Pieces of chicken cooked with onion & capsicumin soya sauce.
  • Garlic Naan $3.00
    • Naan bread spread with garlic
  • Kadhai Prawn $18.00
    • Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
  • Tandoori Chicken H $11 / F $20
    • A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
  • Scallop $1.60
  • Mussel Fritter $1.80
  • Tarakihi $4.00
  • - meat $1.00
  • 6 Chicken Nugget
  • $3 Chips
  • 2 Hot Dogs
  • Paua Fritter $1.70
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Add an extra roll $4.00
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Ham $9.50
  • Combination meats $11.00
  • Snapper fillet $4.00
  • On white rice
  • Combination meats $11.50
  • Wontons(6), chicken with cashew nuts, sweet and sour pork, BBQ pork fried rice, combination meats fried rice $44.00
  • Pineapple $2.40
  • Curry roll $2.00
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Bread $1.00
  • Hash Brown $3.00
  • TOASTED BAGEL WITH JAM $5.30
    • served with raspberry jam
  • THE VEGE BIG BREAKFAST G/O $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • Eggs $1.50
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • FRUIT SALAD $9.50
    • seasonal fruits served with honey and yogurt
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Market salad $8.50
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Prawn $3.50
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Chicken wing $5.00
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Five spiced beef $10.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • Boiled spinach with sesame $6.00
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
  • Munster (wash rind), red onion marmalade, France $17.50
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Summer beets $26.00
    • beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Breakfast Meeting Box - Gluten Free $16.50
    • Breakfast Meeting Box - Gluten free. Gluten free cereal with poached fruit & natural yoghurt with a gluten free savoury muffin. Please specify any additional dietary requirements in the comments section of the shopping cart.
  • Sicilian Lemon & Olive Oil Cake $45.00
    • A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
  • Caramel & Macadamia Cheesecake $75.00
    • Based on the Ottolenghi masterpiece this is true "take it to the next level decadence!"
  • Chocolate Brownie $3.00
    • Chocolate Brownie - from cream cheese filled Richie, to morello cherry Blackforest - there is always an exceptionally good brownie on offer at Ripe.
  • Morning Tea Box - Gluten Free $16.50
    • Two gluten free club sandwiches, a mini vegetable frittata & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
  • Panko Chicken x 5 $20.00
    • Lime and chilli, panko crumbed chicken pieces with sesame mayo. Comes in multiple of five.
  • Stuffed Mushrooms x 5 $20.00
    • Roasted button mushrooms stuffed with spinach and feta. Comes in multiples of five.
  • Ham & Cheese Toastie $6.50
    • Free farmed glazed ham, cheddar, tomato, spinach & relish on your choice of herby focaccia bread, sliced wholegrain, gluten free bread or a mini ciabatta bun.
  • Sizzling Sisig N/A
    • Spicy chopped pork served on a sizzle platter (hot)
  • Longsilog N/A
    • Traditional filipino sausage with garlic rice, egg and soup
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Lomi N/A
    • Noodles with pork or chicken and vegetables in a thick savoury soup
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • 63. panchrangi Dhal Tadka $13.00
    • Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
  • 81. Mix Garden Salad $5.50
  • 32. American Veg Chopsuey $13.00
    • A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
  • 21. Kesri Fish Tikka Full $18.00
    • Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
  • 52. Paneer Karahi $15.00
    • Homemade cottage cheese cooked in thick onion & tomatoes gravy.
  • 39. Lamb Madras / Chicken Madras $16.00
    • Boneless lamb or chicken cooked in South Indian coconut gravy.
  • 71. Butter Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor with butter.
  • 47. Butter Prawn Masala $19.00
    • Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
  • Dakgogi Baekban $14
    • Chicken BBQ with rice
  • Kimchi Albab $15
    • Fried kimchi mixed rice with fish egg
  • Twigim Mandu $10
    • Fried dumpling
  • -Add Cheese $16
  • Galbi Jjim $18
    • Steamed pork rib with Soy sauce
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • Samgye Tang $20
    • Chicken Ginseng soup
  • Pork Curtlet $14
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Clams and Green lip Mussel moilee $12.50
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Curry Roll $2.50
  • Chips $2.50
  • Chicken Drumstick $2.30
  • Teriyaki Chicken Drumstick $2.40
  • BEEF $11.90
  • HAM & CHEESE $3.50
  • HAM $4.50
  • BACON & EGG CHEESE $3.80
Shaky Isles

Shaky Isles

location

Address

6/492 New North Road, KINGSLAND, Auckland, Auckland, 1021, New Zealand

phone

Phone

098153591

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4 PM Wed 7:30 AM to 4 PM Thu 7:30 AM to 4 PM Fri 7:30 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
6/492 New North Road, KINGSLAND, Auckland, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines