Address
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
Shalimar Kebabs in Lower Hutt Menu
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COMBO MEAL DEAL- Kebab with chips & small drink add $3.90
EXTRAS- Garden salad $0.50
- Jalapenos $0.50
- Cheese $1.50
- Extra meat $3.00
- Falafel $1.50
- Hummus $0.50
- Tabouli $0.50
- Hot chips $3.90
ISKENDERS (lettuce, onion, tomato, carrot hummus, tabouli, rice)- Chicken $11.90
- Lamb $11.90
- Mix $12.90
KEBABS-
Chicken or lamb $10.90
- lettuce, onion, tomato, carrot
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Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
- Mix kebab add $1.00
VEGETARIAN OPTIONS (lettuce, onion, tomato, carrot, hummus, tabouli)- Salad roll $8.90
- Falafel roll $9.90
- Falafel plate $10.90
Nearby Sample Menus
- King Prawn and Vegetables $19.00
- Crispy Duck
- Fried Wontons (6) $4.00
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Mixed grill $17.00
- 1 fish, 1 sausage, 2 bacon, 2 scallops & 2 eggs
- Eggplant in Garlic Sauce $15.00
- Combination Seafood Chow Mein $20.00
- Fried Scallops (4) $7.00
- Roast Pork Wonton Noodles Soup Small $6.50 Large $10.00
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KIDS CHICKEN FINGERS $13.50
- southern coated chicken fingers with fries and gravy
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Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
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Smoked bacon and chicken poppers $13.90
- fresh and smoked in house make this dish legendary
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TUESDAY $25.00
- beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
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Baa Baa Black Sheep $31.90
- long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
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Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
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Steak Sammie $16.90
- Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
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THE BUTCHER'S DESSERT TROLLEY $14.00
- a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
- Mushrooms $6.00
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Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
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Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
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Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
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Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
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In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
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Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
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Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
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Vegetarian
- Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
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Antipasto Board $15.90
- An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
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Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
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Tiramisu $10.90
- Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
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Spinach Florentine
- Sauteed spinach, provolone cheese and Italian sausage
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Pollo Pleasure
- Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
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Isle of CaprI
- Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
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Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
- Chips 1/2 scoop $1.50
- Crab stick $1.50
- Banana Fritter $2.30
- Fish boys 10-inch donut stick $3.20
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CRANBERRY CHICKEN $9.20
- premium crumbed chicken breast smothered in cranberry sauce with grilled brie topped with salad & garlic aioli
- Corn fritter $3.00
- Hot apple pie $2.30
- Spring roll $2.50
- Bacon Burger $4.50
- Groper $6.00
- Hawaiian Burger $4.80
- Chinese Pork Bun $2.50
- Cheese Burger $4.20
- Chips $2.80
- shoestring Chips $2.50
- Chicken Breast Burger $5.00
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Deluxe Benedict $15.90
- served with spinach, bacon or ham
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Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
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Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
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Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
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Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
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Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce
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Asian salad $13.90
- fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
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Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
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Rump Steak $14.50
- with chips & 2 eggs
- lunch Box, 2 pieces & chips $7.00
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Seafood Dinner $17.00
- 3 scallops, 3 mussels, 2 squids, 1 crabstick, 1 fish
- Chocolate or Jam Donut $2.00
- wraps $7.00
- Coleslaw Regular $3.00
- Steak & Egg $4.90
- B.E.S.T $12.50
- Coleslaw lge $7.00
- Chicken nugget $1.00
- Fish $4.50
- Vege burger $6.50
- Corn fritter $3.50
- Egg $1.50
- Pineapple fritter $3.00
- Cajun
- 300gm $26.00
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- Chicken burger also includes pineapple and cheese
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Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + cheese $8.00
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Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
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Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- + garlic bread $17.00
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Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
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200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
- Fish & Chips $12
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Chicken Wings $12
- Served with Fries
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Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
- 100gm Sirloin Steak $13
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CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
- Spinach & Mushroom Omelette $12
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Set Menu A $29.00
- Chicken Chow mein, sweet & sour pork, combination fried rice, 2 spring roll
- King Prawn with satay sauce $12/$14
- King Prawn Chop suey & chow mein $12/$14
- Wonton with sweet & sour sauce 6 $4.00
- Steak Fried Rice or Fried Noodle
- Steak Chop Suey & Chow Mein
- Vegetarian Fried Rice or noodle
- Roast pork cashew nuts or pineapple
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
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Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
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Lamb potato bites
- with one bites mayo
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
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Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
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Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
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Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
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Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
- -Thigh $3.50
- Toasties W $3.00 / H $1.00
- W=Whole / H=Half
- Mussel / Prawn $0.80
- Spring / Curry Roll $2.10
- Chicken
- Hot Dog $2.10
- Savoury / Sausage Roll $1.90
- Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
- The new “BFG” parsnip + apple crumble cheesecake $15
- Olives, orange peel, rosemary, vanilla $8
- Fried potatoes, local lager vinegar mayonnaise $8
- Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
- Chocolate truffle $3
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Shalimar Kebabs
Phone
049159387
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
- Lower Hutt Middle Eastern Menus
- Lower Hutt Turkish Menus
- Wellington Region Middle Eastern Menus
- Wellington Region Turkish Menus