Shalimar Kebabs in Lower Hutt Menu

COMBO MEAL DEAL COMBO MEAL DEAL
  • Kebab with chips & small drink add $3.90
EXTRAS EXTRAS
  • Garden salad $0.50
  • Jalapenos $0.50
  • Cheese $1.50
  • Extra meat $3.00
  • Falafel $1.50
  • Hummus $0.50
  • Tabouli $0.50
  • Hot chips $3.90
ISKENDERS (lettuce, onion, tomato, carrot hummus, tabouli, rice) ISKENDERS (lettuce, onion, tomato, carrot hummus, tabouli, rice)
  • Chicken $11.90
  • Lamb $11.90
  • Mix $12.90
KEBABS KEBABS
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Mix kebab add $1.00
VEGETARIAN OPTIONS (lettuce, onion, tomato, carrot, hummus, tabouli) VEGETARIAN OPTIONS (lettuce, onion, tomato, carrot, hummus, tabouli)
  • Salad roll $8.90
  • Falafel roll $9.90
  • Falafel plate $10.90

Nearby Sample Menus

Little India (sample menu)
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Curry Star (sample menu)
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • CHICKEN BLACK PEPPER
    • boneless chicken cooked in an onion and tomato gravy with cream and black pepper
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • VEGETABLE BIRYANI $14.50
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • PLAIN NAAN $2.50
    • soft bread made from refined flour
  • GARLIC CHICKEN TIKKA $9.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
Stokes Valley Fish Supply (sample menu)
  • Chips $2.60/$1.50
    • 1 scoop-1/2 scoop
  • Ham $2.70
  • Beef $5.70
  • Option 4 $3.80
    • 1/2 scoop chips,2 x chicken nuggets, 3 x fish bites
  • Paua fritter $2.50
  • Battered fillet $6.50
  • Chicken $4.50
  • Cheese & Egg $4.50
Moby Dick's (sample menu)
  • Plain doughnut $ 1.40
  • Jam doughnut $ 2.40
  • BBQ pork bun $ 2.70
  • Chicken fritter $ 2.50
  • Dim sim $ 1.00
  • Squid ring $ 1.00
  • Steak roll $ 2.50
  • Mars bar $ 2.70
Golden Palace Takeaway (sample menu)
  • Fish Burger $4.50
  • Cod $9.00
  • Kumara Chips $4.50
  • Chicken Breast Burger $5.00
  • Tarakihi $6.50
  • Egg Burger $4.20
  • Groper $6.00
  • Spring Roll $2.00
Adzuki Bean Cafe & Restaurant (sample menu)
  • Dipping Sauces :
  • Panfried Halloumi Cheese with Homemade Warm Couscous Salad $14.00
  • For our guest 12 and under
  • Fish of the Day $19.00
    • Served with green beans, capsicum and mushroom, finished with fresco & balsamic vinegar (please ask our friendly staff)
  • Kapiti Ice Cream Selection $12.00
    • Served with wafers, praline & raspberry coulis (GF*)
  • Pasta of the Day $10.00
  • Our Famous Panko Crumbled Tiger Prawns $14.00
    • Served with lime & wasabi aioli
  • Fish of the Day (GF*) $P.O.A
Ayutthaya (sample menu)
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Sweet & Sour Pork $14.50
  • Green Curry of Chicken or Beef $14.50
  • Satay chicken(6) $9.50
  • Steamed Rice $3.00
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Spicy soup $8.50
    • with chicken or beef
Uncle Mike's Kansas City BBQ (sample menu)
  • Havarti Mashed Potatoes
    • Creamy mashed potatoes topped with melted Havarti cheese.
  • Cowboy Dinner $24.00
    • Your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s Kansas City BBQ sauce. Served with tangy cole slaw and BBQ baked beans.
  • Fresh Cut Fries $6.00
    • Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
  • Salmon Wrap $15.00
    • House smoked salmon wrapped in a soft flour tortilla with lettuce, veggies and buttermilk Ranch dressing.
  • Tex-Mex Nachos $15.00
    • Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
  • Big Daddy’s Beef Rib(s) $25.00/$36.00
    • You’ll feel like Fred Flintstone chowing into these. Delicious and enormous. Served with our famous BBQ baked beans and fresh cut fries. One bone $25/Two bones $36
  • - Teriyaki style
  • Falafel Salad $16.00
    • Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.
Saigon Paris Bakery & Cafe (sample menu)
  • Egg Benedict
  • Chips
  • Crispy Vietnamese Pancake-Banh Xeo $15.00
    • The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
  • Fish/Chicken and Chips $5.50
  • Medium $5.00
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Small $4.00
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
My French Larder (sample menu)
  • LA GALETTE DE LA SEMAINE
    • Please ask our friendly staff for the description
  • Coronation Chicken £4.75
  • Creel-caught Gairloch Prawns £14.25
    • served with a side salad, mayo dip and a freshly baked roll
  • Cheese, Bacon Burger £5.75
  • Moules Mariniere £10.25
    • with freshly baked bread
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • Bacon and Cheese Baguette £5.75
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
Naenae Fresh Bun (sample menu)
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • SMALL BREAD ROLL $0.60
  • 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
  • YELLOW BUN-EACH $0.50
  • CHICKEN THIGH $3.50
  • BREAD LOAF $1.50
  • CHICKEN DRUM $2.00
  • FISH TEMPURA $2.50
Sierra Cafe (sample menu)
  • - with preserved & cream cheese $6.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with fresh tomato, avocado & pesto $10.50
  • Soup of the Day $12.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
LITTLE Cafe (sample menu)
  • -Add bacon $4.00
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • Toasted bagels
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Cream cheese and jam $16.00
  • -Salmon, cream cheese and capers $12.00
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
Cobar (sample menu)
  • LEMON CURD $9.00
    • sabl, meringues
  • Tomato & Herb Polenta, tomato braised root vegetables, brussel sprouts, pumpkin & blue cheese gratin, ruby chard $32.00
  • DRUNKEN AFFOGATO $16.00
    • liqueur, vanilla ice cream, espresso
  • ORONGO BAY PACIFIC OYSTERS $3.50 each
    • served with lemon, red wine & shallot vinegar
  • Vegetables with Pesto Oil $7.00
  • Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
  • GARLIC BAGUETTE $8.00
  • LAMB RAGU $25.00
    • pappardelle, fresh oregano, silverbeet, parmesan
Curry To Go (sample menu)
  • Mutter Paneer $8.99 / $13.00
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
  • Lamb Dual $9.99/$l4.99
    • Mixed daal cooked with pieces lamb and ground spices
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Vegetable Korma $8.99 / $13.00
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Chicken Saag $9.99/$l4.99
    • Cubes oi chicken prepared in spinach, spices and herbs
  • Mix Vegetable Curry $8.99 / $13.00
    • Fresh seasonal vegetables prepared in onion and tomato sauce
  • Roti $3.00
    • Wholemeal bread
  • Lamb Saag $9.99/$l4.99
    • Chunks of lamb cooked with spinach, grow and selected spices
Shalimar Kebabs

Shalimar Kebabs

location

Address

Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand

phone

Phone

049159387

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
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