Shalimar Kebabs in Lower Hutt Menu

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Kebab with chips & small drink add $3.90

Garden salad $0.50
Jalapenos $0.50
Cheese $1.50
Extra meat $3.00
Falafel $1.50
Hummus $0.50
Tabouli $0.50
Hot chips $3.90

Chicken $11.90
Lamb $11.90
Mix $12.90

Chicken or lamb $10.90
- lettuce, onion, tomato, carrot
Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
Mix kebab add $1.00

Salad roll $8.90
Falafel roll $9.90
Falafel plate $10.90

Nearby Sample Menus

C-5. Pad Priao Wan
- Choice of meat or prawn stir fried with sweet and sour sauce
Vegetable $3.50
B-8. Vegetable Pad Priao Wan
- Stir fried vegetable with sweet and sour sauce
C-3. Pad Nam Mun Hoi
- Choice of meat or prawn stir fried with oyster sauce and vegetables
Prawn $21.50
A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
- Deep fried pork and prawn mince and toast
C-1. Pad Mad Mamuang
- Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
E-6. Kang Phet
- Choice of meat or prawn with red curry paste, coconut cream and vegetable

PANEER TIKKA $10.00
- Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
TANDOORI CHICKEN $12.00
- Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
SIZZLING VEGETABLES $8.00
- Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
KEEMA NAAN $4.00
- Leavened bread baked in tandoor, stuffed with spiced lamb mince.
MASALA UTTAPAM $9.00
- South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
LAMB DOSA $11.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
MALVARI PRAWNS $16.00
- Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
LAMB SAAGWALA $15.50
- Tender lamb cooked with Indian spices in a rich spinach gravy. Garnished with whole red chili, ginger, and cream.

Ora King Salmon $34.90
- warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
FRIDAY $15.00
- freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
TUESDAY $25.00
- beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
Steak Sammie $16.90
- Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
- Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
The mixed Brewer $29.90
- Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
HOT DESSERT OF THE DAY(SEASONAL) $14.00
- please ask your waitrons for today's selection

Sizzling scallops $25.00
- with black pepper >>
Fried Dumplings(6 pcs) $6.00
Fried spring roll(4 pcs) $4.00
Spicy squid with chilli $18.00
Spicy and chilli beef $7.50
Braised beef $19.00
- with tomatoes & potatoes
Fried Wonton(6 pcs) $4.00
Stir-fried pork $19.00
- with Beijing style sauce

Edamame
8PC. REG $8.90
8PC. JUMBO $11.70
- 10 pieces Fresh Salmon Nigiri
Double Avocado Fresh Salmon
Smoked Salmon & Avocado
- 4 pieces Fresh Salmon & Cucumber
4PC. REG $4.00

Vegetable Egg Foo Young
Combination Fried Rice $10.50
Bacon Egg Fried Rice $10.50
Wedges $4.20
Lemon Chicken
Bacon Egg Burger $5.50
Nasi Goreng $11.50
Potato Fritter $0.80

Deep Fried Chicken Bologna-Cha Ga $13.00
- 6 slices of deep fried chicken bologna with salads and tomatoes on side
Beer Battered Fish and Chips $14.00
- Lightly Beer battered, local fish, garlic infused mayo and greens.
2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
Gourmet Burger $14.00
- Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
Crispy Vietnamese Pancake-Banh Xeo $15.00
- The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
- Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.

Beef
- With cumin and garlic rub
Cheese +$0.50
- IQ Range™ and Powerbowl
Burrito or Bowl $3.00
Guacamole Extra
Chikito, Taco or Dos Capas +$1.00
Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
Chikito +$0.50
Red Chilli
- Serrano chillies, peaches and ginger

Creamy Porridge $10.50
- with sticky saffron pears & honey
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
smoked salmon $18.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Toast & Bagel Selection
Traditional Eggs Benedict
- with hollandaise & English Muffin

300 grm $26.00
Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
Teriyaki Steak Salad $18.00
- Teriyaki and Steak come together, served with a fresh garden salad
Garlic Bread $6.00
- Fresh sour dough smothered in garlic and toasted to perfection
Garden Salad $10.00
- Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
Steak & Egg Burger $16.00
- Scotch fillet steak, egg, fried onion, and lettuce
Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla

Sausage $1.50
Ham & Egg $3.00
BBQ Pork Fried Rice $11.00
Chicken & Mushroom $5.00
Ma Po Tofu $12.50
Steak Burguer $5.00
BBQ Pork $11.00
Combination Chop Suey $12.50

Stuffed Tofu $8.50
- Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
Banana Split $8.00
Chicken Lemak $17.00
- Chicken pieces cooked in coconut milk and fresh lemongrass.
(We specialise in Authentic Malaysian Dishes)
Med $8.00
A big range of other special Malaysian dishes, cakes and savouries can be pre ordered
Extras: Ice Cream Topping $3.00
Baby Squid Lemak (Mild) $21.00
- Baby squid cooked in coconut milk and fresh lemongrass.

French Toast $9.90
- + 300ml Coca Cola range
9 piece of chicken & chips $20.50
2 big piece of chicken & chips $8.00
Chicken leg $2.00
3 big piece of chicken & chips $11.00
Steak special $13.00
- steak, eggs x 2, chips, salad + 600 ml Coca Cola range
Sausage Meal $8.90
- + 300 ml Coca Cola range
3 piece of chicken & chips $10.00

Blow Torched Ora King Salmon, saffron marinated fennel, smoked salmon cream, lemon curd, grape, caper, almond & chia wafer $17.00
Hot Smoked Marlborough Salmon, Caponata $9.00
ANGUS RIB EYE STEAK $29.00
- polenta chips, onion marmalade, mushroom, jus
SOURDOUGH, homemade dips $8.00
Cheese Selection, Rice Wafers, Oat Cakes, Apple, Chutney $24.00
Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
1 Dozen $42.00
Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50

Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
American Hot Dog $3.50
All with Egg and Cheese
Chips $2.60
Hot Dog $2.10
Crab Sticks $1.50
Savoury / Sausage Roll $1.90
Toasties W $3.00 / H $1.00

Shalimar Kebabs

Wellington Region > Lower Hutt > Shalimar Kebabs

Address

Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand

Phone

049159387

Email

None

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)

Price

$10 - $20

Type

None

Service

None

Cuisine

Middle Eastern , Turkish

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner

Shalimar Kebabs in Lower Hutt Menu

Nearby Sample Menus

Shalimar Kebabs

Wellington Region > Lower Hutt > Shalimar Kebabs

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand

Lower Hutt Restaurants

Wellington Region Restaurants

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