Address
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
Shalimar Kebabs in Lower Hutt Menu
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COMBO MEAL DEAL- Kebab with chips & small drink add $3.90
EXTRAS- Garden salad $0.50
- Jalapenos $0.50
- Cheese $1.50
- Extra meat $3.00
- Falafel $1.50
- Hummus $0.50
- Tabouli $0.50
- Hot chips $3.90
ISKENDERS (lettuce, onion, tomato, carrot hummus, tabouli, rice)- Chicken $11.90
- Lamb $11.90
- Mix $12.90
KEBABS-
Chicken or lamb $10.90
- lettuce, onion, tomato, carrot
-
Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
- Mix kebab add $1.00
VEGETARIAN OPTIONS (lettuce, onion, tomato, carrot, hummus, tabouli)- Salad roll $8.90
- Falafel roll $9.90
- Falafel plate $10.90
Nearby Sample Menus
- Orange Beef $11.00
- Shrimp $10.50
- Roast Pork $10.00
- Fish Bite $1.20
- Crumbed Fish $3.00
- Combination $11.00
- Hot Spicy Chicken and Cashew Nuts $12.00
- Beef Tomato on Rice $11.50
-
A-3. Mr. Drunk Man
- Choice of meat or prawn, stir fried noodle with Thai chilli basil, lime leaves and vegetable
-
B-1. Tom Kha
- Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
-
B-7. Vegetable Pad Med Ma Muang
- Stir fried vegetable with Thai chilli paste and cashew nut
-
F-4. Som Tum $15.50
- Spicy carrot salad
-
C-4. Pad Khing
- Choice of meat or prawn stir fried with vegetable and ginger
-
C-3. Pad Nam Mun Hoi
- Choice of meat or prawn stir fried with oyster sauce and vegetables
- A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
- B-9. Vegetable with Oyster
- Stir-fried garlic chilli scallops $24.00
-
Pork $8.00/$18.00/$26.00
- with salted vegetables
- Sour and hot soup $6.00/$14.00/$18.00
- Si Chuan Style chicken $16.00
- Two Courses $58.00
- Spicy and chilli beef $7.50
- Lychees Ice cream $5.50
-
Egg $8.00/$18.00/$26.00
- with tomatoes soup
- -1 dozen $10.00
- Onion ring $0.60
-
Set menu b $53.00
- For 4 - 5 people, combination fried rice, sweet & sour pork, chicken with vegetables, beef with satay sauce or with black bean sauce, fried won tons (1 dozen)
- Nasi gorang / bami gorang $13.00
- Meat pattie $1.50
- Hot dog / sausage / paua fritter / bacon fritter $2.20
-
Meat pattie $2.00
- homemade
- Oyster
- Esk Meal Combo $14.00
- Myonnaise
- Kebah Combo $16.00
- Burger Kebab $7.00
- Burger Combo $12.50
- Cheese $1.00
- Yoghurt
- Small Kebab $8.50
- Paua Fritter (homemade) $5.90
- Squid Ring (homemade) $1.00
- Sausage $2.80
- Pineapple Fritter $2.50
- Spring Roll (homemade) $2.80
- Mini Hot Dog (on stick) $2.50
- Fish (crumbed) $5.50
- Coleslaw (homemade) $3.90
-
Homemade Salmon Fish Cake $17.00
- Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
- MAINS
-
Homemade Manuka Smoked Salmon $17.00
- Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
- Mini bowl of wedges topped with bacon, cheese, sour cream and sweet chili sauce $8.00
- Fish of the Day (GF*) $P.O.A
-
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli and finished with side of sherry vinegar
- Traditional Greek Salad or Green Salad $8.00
- Vegetable of the Day $7.00
- Beef with Ginger & Spring Onion & Veg. $11.50
- -Roast Pork $10.00
- -Beef $10.00
- -Roast Pork $10.00
- -Roast Pork $11.00
- (with chips,salad & sauce)
- Chicken Vegetables & Cashew Huts $12.00
- Chicken Mushroom $ 7.50
-
Kansas City ‘Quacker’ $34.00
- Our famous half smoked duck, drizzled with house cranberry BBQ sauce. Served with fresh cut fries and a mixed green salad.
-
Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
-
Chilli-Cheese Fries $12.00
- Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.
-
Cured, Smoked Salmon $32.00
- Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.
-
Kansas City Blues Burger $17.00
- Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
-
Double-Smoked Burnt Beef $14.00
- The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
- Kids’ Dessert $3.00
-
Any kids’ main with fries. $10.00
- (age 12 and under)
- Beef tripe hot pot $13.90
- Beef Tendon hot pot $13.90
- Beef brisket rice noodle soup $10.90
- Wonton noodle soup $10.90
-
Prawns $16.90
- prawns with cashew nuts on rice
-
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
- Beef Casserole hot pot $13.90
- Combination stir fry udon noodles $12.90
-
Creel-caught Gairloch Prawns £14.25
- served with a side salad, mayo dip and a freshly baked roll
- Cheese, Bacon Burger £5.75
-
LA MARSEILLAISE $15.00
- Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
-
LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
- Bacon and Cheese Baguette £5.75
-
Beef and Onion Baguette £5.75
- with Gravy
-
LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
-
Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad
- CHICKEN BREAST $4.00
- CHICKEN WING $1.50
- PLAIN DONUTS $0.60
- CHICKEN KEBAB SPICED $2.70
- CHICKEN DRUM $2.00
- YELLOW BUN-EACH $0.50
- 2 WINGS, 1 CUP OF CHIPS $5.00
- SMALL BREAD ROLL $0.60
- Meat Patty $1.80
- Vegetable Fried Rice $8.80
- Bami Goreng (spicy) $12.50
- Pineapple & Cheese $3.50
- Cheeseburguer $3.50
- Chicken or Pork or Beef (with peking sauce) $13.50
- Dim Sums (1/2 dozen) $5.00
- Orange Beef (vegetables on side) $15.00
- Chicken burger also includes pineapple and cheese
-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- + garlic bread $17.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- 300gm $26.00
-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- Beef burger also includes caramelised onion and cheese
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Samosa $6.99
- Triangular pastry shell stuffed with peas. potatoes and spices (two pieces)
-
Chicken Tikka Masala $9.99/$l4.99
- Tandoori roasted chicken delicately cooked in onion and tomato sauce
-
Parantha $4.00
- Flaky wholemeal bread touched with butter
-
Daal Makhani $8.99 /$13.00
- Mixed lentils cooked in tomato paste, spices and finished with cream and butter
-
Chicken Biryani $8.99 / $14.99
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
-
Vegetable Korma $8.99 / $13.00
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
-
Mango Lassi $ 4.00
- Yoghurt and mango flavoured smoothie-makes people feel cool
- Extra Rice $ 4.00
Shalimar Kebabs
Phone
049159387
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
- Lower Hutt Middle Eastern Menus
- Lower Hutt Turkish Menus
- Wellington Region Middle Eastern Menus
- Wellington Region Turkish Menus