Shalimar Kebabs in Lower Hutt Menu

COMBO MEAL DEAL COMBO MEAL DEAL
  • Kebab with chips & small drink add $3.90
EXTRAS EXTRAS
  • Garden salad $0.50
  • Jalapenos $0.50
  • Cheese $1.50
  • Extra meat $3.00
  • Falafel $1.50
  • Hummus $0.50
  • Tabouli $0.50
  • Hot chips $3.90
ISKENDERS (lettuce, onion, tomato, carrot hummus, tabouli, rice) ISKENDERS (lettuce, onion, tomato, carrot hummus, tabouli, rice)
  • Chicken $11.90
  • Lamb $11.90
  • Mix $12.90
KEBABS KEBABS
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Mix kebab add $1.00
VEGETARIAN OPTIONS (lettuce, onion, tomato, carrot, hummus, tabouli) VEGETARIAN OPTIONS (lettuce, onion, tomato, carrot, hummus, tabouli)
  • Salad roll $8.90
  • Falafel roll $9.90
  • Falafel plate $10.90

Nearby Sample Menus

Chilli Masala (sample menu)
  • VEGETABLE NOODLES/SCHEZUAN $11.50
    • Noodles sauteed with garlic, carrot, cabbage, capsicum, soy sauce
  • RAVA MASALA DOSA $12.90
    • Dosa made of rice flour and semolina also stuffed with mashed potatoes and spices
  • EGG NOODLES/SCHEZUAN $12.50
    • Scrambled eggs sauteed with noodles, garlic, ginger, onions, soy sauce, vinegar and coriander
  • LAMB SEEKH 5 pieces $12.90
    • Lamb mince mixed with spices, onions and roasted in charcoal tandoor, served with salad and mint chutney
  • ALOO PARANTHA $4.00
  • EGG DOSA $11.00
    • Dosa layered with beaten eggs
  • CURD RICE $7.90
  • KERALA FISH CURRY (Not for half) $16.50
    • Fish curry coked with mustard seeds, curry leaves, tomatoes and spices
Pizza Hut (sample menu)
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Cookies & cream mousse $3.50
  • Hash bites $3.50
First Choice Restaurant (sample menu)
  • Sichuan King Prawn & Vegetables $19.00
  • Pad See Yew $20.00
    • mixed seafod with rice noodles & homemade satay sauce
  • Fried Scallops (4) $7.00
  • Chicken Curry and Vegetables $13.00
  • Chow Kuey Teou $12.00
    • rice noodles & chicken, egg, shrimps, beansprouts & chilli
  • Lamb with Ginger & Spring Onion $17.00
  • Whole for $30.00
  • Chicken Noodles or Hofun Soup Small $6.00 Large $9.00
Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Paua Fritter $2.60
  • Chicken $9.50
  • Ham $3.50
  • Combination $12.00
  • Crabstick $1.80
  • Seafood $14.50
  • Curry Roll (Homemade) $2.60
  • Filling $3.30
Taste Amazing Restaurant (sample menu)
  • Pad thai with chicken $10.90
  • Deep fried chicken nibbles (3) $5.50
  • Beef with pumpkin on rice in bamboo tube $13.90
  • Steamed dumplings (4) $5.00
  • Tempura squid (5) $6.60
  • Crispy chicken with rice / Chicken and vegetables in teriyaki sauce with rice $12.90
  • Sliced pork in oyster sauce on rice in bamboo tube $13.90
  • Chicken satay sticks (3) $6.60
The Sprig and Fern Tavern (sample menu)
  • Margherita $16.00
    • with fresh basil
  • Curly fries $8.50
    • with aioli
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Garlic bread $7.00
King Kiwi (sample menu)
  • Bacon & egg burger. $7.80
  • Large chips $2.80
  • Squid ring $0.90
  • Cheese $1.00
  • Fish burger $5.70
  • Hunger buster $32.00
    • 6 thighs. 6 drumsticks. 4 regular clips
  • Apple pie $1.90
  • Plain donut $1.50
Avalon Fish and Chips (sample menu)
  • Meat Patties $2.40
  • Hash Brown $1.00
  • Pineapple Fritter $2.00
  • Banana Fritter $1.50
  • Lasagne Square $2.60
  • Whole Chicken $17.00
  • Mussels 1/2doz $6.00
  • Tarakihi $11.00
Vietnamese Restaurant and Cafe (sample menu)
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 10. Seafood Noodle Soup $13.50
  • 21. Grill pork and fried egg on rice $12.50
Stokes Valley Fish Supply (sample menu)
  • Jam Wrap $2.40
  • Mushroom $1.20ea
  • Option 4 $3.80
    • 1/2 scoop chips,2 x chicken nuggets, 3 x fish bites
  • Plain $3.00
  • Mushroom $1.20ea
  • Waffle dog $2.30
  • Mars bar covered in a delicious batter, deep fried until crisp then coated in cinnamon sugar $1.80 per bar
  • Bacon $3.20
St Pierre's Sushi (sample menu)
  • LARGE $8.40
  • - 4 pieces Fresh Salmon Supreme
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • From $3.20
  • Katsu Chicken
  • - 4 pieces Tuna & Cucumber
  • 8PC. DBL AVO $8.40
Saigon Paris Bakery & Cafe (sample menu)
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • To Accompany Meal
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
Naenae Fresh Bun (sample menu)
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • SMALL BREAD BUN $0.60
  • CHIPS LARGE $5.00
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • BEEF DIM SIM $3.00
  • FISH TEMPURA $2.50
  • SAUSAGES $1.20
Fu Da Takeaway (sample menu)
  • Combination chop suey & chow mein
  • meat cashew nuts mushroom $3.00
  • King Prawn with black bean sauce $12/$14
  • Chicken Curry with Veggies
  • cheese, onion, pineapple, egg, tomato $1.00
  • EGG $3.50
  • Chicken Fried Rice or Fried Noodle
  • Shrimp chop suey & chow Mein
Grahamstown Bar & Diner (sample menu)
  • Salt & peppered squid with aioli and capers
  • Sides $1.50
    • Sauces, ice cream, cream
  • Oriental Selection
    • Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
  • Crumbed garlic mushrooms with aioli
  • Cheesecake $10.50
    • Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Lamb Shank
    • Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
Shalimar Kebabs

Shalimar Kebabs

location

Address

Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand

phone

Phone

049159387

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Queens Dr & Bunny Street, Lower Hutt, Wellington, Wellington, 5011, New Zealand
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