Shambals Lunchbar in Auckland Menu

BURGERS BURGERS
  • Hamburger $3.50
  • Cheese Burger $4.00
  • Egg Burger $4.00
  • Vegetarian Burger $4.00
    • (Egg, Cheese, Pineapple, Letters)
  • Bacon Burger $4.00
  • Bacon & Egg Burger $4.80
  • Fish Burger $4.80
TOAST TOAST
  • Cheese Onion $3.50
  • Ham & Pineapple $4.00
  • Ham & Cheese $4.00
  • Ham, Cheese & Tomato $4.30
  • Bacon & Egg $4.00
  • Bacon, Cheese, Egg & Tomato $4.50
  • Ham, Cheese, Egg & Tomato $4.50
  • Extra tomato,cheese,egg, ham $0.50
SAMPLE MENU SAMPLE MENU
  • Sandwich $3.00
  • Slice $2.20
  • Sausage Roll $2.00
  • Pie $3.20

Nearby Sample Menus

  • - Add Fried Egg $20.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Steak & Mushroom $15.50
  • Nasi Goreng $16.00
    • (Combinations Meats, Rice & Veges)
  • BBQ Pork $14.00
  • Sweet & Sour Fish $14.00
  • Chicken & Veges $15.00
  • BBQ Pork & Veges $15.50
  • Hotdog $2.00
  • BBQ Pork & Cheese $4.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • -With Prosciutto $22.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
  • Roti $3.00
    • Whole wheat flour
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Wedges $6.00
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Paneer Malai Methi $14.00
    • Indian cottage cheese cooked with fenugreek in a cashew nut base
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Savoury muffins w feta, rocket, tomato, red onion. $4.50
  • Kedgeree $19.00
    • Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
  • -mini version $4.00
  • Raisin scones w queenies raspberry jam & cream $6.00
  • Sticky lemon & sour cream loaf w berries $48.00
  • Queenies granola
    • W´ mixed berries, honey, greek yoghurt
  • Cassoulet $18.00
    • W' chorizo, cannellini beans fried egg, toast
  • -mini version $3.50
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • add chicken $5.00
  • Gourmet Burger with Fries $14.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • w/ chicken, bacon & avocado $15.50
  • Toast & Preserves $7.50
    • choose from whole groin, ciabatta, sourdough or bagel
  • Vanilla Cream Puff Stack
    • w/ fresh fruit
  • w/ beef, bacon & egg $17.50
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Spare ribs $14.00
    • Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • -Chicken $16.00
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Lamb kofta skewers $15.00
    • Tender lamb kofta skewers on a little mixed salad with a yogurt dip
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Salted Egg with King Prawn $28.00
  • Eggplant and Salted Fish on Rice / Sour and Spicy Pork Slice on Rice / Spicy Pork Slice on Rice $10.00
  • Salted Chicken Giblets / Spicy Salt & Pepper Duck Chin $6.00
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
  • Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • V=Vegetarian
  • H=Half / W=Whole
  • -Quail Egg / Mushroom $8.00
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutney
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Ras-Vatika Curry with 2 Roti $7.00
  • Seafood $12.90
  • 8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
  • Pork Cabbage
  • Serve with rice
  • Serve with rice
  • BBQ Pork $11.90
  • Cashewnut Chicken $14.90
  • Yummy Spicy Pork Slice $12.90
  • Yang Chou Fried Rice $ 6.00
  • Tofu $ 4.00
    • With spring onion
  • Tofu & Preserved Egg $ 6.00
  • Noodle $ 8.00
    • With lamb rib
  • Sichuan Flavour Noodle $ 7.00
  • Spicy Noddle $ 6.00
  • Pancake $ 3.00
    • With lamb & spring onion
  • Fried Rice $ 9.00
    • With chicken
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • ●Hokkien Mee
  • ●Laksa
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Beef $11.50
  • -Chicken $11.50
  • Vegetables Kuet Teaw $10.50
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • Gourmet Savoury Mince
  • Vege Bubble & Squeak
  • Chicken Burger
  • 3 Egg Omelette
  • Poached Eggs ‘Florentine’
  • Cinnamon Brioche
  • Toasted Lox Bagel
  • Homemade Honey Toasted Muesli,
  • Lamb Shank $17.90
  • Nasi Goreng $13.90
  • Sirloin Steak $19.90
  • Yamien $1290
  • Spicy Squid & Chips $13.90
  • Steak, Cheese and Tomato $9.50
  • Bagel Breakfast $10.90
  • Bacon & Egg $6.00
Shambals Lunchbar

Shambals Lunchbar

location

Address

22 Te Pai Place, Henderson, Lincoln, Auckland, 0610, New Zealand

phone

Phone

098385330

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
22 Te Pai Place, Henderson, Lincoln, Auckland, 0610, New Zealand