Shambals Lunchbar in Auckland Menu

Nearby Sample Menus

CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
KIDS NOODLES, BROTH & BEEF BRISKET $10.00
CORN $2.00
KOJI FRIED CHICKEN $16.00
- chili sauce, crushed peanuts, yum yum mayo
KIDS NOODLES & BROTH $7.00
PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
SMOKED KOMBU BUTTER LOVER $2.00
RICE $3.00

-Add Bacon $5.00
French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
Toast with Preserves (GFO)(V) $7.00
- Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
-Gluten Free $2.00
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
-With baby spinach & mushroom (V) $18.00

Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Beef Lemon Grass Vermicelli Noodles $18.50
Marcher Muesli GF, VG, DF $13.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Black Stack Burger $18.50
Sea, Sea, Land, Mouth $21.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Eggs Benny GF $19.50

Masala Butter Dosa $10.00
- Dosa stuffed with potato & onion mixture, butter is used instead of oil while frying dosa
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Alu Paratha $7.00
- Unleavened whole meal flour bread stuffed with potatoes mixture accompanied with yogurt, onion salad & pickle
Sambhar $2.00
Ras-Vatika Thali (Medium) $11.00
- 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
Masala Chat Papadom $3.50
- Papadom garnished with onion, tomato, spices and chutneys
Cheese Plain Dosa $9.00
- Plain dosa stuffed with cheese
(All South Indian varieties served with Sambhar & Coconut Chutney)

Fresh crusty toast with butter and preserves $10.50
Cooked Breakfast
New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
1/2 Dozen Oysters $27.00
- With shallot vinegar and American cocktail sauce

Chicken Lababdar $10.00
- Chicken cooked with chopped tomato, capsicum and cottage cheese
Butter Naan $3.00
- Light leavened bread baked in Tandoor
Butter Chicken $10.00
- Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
Chicken Anarkali $10.00
- Mint flavoured chicken cooked with rum
Pumpkin Curry $10.00
- Pumpkin cooked with Indian spices
Onion Kulcha $4.00
- Naan stuffed with sliced onions and spices
Lamb Chop Suey $10.00
- Lamb cooked with vegetables and noodles
-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins

Pizza Catari $18.00
- pomodoro, mozzarella bianca, mushroom, bacon and oregana
Gnocchi Gratinati $16.00
- oven baked w pomodoro, bechamel, mozzarella and parmesan
Pepperoni $19.9
- spicy italian sausage, chilli, capsicum & rocket
Pollo alla cacciatora $29.9
- chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
Insalata Rosa $19.00
- steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
Calamari alla griglia $17.9
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
Verdure di stagione $9.9
- seasonal vegetables

Shanks Only $9.00
Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
Pumpkin $ 0.70
1 Shank Meal $14.00
Rolls $ 6.50
Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
Potato $ 0.60
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00

Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion
- Quarter $8.50
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
- W organic chicken add $6.00
- W free range pulled pork add $6.00
Knuckle Sandwich $14.50
- Our delicious corned beef, maasdam, gherkins and piccallili
Olives & Pickles $7.00
Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli

Malaysian style stir-fried prawns in sambal sauce with rice $22.00
Wok seared beef fillet with oriental sauce $32.00
●Chicken
-Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
●Bluff Oyster
-Seasonal Vegetables with Oyster Sauce $11.50
-Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
Crumb Prawn Cutlets $12.80