Shambals Lunchbar in Auckland Menu

Nearby Sample Menus

CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
CONFIT BABY POTATO 8.9
- rouille
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
CITRUS MARINATED OLIVES 10.5
- toasted almonds
GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard

B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
-Special Brekkie
- Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
GFO = Gluten Free Option / V= Vegetarian

LAMB CHOICE OF CHICKEN OR PORK $16.00
- Traditional Thai salad with lemon juice, Thai spices and chilli
KAO PAD NAM PRIK POAW
- Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
CHOO CHEE TALAY $18.00
- Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
PRAWN CRACKER $6.00
- Deep fried prawn cracker served with peanut sauce
PAD SEE EIW
- stir fried noodles with dark soy sauce, egg and vegetables
CURRY PUFFS(4PCS) $7.00
- Minced chicken with potato, onion and spiced Thai curry paste
FISH+CHIPS $8.00
MIXED ENTREE(4 PCS) $7.00

Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
Bread Rolls (Regular) (each) $1.10
Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink
2 Pc Meal Box $9.90
- 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
Wings Bucket
Family Box $32.90
- 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
12 Pack $13.00
Coleslaw (Regular/Large) $3.00/ $4.50

House made Spiced Tomato Relish
Black Pudding $3.50
Vogel's $2.00
2 Eggs Scrambled (min) $4.00
House made Tomato Relish
Baked Beans $2.00
Vegetarian
- English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
Iraqi Lamb & Fetta Burger $17.00
- Spiced lamb patty, Lettuce, tomato, red onion, tzatziki, and my spiced tomato relish and feta, served in a toasted Scottish bap and with fries

Pasta of The Day $22
B. L.T $16
- bacon, lettuce, and tomato served on ciabatta with aioli
Bruschetta $14
- bocconcini cheese, tomato, basil
Bacon $5
Sausage $5
Classic Avocado And Prawn Cocktail $17
Peroni Beer-Battered Fish And Chips $20
- served with fresh salad and gribiche sauce
Roasted Veges (GF, V) $8

Jjolmyeonbbokgi $12.00
- chewy noodles with rice cake and fish cake in hot sauce
Chicken with rice $15.00
Odengguksu $13.00
- noodles in fish cake soup
Dolsot Bibimbap $13.00
- rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
Sunduboo $13.00
- rice with tofu stew
Sujebi $13.00
- soup with dough flake
Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
Bulgogi Deopbap $14.00
- rice topped with bulgogi beef

Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips

Youpo noodle $12.00
- Dry noodle in spicy sauce
-Beef $12.80
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
Vege salad $6.80
Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
-Seafood $13.80
Pepper fried beef $12.80