Shamiana in 3/113 Downing Street Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • Spring roll $2.20
  • Oyster sauce beef / chicken $13.50
  • Pork & veges $13.50
  • Plain fried soft noodles $10.00
  • Sweet and sour chicken $13.00
  • Lemon chicken $13.00
  • Pineapple fritter $1.00
  • Vegetables $9.50
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Corn fritter $2.80
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • Hash brown $1.30
  • Spring roll $2.50
  • Crab stick $1.40
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Eda-mame (boiled soybeans) $5.5
  • Tofu salad $5
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Miso soup $3
  • Spicy miso soup $3
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Karaage chicken(fried Japanese-style) $5.5
  • Potato Wedges with Sour Cream $6.00
  • Seafood $16.00
  • Ham $3.50
  • Combination Meat / Prawn $14.00
  • Carton of White Rice / Sweet & Sour Sauce / Curry Sauce $3.50
  • Plain $11.00
  • Wonton Noodle Soup $11.00
    • 8 wt
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Chili Chicken $13.00
  • Chili lamb $14.00
  • Curry & rice fish $15.00
  • Coconut Cream Fish in Lolo & tar $32.00
  • Chopsuey Chicken $12.00
  • In black bean or Oyster Sauce Chicken $13.00
  • Sweet& Sour Chicken $13.00
  • Onion Chicken $12.00
  • VEGETABLE KORMA $12.99
    • A variety of vegetables cooked with mild spices.
  • The order is given for a minimum of 2 persons $25.00 per person
  • CHICKEN KORMA & RICE $10.00
  • CHICKEN $13.50
  • HALF $10.00
  • PRAWN PAKORA $12.00
    • King Prawns dipped in chickpea batter deep fried.
  • BUTTER NAAN $2.50
  • LAMB $14.50
  • Queso de cabra semi curado & ralladura de naranja escarchada $15.00
    • semi-cured goat cheese from Navarra, with candied orange peel
  • Sepia a la plancha $14.00
    • pan-fried cuttlefish, parsley, garlic oil
  • Made to share and can take up to 20 minutes.
  • Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
    • grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
  • Escalibada con enchoas, romesco y queso Idiazabal $7.50
    • roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Dessert Platter $24.00
    • tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Boneless half original/half spicy $33
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Fries S $5 / L$10
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Mushroom Risotto Balls $12
    • with garlic aioli
  • Crème Brulee $15
    • with berries & green apple sorbet & cinnamon shortbread
  • House Beet Cured Salmon $16
    • with chilli guacamole, feta mousse & nori dust
  • Our Famous Riv’s Ribs $32
    • smokey BBQ pork ribs with chunky chips & green salad
  • Scallops $24
    • with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
  • Smugglers breakfast $25
    • Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
  • Ice Cream Clown Face $8
    • Choice of chocolate, strawberry or vanilla
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Udon $11.50
    • with chicken / pork katsu
  • Chicken katsu
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Spicy Beef Don $10.50/ $7.00
  • Teriyaki Chicken Don $10.50/ $7.00
  • Udon $11.50
    • with teriyaki chicken
  • Teriyaki Beef Don $10.50/ $7.00
  • Gyoza $10.00/$6.00
    • 24 pcs/12pc
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Gyoza 6 pieces $5.50
  • Agedashi $5.50
    • Tofu deep fried
  • Sliced lotus root chips $5.50
  • Spicy miso soup $2.20
  • Potato katsu $5.50
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Karaage chicken $5.50
    • Mild or spicy
  • MARINATED EGG $1.50
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • GUA BAO $7.00
  • VEGETARIAN CHICKEN WITH RICE $16.00
  • PAN FRIED CURD WITH RICE $14.50
  • SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
  • TAIWANESE STYLE SAUSAGE WITH RICE $14.50
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • Mango Lassi $3.00
  • Combo (Chips + Coke) $9.00
  • Lahori Chicken Tikka H $12.00/F $18.00
  • Aaloo Paratha $4.00
  • Chilli Prawns $15.00
    • Mild / Medium / Hot
  • Lamb Madras $12.50
  • Mix Vegetable $9.99
    • Mild / Medium / Hot
  • Chicken Korma $10.99
  • Fish fried $6.90
    • fresh sea water fish expertly crafted ,spiced and deep fried.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • SIDE DISHES PLATTER $6.99
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • Shami kebabs $11.90
    • special spices make this kebab a tasty delight.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
    • layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
  • Avocado/ tomato $ 4.50
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
Shamiana

Shamiana

location

Address

3/113 Downing Street, Auckland, Auckland, 0629, New Zealand

phone

Phone

094422081

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
3/113 Downing Street, Auckland, Auckland, 0629, New Zealand
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