Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
Avocado, Roasted Vine Tomato $4
Little Sister Special Board $20
Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
Mish Mash Hash $17.5
House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
Goldylocks Porridge $12.5
Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Green Omelette $16.5
Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
Green Omelette $4
Would you like it with some salmon?
Eggs Benedict $18
Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Mexican Caesar Salad $23.50
150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
Margarita
Fresh toamtoes, basil, buffalo mozzarella and balsamic
Beef
Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
Quesadilla
250g Sirloin Steak $30.00
Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
Bourbon Glazed Pork Ribs $25.00
Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
Chicken Kebabs
Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce