Address
3/113 Downing Street, Auckland, Auckland, 0629, New Zealand
Shamiana in 3/113 Downing Street Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
- Vegetables $9.00
- Pork $10.00
- Fish/chicken $11.50
- Chips $2.00
- Steak $10.00
- Black bean sauce
- Half soyed chicken on rice $13.00
- Half roast duck on rice $20.00
- Corn $2.50
- Vegetarian sausage $3.20
-
Banana $1.70
- With sugar
-
Fish burger $9.00
- Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
- Eggburger $7.00
-
Giant burger $10.00
- Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
- Potato $0.80
- Chicken nuggets (6pcs) $4.50
-
Specials $7.00
- 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
- Steak Egg $4 .40
- Chicken Burger $4.80
-
Pack (Super Save) $19.00
- 3 fish, 4 sausages, 5 mussel, 4 crab stick, 5 potato fritter and $2.00 chips
- Ham Cheese $3.80
-
Crabstick Special $12.00
- 5 crab stick, 3 fish and 1.60 chips
- Potato Fritter $0.60
- Corn Fritter $1.60
- FISH OF THE DAY
-
GLAZED PORK BELLY $24.00
- served with sliced slaw and brown sweet sauce
- FISH AND CHIPS $18.50
- SOUP OF THE DAY $10.50
- CHICKEN WINGS $10.50
-
FRESH GREENS $22.00/$22.00/$18.50
- served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
-
BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
- MINI FISH SLIDERS $13.50
- Choose One N/A
- Cheeseburger $7.80
- Chicken Nibble $0.80
-
Chicken Nibble $16.50
- 20 Chicken Nibbles, $3 Chips
- Steak & Onion $4.20
- Pineapple Fritter $0.60
- Garlic Chips $2.50
-
Combo $25.00
- 3 Fish, 3 Chickens, 4 Crab Sticks, 4 Sausages, $3 Chips
- Tuna & Mayo Spanish Salad $5.00
- Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
- Manchego Chesse $6.50
- Add Roast Veges to your order for only $8.50
-
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
- Salmon, Capers & Creme Cheese $6.50
- Avocado Salad & Capsicum $4.50
-
Olives $3.00
- National Manzanilla Olives (Spain)
- Spinach & feta filo $10.50
- Salmon, cream cheese & spinach $10.50
-
Moorish omelette $17.50
- with chorizo, semi-dried tomatoes, basil and feta
-
Organic homemade toasted muesli $14.50
- with poached seasonal fruit, yoghurt and hakanoa honeycomb
- Also see our ‘sweetness and light’ counter goodies - changing daily N/A
- Thai chicken $11.00
- Chicken & leek $11.00
-
Mince on toast $18.50/ $16.50
- with poached egg and tuteremoana cheddar/ without egg
- 22 pcs $30.00
-
SALMON ROLL $8.80
- 5 pcs
-
SUSHI $4.70
- 4 pcs
-
SALMON $9.00
- 7 pcs
-
NIGIRI $8.80
- 5 pcs
- 40 pcs $50.00
-
TERIYAKI CHICKEN $8.80
- 8 pcs
- GREEN TEA $2.00
- - Marmite OR Vegemite
-
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
-
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- - Blueberry & Cream Cheese
-
The Breakfast:
- Scrambled eggs, prosciutto & thyme
- - Marmalade
-
Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
-
SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
- Each $7.90
- Drumstick $ 3.20
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- Your choice of meat topped with gravy
- Lamb (small/medium/large) $12/$15/$19
- Vegetarian (small/medium/large) $7/$10/$13
- Golden potatoes $.70
- Kumara $.90
- Free Range Bacon $6.00
-
Lemon smashed avocado, dukkah, almond on ciabatta $15.90
- with poached eggs
-
Grilled Halloumi Salad $16.90
- with orange, mint, cucumber, carrot, mixed green leaves, sunflower & pumpkin seeds
-
Egg Lovers N/A
- All meat & eggs are free range
-
Oriental Omelette $17.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta
-
Halloumi, Tomato & Spinach $23.90
- with free range bacon
-
Almond Oat Seeds Granola $12.50
- with kiwi, grape, peach, banana & unsweetened yoghurt
-
Colcannon Brunch $18.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
- (Japanese style noodle soup with topping of choice)
-
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- Chicken Katsu $10.90
- Teriyaki Chicken $10.90
- Tonkotsu Ramen $10.00
-
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- Tempura $11.90
- Seafood $11.90
- Stir Fried with Thai Peanut Sauce $11.90
- Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
- Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
- Panang Curry $11.50
- Sizzling Seafood $12.90
-
Spring Rolls $5.50
- 3 pcs
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
- Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
-
Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
-
Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
-
Rose water creme brulee $14.00
- Served with ice cream
- Fried, aioli and ketchup $6.00
-
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
-
Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
-
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
-
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
-
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
- Tasting Platters $ 25
- Fish and Chips homemade tartare $ 18
-
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
- ¼ Roast chicken fries & salad $ 18
- Salt and pepper squid salad $ 17
-
Cream style mushrooms $ 14
- with spinach on toast
-
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Shamiana
Phone
094422081
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dinner
3/113 Downing Street, Auckland, Auckland, 0629, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus