Address
3/113 Downing Street, Auckland, Auckland, 0629, New Zealand
Shamiana in 3/113 Downing Street Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
- Veal cutlet Alla Milanese, lemon $42
- Octopus carpaccio, capers, shallots, chilli $26
- Salted caramel popcorn semifreddo $15
- Garlic, rosemary pizzetta $8
- Penne all’Amatriciana $25
- Chargrilled asparagus, parmesan, olive oil $10
- Rum Baba $15
- Fried calamari, lemon, aioli $24
- WOOD FIRED MARKET FISH 16.9
-
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
-
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
-
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
- WOOD FIRED PRAWNS 11.5
-
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
-
WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
-
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
- Curry Roll $2.00
- 1 x Fish Bite
- Won ton $10.50
- Chicken $11.00
- Cheese Onion $3.50
- Chicken $4.50
- Fish - Hoki $2.50
- Chicken Wonton & Noodle $9.50
-
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
-
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
- Hawaiian Burger + Chips $12.50
-
Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
-
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
-
Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
-
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
-
BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
- HOT CHILL SAUCE
- Chips (minimum) $2.50
- Vege Roll $3.00
- Tarakihi $4.00
- BBQ SAUCE
- MINT SAUCE
- Wedges $5.00
- Fish Cake $3.20
- All classic speciality coffees available on request $12
-
Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
-
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
- Shoestring fries, pumpkin garlic aioli. N/A
-
Clasic Kiwi Burger $25
- Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
-
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
-
Coffee and cake $17
- Mascarpone Cream, Arabica coffee jelly
- Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
-
Tom Yum Goong $10.90
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
-
Toong Thong $5.50
- Golden bags with minced pork, peanut served with sweet chilli sauce
-
Pad Thai $9.50
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
-
Pad Kee Mow $10.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
-
Pad Kra Pao $11.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Beef, Pork, Chicken
-
Gang Gari Gai $11.50
- Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
-
Massaman Nua $10.50
- Beef with thick red curry, lime leaves and coconut milk
-
Pad Preaw Waan $13.00
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Seafood
- CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
- Falafel Salad $11.50
- (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
-
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
- mixed Chicken & Lamb $15.50
- Turkish Delight $2.50
- mixed Chicken & lamb salad $14.50
- Fries $3.50
- Sandwiches $ 5.50
- Shanks Only $9.00
- Large/Small $3.00/$1.00
- Kumara $ 0.70
- 1 Shank Meal $14.00
-
Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
- 2 Shanks Meal $ 20.00
- All served with roast potatoes pumpkin kumara mixed vegies and gravy
- Black fungus in special sauce $3 / $6
- Chicken with pork 25pcs $8.50
- -boil $10.00
- Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
- -boil $9.00
- -boil with soup $12.00
- Tofu jelly $3.50
- Preserved egg congee (porridge) $3.50
- Samosas & Chips $7.50
- Prawn Twisters & Chips $7.50
-
Wedges $10.00
- served with bacon, cheese, sour cream
- Mini Hotdogs & Chips $7.50
- Chicken Nuggets & Chips $7.50
- Hot Chips $5.50
-
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Teriyaki Chicken Set $18.00
- Prawn Tempura Udon
- Salmon Hosomaki $6.50
- BBQ Pork $4.50
- Small $7.00
- Chocolate Sundae $8.50
- Mixed Sashimi Set $24.50
- Deep Fried Chicken $12.00
- Chimichurri (house made) N/A
-
Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
-
Sandwiches from the sandwich/salad bar Start at $6.00
- depending on the bread you want and are subject to availability (get in early).
-
Beef Burger $9.00
- 1/4 lb of beef
- Coleslaw $4.50
- Ketchup (house made) N/A
- BBQ N/A
- Ranch (house made) N/A
- Prawn tempura udon
- Chicken and tuna
- Teriyaki chicken don
- Teriyaki beef udon
- Teriyaki chicken udon
- Curry katsu don
- Served in a takeaway bowl with udon noodles and soup
- Teriyaki chicken
- Chocolate cream eclair $1.50
- Mince $2.70
- Custard slice $1.40
- All kind of filled roll $3.40
- Ham and cheese chicken roll $3.70
- Plain chicken $2.70
- Chicken drum stick $1.80
- Beef burger bun $3.50
Shamiana
Phone
094422081
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dinner
3/113 Downing Street, Auckland, Auckland, 0629, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus