Address
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
Shamiana in Auckland Menu
Are you the owner? Manage this listing for free.
MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
-
Big Aucklander 22
- beer battered market fish, tartare sauce, iceberg lettuce & tomato
- Affogato ā vanilla ice cream, espresso & your choice of lique
-
Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots
-
The Shack Slaw 6.5
- w chipotle mayo
-
Catch Of The Day 29
- pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
-
Spanner Crab 49
- 750g w/ Indian spices, chilli, coriander & lemon
-
Fush āNā Chups 24
- beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
- a mixture of a Diamond shell, Moonshell & Tuatara's
-
Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
- lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
-
Chicken Fried Rice $15.00
- perfect combination of chicken, rice and egg with touch of sauce
-
Mango Chicken $16.00
- chicken cooked in very mild spiced mango sauce and cream
-
Veg Korma/Navratan Korma $14.00
- fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
-
Chicken And Lamb $17.00
- fried momo cooked with capsicum, onion and tomato. Served with sauce
-
Lamb Momo $14.50
- nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
- Hotdog And Chips $7.00
-
Tandoori Prawns $18.00
- prawn marinated in chef special masala and roasted in tandoor
- FISH BBBURGER $4.50
- CURRY ROLL(HOMEMADE) $2.00
- AMERICAN HOT DOG $4.00
-
CRUMBED MUSSEL $1.20
- 6 FOR $6.00
- BACON & EGG $4.00
- FISH(SNAPPER) $4.50
- CHEESE & TOMATO $3.50
-
STEAK $5.50
- SCOTCH FILLET
-
Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
-
Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
- H=Half / F=Full
- Cheese Naan / Laccha Parantha $4.00
-
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
-
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
-
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
-
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
- -sauce $19.50
- Gluten Free Toast Available On Request
-
āSmashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
-
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
-
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
-
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
-
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
- -Chips $2.00
- 3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
- 1 Hamburger + Potato Fritter $6.00
- 4 Mixed Chicken Pieces + 2 Potatoes $10.00
- -Chips $2.00
- -Drink $1.00
- Spring roll / Curry roll $2.20
- Mushroom burger $3.80
-
Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
-
Gang Pah Pak $19.50
- Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
-
Pad Kapow $23.50
- Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
-
Fresh Fruits $7.00
- Combination of seasonal fresh fruits.
-
Koaw Pad Goong $20.50
- Thai style fried rice with prawns, mixed vegetables and eggs.
-
Larb $19.50
- Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
-
Gari Puff Jae $7.00
- Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
-
Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
- 2. Mixed Vegetables with Chicken and Shrimp $15.00
-
5. Lamb Varuval $18.00
- (Meat stir-fried with chillies & spices)
- 1. Lamb Curry (Boneless) $15.00
- (Rice + 1 choices of curry + 1 Roti)
- Chicken or lamb or vege $12.50
- 1. Mixed Vegetable with cashew nuts $13.00
- 5. Stir-fried Potato $8.50
- 3. Chicken Kurma $15.00
- Hot, Medium or Mild
-
Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
-
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
-
Lamprais $15.00
- Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
-
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
- -Extra with an egg $1.00
- Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
-
Ala Baduma $8.00
- Boiled potatoes mixed with fried onions
-
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
-
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
-
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
-
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
-
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
- Bowl of Fries $7.5
-
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
-
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
- Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
- Kung Pao Chicken on Rice $16.00
- Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
- Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
- Dry Fried Yee-Noodle with King Prawn $20.00
- BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
- Honey BBQ Pork / Roast Pork $25.00
- Seafood on Rice / Combination on Rice $18.00
- CHEESE VIENNA $3.00
- CRUMBED EXTRA $1.00
- HAM & CHEESE & TOMATO $4.30
- PINEAPPLE FRITTER $1.20
- CHEESE $3.00
- HAWAIIAN $5.30
-
G $12.00
- 3 fish, 2 spring rolls, $2.50 chips
- FISH $5.00
-
Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips
- Satay chicken pie $3.50
- Bacon & egg pie $3.50
- Bacon & egg slice $3.80
- Bacon & egg pie $3.50
-
Lunch box $12.00
- 2*thigh, 2*drumstick, 1*rec chips
- Sausage roll $1.50
- Thai coconut chicken $3.50
- American hot dog $4.00
- Curry rolls $2.00
- Curry mince $3.00
- Steak & cheese $3.00
- Croissants $2.50
- Chips $2.50
- Cheese $2.50
- Chocolate cake $3.00
- Avocado, Egg $1.60
- Vegetables
-
Sushi rice& any two fillings $7.00/Roll
- rolled up with Nori
-
Choose your own customised plotter
- cocktail size rolls for all occasions and party
- Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
- BBQ Eel, Fish Tempura $2.50
- Salmon, Tuna, Chicken, Avocado
- Tuna & cucumber
Shamiana
Phone
098461022
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9:30 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus