Address
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
Shamiana in Auckland Menu
Are you the owner? Manage this listing for free.
MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
- Warm dinner buns (for two) with house butter $5.00
- ●Dessert
- Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
-
Crispy pork belly $12.00
- With salted chili & caramel sauce
- Eggs on toast $11.00
-
Chicken caesar $22.00
- Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
- Ice cream sundae $3.00
-
Pork cheek $16.00
- Yoghurt, pickled mustard seeds, walnuts, giardiniera
-
SIDES $3.50
- eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
- POTATO SKINS $6.50
- EGG BURGER $4.50
- Served with tabbouleh salad, hommos, pita bread, wedges covered with yoghurt sauce
-
BEEF KEBAB $8.50
- spicy beef with tabbouleh salad & yoghurt sauce
- HAM $3.00
- FISH BURGER $5.00
-
GOURMET SAUSAGES & BACON $13.00
- sausages, bacon, potatoes, side of relish, homemade bread
-
CARRIAGES GRILL $35.90
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
-
FRIES $6.50
- served w tomato sauce or aioli
-
Caramelized Pork Belly $30.00
- w/ apple pie relish & walnut mash
- Onion Rings $4.00
-
THOMAS THE TANK $8.00
- eggs any style with bacon and toast
-
MANGO CHICKEN CURRY $16.00
- sweet curry served w rice and poppadoms
-
FISH AND CHIPS $17.50
- beer battered fish w chips and a green alad
-
CARRIAGES GRILL $28.00
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
- Beef Lemon Grass Vermicelli Noodles $18.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Salmon on Herb Waffle $19.50
- Sea, Sea, Land, Mouth $21.50
-
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- Marcher Muesli GF, VG, DF $13.50
- So Frenchy, So Toast VGA $19.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- -fish only $9.50
- Fish only
- -with chips $7.90
-
big john $7.90/ C($13.00)
- freshly battered hoki with lettuce, tomato, red onion and tartare sauce
- kumara chips R($4.90) L($6.90)
- upgrade to a large combo for only $1.90
- -with chips $12.90
- scallop $2
-
Pan fried beef fillet $30.00
- Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
-
Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
- -rocket & parmesan salad, olive drizzle $7.00
- Spiced chicken breast $27.00
- -heirloom tomatoes, basil, olive oil $7.00
- Passion fruit macaroons
- Smoked akaroa salmon filo
- -served with quince paste, beetroot relish, fig chutney, crackers & crostini
- Boiled noodles with chicken shreds $10.00
- Pork balls and tofu with vegetables $13.00
- Shredded dried bean curd salad $4.00
- Fried noodels with pork $12.00
- Pork and fennel dumplings $12.00
- Red bean gruel $3.00
- Stewed pork ribs with vegetables in casserols $13.00
- Mix vegetables pancake $3.50
-
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
-
Mixed sizzler plate $21.90
- A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
-
Vegetarian burger * $7.90
- Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
-
Sizzling chicken with pepper sauce $19.90
- Served with vegetables and a choice of potato mash or chips
-
Chilli cheese toast * $7.90
- Served with fries/ salads
-
Hamburger with eggs $9.90
- Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
-
Mesclun * $7.90
- Mesclun, red onions, cherry tomato and balsamic vinaigrette
-
Lamb sheekh $20.90
- Marinated mince served with vegetables and chips with garlic sauce
-
BTL $16.80
- Bacon, lettuce, tomato, brie, hummus and aioli
- -add bacon $4.20
-
Steak and chips $22.60
- Open steak sandwich on rewana with homemade beetroot relish
-
Bacon wedges $12.10
- Bacon, cheese, sour cream and sweet chilli
-
Mushrooms with bacon on toast $17.40
- Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
-
Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
-
Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
- -smoked salmon $18.40
-
Eggs with toasted brioche $9 .00
- Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
-
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
-
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
-
Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
- Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
-
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
- Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
-
Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
-
French Toast $8.00
- Bacon, banana, blueberries, maple syrup
-
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
-
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
-
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
-
Bacon & eggs $6.00
- Bacon, eggs with toasted
-
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
-
Omelette $7.00
- With ham, tomato, cheese, onion
-
Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
- Cumin fried beef $12.80
-
Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
- Sichuan Chicken $8.80
- -Chicken $12.80
- -Seafood $13.80
- Fungus salad $6.80
-
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
-
Sauce:
- sweet chilli, sour cream, aioli, gravy
-
Saurus Burger $9.00
- cajun chicken with prime bacon, tomato and cheese
- 4. pancake (w/ syrup, bacon) + regular coffee $10.00
- Ultra T burger $15.50
- Burger combo only $9.00
- All burgers served on garlic butter toasted artisan bun + $1 Chips
- Big breakfast with coffee $14.00
-
Early bird special
- from 7am-10am only!
- Sauteed beef combo $11.00
- Sweet & sour pork combo $10.00
- Fried beans combo $10.00
- Egg, cucumber Fried with pork combo $11.00
- Fried egg with tomato combo $9.00
- Flavored soybean & capsicum & beef combo $11.00
- Fried spicy pork combo $10.00
- Fried potato, capsicum & eggplant combo $9.00
- Cook windows fillet plus $1 each (small) / $2 each (big)
-
$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
- Spring Roll / Fish Cake $2.20 each
- Cook whole fish plus $2 each (small) / $4 each (big)
-
$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
- Sausage $1.20 each
- Snapper $4.50 each
- Squid Ring $0.80 each
Shamiana
Phone
098461022
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9:30 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
80 Saint Lukes Road, St Lukes, Auckland, Auckland, 1346, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus