raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Squid Bruschetta $21.00
marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Extra Toast $3.00
Add bacon $ 5.00
Bacon Benedict $21.00
free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
Beans Is Beans $16.00
pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
The Ladyboy $22.00
prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Green Breakfast Bowl (GF) $17.00
charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg