Shamiana Indian Cafe in Auckland Menu

SHAMINA MENU SHAMINA MENU
  • Naan $2.00
  • Veg Biryani $10.00
  • Chicken Wings $1.50
  • Chicken Tikka $2.00
  • Butter Chicken $9.50
  • Chicken Tikka Masala $9.50
  • Beef Vindaloo $9.50
  • Lamb Madras $9.50
  • Chicken Korma $9.50
  • Rogan Josh $9.50
  • Lamb/ Chicken Madras $10.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Butter Chicken Happy Hour Combo $11.00
  • Samosa $2.00
  • Aloo Paratha $2.50
  • Veg.Pakora 3 Pcs $2.50
  • Channa Masala $7.00
  • Aloo Mutter $7.00
  • Aloo Gobi $7.00
  • Veg Korma $7.00
  • Samosa Chat $5.00
  • Aloo Tiki Chat $5.00
  • Chicken Tikka Noodles $6.00
  • Chicken Tikka Wrap $6.00
  • Seekh Kebab Wrap $6.00

Nearby Sample Menus

  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Iceberg wedge w/ ranch dressing $6
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • S73 American Delight Dosa with Cheese (American delight dosa garnished with grated cheese) $17.50
  • M1 Samosa (2pcs) $6.00
    • (Triangular pastry filled with savoury spiced potato and peas mixture) V
  • S19 Plain Uttappa $10.50
    • (Thick, round, rice and lentil pan cake) J / V
  • S70 Paneer Salad Roast Dosa $16.50
    • (Salad Roast Dosa stuffed with battered cottage cheese batons)
  • S11 Harabhara Sada $11.00
    • (Plain, thin crispy dosa coated with mint chutney) V
  • M6 Sev Puri $8.50
    • (Canapies made on thin crispy base top with Sev & Chutney) V
  • S45 Paneer American Chopsuey Dosa $15.50
    • (Dosa stuffed with spring vegetables, noodles, cottage cheese and tomato with chilli sauce)
  • M12 Vada Pav $7.00
    • (Batata vada served with chutney & chilly garlic spice mix, stuffed in pav) V
  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Smoked Ricotta Taco $9.90
    • baba ganoush, grilled zucchini, fried shakkots
  • Garden Salad $7.90
  • Chicken Pie $21.90
    • charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
  • Caesar Salad $18.90
    • Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Creamy Mash $7.90
  • Venison Tenderloin $34.90
    • white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
  • Button mushrooms $14.50
    • on toast
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Bacon $4
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Soup $12.50
  • Tomato $4
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Salmon on Herb Waffle $19.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Eggs Benny GF $19.50
  • ·Salmon Sashimi Don
  • Castor Bay Lunch Box $19.90
  • ·Teriyaki Tofu Don
  • -Main $14.90
  • -5pcs $8.00
  • -Main $14.90
  • -Main $13.90
  • ·Tuna Sashimi Don
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Nice as Pies $9.00
    • coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
  • Sweet Muffins $2.50 mini / $4.50 std
    • flavours change daily
  • Wakey Wakey $12.00
    • quiche or tart + regular coffee or fresh juice
  • Heavens Benedict $18.00
    • free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
  • Heavenly pie & salad $15.00 per head
  • - vegetarian soup $12.00
  • Swiss Kiss Handmade Mellow Puffs $4.00 ea
    • raspberry, vanilla & weekly special (gelatin free/gf)
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • 9:30pm onwards
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • Available until 9:30 pm
  • Cheese $2.50
  • Pork $11
  • Chicken $4
  • Steak & Tomato $12.50
  • Pork Black Bean Sauce $11.50
  • Pack A $15
    • 3 Fish,6 Chicken Nibble,3 spring Rolls, Chips
  • Snapper Burger $6
  • Chicken Satay $11.50
  • K1. Edamame $6.50
    • Lightly salted soy beans served in shells
  • K5. Tuno Spoon $10.50
    • Lightly marinated tuna with avocado
  • k3. Dashimaki $7
    • Japanese style savoury omelette
  • Y16. Ika $9
    • Squid
  • K24.Sashimi Sanshu (3 kinds) $15
    • Assorted seasonal sliced raw fish
  • K7. Nasuzuke (cold) $6.50
    • Fried eggplant in a soy based sauce
  • Broccoli
  • K10. Shabu Shabu Salad $9
    • Finely sliced pork belly on greens with creamy sesame dressing
  • Homemade Tartar $2.80
  • Snapper $8.70
  • Tarakihi $5.00
  • Whit locks Tomato Chutney $2.70
  • Kumara Chips $6.00
  • Chips $4.00
  • Beer Battered fish of the day $4.00
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Olives & smoky almonds $10
  • Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Baby potato skins, sour cream & chives $10
  • Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
  • Chicken liver pate, speculaas spice, quince Icily, sourdough $17
  • Tofu soup $ 10.00
  • Rice cake & noodle $ 10.00
  • Seafood fried rice $ 10.00
  • BBQ squid $ 12.50
  • Kimchi and rice cake soup $ 12.00
  • BBQ beef $ 12.50
  • Tofu with spicy beef /pork/seafood $ 20.00
  • Beef-bone and potato soup $ 12.00
  • Creamy Chicken $3.80
  • Mince Potato Top $3.80
  • Butter Chicken Curry $3.80
  • Small Sausage Roll $2.50
  • Steak $3.20
  • Steak & Pepper $3.50
  • Steak 8- Mushroom $3.50
  • Lamb & Mince $3.50
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
Shamiana Indian Cafe

Shamiana Indian Cafe

location

Address

19/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand

phone

Phone

092612536

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 8 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 9 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
19/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand
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