Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
Vegetarian(Small / Large) $17.00/$22.00
- onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
Tuscan Lamb (Small / Large) $19.00 / $27.00
- marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
Margherita (Small / Large) $15.00/$20.00
- garlic, tomato and cheese
Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
Vegetarian (Small / Large) $17.00 / $26.00
- red onions, haloumi cheese, olives, sundried tomatoes and spinach