Shamiana Indian Cafe in Auckland Menu

SHAMINA MENU SHAMINA MENU
  • Naan $2.00
  • Veg Biryani $10.00
  • Chicken Wings $1.50
  • Chicken Tikka $2.00
  • Butter Chicken $9.50
  • Chicken Tikka Masala $9.50
  • Beef Vindaloo $9.50
  • Lamb Madras $9.50
  • Chicken Korma $9.50
  • Rogan Josh $9.50
  • Lamb/ Chicken Madras $10.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Butter Chicken Happy Hour Combo $11.00
  • Samosa $2.00
  • Aloo Paratha $2.50
  • Veg.Pakora 3 Pcs $2.50
  • Channa Masala $7.00
  • Aloo Mutter $7.00
  • Aloo Gobi $7.00
  • Veg Korma $7.00
  • Samosa Chat $5.00
  • Aloo Tiki Chat $5.00
  • Chicken Tikka Noodles $6.00
  • Chicken Tikka Wrap $6.00
  • Seekh Kebab Wrap $6.00

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Ham fu yoong $10.50
  • Steak & egg $4.60
  • Sweet & Sour chicken $10.50
  • Chow mein mith noodles, chop suey no noodles
  • Fish $3.80
  • Pineapple fritter $1.00
  • Steak $3.80
  • Roast pork $10.50
Obar (sample menu)
  • Mixed fruit salad $29
  • Spicy seafood pot stew $35
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Fried chicken $29
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
Orbit 360° Dining (sample menu)
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
Kairali South Indian Restaurant (sample menu)
  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • Flavoured parotta $3
    • (butter / garlic / cheese)
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Lamb khorma $13.99
    • Lamb cooked in cream and cashew nut gravy and tempered in indian spices
  • Coriander rice $6
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Lamb masala $13.99
    • Lamb cooked in spicy and roasted gravy
Cafe Anatolia (sample menu)
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
The Skillet And Fillet (sample menu)
  • Chicken Nugget $ 0.50
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Cheese Onion Tomato $ 5.00
  • Crumbed Prawn $ 1.00
  • Steak $ 5.50
  • Pineapple Fritter $ 1.00
  • Rissole $ 1.80
Curry Zone (sample menu)
  • Chicken Vindaloo $15.00
    • Boneless chicken cooked in hot sauce, garnished with sesame seeds
  • Fish Masala $17.00
    • Boneless fish pieces cooked with tomato, onion & capsicum
  • Cheese Naan $4.50
    • Naan bread filled with cheese & spices
  • Chicken Jalfrezi $15.50
    • Boneless chicken pieces cooked in sweet chilli sauce with capsicum, onion & spices
  • Kashmiri Naan $4.50
    • Naan bread filled with nuts & dry fruits
  • Plain White Rice $2.50
    • White rice boiled
  • Chicken Madras $15.50
    • Chicken pieces prepared in coconut cream, garnished with crushed coconuts
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
Gerome (sample menu)
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • cypriot burghul (V, GF) $8.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
Yummy Kitchen (sample menu)
  • Eggs fried rice $9.00
  • Hot & sour soup S$5.00/L$18.00
  • Fried beef with homemade sauce $15.00
  • Sizzling chicken with black pepper $18.00
  • Squid shrimp, fish in porridge $10.00
  • Wonton noodle soup $9.00
  • Spicy sliced lamb, cook with cabbage soup $13.50
  • Chicken with black bean sauce $16.00
Wise Cicada (sample menu)
  • Please check the cabinet for new items daily.
  • Sundried Tomato Pesto N/A
  • Silverbeet / Orange N/A
  • Quinoa / Citrus N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Panna Cotta $9.50
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Raw Red Vevet Cake $9.50 per cake
Pho Bay (sample menu)
  • ●Extra Order
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Kim Chi $2.50
  • -Vegetables $14.00
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Prawns Fried Rice $16.00
Pacific Fresh Fish (sample menu)
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 2 fish / 4 potatoes / chips $6.00
  • 2 fish / 6 mussels / chips $8.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 2 sausages / chips $6.00
Miyaki Teriyaki (sample menu)
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • Additional Sauce 20¢
  • - Mayonnaise
  • - Chilli
  • - Teriyaki & Pepper
  • - Tomato
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • TERIYAKI CHICKEN SANDWICH $4.80
Best Ugly Bagels (sample menu)
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Free range bacon $5.00
  • PEANUT BUTTER $5.00
    • Crunchy & a lick of butter
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • Pastrami / Salmon $5.00
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • SWISS MELT $6.00
    • Grilled Swiss cheese
Shamiana Indian Cafe

Shamiana Indian Cafe

location

Address

19/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand

phone

Phone

092612536

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 8 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 9 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
19/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand
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