Address
19/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand
Shamiana Indian Cafe in Auckland Menu
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SHAMINA MENU- Naan $2.00
- Veg Biryani $10.00
- Chicken Wings $1.50
- Chicken Tikka $2.00
- Butter Chicken $9.50
- Chicken Tikka Masala $9.50
- Beef Vindaloo $9.50
- Lamb Madras $9.50
- Chicken Korma $9.50
- Rogan Josh $9.50
- Lamb/ Chicken Madras $10.00
- Butter Chicken Mini Combo Everyday $10.00
- Butter Chicken Happy Hour Combo $11.00
- Samosa $2.00
- Aloo Paratha $2.50
- Veg.Pakora 3 Pcs $2.50
- Channa Masala $7.00
- Aloo Mutter $7.00
- Aloo Gobi $7.00
- Veg Korma $7.00
- Samosa Chat $5.00
- Aloo Tiki Chat $5.00
- Chicken Tikka Noodles $6.00
- Chicken Tikka Wrap $6.00
- Seekh Kebab Wrap $6.00
Nearby Sample Menus
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PORK BELLY 29.5
- macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets
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BEER BATTERED FRIES 9.0
- aioli
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ANTIPASTO 35
- chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
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CHEESEBURGER 12.5
- fries salad
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SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
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FISH AND CHIPS 18.9 26.9
- slaw tartare sauce
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BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
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POSTMAN’S SUNDAE 8.5
- raspberry jelly flake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
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CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
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CITRUS MARINATED OLIVES 10.5
- toasted almonds
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WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
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HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
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SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
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HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
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VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
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WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
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THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
- Free range streaky bacon $6.00
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
- Black Pudding $5.50
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SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
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MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
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THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
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Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
- Mushrooms $4.50
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Portobello $21.00
- Creamy mushrooms with bacon
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Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
- -Halloumi
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Soup of day $15.00
- With bread
- Avocado $4.50
- Halloumi $4.50
- Chicken $12.50
- Chicken $13.00
- Nasi Goreng $13.00
- Mushroom $5.50
- BBQ Pork $12.00
- Combination $13.00
- Battered Sausages $1.80
- 6 Wontons $3.50
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Seafood Teppan $17.00
- Various Seafood with Teriyaki Sauce
- Sashimi Salad $14.00
- Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
- Tofu Teriyaki $14.00
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Dragon Roll (6pcs) $14.00
- Salmon, avocado with fish roe
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Salmon Teriyaki $18.00
- Grilled Salmon with MOTO Teriyaki SAuce
- Vege Ramen $12.00
- Vege Ramen $12.00
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Wedges with Soy $11.00
- Sweet chili & sour cream
- Apple Pie $12.50
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Fresh Steamed Mussels $17.5 E / $24.5 M
- In lemongrass & coconut cream sauce with garlic bread
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Chicken & Bacon Sandwich $17.50
- With brie on toasted ciabatta, mango chutney & fries
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Scotch Fillet $32.50
- 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
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Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
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Blue - Cheese $15.50
- Smoked chicken, bacon, spinach and mushrooms
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Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
- With our special sticky sauce, salad, fries or potato salad
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Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
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Chicken Nuggets $8.50
- and Chips with tomato sauce
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House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
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Eggs $10.50
- Eggs of your choice on toasted ciabatta
- Tofu $13.00
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Bowl of Chips $7.00
- with homemade AIOLI
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Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
- Side of Chips to any Burger $3.00
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satay/souvlaki $0.50
- chicken/lamb/mix
- seekh kebab (VEG) $10.00
- lamb $8.5 / $12
- garlic bread $4.50
- chicken $10.00
- margherita (VEG) $6.00
- turkish delight $0.80
- kathi(VEG) $8.5 / $12
- Beef california roll $1.5
- Scallop $3
- Tempura prawn $2.4
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Mix $52/$80
- 40pcs/60 pcs
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Teriyaki chicken $1.4
- w/brown rice
- Fresh tuna $1.4
- Tuna mayo $2.5
- Prawn mayo $3
- 3 Garlic knots $4.00
- HALF-N-HALF PIZZA $25.00
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A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
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LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
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LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
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REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
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LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
- Pepperoni, extra cheese $5.00
- West Coast whitebait - fritter / champagne lime mayo $26.00
- Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
- Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
- Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
- Potato trio crab / truffle / mozzarella N/A
- JSH Steak tatare - truffle / parmesan $24.50
- Wagyu carpaccio - tea smoked tomato $35.00
- Fruit salad deluxe - honey ice cream $16.50
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A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
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Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
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Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
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Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
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Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
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Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
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Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
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Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
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Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
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Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
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Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
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Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
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Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
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Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
- Garden Salad / Cucumber Raita $5.00
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Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
- Mince $4.00
- Steak & cheese $4.30
- Savoury $2.00
- Steak & mushroom $4.30
- Bacon & egg quiche $4.00
- Chicken $4.30
- Sausage roll $2.50
- Steak $4.30
Shamiana Indian Cafe
Phone
092612536
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 8 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
9 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
19/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus