Address
19/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand
Shamiana Indian Cafe in Auckland Menu
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SHAMINA MENU- Naan $2.00
- Veg Biryani $10.00
- Chicken Wings $1.50
- Chicken Tikka $2.00
- Butter Chicken $9.50
- Chicken Tikka Masala $9.50
- Beef Vindaloo $9.50
- Lamb Madras $9.50
- Chicken Korma $9.50
- Rogan Josh $9.50
- Lamb/ Chicken Madras $10.00
- Butter Chicken Mini Combo Everyday $10.00
- Butter Chicken Happy Hour Combo $11.00
- Samosa $2.00
- Aloo Paratha $2.50
- Veg.Pakora 3 Pcs $2.50
- Channa Masala $7.00
- Aloo Mutter $7.00
- Aloo Gobi $7.00
- Veg Korma $7.00
- Samosa Chat $5.00
- Aloo Tiki Chat $5.00
- Chicken Tikka Noodles $6.00
- Chicken Tikka Wrap $6.00
- Seekh Kebab Wrap $6.00
Nearby Sample Menus
-
BURGER $9.00
- Straight up
- CHICKEN CHILLI MAYO $10.00
-
OLD SCHOOL BURGER $11.50
- Beef pattie, fried egg, beetroot, old school relish (no onion)
- CHICKEN BACON CHEESE $13.50
-
STEAK BURGER $13.00
- 100 gramme Scotch fillet
- CHICKEN BREAST
- GRILLED CHEESE TOASTIES $5.00
-
HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple
-
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
- Red cabbage slaw, red apple, onion & roasted beetroot $9.00
- Hand-Cut Potato chinkies, mustard mayo $9.00
-
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
- Maple roasted kumara, crumbled feta & lime $9.00
-
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
-
Prawns $26.00
- artichokes, citrus salsa verde, watercress
-
Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
- H=Half / F=Full
- Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
-
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
-
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
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Onion Bhaji $5.00
- Onion rings dipped in chickpeas flour batter & deep fried
-
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
-
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
-
Home-Style Wedges $7.5
- with sour cream & sweet chilli dips
-
Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
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Paper Moon Big Breakfast $19
- Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
-
Market Fish $29.5
- Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
-
Rosemary dusted fries $7
- with aioli
-
Chicken Burger $19.5
- Grilled Cajun chicken breast on Ciabatta bun with bacon, cheddar cheese, avocado, salad & tomato salsa: served with skinny fries & aioli
-
Seasonal vegetables $7.5
- Steamed and sauteed with butter
-
House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
- Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
-
Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
- With your choice of bacon, mushroom or smoked trevally
- The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
- -With Prosciutto $22.00
- Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
- Agria Gratin / Mushroom / Seasonal Greens $6.00
- -With Agria Rosti $30.00
- Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- herb butter roasted baby potatoes
-
Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
- martell cordon bleu $18.00
- breads, smoked butter, spread $8.00
- pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
- beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
- cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
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Almaz Beef Burger $14.00
- 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
- Hummus and Pita Bread $6.00
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Beef on Rice L $14.00 / R $12.00
- Grilled prime beef mince, salad and sauces served with rice
-
Lamb Satay Kebab $11.00 / C $15.00
- Cooked with homemade satay sauce
-
Chicken on Rice L $14.00 / R $12.00
- Marinated chicken, salad and sauces served with rice
-
Khoresh Ghormeh Sabzi $16.00
- Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
- Falafel Kebab
-
Moussaka $15.00
- layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
- N9 Yen Ta Fo
- W10 Thai Omelet
- Mixed seafood/Prawn $13.50
- Mixed seafood/Prawn $13.50
- Tofu/Chicken/Beef/Pork $11.00
- Mixed seafood / Prawn $13.50
- Tofu/Chicken/Beef/Pork $11.00
- Tofu/Chicken/Beef/Pork $11.00
- Spicy chicken $11.90
- Kara-age Chicken $12.50
- Prawn Katsu (Cutlet) $7.90
- Kera-age Chicken $12.50
- Beef BBQ (Bulgogi) $12.50
- (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
- Teriyaki Chicken Udon Soup $11.90
- Spicy Chicken Udon Soup $11.90
- Pork Rib-lets (3 Pieces) $4.90
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Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
- 1.5L Drink $3.50
-
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
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Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
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Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
- Cheese Cake $3.00
- Meat $3.00
- Eel Don Set $16.00
- Tuna Sashimi (4 pieces) $5.00
- Pork Katsu Set $14.00
- Ebi Katsu Set $14.00
- Fresh Oysters (2 pieces) $5.00
- Saba Set $15.00
- Yaki Onigiri $3.00
- Chicken Karaage Set $14.00
-
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
-
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
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Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
-
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
-
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
-
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
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French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
-
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
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Greek Salad (V) $18.50
- cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
- -with grilled chorizo sausage $2.00
-
Moroccan Lamb Shank (g) $24.50
- slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
-
Tagine Prawn and Scallops $19.50
- cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
-
Lamb Skewers $29.50
- marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
- -for four $149.00
- -for two $79.00
-
Baileys Chocolate Trio Mousse $13.50
- served with ice-cream and chocolate sauce
- Gulab Jamun $6.00
- Fries $4.99
-
ALOO GOBI $13.99
- Potatoes and cauliflower cooked with mild spices
-
CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
- Chicken curry cooked in an exotic blend of spices, black pepper sauce
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CHICKEN BLACK PEPPER KEBAB $11.99/$19.99
- Chicken marinated in cashew nut cream and black pepper
-
LAMB VINDALOO $15.00
- Lamb cooked with a red hot curry from Goa
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CHICKEN TIKKA MASALA $13.99
- Tender chicken fillets roasted in Tandoor oven and cooked with onions, capsicum & spices
- Hot Dog & Chips $6.99
- Lamington S $2.50
- Apple Turnover with Cream $2.90
- Large Chicken $4.40
- Egg $3.50
- Custard Fruit tart $3.90
- Raspberry Cream Bun $2.50
- Chicken $4.00
- Red Velvet L $11.00 / S $2.50
Shamiana Indian Cafe
Phone
092612536
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 8 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
9 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
19/72 Cavendish Drive, Auckland, Auckland, 2104, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus