Shanghai Lil's in Auckland Menu

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Shanghai Lil's in Auckland has no menu available, but can choose from many other options such as Kuih Karipap - Curry Puff (4pcs) or Satay Ayam - Chicken Skewers from Uncle Man. Golden Swallow Takeaways offers many options including CHIPS and FISH. Alleykatz Cafe includes a wide range like Wholegrain or Fruit Toast or Homemade Muesli. Tacos De Cochinita De Pibil and Tacos De Arrachera** from . The Lucky Taco offers Okra Espresso Lounge and Creamy Chorizo.

Nearby Sample Menus

Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Cheese $2.00
Bacon $2.50

Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
Roast Chicken & Stuffing $6
French Toast & Berries $15.50
- with banana & maple syrup
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>

Edamame $3.00
Ochazuke tseasoned rice soup) $5.50/$6.50
Teriyaki Chicken $10.00
Inari
Crispy Prawn
salmon Nigiri
Tuna Vege
20 pieces $22.00

Fish cakes $2.00
Hawaiian burger $4.00
Pineapple fritters $1.20
Sweetcorn fritters $2.00
Tomato $3.00
Double cheese burger $6.50
Curry roll $1.80
Steak $4.00

15 Prawn Fried Rice $13.90
11 Fish Ball Congee $8.50
1 Wonton Soup $9.90
13 Seafood Congee $10.90
5 Beef Brisket Noodle Soup $9.90
3 BBQ Pork Noodle Soup $9.90
12 BBQ Pork Congee $8.50
21 Fried Rice Noodle with Shrimp & Egg $13.90

Chicken Thigh on Rice $8.50
Pork $11.50
Roast Pork $4.90
Chicken Chow Mein
Pork $10.50
Sweet & Sour Pork
Steak $11.50
Chicken $11.00

Sandwiches $6.00
- Served with salad and your choice of meat
Chip $3.00
Lamb shank $15.00
- Served with traditional creamy mashed potatoes, peas, carrot & gravy
Apple crumble and custard $4.00
Lamb S $11.00 / M $14.00 / L $18.00
Pork $13.00
Chicken $11.00
Beef with black bean sauce $14.00

Chana masala $10.00
Samosa $4.00
- 2Pcs
Lamb malabari $13.00
Veg hakka noodles $12.00
Butter prawn $15.00
Mini feast $9.90
- 2 pices of chicken, regular chips, 355ml coca cola can
Chicken tikka masala $11.00
Dal makhani $10.00

QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
CHICKEN SATAY ON RICE $10.00
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
MANGO & GINGER SORBET $8.00
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)

CHICKEN STRIPS
- CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
SLOW’N’LOW BBQ PULLED PORK
- SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.

Double Whopper $9.05/$11.05
- Burger / Value Meal
Hawaiian BK Chicken $7.95/$10.95
- Burger / Value Meal
3 BK Chicken Nuggets - Meal $4.95
Angry Angus Steakhouse $10.00/$13.00
- Burger / Value Meal
Streaky Bacon Angus Steakhouse $9.60/$12.60
- Burger / Value Meal
Hamburger $2.65/$5.65
- Burger / Value Meal
Whopper with Cheese $8.00/$11.00
- Burger / Value Meal
BLT Wrap $5.20/$9.00
- Muffin / Value Meal

Tofu teriyaki $14.00
Fried dumpling $5.00
Prawn tempura $11.00
Bento box $12.00
- Chicken / pork / fish / vegetarian with miso
Salmon teriyaki $16.50
Kakiyage $5.50
- Shirmp and vege
Edamame $5.00
Vegetarian bento $12.00

NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
ONE SET OF HEN’S EGGS v gf 6.0
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v

Muffins Scones and treats at the bar N/A
Granola with greek yoghurt and fresh fruit $10.50
Cream style mushrooms with spinach on toast $14
1/4roast chicken fries & salad $18
Tasting Platters $25
Caesar Salad with smoked salmon or roast chicken $17
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
Sirloin Steak with dijon mayonnaise fries and salad $22

Organice red rice $4.00
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Chef's Choice POA
- Ask our staff about out current dessert.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.