Shanghai Lil's in Auckland Menu

Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips

Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
You’re A Eggs $13.00
- eggs any style on your choice of bread
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Cured Salmon $6.00
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Extra Toast $3.00

-South Island $2.50
Fish & Egg Burger $5.00
Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
Fish Burger $4.00
We also cook anything from the window. Cooking Charge: $1.50 per fillet
Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
-Extra 6 Mussels $17.00

-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit
-Add free range bacon $6.00
Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
Granola $12.00
- With yoghurt & seasonal fruit
-Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
●Open Toast

Tea selection Large $3.50
Long Black Small $3.50 Large $4.50
Chicken Parcel $25.00
- Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
Thai Salad $19.50
- Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles
Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.

Chocolate & pistachio $5.50
Tuna preserved, panzanella salad $18.50
Pizza bread, garlic & rosemary $8.50
Sardines preserved, toasted bread $16.50
Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
Rocket pears $8.50
- Parmigiano reggiano, aged balsamic vinaigrette
Margherita san marzano tomato $23.50
- With: buffalo mozzarella
Quail filled $32.50
- W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate

Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Basket of chips
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Assorted Vegetables with Garlic Butter

Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Borsch $12
- Beetroot soup
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
House Smoked Salmon $6
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4

Roti $1.50
Roti Roll $2.50
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
5 pakoras $2.50
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Curd steak $1.50
Lasagna $7.50
-students $13.00

Seasoned potato wedges
-Smoked salmon $7.50
-Gluten free bread $2.50
- 2
-With avocado, cream cheese and tomato $12.00
Omelette $16.80
- Served with toasted ciabatta and any 3 choices of filling - Shaved lean ham/feta cheese/fresh tomato/bacon/spinach/mushroom/avocado/smoked salmon
Bacon & eggs $14.80
- Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
Sides
-With bacon & cheese $10.00

Nearby Sample Menus