Shangri-La Restaurant in Dunedin Menu

ENTREE ENTREE
  • Deep Fried Squid Tentacles $6.20
  • Pan Fried Dumplings $6.00(6pc), $11.00(12pc)
  • Steamed Chinese Soup dumplings $6.00(6pc), $11.00(12pc)
  • Jelly Fish Salad $6.00
SOUP SOUP
  • Chicken Corn Soup $8.00(M), $15.00(L)
  • Hot & Sour Soup $10.00(M), $18.00(L)
  • Hot & Spicy Seafood Soup $12.00(M), $20.00(L)
STEAMED RICE STEAMED RICE
  • Small $2.00
  • Medium $5.00
  • Large $8.00
VEGETABLES VEGETABLES
  • Seasonal Vegetable $14.00
  • Chinese Mushroom with Seasonal Vegetables $16.00
  • Buddha's Feast $16.00
  • Sour & Spicy Shredded Potato $14.00
  • Chinese Sausage Stir Fried Beans $18.00
TOFU TOFU
  • Shangri-La's Tofu $14.00
  • MaPo Tofu (Hot & Spicy) $14.00
  • Salted & Pepper spiced Tofu $14.00
  • Chinese Cabbage with Tofu in Soup $16.00
PORK PORK
  • Chinese Style Spare Ribs $18.00
  • Salted Spicy Pork Spare Ribs $18.00
  • Deep Fried Garlic Spare Ribs $18.00
  • Steamed Black Bean Spare Ribs $18.00
  • Braised Pork Belly with Salted Vegetables $20.00
  • Pork Belly Tofu $17.00
  • Twice cooked Pork Belly $16.00
  • Sweet & Sour Pork $16.00
  • Stir-fried Pork Tero Tero $18.00
  • Poached Pork in Hot Chilli Soup $17.00
BEEF/ VENISON BEEF/ VENISON
  • Ginger & Spring Onion Beef on Hot Plate $18.00
  • Black Pepper Beef on Hot Plate $18.00
  • Black Bean Beef $16.00
  • Poached Beef in Hot Chilli Soup $17.00
  • Ginger & Spring Onion Venison on Hot Plate $22.00
  • Black Pepper Venison on Hot Plate $22.00
DUCK DUCK
  • Shangri-La's Five Spice Duck $23.00
  • Roast Duck $20.00(half)
  • Roast Duck $38.00(whole)
CHICKEN CHICKEN
  • Sweet & Spicy Chicken on Hot Plate $18.00
  • Chicken & Cashew Nuts $18.00
  • Chicken Chow Mein $15.00
  • Lotus Leaf Chicken with Chinese Mushroom $18.00
  • Hot & Spicy Chicken Nibbles $18.00
SEAFOOD SEAFOOD
  • Garlic Steam Prawns $28.00
  • Salted Spicy King Prawns $26.00
  • Prawn & Cashew Nuts $18.00
  • Prawn Scrambled Egg $16.00
  • Stir-fried Squid with Black Bean Sauce $18.00
  • Salted & Pepper Squid $19.00
  • Steamed Fish (whole) $P.O.A
RICE MEALS RICE MEALS
  • Yang Zhou Fried Rice $13.00
  • Prawn Fried Rice $12.00
  • Pork Fried Rice $11.00
  • Salted Fish and Chicken Fried Rice $13.00
  • Chicken Fried Rice $11.00
  • Beef Fried Rice $11.00
  • Ginger & Spring Onion Beef with Rice $12.00
  • Black Pepper Beef with Rice $12.00
  • Beef & Smooth Egg with Rice $13.00
  • Mapo Tofu (hot & spicy) with Rice $11.00
  • Chilli Chicken with Rice $12.00
  • Sweet & Spicy Chicken with Rice $12.00
  • Sweet & Sour Pork with Rice $12.00
NOODLES NOODLES
  • Beef Fried Rice Noodles $13.00
  • Fried Egg Noodles (Chicken/ Beef/ Pork) $12.00
  • Singapore Noodles (Roast Pork & Prawns) $13.00
  • Dumpling Noodle Soup $11.00
  • Hot & Spicy Sea Food Noodle Soup $14.00

Nearby Sample Menus

  • Wedges with sweet chilli and sour cream $9.50
  • Clay Pot Bake $18.50
    • chilli beans, spinach, spicy sausage, free range eggs & cheese
  • Chicken, cranberry & brie $18.50
  • Antipasto for two - large selection $25.00
  • Aged beef fillet $29.00
    • cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
  • Fresh fish done in an Emersons beer batter $25.00
    • with chips, salad & homemade tartare sauce
  • - Spinach $3.00
  • Extras
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Fresh Green Salad $5.00
    • All the Essentials
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Vietnamese Laksa $18.50 / $19.50 / $20.00
    • (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Vietnamese Salad $18.50 / $19.50
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Peanut Sauce Stir Fry $18.00
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Fried Rice $17.50 / $18.00 / $18.50
    • A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
  • Chilli Box $11.90
    • Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Honey King Prawn Noodle $14.90
    • Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Combination Fried Rice $12.90
    • Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
  • Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
  • Avocado and seaweed salad with miso dressing $7.50
  • House smoked Brie and/or smoked $18.50 per person
  • Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
  • Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
  • All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Vege stack S $12 / L $16
    • Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
  • Steak $29.00
    • 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
  • -extra fillings per item $0.50
  • Fries/vegetables/garden salad/mushrooms $3.00
  • Shrimp shrimp cocktail $8.50
  • Pavlova $7.50
    • With fruit salad and cream
  • Pork belly $23.00
    • With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
  • ADD BACON (3) $5.00
  • Wedges $8.00
    • SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
  • ADD GLUTEN FREE BREAD $4.00
  • Option 3 $ 17.00
    • TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
  • ADD MUSHROOMS $5.00
  • Hazelnut chocolate spread $5.00
  • Pics peanut butter & homemade jam $6.00
  • Mixed Iskender $18.50
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Olive Bread $7.00
    • black olive, anchovy, herbs and mozzarella cheese top up with bread
  • Mix Wrap $13.50
    • lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Lamb Pita $13.50
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Adana Wrap $13.50
    • lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Mix Pita (Lamb and Chicken) $14.00
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Lahmajon Pizza $8.00
    • lamb or beef mince, tomato, parsley, onion and herbs
  • Lamb Shish $19.00
    • grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • FISH & CHUNKY SPUDS
    • Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
  • CHICKEN LINGUINE
    • Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
  • MESSICANO
    • Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
  • SNACK $8.00
  • STICKY MAPLE RIBS (FULL RACK)
    • Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
  • ONE METRE (4-6 people) $62.00
  • PREFEITTI $29.00
    • Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Skillet breakfasts
    • Choose one
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • for your little big mouth
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • Spicy Prawns on Rice $15 Large / $11 Small
  • Sweet and Sour Pork on Rice $13 Large / $11 Small
  • Deep Fried Mushroom $12 Medium / $9 Small
  • Deep Fried Ice Cream $4.50
  • Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
  • Lettuce In Oyster Sauce $12 Medium / $9 Small
  • Sweet and Sour Won Ton $12 Large / $9 Small
  • Chicken Curry Fried Noodles $12 Large / $10 Small
  • Dishes served with rice
  • 9 Biryani Chicken/ Lamb $12
    • Biryani rice cooked with meat infused with fresh spices and fresh coriander leaves served with egg
  • 15 Kong Foo Chow $10.90
    • Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 14 Char Kuey Teow $10.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
  • 17 Beef Murtabak $15.90
    • Flaky bread filled with beef served with pickled onion and curry gravy
  • 46 Char Kuey Teow $14
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
  • 26 Sweet And Sour Fish $16.90
    • Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
  • 61 Coconut Rice $2.50
  • Crinkle Cut Chips with Aioli $6.50
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • -With Cheese $10.50
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
  • Chocolate Wontons $8.50
    • With a cointreau chocolate sauce
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Marinated Feta and Olives $15.00
    • With flatbread
  • Beetroot, Goats Cheese and Spinach Salad $12.00
Shangri-La Restaurant

Shangri-La Restaurant

location

Address

160 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034557959

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Reservations ,  BYO ,  Wine and Beer ,  Cash ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
160 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand
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