Shangri-La Restaurant in Dunedin Menu

Nearby Sample Menus

Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
Antipasto $25.00
- cured meat, cheese, olives, bread
Popeye $23.00
- spinach, mozzarella, parmigiano
Quattro Formaggi $25.00
- gorgonzola, mozzarella, emmental, edammer
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
Baked lemon cheese slice, thyme roasted grapes $8.00
Frutti Di Mare $23.00
- calamari, mussel, octopus, clam

Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
L $4.00
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
7 pcs $12.20

Chocolate overload $7.50
- Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
Steam pudding $7.50
- Please see the blackboard for today's flavour
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Bacon, eggs & chips (GF) $10.50
-Large $12.50
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
Pavlova (GF) $7.00
- Traditional kiwi favourite, served with cream & ice cream
Steak sandwich
- Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips

Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin

Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
Fried Kuai Teow $11.70
- Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce

Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Green beans tossed through butter and almonds $7.50
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00

Pork Yoki Udon $12.00
Chicken Curry $12.50
Seafood Udon $11.00
Topping
- chicken/char siu pork/seafood/vege and tofu
Gyu(beef) Don $13.00
Vege Fried Rice $11.50
Ton(pork) katsu $12.00
Teriyaki vege $11.00

Deep Fried Squid
Baked BBQ Pork Bun
Prawn Dumplings
Seaweed Pork Sew Mai
Pork and Coriander Dumpling
Deep Fried Taro Cake
Chicken Glutinous Rice in Lotus Leaf
XIao Long Bao

●Thai Salad
-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
●Thai Stir Fried
-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce
-Gang Pa Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Spicy curry paste with sweet basil paste and vegetables
-Kung KraTiam $19.50
- Stir fried with garlic sauce
-Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Red curry paste with coconut cream and vegetables

All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.

Ground Kettle Chicken $18.00
Sweet Corn Soup or Seaweed and chicken Egg Soup
SZECHUAN Peppercorn Colon $18.00
Sweet and Sour Pork
Spicy SZECHUAN Bean Curd $14.00
Classic Sichuan Style Beef $10.00
Sweet and Sour wonton $11.00
Griddle Colon $19.00

Trio of Cheese, our chutney, apple, spent grain crackers $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79

Tomoto $3
Artisan toast $3
Sausage $3
Spinach $3
Hashbrown $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Ham $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion

Stir Fried lamb with spring onion and ginger served on a Hot Plate (Large)
Stir Fried green beans with Chinese sausage $16
Seafood with tofu $20
Cumin beef $17
Price: $76 (or $19 per person)
Sautéed Sliced Pork, Eggs and black fungus $18
Stir Fried Pork with preserved vegetables $20
Stir fried squid with preserved vegetables $19

● Wedges with Sweet Chilli and Sour Cream $9.50
Apple Strudel $8.50
- With maple walnut ice-cream
Basil and Coconut Curry $28.00
- With Saffron rice
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
Flatbread $6.00
- With herbs and garlic butter
Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
Chocolate Wontons $8.50
- With a cointreau chocolate sauce
Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50

Shangri-La Restaurant

Address

160 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand

Phone

034557959

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Chinese

Features

Takeaway , Reservations , BYO , Wine and Beer , Cash , Group Meal , Seating , Cards accepted , Disabled Friendly , Dinner

Shangri-La Restaurant in Dunedin Menu

Nearby Sample Menus

Shangri-La Restaurant

Otago > Dunedin > Shangri-La Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

160 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand

Dunedin Restaurants

Otago Restaurants

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern