Address
160 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand
Shangri-La Restaurant in Dunedin Menu
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ENTREE- Deep Fried Squid Tentacles $6.20
- Pan Fried Dumplings $6.00(6pc), $11.00(12pc)
- Steamed Chinese Soup dumplings $6.00(6pc), $11.00(12pc)
- Jelly Fish Salad $6.00
SOUP- Chicken Corn Soup $8.00(M), $15.00(L)
- Hot & Sour Soup $10.00(M), $18.00(L)
- Hot & Spicy Seafood Soup $12.00(M), $20.00(L)
STEAMED RICE- Small $2.00
- Medium $5.00
- Large $8.00
VEGETABLES- Seasonal Vegetable $14.00
- Chinese Mushroom with Seasonal Vegetables $16.00
- Buddha's Feast $16.00
- Sour & Spicy Shredded Potato $14.00
- Chinese Sausage Stir Fried Beans $18.00
TOFU- Shangri-La's Tofu $14.00
- MaPo Tofu (Hot & Spicy) $14.00
- Salted & Pepper spiced Tofu $14.00
- Chinese Cabbage with Tofu in Soup $16.00
PORK- Chinese Style Spare Ribs $18.00
- Salted Spicy Pork Spare Ribs $18.00
- Deep Fried Garlic Spare Ribs $18.00
- Steamed Black Bean Spare Ribs $18.00
- Braised Pork Belly with Salted Vegetables $20.00
- Pork Belly Tofu $17.00
- Twice cooked Pork Belly $16.00
- Sweet & Sour Pork $16.00
- Stir-fried Pork Tero Tero $18.00
- Poached Pork in Hot Chilli Soup $17.00
BEEF/ VENISON- Ginger & Spring Onion Beef on Hot Plate $18.00
- Black Pepper Beef on Hot Plate $18.00
- Black Bean Beef $16.00
- Poached Beef in Hot Chilli Soup $17.00
- Ginger & Spring Onion Venison on Hot Plate $22.00
- Black Pepper Venison on Hot Plate $22.00
DUCK- Shangri-La's Five Spice Duck $23.00
- Roast Duck $20.00(half)
- Roast Duck $38.00(whole)
CHICKEN- Sweet & Spicy Chicken on Hot Plate $18.00
- Chicken & Cashew Nuts $18.00
- Chicken Chow Mein $15.00
- Lotus Leaf Chicken with Chinese Mushroom $18.00
- Hot & Spicy Chicken Nibbles $18.00
SEAFOOD- Garlic Steam Prawns $28.00
- Salted Spicy King Prawns $26.00
- Prawn & Cashew Nuts $18.00
- Prawn Scrambled Egg $16.00
- Stir-fried Squid with Black Bean Sauce $18.00
- Salted & Pepper Squid $19.00
- Steamed Fish (whole) $P.O.A
RICE MEALS- Yang Zhou Fried Rice $13.00
- Prawn Fried Rice $12.00
- Pork Fried Rice $11.00
- Salted Fish and Chicken Fried Rice $13.00
- Chicken Fried Rice $11.00
- Beef Fried Rice $11.00
- Ginger & Spring Onion Beef with Rice $12.00
- Black Pepper Beef with Rice $12.00
- Beef & Smooth Egg with Rice $13.00
- Mapo Tofu (hot & spicy) with Rice $11.00
- Chilli Chicken with Rice $12.00
- Sweet & Spicy Chicken with Rice $12.00
- Sweet & Sour Pork with Rice $12.00
NOODLES- Beef Fried Rice Noodles $13.00
- Fried Egg Noodles (Chicken/ Beef/ Pork) $12.00
- Singapore Noodles (Roast Pork & Prawns) $13.00
- Dumpling Noodle Soup $11.00
- Hot & Spicy Sea Food Noodle Soup $14.00
Nearby Sample Menus
-
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
- Toast/Bread $2.00
- Mushrooms $3.00
- Bowl of fries $6.90
-
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
-
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
-
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
- Scoop ice cream $3.00
- Crisp fried calzone, ham, mozzarella $12.00
- - Add parmigiana reggiano $3.00
-
Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
-
Antipasto $25.00
- cured meat, cheese, olives, bread
-
Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
-
Cannelloni $23.00
- pumpkin, mushroom, bechamel sauce
- Tiramisu $8.00
- French fries, garlic, parsley $8.00
- Papadom $1.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Mint Chutney $3.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Mixed Vegetable Pickle - Achar. $3.50
- Onion Salad $3.50
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Veal pate with beetroot relish + hot toasts $16.00
- Copper rhubarb brulee $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Harbour fish of the day... $33.00
-
Rice Milk Pudding $8.00
- white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream
-
Lamb Shish $19.00
- grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
-
Chicken Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
-
Warm Mix Salad $19.00
- with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
-
Beetroot Dip $9.00
- beetroot, garlic yogurt, olive oil and Turkish bread
- Lamb Pizza $19.50
-
Adana Shish $19.00
- grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
-
Chicken Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
-
STICKY MAPLE RIBS (FULL RACK)
- Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
-
PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
-
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
- HALF METRE (2-3 people) $32.00
-
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
- GRANDE (2 people) $20.00
-
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
- GRANDE (2 people) $25.00
- Large fries $3.50
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Hash bites $3.50
-
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
-
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
-
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
-
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
-
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
-
BLT $16.5
- With Straight cut chips and aioli
-
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
-
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
-
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
-
Chef's Special N/A
- Check menu board or ask our staff
-
Pan fried Mushrooms $16.5
- On Ciabatta and salad
- Vegetable Dish $15.00
- Sweet and Sour Pork
- Hot Spicy Soup with Beef $18.00
- Chicken Egg FOO YONG $14.00
- Twice Cooked Pork $18.00
- Ground Kettle Chicken $18.00
- Lamb Brisket with Tofu Skin $19.00
- Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00
- -Additional Toppings each $10.00
-
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
-
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- Served 9am to 2pm
-
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
- -Kids Size $9.00
- -Bacon $15.50
- Combination Egg Foo Yung $15 Large / $11 Small
- Dried White Fungus Soup $4 Small / $8 Medium
- Deep Fried Ice Cream $4.50
- Spicy Prawns on Rice $15 Large / $11 Small
- Lettuce In Oyster Sauce $12 Medium / $9 Small
- Plain Fried Rice $7 Large / $5 Small
- Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
- Deep Fried Mushroom $12 Medium / $9 Small
-
Assorted Breads $8,5
- Tapenade's & Pestos
-
Chicken breast saltimbocca filled $30
- with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
-
Ham off the bone Carbonara $16,9
- fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta
-
Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
-
Pide $7
- with a garlic cheese butter
- Greek Salad $7,5
-
Seeded Portobello mushrooms $13
- shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
-
Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
- Bag of Potato Wedges $6.50
-
Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
- Cucumber Pickles $2.50
- Extra Side
- 1 Doz: $13.90
- 1/4: $13.90
-
Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
-
Spring Rolls
- Golden fried vegetable spring rolls with chips and sweet chilli
-
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
-
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
-
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
-
Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
-
Fries $3.50
- with your choice of sauces
-
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
-
Green Piece $8.00
- Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
-
The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
Shangri-La Restaurant
Phone
034557959
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Takeaway , Reservations , BYO , Wine and Beer , Cash , Group Meal , Seating , Cards accepted , Disabled Friendly , Dinner
160 King Edward Street, South Dunedin, Dunedin, Otago, 9012, New Zealand
- Dunedin Asian Menus
- Dunedin Chinese Menus
- Otago Asian Menus
- Otago Chinese Menus