a light flavoured creamy beef curry garnished with almond.
LAMB MASALA 13.90
thick spicy lamb curry cooked in chopped capsicum and tomatoes.
PEAS MUSHROOM $13.90
mushroom and peas cooked with spices.
NAVRATAN KORMA $12.90
seasonal mixed vegetable in almond based curry sauce.
MATTAR PANEER 12.90
home made cottage cheese and peas in curry sauce.
BUTTER CHICKEN $14.90
a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
PALAK PANEER $13.99
dry combination of spicy spinach and cheese.
BEEF/LAMB OR CHICKEN MADRAS $14.90
south Indian curry usually very hot but we can prepare it to suit your palate.
Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
Seasonal Vegetables $6.00
Fresh and varieties of green vegetables cooked with butter
Garlic Naan $4.00
Leavened bread sprinkled with crushed garlic, baked in tandoor
Mango Chicken $14.50
Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
Lamb Biryani $15.00
Lamb cooked with nce & Indian species
Vegetable Korma $14.00
A variety of vegetables cooked with mild spices
Seekh Kebab (4pcs) $11
Spiced mince balls cooked in tandoor
Chicken Korma $14.50
traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish