Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
Pizza Bread $9.80
topped with pesto and parmesan
Cannelloni $17.50 Entree / $25 Main
Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Fettucine Bolognese $15.50 L
Broad strips of pasta in our special meat sauce
Bistecca Burro e Peperoncino $32.00
Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Ortolana $22.00
Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
Lasagne Casa Nostra $17.50 Entree / $25 Main
Speciality of the house - layered hand made pasta
Risotto Pescatore $33.80
Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.