She Universe in Christchurch Menu

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For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade
Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF) $16.5
- A traditional Nepalese dish of a tomato, onion, home ground garam masala, garden herbs and coconut cream sauce cooked fresh with seasonal vegetables and accompanied with crunchy mesclun salad and your choice of brown or jasmine rice (chilli free)
Light Fish & Chips (GF), (DF) $17.5
- Light serve of She’s fish & chips. A fillet of fish of the day deep-fried in special gluten free batter and served with hand cut Agria chips, grilled lemon and homemade tartare sauce
The Fireman’s Sandwich (VG) opt, (GF) opt, (DF) $15.5
- Warmed ciabatta bun, avocado, tomato, green leaves, chilli jam, with hand cut chips.
Choice of: - Free range bacon - Grilled free range chicken thigh - Grilled haloumi $14.5
Funky & Crunchy Salad $14.5
- Tossed baby spinach, coleslaw mix, warmed roasted mushroom, gourmet potato and blanched green beans in homemade aioli topped with a poached egg and single origin cacao nibs.
Add: - Cold smoked Ora King Salmon $9 - Free range chicken $7 - Prawns $7
She Style Cheese Omelette (GF) $14.5
- A two egg omelette whipped with cream, local cheese and seasoned with lemon verbena salt. Accompanied by mesculin salad with balsamic vinaigrette and chef’s tomato relish
Add: - Haloumi $7 - Free range bacon $7 - Mushroom $5 - Avocado $5 - Wilted spinach $5 - Grilled tomato $5
Soup Of The Day (VG), (GF) opt $16.5
- Nourishing Ayurvedic soup made from Nepalese chef Khadag’s mother’s recipe, served with oven warmed seasoned breads and your choice of brown rice or hand cut fries.

See our display cabinet for baked goods including paleo-friendly and sugarfree and our
chocolate cabinet for our outrageously fine chocolates.
De(V)onshire Tea $10.5 for one or $19 for two.
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite ser(V)ed with your choice of coffee or a pot of tea (or for extra decadence upgrade to a hot chocolate for $5 per person).
She’s All Day Snacks (V), (VG), (GF), (DF) $12.5
- A bowl of marinated olives accompanied by a bundle of healthy superfood goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
Bread & Dips (V) opt, (GF) opt $16.5
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter.
Extra bread $6.

Served until 3.30pm
Eggs Any Way (V) Opt, (GF) Opt, (DF) $16.5
- Two eggs poached, fried or scrambled, ser(V)ed with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
Golden French Toast $23
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut crème. (GF) opt
She’s Breakfast Stack $23
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta. (GF) opt
Kumara Cake Tower - A She Signature Dish $23
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce. (V) opt, (GF), (DF)
She’s Fish & Chips – A Love Affair!

She’s Fish & Chips – A Love Affair! (V) opt (tofu), (GF), (DF) $26.5
- Fish of the day in our chef’s special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
(V)enison Short Ribs – Take a Leap! . (GF), (DF) $26.5
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce
Extra Ribs $9
Superfood Summer Salad – Nourishing Body & Soul! (V), (VG), (GF), (DF) $23
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh tropical fruit, topped with and our superfood chocolate trail mix.
Add: - Chicken $7 - Prawns $7 - Goat feta $7 - Haloumi $7 - Cold smoked Ora King salmon $9
Sides
Sautéed green beans with feta cheese, mint and cacao nibs $9
Mixed salad with chocolate trail mix and balsamic dressing $7.8
Shoestring or hand cut fries with aioli $7.5
Creamy coleslaw $6

Charcuterie Platter - Heart Share (V) opt, (GF) opt $45
- Featuring ‘Cuisine Award’ winning Barry’s Bay and She Uni(V)erse Cacao Nib Ha(V)arti. Continental meats, local cheeses, homemade chocolate chutney, oli(V)es, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Extra bread $6
Add cold smoked Ora King salmon $9
Chocolate Lover’s Sharing Platter - The Chocolate Journey (V), (VG) opt, (GF) $27.9
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Order the Charcuterie Platter and Chocolate Lover’s Platter Combo for $65

Tiramisu Icecream Cake (GF) $14.5
- Creamy icecream with all the fantastic flavours of tiramisu, ser(V)ed with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
She’s Infamous Brownie $14.5
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Raw Dessert $14.5
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry. vegan, (GF), (DF), Refined Sugar Free
The Chocolate Journey
Chocolate Lover’s Sharing Platter $27.9
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation. (GF)

Passion
- Passionfruit
Mystery
- Grand Marnier Orange
$2.90 ea - 4 for $10 - 6 for $15
She
- Raspberry Rosewater
very Berry
- Berries Cointreau
Coco Loco
- Coconut vainilla
Feel The Beet
- Beetroot Balsamic
Champagne Kiss
- Milk Choc Champagne
El Mariachi
- Lemon Salt Tequila
Hot Lips
- Chilli Spices
Caramelita
- anilla Creme Brûlée
Lemon Meringue Pie
Cookies n Cream
- Cookie Cacao (V)anilla
Chocolate La(V)a Cake
Blackberry Custard Crumble
Sticky Date Pudding
Se(V)ille
- Orange Caramel
Irish Cream
- Baileys Caramel
Oceana
- Sea Salt Caramel
Maroochi
- Macadamia Praline
Noisette
- Hazelnut Praline
Perigord
- Walnut Praline Crunch
Dark Roisin
- Almond Raisin sugar free

Nearby Sample Menus

Garlic flat bread (V) $8.00
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
Cannoli with custard $5.00
Dessert
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
Chocolate mousse cake $16.00
- with creme fraiche, praline
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00

Seafood Mee Goreng $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.

PLAIN WON TON $6.00
SWEET & SOUR WON TON $10.00
Chips $2.40
ROAST MUSHROOM ON RICE $12.00
POTTLE FRIED RICE $6.00
BAMI GORENG NOODLES $11.50
Hot Dog on stick $2.80
STEAK $5.00

Akaroa Salmon $35.00
- Crispy skin salmon with cumin spiced Israeli cous cous, eggplant puree, crisp fennel and lemon salad
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
All kids meals come with a complimentary soft drink or juice.
Sauces N/A
- Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
Brownie $6.00
- Chocolate brownie with berries and ice cream
Vegetarian $19.00
- Mushroom, blue cheese, onion
Pan-Fried Salmon $28.00
- Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
Thai Beef Salad $25.00
- Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.

Steamed rice $4.00
Steamed vegetables $8.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Ice cream sundae (GF) $10.00
French fries with aioli & ketchup $8.00

Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Homemade bread, extra serve $7.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00

Butter Chicken $17.50
- Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for delicate palate
Chicken Dopayaza - Chef Special $17.50
- Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
Tandoori Aloo - 6 pcs per portion $6.00
- Fresh potatoes mixed with yoghurt, mustard oil, ginger, garlic and Indian spices
Kashmiri/ Peshwari Naan $5.00
- Naan bread stuffed with nuts and sultanas
Lamb Posht $17.50
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs
Panner Makhni $14.00
- Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
Chicken or Lamb Biryani - Chef Special $15.00
- Chicken/lamb with special mirch masala

Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Ice cream & Sorbet Selection $13.5
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Risotto of the Day N/A
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb

Eggs Benedict with Hollandaise Sauce
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles

Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Kimchi Jeon (kimchi Pancake)(V) $ 12
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Spicy kimchi and spring onion pancake Seafood $15
Kimchi Bokkeumbap $16

Salmon avocado, salmon & sweet omelette $8.90
King salmon & avocado & teriyaki salmon $12.90
Karaage chicken rice ball $5.40
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
California ocean roll $11.90
Teriyaki chicken & large king salmon & avocado $9.90
Saboro bento salmon (salmon rice box) $8.90
Teriyaki salmon $12.90

- Medium $16.00
- Medium $17.00
- Small $12.00
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
- Small $12.50
Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
- Medium $17.50

Steak & Cheese $4.80
Steak $4.60
Chicken & Cranberry $4.80
Savouries $2.50
Traditional Kiwi Mince $4.50
Steak & Mushroom $4.80
Sausage Roll $3.10
Mince & Cheese $4.80

Potato Rosti $5.00
Pancakes $16.00
- Banana pancakes with maple syrup, & orange cream - With bacon $19.00
Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
Mayonnaise $2.50
Chefs Soup of the Day with Ciabatta Toast $11.00
Pizza Bread with:
Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.

Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Fresh fruit salad with granola $8.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)