She Universe in Christchurch Menu

FIREMAN’S GRATITUDE MENU FIREMAN’S GRATITUDE MENU
  • For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade
  • Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF) $16.5
    • A traditional Nepalese dish of a tomato, onion, home ground garam masala, garden herbs and coconut cream sauce cooked fresh with seasonal vegetables and accompanied with crunchy mesclun salad and your choice of brown or jasmine rice (chilli free)
  • Light Fish & Chips (GF), (DF) $17.5
    • Light serve of She’s fish & chips. A fillet of fish of the day deep-fried in special gluten free batter and served with hand cut Agria chips, grilled lemon and homemade tartare sauce
  • The Fireman’s Sandwich (VG) opt, (GF) opt, (DF) $15.5
    • Warmed ciabatta bun, avocado, tomato, green leaves, chilli jam, with hand cut chips.
  • Choice of: - Free range bacon - Grilled free range chicken thigh - Grilled haloumi $14.5
  • Funky & Crunchy Salad $14.5
    • Tossed baby spinach, coleslaw mix, warmed roasted mushroom, gourmet potato and blanched green beans in homemade aioli topped with a poached egg and single origin cacao nibs.
  • Add: - Cold smoked Ora King Salmon $9 - Free range chicken $7 - Prawns $7
  • She Style Cheese Omelette (GF) $14.5
    • A two egg omelette whipped with cream, local cheese and seasoned with lemon verbena salt. Accompanied by mesculin salad with balsamic vinaigrette and chef’s tomato relish
  • Add: - Haloumi $7 - Free range bacon $7 - Mushroom $5 - Avocado $5 - Wilted spinach $5 - Grilled tomato $5
  • Soup Of The Day (VG), (GF) opt $16.5
    • Nourishing Ayurvedic soup made from Nepalese chef Khadag’s mother’s recipe, served with oven warmed seasoned breads and your choice of brown rice or hand cut fries.
SNACKS SNACKS
  • See our display cabinet for baked goods including paleo-friendly and sugarfree and our
  • chocolate cabinet for our outrageously fine chocolates.
  • De(V)onshire Tea $10.5 for one or $19 for two.
    • Sweet scone, whipped cream or butter, strawberry jam and a dessert bite ser(V)ed with your choice of coffee or a pot of tea (or for extra decadence upgrade to a hot chocolate for $5 per person).
  • She’s All Day Snacks (V), (VG), (GF), (DF) $12.5
    • A bowl of marinated olives accompanied by a bundle of healthy superfood goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
  • Bread & Dips (V) opt, (GF) opt $16.5
    • Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter.
  • Extra bread $6.
BRUNCH BRUNCH
  • Served until 3.30pm
  • Eggs Any Way (V) Opt, (GF) Opt, (DF) $16.5
    • Two eggs poached, fried or scrambled, ser(V)ed with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
  • Golden French Toast $23
    • French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut crème. (GF) opt
  • She’s Breakfast Stack $23
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta. (GF) opt
  • Kumara Cake Tower - A She Signature Dish $23
    • Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce. (V) opt, (GF), (DF)
  • She’s Fish & Chips – A Love Affair!
LUNCH LUNCH
  • She’s Fish & Chips – A Love Affair! (V) opt (tofu), (GF), (DF) $26.5
    • Fish of the day in our chef’s special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
  • (V)enison Short Ribs – Take a Leap! . (GF), (DF) $26.5
    • Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce
  • Extra Ribs $9
  • Superfood Summer Salad – Nourishing Body & Soul! (V), (VG), (GF), (DF) $23
    • Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh tropical fruit, topped with and our superfood chocolate trail mix.
  • Add: - Chicken $7 - Prawns $7 - Goat feta $7 - Haloumi $7 - Cold smoked Ora King salmon $9
  • Sides
  • Sautéed green beans with feta cheese, mint and cacao nibs $9
  • Mixed salad with chocolate trail mix and balsamic dressing $7.8
  • Shoestring or hand cut fries with aioli $7.5
  • Creamy coleslaw $6
PLATTERS PLATTERS
  • Charcuterie Platter - Heart Share (V) opt, (GF) opt $45
    • Featuring ‘Cuisine Award’ winning Barry’s Bay and She Uni(V)erse Cacao Nib Ha(V)arti. Continental meats, local cheeses, homemade chocolate chutney, oli(V)es, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
  • Extra bread $6
  • Add cold smoked Ora King salmon $9
  • Chocolate Lover’s Sharing Platter - The Chocolate Journey (V), (VG) opt, (GF) $27.9
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Order the Charcuterie Platter and Chocolate Lover’s Platter Combo for $65
DESSERTS DESSERTS
  • Tiramisu Icecream Cake (GF) $14.5
    • Creamy icecream with all the fantastic flavours of tiramisu, ser(V)ed with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
  • She’s Infamous Brownie $14.5
    • 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
  • Raw Dessert $14.5
    • An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry. vegan, (GF), (DF), Refined Sugar Free
  • The Chocolate Journey
  • Chocolate Lover’s Sharing Platter $27.9
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation. (GF)
ALCHEMY TRUFFLES ALCHEMY TRUFFLES
  • Passion
    • Passionfruit
  • Mystery
    • Grand Marnier Orange
  • $2.90 ea - 4 for $10 - 6 for $15
  • She
    • Raspberry Rosewater
  • very Berry
    • Berries Cointreau
  • Coco Loco
    • Coconut vainilla
  • Feel The Beet
    • Beetroot Balsamic
  • Champagne Kiss
    • Milk Choc Champagne
  • El Mariachi
    • Lemon Salt Tequila
  • Hot Lips
    • Chilli Spices
  • Caramelita
    • anilla Creme Brûlée
  • Lemon Meringue Pie
  • Cookies n Cream
    • Cookie Cacao (V)anilla
  • Chocolate La(V)a Cake
  • Blackberry Custard Crumble
  • Sticky Date Pudding
  • Se(V)ille
    • Orange Caramel
  • Irish Cream
    • Baileys Caramel
  • Oceana
    • Sea Salt Caramel
  • Maroochi
    • Macadamia Praline
  • Noisette
    • Hazelnut Praline
  • Perigord
    • Walnut Praline Crunch
  • Dark Roisin
    • Almond Raisin sugar free

Nearby Sample Menus

  • PORK CUTTLET WITH RICE $14.00
    • pork cuttlet with rice
  • ROASTED SPICY CHICKEN STEW $45.00
    • hot blend soup consisting of roasted spicy chicken with vegetable
  • ROASTED PORK $40.00
    • roasted pork(pettitoes) seasoned soy sauce
  • SPICY FISH SOUP $15.00
    • hot blend soup consisting of cod fish with vegetables
  • SPICY FISH SOUP $45.00
    • hot blend soup consistant of cod fish with vegetable
  • SUNDAE SOUP $15.00
    • hot sundae soup with mixed pork meats in hot pot
  • SPICY STIR FRIED OCTOPUS $45.00
    • octopus, onion and carrot, strir fried in a red chilli sauce
  • LA RIB $17.00
    • grilled la beef ribs on sizzling plate
  • Roast Pork Fried Rice $7.50
  • Roast Pork Pineapple on Rice $10.50
  • Garlic Seasoned Vegetables $8.00
  • Combination Foo Young $12.00
  • Curry Steak on Rice $10.50
  • Prawns with Cashew Nuts $14.00
  • Chicken with Cashew Nuts $13.00
  • Roast Pork Fried Noodles $7.50
  • Seasoned fries $6 Small / $8 Large
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Salmon $5.00
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Crackling $5.50
  • Kakanui Calamari $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Chicken and Mango Salad $23
    • A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
  • Continental Breakfast $10
    • Help yourself to a variety of cereals, toast, fresh fruit and yogurt. Also includes free filter coffee, tea and juice.
  • Crepes $18
    • A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
  • Margarita Pizza $18
    • Pizza sauce topped with mozzarella, tomato and fresh basil.
  • Seafood Platter $64
    • A large platter filled with smoked salmon, marinated shrimps, battered mussels, Cajun prawn skewers, salt and pepper calamari, battered Blue Cod, prawn twisters and whole shell mussels in a sweet chilli, coconut cream and coriander sauce. Served with a large wedge of toasted garlic bread, tartare sauce and tomato sauce.
  • Orange and Passionfruit Cake $16
    • A delicious slice of our orange and passionfruit cake served warm with passionfruit sauce and yoghurt.
  • BBC $5.50
  • BBC - beef,bacon & cheese $2.70
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Chicken Cordon-Bleu Pattie $3.50
  • Double Meat $4.50
  • Fish - Battered $2.80
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Works $6.50
  • Risotto $26.00
    • Of smoked mushroom, brie, almond
  • Canterbury Lamb Shoulder $34.00
    • White polenta, truffle popcorn, kale
  • French Fries, Japanese Mayonnaise, American Ketchup $8.50
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Hand Crafted Ice Cream and Sorbet Selection $12.50
    • Flavours for young and old
  • Mushroom $4.00
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • Szechuan Tempura Squid $16.00
    • tempura and szechuan batter squid served with Asian salaad and thai dressing
  • Carbonara $18.00
    • bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
  • Florentina $17.50 / $27.00 / $33.00
    • smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
  • Chicken Alfredo $18.00
    • smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
  • Fresh Green Salad $9.00
  • Fresh Garlic Bread $8.50
  • Moroccan Lamb $17.50 / $27.00 / $33.00
    • oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
  • Caesar with Chicken $19.00
    • crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
  • Mince on toast w a poached egg $16.00
  • Creamy Pumpkin $15.00
  • Eggs Benedict $16.50
  • Eggs on toast $10.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Granola with natural yoghurt and berries $9.00
  • Toast w selection of jams $5.80
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Beef Egg Foo Young $13.00
  • Curry Chicken with Vegetables $15.50
  • Crispy Chicken (Half) $15.50
  • Fish Fillet with Vegetable $18.50
  • Vegetable Soup $5.50
  • Combination Vegetables with Garlic Sauce $12.50
  • Peking Duck (Whole) pre-order $78.00
  • Chicken with Vegetables $15.50
  • Raspberry Jam $6.00
  • Smokey $11.50
    • Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
  • Marmite $6.50
  • – Fresh Herb, Lemon & Cream Cheese
  • – Kimchi & Cream Cheese
  • Pics Peanut Butter $6.00
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
  • Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Herb Bread $9
    • Fresh pizza base with rosemary, garlic butter and rock salt
  • Plain Wedges $7
    • For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Garlic Bread $3.5
    • Fresh bread sticks brushed with our own garlic butter
  • Serious Slaw $8.00
  • Serious Fries $6.00
  • The Special (B.L.T Pictured) $13.50
  • The Breakfast Bap $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Porchetta Salsa Verde $13.50
  • Meatball & Parmesan $13.50
  • Grilled Aged Cheddar $13.50
  • CHICKEN COMBO $12.50
    • 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
  • FRIED CHICKEN 3.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • CHIPS $4.00
  • SHERPERDS PIE $13.50
    • with chips or salad
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • ROAST SANDWICH COMBO $12.90
    • roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
She Universe

She Universe

location

Address

79 Main Road, Governors Bay, Christchurch, Canterbury, 8971, New Zealand

phone

Phone

033299825

clock

Opened hours

Mon - Sun: 10am - 5pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Mastercard ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  View ,  Brunch ,  Child-friendly

Location
79 Main Road, Governors Bay, Christchurch, Canterbury, 8971, New Zealand
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