Shells in Waikato Menu

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Shells in Waikato has no menu available, but can choose from many other options such as Rad Na Mee Krob or Pad Kra Pao Gai Kai Dow from Mae Nam Khong. Dumpling House offers many options including Pork & Prawn and Pork & Mushroom. Rainbow Fastfoods includes a wide range like $4 Combo A or $4 Combo B. Combo A and Combo B from . Pizza King offers Elsie's Restaurant and Garlic Flat Bread (pizza style).

Nearby Sample Menus

Fresh Snapper(110-120g) $6.50
Chicken Cordon Bleu $3.60
Fish Cake $2.50
Pineapple Ring $1.40
Spring Roll $2.80
Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
Steak Bacon Burger (Small/Large) $8.50/$11.50
- Steak, Patty Bacon, Lettuce, tomato, steak sauce
Come with a little juice box

Bacon and Egg Cheese Toasted Sandwich $9.50
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
Ham, Egg and Cheese Toasted Sandwich $9.50
Scrambled Eggs and Bacon on Toast $9.00

Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
creamy garlic mash $7
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
Fries $6
- shoes tring fries w garlic aioli [ g f ]

Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Eggs $5
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter

Panfried Fish $12.00
Pork chops $19.00
Beef Curry $19.00
Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Pavlova $8.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Sirloin Steak $12.00
Small $13.00

* All Meals served with Hot Vegetables & Roast Potatoes
* Rib-Eye Steak (plain or garlic)
* Fisherman's Basket Selection
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*Venison Burger & Fries with Cranberry Sauce
$10.00 Specials
* Roast of the Day with Gravy
* Chicken & Mushroom Fettuccini

Muesli $11.00
- With fruit & yoghurt
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
Chips $6.50
- Spud fries with tomato sauce
Egg florentine $15.50
- With bacon or salmon
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
-Kumara fries with aioli $6.50
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
-Bacon, avocado & cream cheese $12.50

Garlic Roast Potatoes $8.00
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00

-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
●Seafood
Chips S $4 / L $8
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream

Rosemary focaccia $10.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Hawaiian $18.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)

Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Handmade Pappardelle Pasta
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19

Lachha Parantha $4.00
Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Tamarind Chutney $2.50
Onion & Peas Rice $10.00
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices

Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Pepperoni
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Mozzarella
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Fries $4.5