Shells in Waikato Menu

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Shells in Waikato has no menu available, but can choose from many other options such as Rad Na Mee Krob or Pad Kra Pao Gai Kai Dow from Mae Nam Khong. Dumpling House offers many options including Pork & Prawn and Pork & Mushroom. Rainbow Fastfoods includes a wide range like $4 Combo A or $4 Combo B. Combo A and Combo B from . Pizza King offers Elsie's Restaurant and Garlic Flat Bread (pizza style).

Nearby Sample Menus

Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Eggs $3
Onion Rings $6
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Chicken $6

Teriyaki Tofu $14.50
- Don
Reguar Donburi & Miso Combo $14.00
Teriyaki Chicken $14.50
- Don
Curry Chicken Udon $14.50
Teriyaki Salmon $16.50
- Don
Curry Chicken $15.50
- Katsu Don
Regular Donburi & Coke Combo $15.00
Prawn Tempura
- Udon

Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Smoked salmon $7
Poached or fried eggs $4
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Chicken thigh $6.5
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O

Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad

Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
Free Range Pork Belly, Garlic & Chilli Glaze $14
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Risotto - Mushroom & Truffle (Gf) $17/ $25

Streaky Bacon $3.50
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
Creamy mushrooms $3.50
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
Toasted ciabatta $2.00
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges

House made hash potato $5.00
House made jam - marmalade $1.50
Bacon $3.00
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Marinated olives - chili - garlic - rosemary $8.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish

Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
Naan $3
- traditional Indian flatbread cooked in a traditional oven
Mixed Seasonal Vegetables $5.00
all main dishes are served with rice
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor

Roast of the day
Panfried Fish $12.00
Roast of the day
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Peppercorn Sauce $2.00
Battered fish $12.00
Jus $2.00

-house cured salmon $6
-add chicken $6
-or prawns(6) $8
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
-avocado $3
-Add Salmon $6
- Add Bacon $4
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing

Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
Add bacon, banana & maple syrup $14.00
Jaffles-Gourmet Toasted Sandwich $10.00
Avocado $3.00
- Seasonal
Add lemon & poppy seed served w/ homemade lemon curd $10.00

special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
Honey chicken fried rice $13.00
Steak $3.50
Lasagne $2.00
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Hot dog $2.00
Egg burger $4.00

Sausage & Fries $9.50
"Old School” Lambs Fry & Bacon $16.00
- Berry fruit and Banana $16.00
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Gourmet Angus Burger & Fries $19.00
Creamy Mushroom $17.50
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)

Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Fish of the Day
- see our list of daily updates and specials

Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Pavlova $12.00
- Homemade, with fresh fruits
Creme Brulee $12.00
- Served with Vanilla ice cream
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Chocolate Mudcake $12.00
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce