Shells in Waikato Menu

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Shells in Waikato has no menu available, but can choose from many other options such as Rad Na Mee Krob or Pad Kra Pao Gai Kai Dow from Mae Nam Khong. Dumpling House offers many options including Pork & Prawn and Pork & Mushroom. Rainbow Fastfoods includes a wide range like $4 Combo A or $4 Combo B. Combo A and Combo B from . Pizza King offers Elsie's Restaurant and Garlic Flat Bread (pizza style).

Nearby Sample Menus

Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Sweet Treats N/A
- please check our cabinet for daily specials
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly

Selection of cold meats
-sauteed mushrooms $4.50
-add premium bacon $2.90
Mixed bar platter L $25
Side of hollandaise sauce $3
-egg $2.50
-premium bacon $18.50
-egg $2

Stir fried fresh vegetable $17
- with toast garlic
Stir fried vegetable $17
- with sweet and sour sauce
Cashew nuts $2
Stir fried Garlic and Ground pepper $15
Fish $3
Duck $5
Stir fried yellow curry $17
Stir fried Cashew nuts $17

Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Crème Brulēe $13.5
- w vanilla bean ice cream
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Caprese Bread $14
- w basil, tomato, mozzarella
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote

Bruschetta served with fresh vine tomato and a hint of basil $8.50
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze

Kid’s Burger $ 4.50
Wedges $ 4.50
Cajun Wings $ 2.00
Vege Steak Rolls $ 3.00
GF Burger $ 10.00
Oysters
Crab Sticks $ 2.00
Banana Fritter $ 3.00

Carton of mussles *8 $6.00
Lasagne $2.00
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
Curry roll $2.00
Chicken fried fried rice $12.00
Sausage $1.80
Cheese $2.00

Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Sides $6.00
- Smoked salmon, sausages, bacon
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Cooked Breakfast
- All options include the continental breakfast menu

Sweet Onion Pizza bread $12.00
Roast Garlic & Herb bread $12.00
Tomato, bocconcini & fresh basil $19.50
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
Fish of the Day $30.00
- Ask a Good George team member for today’s special.
Onion Ring Hot Rod $9.00
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)

2 eggs $5.00
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
Hash brown $5.00
2 piece $23.00
Sirloin steak
Homemade cheeseburger, salad garnish, and mushroom $16.00
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
Sirloin Steak $32.00

Oat or rice Perridge with stewed fruit and brown sugar $10
hashbrown/Smoked salmon
Toasted ciabatta with marmalade, Jam or Promite $6.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
bacon/kransky/chorizo/tomato/eggs 4
7 - 1 pm
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50

Cheese $1.20
Mussroom $4.50
Fish $6.00
Cheese $1.20
Chicken $6.50
Scallop $2.00
Oyster Burger $9.99
Fish-Fresh Snapper $6.50

HOT POTATO FRIES
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun

Pork Dumpling $2.00
Deep Fried Fish $2.60
Steak/cheese & tomato $3.30
Vegetarian pie $3.00
Pork pastry $3.00
Bacon & egg aviche $4.00
Hot Dog $2.50
Bacon tomato pizza $3.50

Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Bread Selection $10.00
- With Condiments
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite