Shells in Waikato Menu

Nearby Sample Menus

Spinach $3.00
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
Tomato $3.00
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Garden salad $7
Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
Toasted ciabatta $2.00

UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Coromandel mussel chowder $15.50
- with garlic bread
Side salad $5.50
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Hotpots $10.50
- see our specials board for today's flavours
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing

Stir fried Chilli paste $17
Stir fried fresh vegetable $17
- with toast garlic
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Stir fried yellow curry $17
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Satay $15
Cashew nuts $2
Stir fried vegetable $17
- with sweet and sour sauce

Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns

Chicken, red onion and mushroom $20.00
-Roast potato wedges
Bacon, mushroom, roast garlic and rocket $20.00
Ham, feta, pineapple & caramelized onion $20.00
-Add bacon $5.00
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
Gluten free bases available please add $5.00
2 Pieces gluten free toast please add $5.00

Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
Additional sauces $1.00
Ice cream sundae $6.00
Charred broccoli (N) $8.00
- Almonds & mustard dressing
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
-Ham, cheese & pineapple pizza $12.00
-Beef pattie & cheese slider & fries $12.00

Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough

Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Seasonal Greens $9.00
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.

Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50

Crumbed Camembert with Plum Sauce $14.50
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Soup of the Day $9.90
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Bacon& Eggs - any style $11.40
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Shrimp Cocktail $11.80
Three Scrambled Eggs with toast $10.30