Shells in Waikato Menu

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Shells in Waikato has no menu available, but can choose from many other options such as Rad Na Mee Krob or Pad Kra Pao Gai Kai Dow from Mae Nam Khong. Dumpling House offers many options including Pork & Prawn and Pork & Mushroom. Rainbow Fastfoods includes a wide range like $4 Combo A or $4 Combo B. Combo A and Combo B from . Pizza King offers Elsie's Restaurant and Garlic Flat Bread (pizza style).

Nearby Sample Menus

Chicken Reg $10.50 Large $14.50
Borek $5.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Combo Shish (Lamb & Chicken Cubes) Large $16.00
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Veg Falafel Reg $10.00 Large $14.00
Chicken & Chips $7.50
Kofta (Lamb Patty) Reg $9.50 Large $11.00

Wedges $12.50
- w/ sour cream & salsa
Al brown salmon, cream cheese & capers $ 14.50
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Lambs fry $17.50
- w/ bacon & fried potatoes
Extra fillings $ 1.80
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Curly fries / beer battered fries $6.50
Wedges $7.50

Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
Eggs to your liking $3.00
Jelly and Ice Cream
- Ice Cream served with jelly
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
Chicken Fettucine
- Creamy bacon fettuccine with bacon
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli

Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
- Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
Battered Fish & Chips $12.00
Homemade Citrus Crumb (Healthy Choice) GF $12.00
- Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
Smoked Chicken Toasted Sandwich (GF on request) $14.00
- Mainland toasted bread filled with smoked chicken, camembert, baby spinach and cranberry served with a salad or beer battered fries. Only available until 5pm.
Lemon Ricotta with Mint and Strawberries GF $12.50
Dessert Platter..For All to Share $20.00
- Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
Margarita $11.00
- Mozzarella, Basil Pesto and Tomato
Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.

Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Spaghetti $9
- Tomatoes- pesto-parmesan
Tiger toast $9
- Melted cheese- ciabatta- marmite
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd

Breakfast Available 8am - 2.30pm Daily
Gluten Free available on request. Please ask when placing your order.
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Lunch Menu - Available all day
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam

*Breakfast Bacon Eggs & Chips
* Garden Fresh Salad & Fries
* Roast of the Day with Gravy
* Pan — Fried Fish of the Day
* Or
* Chicken & Mushroom Fettuccini
$10.00 Specials
*BLT (Bacon, Lettuce, Tomato) & Fries

CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
CREAMY MUSHROOMS $6.00
or CREAMY MUSHROOMS $16.50
COLD SMOKED SALMON $7.00
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
Served with toast & a side of Kasandi
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt

Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
Bhuna Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs

Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce

Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Bacon& Eggs - any style $11.40
Soup of the Day $9.90
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Toast $5.00
- three slices of toast with spreads
Toasted Muesli $9.30
- with fruit & yoghurt
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50

Mini hotdogs and chips with sauce
Small Wedges Meal $8.00
Fish Bites $1.00
Fish $4.00
Deep fried cheese and onion $10.00
Toasted Sandwich $4.00
Steak $9.00
Chicken Wedge $1.00

Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan

BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Panna cotta $10
- poached plums / ice cream / whipped cream
Prawn Cocktail $16.5
- lettuce / seafood sauce
Paté $11
- herb crostini
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Confit Duck $34.5
- rich orange sauce / minted new potatoes;