Sheng Hua Gong Vegetarian Restaurant in Auckland Menu

Sheng Hua Gong Vegetarian Restaurant in Auckland has no menu available, but can choose from many other options such as Beetroot, bacon, goats cheese & shaved parmesan or Chicken, cranberry, brie & croutons tossed through a fresh green salad from The Salty Dog Inn. Clarks Beach Takeaways offers many options including SNAPPER and TERAKIHI. Taste Cafe includes a wide range like Toast with 2 choice of ham, cheese onion, tomato, jam or Poached egg on toast. Gourmet and Fresh or toasted from . Cafe Windsor offers China Hong Kong Cuisine and Roast Duck on Rice.

Nearby Sample Menus

  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Crispy Fried Artichokes $14
  • Savannah T-Bone $10 per 100g
  • 200g Savannah Eye Fillet $36
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Frisee Salad $9
  • Taleggio $14 / $34
    • per single / selection
  • 300g Savannah Eye Fillet on the Bone $42
  • Salt & Pepper Calamari $19.50/$26.50
    • seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
  • Prawn Salad $26.50
    • grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
  • Chicken Parmagani $27.50
    • oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • Rock'n Moroccan $28.00
    • seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
  • Red Rooster $26.00
    • chicken, capsicum, onion, mozzarella & sweet chilli sauce
  • Fish of the Day $29.50
    • fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
  • Curly Fries $13.50
    • yummy crispy fries, served with aioli & tomato sauce
  • Creamed spinach with cashews $8
  • The Vego 2 for $14 / 3 for $18
    • With portobello mushrooms, rocket and horseradish creme fraiche
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Orange Kumara Wedges $9.5
    • All come with a paprika tomato sauce and garlic aioli
  • Free-range fried eggs $2.5
  • Chili balado $2.5
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
  • Scallop Sashimi $13.90
    • scallop sashimi 9 slices
  • Kakiage $7.90
    • thinly sliced and mixed veges & prawns tempura
  • Mentai Chips $5.90
    • w/specially blended mentai mayo
  • Juicy Karaage Chicken
    • fried chicken agedashi tofu fresh spring rolls rice, miso soup
  • Chicken Katsu $10.90
    • with miso or tonkatsu sauce
  • California Roll $10.90
    • 8 rolls, cooked prawn, mayo & avo
  • Japanese Pickles $5.90
    • cucumber and radish
  • SET 1
  • muesli with fruit salad and yoghurt $10.00
  • vegetarian quesadilla $21.90
    • olives, feta, tomato, basil pesto, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • big breakfast $22.90
    • served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
  • -ham, tomato and basil pesto $14.90
  • B.L.T. sandwich $10.00
  • extras:
  • toasted muesli with moseli cream $12.90
  • toasted bagel
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Caprese $20.00
    • Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
  • Puttanesca $26.00
    • San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Mixed $ 11.50
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
  • Extra $ 4.50
  • Kebabs come with meat, salad, sauces
  • Chips $ 3.00
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Falafel $ 10.00
  • Pork with cabbage $1.20
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
  • Fried baked spring onion pancake $3 / $2
  • Fried vegetable pancake (cabbage, vermicelli & mushroom) $3 / $2
  • Green soy bean with dried tofu in special sauce $4 / $8
  • Tofu jelly $3.50
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • -boil $12.00
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • -Snack attack & dips
  • Check out our cabinet options
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
  • Kidneys $19.90
    • sautéed in a brown onion sauce with a hint of mustard, on garlic foccacia with grilled tomato, bacon & fried potatoes
  • - Smoked Chicken $18.90
  • Smoked Salmon $19.90
    • with spinach, avocado, finished with light tasty cheese & whole grain toast
  • Sweet Pancakes $16.90
    • fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
  • - Large $16.50
  • Cajun Chicken Breast $18.90
    • on mixed salad greens with avocado & banana, finished with curry yogurt dressing
  • All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
  • Garden salad $8.00
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Maple roasted kumara, prosciutto crisp $8.00
  • Fish of the Day $37.00
    • Chef's special
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Lamb Shesh / Chicken Shesh $14.00
  • Half Chicken $15.00
  • Whole Chicken $25.00
  • Lamb Kebab $9.00
  • Falafel with rice $14.00
  • Shawarma with Chips $14.00
  • Mix Kebab $10.00
  • Mansaf $15.00
  • 22. Wedges with cheese & bacon $9.80
  • 21. Wedges with sour cream $6.80
  • 6. French Toast $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 29. French Toast $8.00
  • 1. Toast with Preserves $3.90
  • 7. Bacon Egg Benedict $14.90
  • 30. Bacon Banana Pancake $8.00
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • Waffle Fries $2.60
  • 6-ALL BUNS & ROLLS $6.50 each
  • 5-TANK & HIGH TOP LOAF $2.80
  • .Potato Top Pies $4.00 each
  • Chicken Cordon Bleu $3.00
  • .Quiche $3.90 each
  • Fish cakes $2.50 each
  • Chicken cake $1.00 each
  • CHEF'S SPECIAL MAIN $32.50
    • rich tomato & saffron infused bouillabaisse w Prawns, Mussels & market fish SW a side rouille & crusty ciabatta
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • BACON & EGGS $16.50
    • eggs done as you like, scrambled fried poached SW crispy bacon & toast
  • MONARCH TASTING PLATTER FOR TWO $37.50
    • pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
  • BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
    • SW fresh fruit & port wine jelly
Sheng Hua Gong Vegetarian Restaurant

Sheng Hua Gong Vegetarian Restaurant

location

Address

38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092784978

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegan , Vegetarian

features

Features

EFTPOS ,  Cash ,  Lunch

Location
38 East Tamaki Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand