Shen's Takeaways in Auckland Menu

Nearby Sample Menus

Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Duck Fat Roasties $11
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi

Free range streaky bacon $6.00
Avocado $4.00
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Free range poached egg $2.50
Black Pudding $5.50

• A B I T O N T H E S I D E
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
BACON & EGGS Poached, scrambled or fried on toastGF $13.95
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95

Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Tarte of the day $14
- served with a side salad

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
The Kraken (Double / Snack) $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.

½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Goraka sour tuna loin, with mango salsa and crackers [gf] $28
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28

-Choic of 5 salad
- Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
Wedges $5.20
- Serve with sour cream
3 filling $5.50
extra 1 more filling $0.50
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
Pancake $10.90
- Serve with two slice of bacon, grill banana, maple syrup,
Fish and Chips $9.90
- Sew with tartar sauce and tomato sauce
Wedges with Bacon and Cheese $9.90
- Serve with sour cream

Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
add Bacon $17.50
- Served with cream cheese, pesto, tomato & bacon $12.50
add bacon $14.50
Crispy Pork Belly $12.50
- Asian leaves & miso honey gel
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries

Huge $38.90
Volcano
- Tomato sauce, Mozzarella, Chorizzo, Pepperoni, Jalapenos, Capsicum, Mushrooms and Hot Tabasco sauce
Frango Catupiry
- Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
Banana Choc
- Banana slices and nutella base
Spinach
- Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
Medium $13.90
Margherita
- Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
Medium $15.90

COUNTRYSIDE TERRINE $18.90
- mustard, saffron brioche, pickles, whipped duck fat
CHICKEN $25.90
- spring vegetables, chorizo, rhubarb
CROQUE MADAME $17.90
- Croque Monsieur with fried egg
MARKET FISH $31.90
BOEUF BOURGUIGNON $22.90
- served with bread
CURED DUCK BREAST $33.90
- confit duck leg, smoked carrot puree, quinoa
VEGETARIAN $14.90
- spinach, roasted tomatoes, fresh mozzarella, Portobello
CROQUE MONSIEUR $15.90
- ham, melted cheese, bechamel, sourdough bread, salad