Address
330 New North Road, Kingsland, Auckland
Shooters Saloon in Auckland Menu
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Shooters Saloon in Auckland has no menu available, but can choose from many other options such as Meat Deluxe or Supreme from Select Pizza. Kowi Chicken offers many options including Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) and Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs). Jazzinn Cafe includes a wide range like Big breakfast or Eggs benedict. Pork Rib and Beef Brisket from . Brothers Juke Joint offers Bestie and Ricotta Doughnuts.
Nearby Sample Menus
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Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
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3 Eggs Omelette with Toast $15.50
- Chorizo, feta, red onion and fresh herbs
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Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
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Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
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The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
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The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
- House Cured Salmon $6.00
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Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
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Vege burger (V) $17.50
- Crumbed field mushroom, feta & a tomato/chilli relish served with fries
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Moroccan scramble (GFA)(V) $17.50
- Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
- -Smoked salmon & creme fraiche $15.50
- GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
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Free range eggs on toast (GFA)(V)
- Choose between poached, fried or scrambled & the select your extras
- -Salmon $18.50
- House smoked salmon $6.00
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Potato & kumara rosti stack (GF) (V) $18.50
- Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
- Small $12.00
- 7. Combination Meat Veg
- 65. Donut $1.50
- 11. Steak Fried Rice
- Large $13.00
- Small $8.00
- Large $13.00
- Large $14.00
- Deep fried prawn balls with salted egg yolk n/a
- Jingtu spareribs n/a
- Malaysian style stir-fried squid n/a
- Singapore style fried vermicelli n/a
- Chinese mushroom, bean curd & preserved chinese cabbage cassrole n/a
- Zaiman style fried vermicelli n/a
- Minced chicken & sweet corn soup n/a
- Sesame ball stuffed with red bean paste n/a
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Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
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Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
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Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
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Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
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Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
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Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
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Zuppa Del Giorno $13
- Soup of the day
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Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
- Seaweed Salad S$7.00/L$11.00
- Teriyaki Chicken Salad S$7.00/L$12.50
- -Small $18.90
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japanese steamed gyoza $8.50
- Vege, dumpling
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Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
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Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
- Teriyaki Chicken $6.00
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Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
- Garlic Naan $3.00
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Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
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Aloo Gobhi $10.00
- A dry blend of potato & cauliflower
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Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
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Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
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Lal Mirch Ka Paneer $12.00
- Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
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Samosa $5.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
- Raitha $3.50
- Chicken $10.99
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Kadai paneer $10.90
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
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Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
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Jalfrezi
- Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
- Mango lassi $3.50
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Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
- Replace to garlic naan $1.00
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Smoked Chicken Salad $18.00
- Served with salad greens and crispy noodles
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Pork Spare Ribs $15.50
- Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
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Spaghetti Di Mare $24.00
- Mixed seafood in Napoletana sauce
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Ali Di Pollo $14.50
- Chicken wings roasted with white wine, rosemary and garlic
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Margherita $10.00 $19.00
- Mozzarella, basil
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Pollo $16.00 $24.00
- smoked chicken, capsicum, onion, olives
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Scallops $16.00
- Seared scallops wrapped in manuka smoked bacon,served with plum and apricot chatney
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Side Salad $6.00
- mixed garden salad
- Vegetable Korma $14.00
- All curries to your taste(mild,medium hot or extremely hot) are served with rice
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Sri Lankan Curry Roti $6
- for 2
- Pickle $1
- Rasam $5
- Ghee Dosai $7.00
- Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
- Plain Dosai $6
- 7 - Chicken Drumsticks $1.80
- Mince and Cheese Pie $3.00
- 3 - Lasagne $2.50
- 10 - Potato Wedges w/ Sour Cream $2.50
- Steak and Curry Pie $3.00
- 9 - Potato Wedges $2.00
- Steak Pie $2.80
- Bacon and Egg Pie $3.00
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Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
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Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
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French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
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Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
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House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
- Avocado / Tomato $4.50
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Kalguksu $12
- Bowl noodle with hot seafood soup
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Sam-gae tang $15
- Ginseng chicken soup
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Al-tang $15
- Fish roe soup
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Bossam $45 / $55
- Steamed pork velly with kimchi
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Pat galguksu $12
- Bowl noodle red bean porridge
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Bibim neng myun $12
- Bowl noodle with spicy sauce
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Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables
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Jang teo-gukbap $13
- Korean traditional soup
- Dumpling $2.00
- -stir fried japanese noodle with special sauce
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Tempura don $12.00
- Deep fried veg and prawn, salad, rice, with sauce
- (V)= vegetarian
- Cooked salmon & avocado $1.20
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Ebi katsu don (prawn) $10.00
- Deep fried prawn cooked with onion, egg and special sauce on rice
- Eel $3.50
- Pork $2.00
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DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
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FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP
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CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
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MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
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BBQ PULLED PORK $19.00
- PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
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CHICKEN SALAD $19.50
- FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
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RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
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SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
Shooters Saloon
Phone
093778800
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
American , Finger Food , Mexican
Features
EFTPOS , Live Music , Cash , Nightlife , No Takeaway , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar
330 New North Road, Kingsland, Auckland
- Auckland American Menus
- Auckland Finger Food Menus
- Auckland Mexican Menus
- Auckland Region American Menus
- Auckland Region Finger Food Menus
- Auckland Region Mexican Menus