Shroom Room Cafe in Christchurch Menu

MENU MENU
  • Short black $3.50
  • Long black $3.50
  • Flat white $4.00
  • Cappacino $4.00
  • Latte $4.50
  • Mocha $4.50
  • Hot chocolate $4.00
  • Chai $4.50
  • Tea $3.00
  • Iced chocolate $6.50
  • Iced coffee $7.00
  • Fluffy $1.00
  • Soy $0.70
GLUTEN-FREE DELIGHTS GLUTEN-FREE DELIGHTS
  • Bagel n/a
  • Cheese or Date scone n/a
  • Toast with jams n/a
  • Crumpets with jams n/a
  • Most breakfasts n/a
  • Eggs anyway you like on wholegrain toast $9.50
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Harvest breakfast $18.00
    • seasonal veges, hashbrowns, eggs on toast
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Cranberry + coconut toast with butter + jams $7.00
  • Breads + spreads $10.00
  • Hollandaise optional n/a

Nearby Sample Menus

  • All served with tradition style tomato sauce and mozzarella
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • - with Smoked salmon $18.40
  • Mushrooms $6.50
  • 1 doz $24.90
  • Fries $7.50
    • Served with aioli
  • Lamb Skewers
    • Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • Chicken Wrap $18.90
    • Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
  • -Barriga de Porco
    • Pork belly
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • Prato do Dia
    • Chef`s choice dish of the day
  • Bolo de Chocolate $ 12.00
    • Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
  • Battered Mussels
  • Tarakihl $4.50
  • Super steak $7.20
  • Groper $6.30
  • Tarakihi $4.80
  • Gurnard $4.80
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Giant $7.00
  • Orange Almond Cake (GF) $7.90
  • Marinated Moroccan lemon chicken $18.00
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
  • Three Berry Cheese Cake (GF) $7.90
  • Casablanca $20.00 per person
    • Selection from our tapas to include a seafood or meat or vegetarian
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • French fries with garlic aioli $7.00
  • Seasonal soup of the day served with ciabatta $9.50
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • -Add beef patty $3.00
  • Butcher's block $POA
    • Direct from the butchers to your plate, check our specials board for todays carnivorous creation
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • -Add cheese $3.00
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • -Bacon, banana & maple syrup $17.00
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • Eggs Benedict
  • -Akaroa hot smoked salmon $21.00
  • -Berries & Cream $14.00
  • -Sugar & Lemon $12.00
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Spicy kimchi and spring onion pancake Seafood $15
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • MEAT (Gogi)
  • Kimchi Tofu Salad(V) $ 11
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • All Meals $10
  • Spaghetti Bolognese with salad OR fries
  • Cheese & Bacon Wedges $11.50
    • Served with chimichurri sour cream and capsicum salsa.
  • Mini Bacon, Pineapple & Mozzarella
  • SALADS
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • FROM THE GRILL
  • Aloo Kulcha $5.00
    • Naan stuffed with boiled mashed potatoes.
  • Tandoori Chicken $ 10.00
    • Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
  • Onion Bhaji $ 6.00
    • Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
  • Cheese Garlic Naan $5.50
    • Naan stuffed with cottage cheese with garlic on top
  • Butter Naan $3.50
    • Leavened bread cooked in tandoor with dash of butter.
  • Beef Vindaloo $19.00
    • A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
  • Bombay Aloo $8.00
    • Potatoes sautéed with onion and cumin
  • Chicken Vindaloo $19.00
    • A curry from South India. Vindaloo paste is a beautiful blend of spices, garlic, vinegar and chilies
  • Cheese $4.00
  • Curry & Rice Roll $2.80
  • Nasi Goreng (rice) $11.50
  • Prawn Chop Suey $12.00
  • Mussels (dozen) $9.00
  • Egg $4.00
  • Steak Pattie $2.40
  • Cashew Nuts $4.00
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
  • ●Medium
  • ●Skewers
  • Selection of gelato, praline $11.00
  • ●Small
  • Marinated pork ribeye, red pepper pesto $15.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
  • Sweet Chilli N/A
  • Italian Dressing N/A
  • Pickles N/A
  • Oat & Raisin N/A
  • BBQ N/A
  • Western Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Old English N/A
Shroom Room Cafe

Shroom Room Cafe

location

Address

48 London Street, Lyttelton, Christchurch, 8082, New Zealand

phone

Phone

33289459

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
48 London Street, Lyttelton, Christchurch, 8082, New Zealand
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