Shroom Room Cafe in Christchurch Menu

MENU MENU
  • Short black $3.50
  • Long black $3.50
  • Flat white $4.00
  • Cappacino $4.00
  • Latte $4.50
  • Mocha $4.50
  • Hot chocolate $4.00
  • Chai $4.50
  • Tea $3.00
  • Iced chocolate $6.50
  • Iced coffee $7.00
  • Fluffy $1.00
  • Soy $0.70
GLUTEN-FREE DELIGHTS GLUTEN-FREE DELIGHTS
  • Bagel n/a
  • Cheese or Date scone n/a
  • Toast with jams n/a
  • Crumpets with jams n/a
  • Most breakfasts n/a
  • Eggs anyway you like on wholegrain toast $9.50
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Harvest breakfast $18.00
    • seasonal veges, hashbrowns, eggs on toast
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Cranberry + coconut toast with butter + jams $7.00
  • Breads + spreads $10.00
  • Hollandaise optional n/a

Nearby Sample Menus

  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Onion rings $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Xtra Large $3.90
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Blue Cod and Chips $16.90
    • w/ salad
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Chicken Corn Soup $4.50
  • Sweet & Sour Pork on Rice $9.00
  • Combination Fried Rice $9.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • Ginger Chicken vegetable on Rice $9.00
  • Beef Black Bean Vegetable on Rice $9.00
  • Honey Chicken on Rice $9.00
  • Sweet & Sour Chicken (NO Rice) $13.50
  • Grilled Fish
  • Crab Meat & Corn Soup $7.00
  • Pork With Sate
  • Beef Lemongrass With Chilli
  • Sate (Chicken, Pork or Beef) on Rice $12.00
  • Medium $18.00
  • Crispy Chicken $8.00
  • Large $32.00
  • Seasoned Sashimi with Vegetables L $40.00/M $30.00
  • Chilled Buckwheat Noodle Soup $12.00
  • Spicy Sliced Raw Fish and Steamed Rice $15.00
  • Bulgogi and Sprouts Bi-bim-bap $15.00
  • Boiled Dumplings $13.00
  • Whole Grilled Squid $17.00
  • Aged Kim-chi Stew $45.00
  • Fresh Redcod with Spicy Soup $45.00
  • Vege $5.60
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • Chocolate Donut $2.30
  • Hotdog with Sauce $2.60
  • Pineapple $4.20
  • Corn Fritter $2.30
  • Paua Pattie $2.30
  • Chicken & Cheese $6.50
    • with Meat
  • Pico de gallo $6.00
  • Chicken kebab (open souvlaki) $22.90
    • Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
  • Fried polenta $11.90
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • Khor Ko Khmer Beef Stew With Noodles $17.00
  • Hot & Spicy Fried Noodles
  • Vegetarian Satay $13.00
  • -Seafood $19.00
  • Fish Cakes
  • Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
  • -Beef, Chicken Or Pork $16.00
  • Ebi $38.00
    • 8 tiger prawns
  • Tatsutage $17.00
    • rock & roll (deep fried chicken & lettuce) with mayonnaise
  • Salmon $35.00
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • Sushi moriawase $22.00
    • assorted 4 nigiri & 6 maki sushi
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Kappa $8.00
    • cucumber roll
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • - or individually - creamy havarti $6.00
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
  • Cajun Chicken
    • cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
  • - or individually - moeraki blue $5.00
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
  • Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
  • Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
  • Beijing dumplings with hot and sour sauce. D/F $13.00
  • Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
  • Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
  • Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
  • Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
  • BBQ Pork on Vegetables $11.90/$12.90
  • Sweet & Sour Pork $11.90/$12.90
  • Chicken sweet corn soup $6.50
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Samosa (vegetarian) each $1.40
  • Hot Dog $2.20
  • Chicken satay skewers 2 for $5.50
  • Samosa (vegetarian) 2 for $2.50
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • (+) Add prawns (+) $ 4.50
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Chia seeds $9.00
    • with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
  • Seasonal soup of the day served with ciabatta $9.50
  • Fresh fruit salad with granola $8.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Shroom Room Cafe

Shroom Room Cafe

location

Address

48 London Street, Lyttelton, Christchurch, 8082, New Zealand

phone

Phone

33289459

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
48 London Street, Lyttelton, Christchurch, 8082, New Zealand
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