Siam Spoon in Lower Hutt Menu

Siam Spoon in Lower Hutt has no menu available, but can choose from many other options such as Vietnamese Bacon & Egg Baguette or Breakfast Coffee from Nam. Rata St Takeaways offers many options including Steak & Tomatoes and Chicken & Mushrooms. McDonald's includes a wide range like Massive McMuffin® Hunger Buster or Georgie Pie Bacon 'N' Egg. Chicken Mee Goreng and Singaporean Hokie Noodle from . Chumeez Cafe offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Siam Spoon Restaurant (sample menu)
  • E-1. Matsaman
    • Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
  • A-5. Fried Rice
    • Choice of meat or prawn stir fried with vegetable
  • A-5. Deep Fried Curry Puff (4 pieces) $7.50
    • With chicken, mashed potato and onion
  • A-1. Plain Roti (1 piece) $2.50
  • C-5. Pad Priao Wan
    • Choice of meat or prawn stir fried with sweet and sour sauce
  • D-3. Pla Pad Mad Mamuang
    • Deep fried fish with Thai chilli paste, crushed peanut vegetable and cashew nut
  • Meat $4.50
  • Chicken with 2 prawn $19.50
The Butcher And Brewer (sample menu)
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • BBQ wings(24) $35.00
The Sprig and Fern Tavern (sample menu)
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Garlic bread $7.00
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
Riddiford Hotel & Restaurant (sample menu)
  • Spring Onions with Tofu $5.00
  • Sweet & Sour vegetables $5.00
  • Fried spring roll(4 pcs) $4.00
  • Sweet & sour fish fillet $18.00
  • Extra pastry(10 pcs) $5.00
  • Si Chuan Style chicken $16.00
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Twice cooked prawns $28.00
Fish Boys (sample menu)
  • Banana Fritter $2.30
  • PREMIUM CHEESE $8.20
    • 1/4lb ground beef grilled cheese topped with parmesan caramelized onion salad tomato sauce and garlic aioli
  • BEEF ROSTI $8.20
    • 1/4lb beef topped with a potato rosti tamarillo & plum chutney & caramelized onion with salad and garlic aioli
  • Sweet chili $1.50
  • Fish boys 10-inch donut stick $3.20
  • Crab stick $1.50
  • Lasagna square $3.20
  • Garden salad $3.80
Taste Of Asia Takeaway (sample menu)
  • King Prawns with Cashew Nuts $17
  • Beef $9.50
  • Crumbled King Prawns (4) $6.80
  • Egg $8.30
  • With Combination meat & Vegetables $10
  • Sliced BBQ Pork $5
  • Vegetables $9.50
  • Seafood $19
Good World (sample menu)
  • Squid in Black Bean Sauce $19.80
  • Combination chow mein $17.80
  • Sichuan Fish
  • vermicelli and Dried shrimps Pot $19.80
  • Steak Fried Rice $15.80
  • chicken Fried Rice $15.80
  • Mango Pudding with Ice cream/Fresh cream $7.50
  • Steamed Fish in Soya Sauce
Castaway Takeouts (sample menu)
  • The Castaway $9.50
  • Vege Patty $3.00
  • Sweet Potato wedges $5.00
  • Vegetarian Burger $7.00
  • Turnover $2.50
  • Corn Fritter $2.70
  • Dimsim $1.20
  • Egg $1.50
Avalon Bakery (sample menu)
  • Crab stick $1.00ea
  • Fresh Cream Flap Jack $ 2.00
  • Sausage $2.00ea
  • Roast Beef & Egg $ 4.00
  • Chicken Salad Roll $ 4.00
  • Bacon & Egg $ 4.00
  • One fish + one hot dog + chips $5.50
  • Chicken nugget $0.70ea
Stokes Valley Kebabs (sample menu)
  • Mixed $14.00
  • Tabouleh $2.00
  • Yoghurt
  • Mild Chilli
  • Chicken $11.00
  • Mixed Veg $10.00
  • Select any Three Sauces
  • Mayonnaise
Rutherford Roasts (sample menu)
  • Grarvy sauce $0.50
  • Small $4.00
  • Roast rolls $12.00
    • with lamb
  • Southern fried chicken each $4.00
  • Apple crumble $4.50
  • Roasted sandwiches $11.50
    • with lamb
  • Roast rolls $10.50
  • Roast pumpkin each $0.80
Larf'n Tiger Cafe & Bar (sample menu)
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
Top One Cafe (sample menu)
  • Grilled tomatoes $2.00
  • Bacon/ham $3.10
  • Top one big breakfast $16.50
    • Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • -vegetarian $10.50
  • Sour-dough bread $2.00
  • Hash browns $2.00
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
Eddy's Bar (sample menu)
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Beef burger also includes caramelised onion and cheese
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • + garlic bread $17.00
  • 200gm $20.00
  • + cheese $8.00
Maungaraki Bakery (sample menu)
  • Large chips $3.20
  • 3 piece of chicken & chips $10.00
  • 15 piece of chicken & chips $30.50
  • French Toast $9.90
    • + 300ml Coca Cola range
  • 3 big piece of chicken & chips $11.00
  • Small chips $2.50
  • 2 piece of chicken & chips $7.00
  • Chicken wing $1.50
Siam Spoon

Siam Spoon

location

Address

95 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045896199

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
95 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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