Sierra Cafe in Auckland Menu

Nearby Sample Menus

Veg Manchurian(V) $19
- Lightly battered veggie fritters smothered in a special manchurian sauce
Vegetarian Biryani(V) $ 19
Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style
Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens
Veg Fried Rice(V) $ 15

Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
Wanton Soup/ Dry $8.00
- Homemade wanton with pork mince
Curry Puff $6.00
- Vegetarian pastry
Pandan Leaves Chicken $8.00
- Marinated chicken wrapped in pandan leaves
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges

64 Hayami Teriyaki Set $59.00
- Medium $53.00
19 Prawn Tempura
- Tempura battered fresh prawns, deep fried
40 Sashimi Donburi $19.00
- Chopped sashimi and vegetables with chilli sauce on steamed rice, with miso
Appetizer
- Sashimi and sushi; Combination tempura; Oysters sashimi
35 Ginger Beef $17.50
- Pan fried beef marinated in ginger sauce, salad, rice and miso soup
Salad: salmon salad
Salad: Green salad

CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
EGGS ON TOAST $14.50
- three poached eggs on toast
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt

Kumara $.90
Lamb (small/medium/large) $12/$15/$19
Chicken (small/medium/large) $12/$15/$19
Drumstick $ 3.20
Beef (small/medium/large) $12/$15/$19
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Vegetarian (small/medium/large) $7/$10/$13
Thigh $ 3.60

Adana
Flatbread / Pide $4.5
Kazan Dibi
- Burnt milk pudding
The Classic Durum (warp) $15
- with sumac red onion, cacik, hummus, tomato and greens
Feta & Fries $8.5
Feast $28.5
- 2*skewers(126g ea), salads, dips and flatbread
Shakshuka
Hummus

Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Main $25.00
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Pizza Bread brushed with garlic $8.80
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Sicilian green olives $7.00
- A side dish of premium olives.
Bistecca buon Gustaiao $38.50
- Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.

Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
Tamhom $10.90
- closed bagel melt with ham, tomato and cheese
Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
Honey Toasted Muesli $10.90
- with fresh fruit and yoghurt
Fresh Fruit Salad $9.90
- with yoghurt and honey
Or Both $19.50
Butter Fried Field Mushrooms $13.50
- Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>

Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
1/2 or Whole Market Crayfish MP
- Sweet tasting
Prawn mac ‘n’ cheese, crayfish béchamel $12.95
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad

Chicken Fillet Bun with Hot Chips / Pork Chop Bun with Hot Chips $7.90
Braised Tofu $10.00
- Pork mince, tofu with special sauce
Matcha Ice Cream / Sesame Ice Cream / Egg Pudding / Mango Pudding / Matcha Pudding $5.50
Chicken & Pickled Cabbage Rice Noodle Soup $9.90
- Sliced chicken, pickled cabbage, bean sprouts, onions
Spicy Chicken $12.90
- Chicken with bone, vegetables
Lamb Brisket with Dried Bean Curd Claypot $14.90
- Lamb brisket, dried bean curd
Spicy Chicken / Cumin Lamb Small $8.90 / Large $15
Braised Pork Ribs $12.90
- Pork ribs and vegetables