Sierra Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • crispy bacon $16.50
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

  • Creamy Mash $9
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Sugar Snaps $9
  • 300g Wakanui Scotch Fillet $37
  • 200g Wagyu Hanger $49
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Savannah T-Bone $10 per 100g
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • Penang prawn noodle $10.99
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Chicken fried rice $11.99
  • Penang curry laksa $10.99
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Large combo $29.99
    • Eight fishes with chips
  • Medium combo $13.99
    • Three fishes with chips
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Stirred cold chicken strips noodles $12
  • Chicken dumpling in spicy sauce $13
  • Chicken gizzards kebabs $1.5
  • Fried jelly $13
  • Spicy soup with beef & pepper $8
  • Lamb & Carrot dumplings $12
  • Cold shredded potatoes $8
  • Vegetable & egg dumplings $14
  • Vegetable Korma $12.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • Prawn Malabari $16.50
    • A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
  • Goat Curry with Bone $15.00
    • Cooked in exotic herbs in the tradition North Indian style
  • Kadhai Paneer $12.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Chicken Curry $13.00
    • Tradition home style Indian curry
  • Chicken Tikka $10.00
    • Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
  • Lamb Jal Frezie $14.00
    • Choice of meat cooked with vegetable & Indian spices
  • Madras - Fish/ Prawn $16.50
    • Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
  • Add bacon $ 5.00
  • Add an egg $ 3.00
  • Bacon $5.00
  • Halloumi $5.00
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • Chicken toast $8.90
  • -Lamb samosa $5.00
  • -Falafel rice $14.00
  • -Lamb $18.00
  • -Lamb $14.00
  • Shish kebabs
    • Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
  • Extras can be added to any meals
  • Tomato
  • Egg
  • Hawaii Or Egg $6.50
  • Any 2 Filling with Cheese $4.50
  • BBQ Pork
  • Chicken
  • Spaghetti
  • Sweet Corn
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Fries with aioli
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Onion rings with sweet chili sauce
  • Classic ham and cheese toasty
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Build a board pick for 3 $27
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Polenta Chips $10.00
    • with Aioli
  • Affogato with Nut Praline $10.00
  • Olive Oil Chocolate Mousse $12.00
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Cheese Burger $6.50
    • Beef Pattie, Cheese, Tomato, Lettuce & Chips
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Classic Chicken $8.00
    • Baked Chicken Thigh, Chips, Egg & Salad
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • French Toast $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Classic Burger $9.50
    • Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
  • MUESLI $9.80
    • with stewed plums and yogurt
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • or add avocado/bacon/salmon $17.50
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • FISH BALL SOUP $5.50
  • PAN FRIED VEGETARIAN FISH WITH RICE $15.00
  • BRIED BEAN CURDS $6.00
  • DEEP FRIED WINGS WITH RICE $13.50
  • MASHED GARLIC STEAM FISH WITH RICE $15.00
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • VEGETARIAN THICK SOUP $6.00
  • DEEP FRIED CHICKEN DRUMSTICK $6.50
  • Chicken cold noodles $10/$7
  • Fried rice with spicy tofu $10.00
  • Shredded cucumber $6.00
  • And shrimp dumpling $10/$20
  • Fried rice with chicken $12.00
  • Braised pork trotter $8.00
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Palak Paneer $14.00
    • Cubes of homemade Indian cottage cheese cooked with spinach & spices
  • Pickle $3.00
    • Indian Pickle
  • Butter Fish/Prawn $22.50
    • Fish/Prawns cooked in creamy tomato sauce
  • Chicken Bhuna $14.50
    • Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
  • Rogan Josh $16.50
    • The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
  • Chicken Tikka Masala $14.50
    • an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
  • Shahi Paneer $14.00
    • Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
  • Malai Tikka(5pcs) $12
    • Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
Sierra Cafe

Sierra Cafe

location

Address

7/64 Richard Pearse Drive, Auckland, Auckland, 2022, New Zealand

phone

Phone

092756404

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
7/64 Richard Pearse Drive, Auckland, Auckland, 2022, New Zealand
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