Sierra Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • crispy bacon $16.50
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

Daikoku Botany (sample menu)
  • SUMO STEAKS $56.00
    • with entree set teppan steak sirloin & Eye fillet steak
  • Seafood ramen $16.50
  • ICE CREAM TEMPURA $9.50
    • tempura battered deep fried ice cream
  • Salmon $15.50
  • Spicy Pork Pot $18.00
  • Deep Fried Oysters $20.00
  • Chicken thigh fillet with entree set $33.50
  • Tuna Avocado Roll (8pc) $15.00
Orphans Kitchen (sample menu)
  • White chocolate, quince and ginger $16.00
  • Mahoe Aged Edam(cows milk) $21.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • FEASTING MENU (7 COURSES) $70.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Mahoe, blue (cows milk) $21.00
  • Tina’s wedge salad $7.00
Island Joe’s BBQ (sample menu)
  • Chicken Steak Burger + Chips $12.50
  • Ono Pork Burger + Chips $12.50
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
Suzies dumplings (sample menu)
  • Pork with Chive (20 pieces) $12.00
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Steamed bun $1.2
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Lamb with carrot $1.2
  • Lamb with Onion and Carrot (20 pieces) $14.00
Desi Dhamaal (sample menu)
  • Mixed Platter for two $16.00
    • Samosa, chicken tikka, seekh rampuri kebab, onion bhaji
  • Chef Special Lamb $10.00
    • Lamb cooked with fresh vegetables
  • Chicken Chop Suey $10.00
    • Chicken cooked with vegetables and noodles
  • Paneer Koliwada $8.00
    • Sliced cottage cheese cubes with Indian spiced dipped in chickpea flour and deep
  • Chilli Chicken $10.00
    • Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour
  • Goan Fish Curry $12.00
    • Fish cooked with grated coconut in a spicy sauce
  • Vegetable Pakora $1.00
    • Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
  • Chicken Tikka Masala $10.00
    • Pieces of chicken cooked with onion, capsicum and creamy tomato gravy
The Food Vault (sample menu)
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • PORIDGE $14.50
    • served with seasonal fruit
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
Federal & Wolfe (sample menu)
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Free Range Bacon 6.5
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
The Grill (sample menu)
  • Red Chimichurri N/A
  • Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
  • Suckling Pig and Crackling $15.00 100g
    • Available 6pm onwards (Monday-Saturday)
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • Grandma’s carrots, parsley butter $12.00
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
Sushi Gallery (sample menu)
  • -Vegetarian
  • Roll Sushi (20PCS) & Nigiri (5pcs)
  • -Chicken Teriyaki
  • Chicken Teriyaki
  • -Salmon Teriyaki
  • -Salmon
  • -Fish Teriyaki
  • -Large $50.00
Olive Kebab (sample menu)
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Chicken (Large/Medium) $ 11.50/ $ 9.50
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Mixed $ 7.50
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
Yummy Wok (sample menu)
  • 5 Combination Meats with Rice $12.00
    • Ingredients: Beef, Chicken, BBQ Pork, Vege
  • Ingredients: Lamb/Beef/Chicken, Vege, Mongolian Style Sauce
  • 14 Braised Duck & Vege with Rice $14.90
    • Ingredients: Breaised Duck, Vege
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
  • 36 Pan Fried Dumplings $10.90
    • Ingredients: Pork, Prawn & Chives/Chicken & Vege
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • 9 Ginger & Spring Onion Lamb with Rice $13.00
  • 8 Mongolian Lamb (hot) with Rice $13.00
Rushworth Cafe (sample menu)
  • -add bacon (2 slices) $8.50
  • Fresh fruit salad with natural yoghurt and honey $11.00
  • Scrambled eggs and toasted ciabatta with: $13.00
  • -grilled tomato, chorizo and bacon $20.00
  • -tomato & pesto $9.50
  • -smoked salmon & cream cheese $11.00
  • Pear walnut, blue cheese salad $10.50
  • -streaky bacon $16.00
Curry of India (sample menu)
  • Jhalfrazie $14.99
    • Curry with juliennes of capsicum, onion, tomatoes and coriander
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Rogan Josh $14.99
    • A robust, spicy curry considered as an integral part of Kashmiri cuisine.
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Vegetable Paneer $13.99
    • Combination of capsicum, tomato, onion and traditional Indian spices
  • Aloo Matar (Potatoes, Peas) $13.99
    • Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
  • Chicken 65 ( Chef's Special) $14.90
    • Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
  • Chilli Paneer $14.00
Sushi Wasabi (sample menu)
  • Crispy Prawn Don $10.00
    • (Crispy Prawn with veggie & Sauce on Rice)
  • Vegetable Tempura Udon $15.00
  • Gyoza Don $10.00
    • (Gyoza with veggie & Sauce on Rice)
  • Chicken Teriyaki Udon $15.00
  • Sushi & Sashimi $20.00
    • (Salmon Nigiri 2 pcs, Tuna Nigiri 2 pcs, Ebi Nigiri 1 pcs, Salmon Sashimi 4pcs, Tuna Sashimi 4pcs)
  • Chicken Katsu Udon $15.00
  • Nigiri Party Pack
    • Combination Party Pack
  • Onigiri(chicken or Tuna) $3.00
Mozaik Caffe (sample menu)
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • CHIX N' CHIPS
    • WITH FRIES AND KETCHUP
  • KIDS TOASTIE
    • WITH CHEESE
  • CAJUN CHICKEN $5.50
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • EGGS BENEDICT
    • Poached eggs, hash browns & hollandaise on an English muffin
  • add salmon or sujuk sausage $20.90
Sierra Cafe

Sierra Cafe

location

Address

7/64 Richard Pearse Drive, Auckland, Auckland, 2022, New Zealand

phone

Phone

092756404

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
7/64 Richard Pearse Drive, Auckland, Auckland, 2022, New Zealand
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