A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Chili Paneer $12
Deep fried paneer cooked with capsicum and seasonal herbs
Chutney (Mint/coriander/tomato) $2
Veg. Pakora $5.50
Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
Gobi Manchurian $12
Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
Biriyani $13.50
Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
Vege/Fish Cutlet (2 pc) $5.50
Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
Palak Paneer $13.50
Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs