Sierra Cafe in Auckland Menu

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crispy bacon $16.50
Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

All mains serve according to customer choice mild medium hot and served with steamed rice
Chicken Jalfrezi $16.00
- a tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander
Kadhi Chicken $16.00
- diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
Garlic Chicken (Gravy) $16.00
- Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
Vegetable Soup $6.00
Veg Momo $12.00
- nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and served with homemade pickle
Paneer Tikka $14.00
- homemade cottage cheese marinated in yoghurt, spices and cooked in tandoor
All mains serve according to customer choice mild medium hot and served with steamed rice

Extra $0.70
Fishcake $2.50
Snapper $7.50
Chicken Roll $4.00
Bacon $4.00
Chicken $4.50
Super $7.00
Ham $3.50

Butter Chicken $8.00
Chicken Biryani $14.00
- Rice cooked with boneless Chicken and spices.
Chicken Saagwala $14.00
- A perfect harmony of spinach puree and chicken curry.
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.
Channa Masala $13.00
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
Chicken Vindaloo $14.00
- Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
Lamb / Beef Korma $14.00
- Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.

Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.

Felisa's Asado With Potatoes $50.00
- Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
Manchego Chesse $6.50
Chorizo Pintxo "El Clasico" $4.50
Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
Avocado Salad & Capsicum $4.50
Salmon, Capers & Creme Cheese $6.50

Cabbage
Cassava (manioka)
Tuna (faiai atu)
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
Raw Fish (oka)
1 Thigh + 1 Drum + Chips $7.50
Faausi
4 Thigh + 4 Drum + Chips $24.00

Chicken bento $ 20.00
Beef bento $ 22.00
Tonkotsu kakuni pork $ 15.00
Omekase $ 35.00
Tempura udon $ 15.00
Vegetable bento $ 18.00
Tempura soba $ 15.00
Spicy tonkotsu $ 15.00
- with kakuni pork

Crackle $2.00
Sandwiches $6.00
Pork S $11.5 / M $14.5 / L $18
Kumara $0.80
Chicken kebab $3.00
Pumkin $0.70
Cheesecake/mousse $3.00
Quarter $5.50

Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00

Mix (Chicken & Lamb) $7.00
Chicken $7.00
Lamb Kebab $10.00
Falafel $7.00
Medium $12.00
Chicken $13.00
Chicken
Small $10.00

CAMEMBERT $11.99
LAMB KEBAB ON RICE $14.50
1/2 CHICKEN $10.99
CHICKEN CREAMY CHEESE & APRICOT $12.99
CHICKEN $11.50
MIX KEBAB ON RICE $14.99
CHICKEN NUGGETS(6PCS) $5.99
1/4 CHICKEN $8.99

BAGEL & C/CHEESE & JAM $6.00
CHICKEN SALAD $10.00
TOASTED CROISSANTS & ETC $6.00
TOAST & JAM OR MARM $6.00
SALMON SALAD $12.00
SOUP OF THE DAY $9.50
BACON SALAD $10.00
TOASTED MUESLI & YOGHURT $7.50

French toast $13.90
- Bacon, banana with maple syrup
Mushrooms on toast $10.90
- Mushrooms served with toast
Toasted bagels
BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
-With bacon or ham $14.90
Kids Special $6.90
- 1 Egg, bacon & toast
-Salmon & cream cheese $12.90

Green Curry $12.50
- Chicken, Pork or Beef in Green curry, bamboo shoots, and vegetables
Pad King J $11.00
- Stir fried vegetables with tofu and ginger
Larb Kai $13.50
- Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
Spring Rolls $6.00
- Tao's style spring rolls with vermicelli, chicken mince and vegetables
Pad Med J $11.00
- Stir fried vegetable with tofu and cashew nuts
Pla Kha Tiam $17.00
- Deep fried whole snapper served with vegetables, garlic and pepper
Tao's Thai Chicken Wings $8.00
- Tao's delicious thai chicken wings served with sweet chilli sauce

Warm sticky date pudding $10.00
- With caramel and ice cream
Vegetarian feta and quinoa burger $20.00
- With lettuce, tomato, onion and garlic aioli
Thursday
Pappardelle $23.00
- With cockles, prawns and seafood veloute
-Curry night $15.00
- Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
Pork and shrimp gyosa
- With dipping sauce
Creamy brie $10.00
-Fish fingers with fries