Sierra Coffee in Auckland Menu

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Morning Express Bagel $ 9.50
- With sliced tomato, cream cheese & pesto
House Toasted Muesli $ 9.50
- With yoghurt, honey & seasonal fruit
The Full Monty $ 18.00
- Free range eggs, bacon, breakfast sausage, hashbrowns, grilled tomato & toast
Eggs Benedict
- Served on toasted Eglish muffin with wilted spinach & homemade holladaise
Bacon $ 16.50
Salmon $ 17.00
Brioche French Toast $ 17.50
- Your choice of Berry couli, banana & cream or grilled bacon, caramelised banana & maple syrup
House Omelette $ 17.50
- Filled with rocket champagne ham & colby
Free Range Eggs on Toast $ 9.50
- Served to your liking with ciabatta & tomato relish
Baghdad Eggs $ 10.00
- Pan fried eggs with a drop of garlic a splash of lemon, cumin hollandaise & served with toasted flat bread
Add bacon $ 13.50

Thai Chicken Salad $ 16.50
- Thai seasoned tenderloins on green leaves and crispy noodles
Open Steak Sandwich $ 19.50
- Medallions of eye fillet with micro greens, red onion served on toasted ciabatta with relish & fries
Sierra Caesar Salad $ 14.50
- Traditional ingredients-crispy bacon, parmesan,poached egg, house dressing & croutons
Add $ 4.00
- lemon & parsley roast chicken breast
Add $ 5.00
- hot smoked salmon
Grilled Haloumi Sandwich $ 13.50
- With roasted peppers, rocket, hummus & beetroot relish
Salt & Pepper Squid $ 16.50
- Pan seared seasoned squid with salad greens & chilli lime, coriander dressing
Sierra House Burger $ 15.00
- Traditional kiwi burger freshly toasted bun, grren leaves, beetroot, bacon & fried egg with wedges and sour cream
Pasta $ 15.50
- Bacon spinach & mushroom penne tossed in a cream white wine sauce
Crumbed Veal Schnitzel $ 16.50
- Tender veal in a panko, parmesan, herb crumb served with a watercress salad & fries
Bowl of Fries $ 6.50

Each Serve $ 4.00
Seasonal Side Salad
Bacon, ham, salmon
Grilled mushrooms, grilled tomato, egg(2)
Hash browns, avocado(seasonal)

Nearby Sample Menus

Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
Hot and Sour Soup / Shredded Pork and Mustard Tuber Soup / Tomato with Egg Soup / Sweet Corn with Minced Chicken Soup $10.00
Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
-Mixed Seafood with Pork $15.00
-Chicken with Celery / Chicken with Green Peppers / Chicken with Curry Sauce / Chicken with Onion and Mushroom $14.00
●Seafood (20 pcs)

Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Sticky Date Pudding for the Soul $13.50
- Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
Dom Pedro $13.50
- A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.
Rump $31.90
- 300g A real juicy cut for the not so brave.
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
Scotch Fillet $35.90
- 250g Most flavoursome.

Bacon & Egg Buttie $9.50
Poached Salmon $16.50
KAOS Chip Buttie $7.50
I.BLT $16.50 / BLAT $17.50 / BLET $17.50
- A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
ADD BACON & make it "special"
Chicken $15.50
Tomato $4.00
5. Eggs Benedict (Bacon & Poached Salmon) $18.50
- Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce

Edamame 8.00
- soy beans w/ smoked sea salt
Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
Steamed short grain rice
Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
Crisp Soft Shell Crab $5.00
Teriyaki Chicken Roll $5.00
- 3 pieces
Short Grain Rice* 4.00
Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P

Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Garlic & herb grilled bread $8.50
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries

CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
Hunters brekkie petite$16.50/$22.50
- poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
Eggs poached, scrambled or fried $5.00
BEER BATTERED FRIES $7.00
Good morning BURRITO $18.50
- scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
MUSSEL DYNAMITE $12.00
SOUP OF THE DAY $10.50

6. Cabbage Stir-fried with egg $11.00
7. Lamb Shank Curry $13.50
9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
- (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
1. Raiata $7.00
- (Yogurt with tomatoes & cucumber)
1. Goat Curry with bones $13.50
13. Gado Gado $12.50
- (Depp fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
9. Prawn Curry $22.00

Fries / Potato Wedgens
Eggs soldier $ 7
- with turkish bread
Green fritters $ 19
- spinach, poached egg, bacon & homemade hollandaise
Bacon / Black Pudding $ 6
Risotto $ 22.5
- chorizo, prawn & pecorino
Coconut crusted french toast $ 17
- caramelised banana & maple syrup
Grilled haloumi burger $ 18.5
- portobello mushroom, avocado, lettuce, tomato & pickled onions
Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream

Sally Luns (Large) $3.20
Sandwiches (Assorted) $3.10
Sally Luns (small) $1.50
-Steak & Cheese
Mud Cake $1.80
Cream Lamingtons $2.00
Large Cakes $7.30
Large Cakes (Cream and Jam) $9.80

U1 Vegetarian $11.00
- noodle with broccoli, cabbage, carrot, tomato
Regular 9 pieces $11.00
B1 Chicken breast cutlet $11.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
Chicken family pack $12.00
M5 Spicy pork $14.50
- hot chilli paste marinated pork with mushroom and onion
M3 Grilled salmon(G/F available) $15.00
- grilled salmon with a touch of rosemary
Rice finger 15 pieces $29.00
Aunt’s favorite selection $12.00

Assorted Nigiri sushi $25/5pc / $38/8pc
Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
Sashimi of market fish 3 variety approx. 6 pcs $16.00
Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
Traditional Sashimi of market fish $32.00 / approx.10pcs
- 5 varieties
Slow cooked 'Kakuni' free range pork belly $24.00
Nigiri sushi cocoro style / 8 pcs $36.00
Seafood $23/5pcs

Beef Chilly $14.90
- Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
Garlic Naan $3.50
- Naan stuffed with garlic
Cheese Naan $3.90
- Naan Stuffed with Cheese & Garlic
Butter Chicken $14.90
- Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander
Fish Masala $16.90
- Fish cooked in light spice & lemon flavored sauce with capsicum
Shahi Paneer $12.90
- Home made ricotta cheese cooked in creamy cashew nut Gravy
Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce

Cured Salmon, pomegranate, orange & citrus oil $15.50
Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
- New Zealand Snapper $21.00
Bluff $5.00 each
Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter

Eggs BenedictGF
- Poached eggs, bacon and spinach.
Pan fried fish of the day
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Omelette V GF
- Mushroom and cheese.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Rich chocolate mud cake
- served with berries & ice cream.
Aged scotch fillet steak
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.