Sierra Coffee in Auckland Menu

Fried Prawn Cutlets (6) $6.50
Seasonal Vegetable Seasonal
Combination Meat & Vegetables on Rice $12.90
Prawn or Seafood w Veges Fr N $15.00
Grilled Chicken with Lemon Grass $16.90
Prawn Twisters (3) $6.50
Deep Fried with Soya Sauce Price
Dried Scallop with Sea Cucumber Soup $7.90

Cauliflower Gratin, Cheesy White Sauce $7.5
Roasted Beetroot, Creme Friache $9
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
Fresh Strawberry Panna Cotta $14
- W Italian Strawberry Gelato, Compote & Chocolate Brownie
Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
Sauteed French Beans, Garlic, Orange Gremolata $9.5

Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Seafood Chowder / Vege Soup $14.50
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Soup of the day $10.50
- with bread
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise

Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Chicken Nuggets and Chips $14.50
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Fish Finger and Chips $14.50
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes

prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
voting vegetarian $20.00
- spinach, mushroom, feta, pesto & mozzarella cheese
seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
chicken wings $13.50
- buffalo chicken wings served with sweet chilli sauce and aioli
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream

Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Soup of the day $16
- Ciabatta bread [vegan]
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Angus sirloin served French style with fries, salad and red wine jus [gf] $28

Jalapeno poppers, char-grilled, wrapped with bacon $13
Moonshine’s spicy fried chicken with blue cheese sauce $18
Vege of the day MP
Moonshine’s slaw $8
Pigtail fries, bobbyjohn, aioli $12
Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
Smoked potato salad, pickled red onion, crispy bacon $9
Beef brisket, grain finished 250g - Truffle butter, grits $32

Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Red curry flavoured with coconut milk and vegetables
Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Green curry flavoured with ground chilli, coconut milk and vegetables
Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
- Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Thai style stir fried rice with egg, vegetables and a choice of meat
Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
- Stir fried vegetable topped with peanut sauce
Pad Pak Sarm Rod $13.00
- Stir fried mixed vegetables, bean curd and sweet chilli

Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
Juice Orange, Apple, Cranberry, Pineapple, Tomato $4.5 med - $7.0 lge
Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
Affogato Coffee with vanilla bean ice-cream $12.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
Side Salad $6.0

Grilled Butternut Squash $6.5
- za’atar & tomato confit
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Harissa Lamb Ribs $31.9
- with pan roasted loin, orange carrot crème & lemon olive tapenade
Hickory Smoked BBQ Pork Ribs $12.9
- with creamy slaw
Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00

Bolognese can be served with spaghetti or vegetables
Fried Chicken Drumstick $2.50
Bolognese $10.50/$13.50/$17.50
- small/medium/large
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Chicken $10.50/$13.50/$17.50
- small/medium/large
Salad
- lettuce, tomato, onion, carrot
Potatoes $ 0.50
Sandwiches $4.90/$5.50
- /Lamb

Shrimp $6.50
Cold noodle $7.00
Chive Pancake $2.00
Pork noodles $7.00
Chinese Pancake $4.00
North-eastern style Home-made Vermicelli $8.00
Celery & Peanuts $3.00
Vegetarian $8.50

Wild forest mushrooms
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Grilled chorizo sausage
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
Freedom loaf toast
Caramelized pancake(V) $19.00
- A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
Avo Smash(V) $18.00
- served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00

Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Honolulu for you huu $9.00
- Bacon and Pineapple
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice
Kumara wedges $9.00
- Served with sour Cream
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers

S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
Nasi Lemak with Curry chicken $13.00
- fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
Curry Chicken Served w Jasmine Rice $11.00
- our famous curry chicken on fragrant rice
Meatballs in casserole $10.00
Fried Onion Rings $4.90
Waffle with strawberry syrup & ice cream $6.00
Chocolate Toast $4.90

Sierra Coffee in Auckland Menu

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Sierra Coffee

Auckland Region > Auckland > Sierra Coffee

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64 Richard Pearse Drive, Auckland 2022, New Zealand

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