Sierra Coffee in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Morning Express Bagel $ 9.50
    • With sliced tomato, cream cheese & pesto
  • House Toasted Muesli $ 9.50
    • With yoghurt, honey & seasonal fruit
  • The Full Monty $ 18.00
    • Free range eggs, bacon, breakfast sausage, hashbrowns, grilled tomato & toast
  • Eggs Benedict
    • Served on toasted Eglish muffin with wilted spinach & homemade holladaise
  • Bacon $ 16.50
  • Salmon $ 17.00
  • Brioche French Toast $ 17.50
    • Your choice of Berry couli, banana & cream or grilled bacon, caramelised banana & maple syrup
  • House Omelette $ 17.50
    • Filled with rocket champagne ham & colby
  • Free Range Eggs on Toast $ 9.50
    • Served to your liking with ciabatta & tomato relish
  • Baghdad Eggs $ 10.00
    • Pan fried eggs with a drop of garlic a splash of lemon, cumin hollandaise & served with toasted flat bread
  • Add bacon $ 13.50
LUNCH LUNCH
  • Thai Chicken Salad $ 16.50
    • Thai seasoned tenderloins on green leaves and crispy noodles
  • Open Steak Sandwich $ 19.50
    • Medallions of eye fillet with micro greens, red onion served on toasted ciabatta with relish & fries
  • Sierra Caesar Salad $ 14.50
    • Traditional ingredients-crispy bacon, parmesan,poached egg, house dressing & croutons
  • Add $ 4.00
    • lemon & parsley roast chicken breast
  • Add $ 5.00
    • hot smoked salmon
  • Grilled Haloumi Sandwich $ 13.50
    • With roasted peppers, rocket, hummus & beetroot relish
  • Salt & Pepper Squid $ 16.50
    • Pan seared seasoned squid with salad greens & chilli lime, coriander dressing
  • Sierra House Burger $ 15.00
    • Traditional kiwi burger freshly toasted bun, grren leaves, beetroot, bacon & fried egg with wedges and sour cream
  • Pasta $ 15.50
    • Bacon spinach & mushroom penne tossed in a cream white wine sauce
  • Crumbed Veal Schnitzel $ 16.50
    • Tender veal in a panko, parmesan, herb crumb served with a watercress salad & fries
  • Bowl of Fries $ 6.50
SIDES SIDES
  • Each Serve $ 4.00
  • Seasonal Side Salad
  • Bacon, ham, salmon
  • Grilled mushrooms, grilled tomato, egg(2)
  • Hash browns, avocado(seasonal)

Nearby Sample Menus

Mama Loco (sample menu)
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Chili beef, jalapeños $14.9
  • Corn & tortilla chips $11.9
    • with choice of: Guacamole (V)
  • Mama's fried chicken $ 5.5
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Half/Full $ 29.9/$ 47.9
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
Rotti Hut (sample menu)
  • Crab Curry $18.50
  • Egg Omelette $5.00
  • Stuffed Roti 2 pcs $5.50
  • BEEF CURRY $14.00
    • beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
  • Ulundu Vada 2 pcs $3.00
  • Garlic Roti $3.00
  • Egg Dosa $8.50
  • Chicken Fried Rice $12.50
Spitting Feathers (sample menu)
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • CHIPS $6.00
    • Our hand cut golden fries
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
Bombay Blues (sample menu)
  • Curry/Rice & Naan bread & small drink $14.50
  • Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
  • V7 Aloo Mattat (Vegan)
  • Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
  • C9 Chicken Masala
  • (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
  • Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
  • V4 Navrattan Korma
Wade Hotel (sample menu)
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Available All Day & Night
  • -Garlic & White Wine (GF) $17.90
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
Cafe Drina (sample menu)
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • W/ FRIES $16.90
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • W/ ANY VEGETABLE CHEESE $15.90
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
  • THE VEGE POWER $18.90
    • BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • CAJUN CHICKEN BURGER $17.90
    • CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
Charcoal Burger (sample menu)
  • Chicken Souvlaki kebab $11.90
    • cooked with hot chili sauce
  • (served with pita bread hummus salad sauces)
  • Chicken Rice $13.90
  • Mixed Rice $13.90
    • lamb & Chicken
  • Cheese Beef $11.90
    • melted Italian Mozzarella
  • Super Kebab $12.50
    • lamb chicken falafel
  • Satay Chicken kebab $11.90
    • paenut satay
  • Small Chicken Rice $7.50
    • w sauces
Conch Kitchen & Bar (sample menu)
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Sugar cane juice with fresh lime $6.00
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Seasonal garden salad bowl $10.00
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
Bukhara Indian Grill (sample menu)
  • All mains are Gluten Free, please ak for vegan and other dietary preference
  • Goat Biryani (bone-in) $16.00
    • Cuts of goat, cooked with finest basmati rice in "dum style" served with raita
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Mughlai Paneer Korma $15.00
    • Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
  • Tandoori Pomfret $19.00
    • Pomfret fresh water fish, marinated with mustard, yoghurt & herbs, grilled in tandoor
  • Butter Chicken (Kiwi/Indian style) $15.00
    • Nutty butter sauce blended in kiwi/indian style
  • Lamb Gilafi Seekh $12.00
    • Minced Lamb Kebab, Laced with capsicum & onions
  • Plain Rice $3.00
Millwater Bistro & Bar (sample menu)
  • Portland $24.00
    • Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Cheese board & company $12.00
  • -Beef $19.00
Real Fresh Seafood (sample menu)
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • (all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
  • Scallop Pack $11.00
    • 1 fish of the day, 3 scallops & chips
  • Donut(with cinnamon sugar) $1.00
  • Oyster $2.00
  • Fish of the Day $3.50
  • Family Pack 2 (serve 4) $25.00
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Scallop $1.80
K L Cafe (sample menu)
  • Crispy Fried Chicken H $22 / W $40
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
  • -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
  • -Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
  • Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • -Steam with black bean sauce in halves or in pieces / Sashimi POA
Lily's Garden Restaurant (sample menu)
  • Fried lamb with green onion $24.00
  • Fried rice with seafood $22.00
  • Sweet and sour spare ribs with plum sauce $18.00
  • Fried chicken with tomato sauce $22.00
  • Fried crabs with chilli sauce $38.00
  • Stir-fried tofu with hot sauce $16.00
  • Blue cod with brown sauce $42.00
  • Kungpao prawn $28.00
Dine@MIT (sample menu)
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Purini reka (dessert)
  • Kai nui (main)
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Muffins $3.00
    • Mixed selection
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Kai nui (main)
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
Rouge Bar (sample menu)
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Sierra Coffee

Sierra Coffee

location

Address

64 Richard Pearse Drive, Auckland 2022, New Zealand

phone

Phone

092756404

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted ,  Outdoor Seating

Location
64 Richard Pearse Drive, Auckland 2022, New Zealand
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