Sierra Coffee in Auckland Menu

Thai Chicken Salad $ 16.50
- Thai seasoned tenderloins on green leaves and crispy noodles
Open Steak Sandwich $ 19.50
- Medallions of eye fillet with micro greens, red onion served on toasted ciabatta with relish & fries
Sierra Caesar Salad $ 14.50
- Traditional ingredients-crispy bacon, parmesan,poached egg, house dressing & croutons
Add $ 4.00
- lemon & parsley roast chicken breast
Add $ 5.00
- hot smoked salmon
Grilled Haloumi Sandwich $ 13.50
- With roasted peppers, rocket, hummus & beetroot relish
Salt & Pepper Squid $ 16.50
- Pan seared seasoned squid with salad greens & chilli lime, coriander dressing
Sierra House Burger $ 15.00
- Traditional kiwi burger freshly toasted bun, grren leaves, beetroot, bacon & fried egg with wedges and sour cream
Pasta $ 15.50
- Bacon spinach & mushroom penne tossed in a cream white wine sauce
Crumbed Veal Schnitzel $ 16.50
- Tender veal in a panko, parmesan, herb crumb served with a watercress salad & fries
Bowl of Fries $ 6.50

Nearby Sample Menus

Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Spicy Crispy Chicken Strips $12
- with golden sauce
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Slaw $10
- tossed in sesame dressing
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
House steamed milk buns:

Kadhai Chicken $14.50
- Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
Oriental Platter (15pcs.) $12.00
- Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
Beef Mushroom Masala $15.00
- Dice beef cooked with mushroom, capsicum and onion in special thick gravy
Pickles $3.00
Raita $3.00
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
Cheese Naan $4.00
- Naan filled with cheese
Kadhai Lamb $15.00
- Diced lamb cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander

Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies

48. Pla Raad Prik $26.00
- Pan fried whole snapper with vegetables and Thai sweet chilli sauce
26. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
19. Bangkok Salad
- Fresh seasonal vegetables with lime juice and sweet chilli paste
78. Gang Dang Jae $15.00
- Thai red curry tofu, vegetables and coconut cream
31. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
30. Pad Ka Praw
- Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
6. Tod Mun Pla (4pcs) $9.50
- Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
9. Poh Pia Sod (4pcs) $8.50
- Fresh vegeetables, lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry

Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
Corned Beef $9.90
- Sautéed corned beef served with garlic rice and fried egg
Hotdog Skewers Meal $9.90
- 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
BBQ Pork Bun $3.00
Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers

Available as mild, medium or hot and served with Basmati Rice N/A
Vegetable Jhalfrezie $12.50
- Vegetables cooked in a dry blend of tomato gravy
Jeera Aloo $12.50
- Potatoes cooked in cumin and spices
Vindaloo $14.50
- Red hot curry from Goa, choice of chicken/lamb/beef
Indian Roti $2.90
Garlic or Lamb Mince Naan $3.90
Madras $14.50
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Lamb Rogan Josh $14.50
- Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir

Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.
Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
Underworld (Double / Snack) $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
1.5L Sprite $4.00
750ml Bundaberg $5.00
1.5L Sparkling Duet $4.00
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Damned (Double / Snack) $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.

Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Citrus dressing, boconcini and pumpkin seeds $8.00
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Soup of the Day $14.00
- Chef's special, warm bread
Fish of the Day $37.00
- Chef's special
Braised cabbage, toasted almond $8.00

Tapas plate— selection of chefs four choices S $29.5 -L $38
Warm pecan tart with cinnamon cream $8.50
Dark chocolate truffles $7.50
Soup: chilled avocado, dill & cucumber $10
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
Pork scotch with caponata, mozzarella & white beans $38
Roasted cashews & corn $7.50
Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29