Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
-Add bacon $4.50
House toasted granola (V) $14.00
Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
Portobello mushroom (V) $18.50
With garlic, parmesan cream and tarragon on organic sourdough
Brioche french toast $19.50
Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
Mexican smashed avocado (V) $18.50
Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
-Add salmon $5.50
Belgian waffles (V) $19.50
Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
-Add bacon $4.50
Egg benedict
Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
-With bacon $19.00
-With salmon $19.90
Silvermoon brekky grill $21.90
Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
Grilled haloumi breakfast salad (V) $19.90
Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
Silver moon 3 egg whitebait omelette $18.90
Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
MAINS
Lamb fattoush $22.50
Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Market fish $21.90
Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
Silverdale burger $20.90
Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
Tokyo style grilled salmon soba $19.90
Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
Carolina pulled pork sandwich $19.90
6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
Warm cajun chicken salad (GF) $19.50
Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Bun cha(DF)(GF) $20.00
Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
-Add bacon $5.00
Free range eggs on toast $11.00
Poached / fried / scrambled +$1
Black truffle scarmble $18.00
Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Italian lady(GF) $19.50
Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze