Silver Moon Cafe in Auckland Menu

BRUNCH BRUNCH
  • Organic toasted multi grain or bagel
  • -With cream cheese, preserves (V) $8.50
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • Free range eggs on toast $9.90
    • Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
  • -Add bacon $4.50
  • House toasted granola (V) $14.00
    • Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • -Add salmon $5.50
  • Belgian waffles (V) $19.50
    • Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
  • -Add bacon $4.50
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • -With bacon $19.00
  • -With salmon $19.90
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
MAINS MAINS
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • Warm cajun chicken salad (GF) $19.50
    • Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
KEEP FIT MENU KEEP FIT MENU
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
ADD ONS ADD ONS
  • Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
KIDS MENU KIDS MENU
  • Kids egg on toast $7.50
  • Kids mini beef burger $12.50
  • Kids hot cake $12.50
  • Kids toasted ham & cheese sandwich $7.00
ADD ONS ADD ONS
  • Relish, aioli, hollandaise, etc $1.00
  • Toast (1) $1.50
  • Gluten free toast (1) $2.00
  • Garden salad / French fries $6.50
  • Potato wedges $7.50

Nearby Sample Menus

  • 1 prawn
  • 1 sausage
  • TARAKIHI $4.50
  • $2.50 chips
  • PAUA FRITTER $6.00
  • 1 fish
  • $1.20 drink
  • 2 fish
  • Eggs Benedict $16.50
    • Two poached eggs, spinach & hollandaise served on a hash cake
  • Chicken Caesar Salad $19.00
    • Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Bacon $3.50
  • Cottage Big Brekkie $22.50
    • Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Satay Chicken or Beef - K2 $6.50
  • - Minimum order 2 persons. $7 oo p/p
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Fortune Bag — E2 $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
  • Sayuran Kachang -Ve3 $12.80
    • Vegetables sauteed with our signature satay sauce
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Hand cut fries with fresh aioli $8.50
  • Garlic & herb grilled bread $8.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Bowl of marinated olives $8.00
  • Garlic & herb grilled bread $8.50
  • mango sorbet
  • cherry yogurt
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • coconut / coconut chocolate
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • A12.Sirloin Steak with Chips & Salad $15.90
  • K3.Cheese Burger
  • A13. Pork Loin with Chips & Eggs $13.90
  • K2.Hamburger
  • Chicken Roast Meal(1/4chicken / 1/2chicken) $8.90/$13.80
  • A8. mini $6.50
  • A9. Small $6.50
  • K6.Fish Burger
  • Tofu Salad $4
    • With tofu, green salad, sesame dressing
  • Ginger Gozen
    • With meat, onion, stir-fried, ginger sauce
  • Salmon Sashimi Don $14
    • With fresh salmon sashimi slices
  • Pork Fillet $15
  • Salmon $14
  • Chicken $4
  • Rice $2
    • With Bowl of steamed rice
  • Plain Udon $9
    • With Seaweed, Spring Onion & Tempura Crumbs
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • -with preserves or spreads $8
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • -Add Bacon $19
  • Toast $6
    • with preserves or spreads
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Eggs $9
    • any style, on sourdough loaf
  • Cookies $2.50
  • Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
  • Eggs Benedict $13.80
    • Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
  • Toasted Sandwich (2 fillings) $4.50
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Bacon $3.00
  • Sausage $2.50
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Paper Butter Dosa $8.00
    • Plain Dosa topped with butter
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Dhai Poori $7.50
    • Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
  • Bhel Poori $7.00
    • Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • -with shredded bacon $8.50
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Wedges and sour cream $6.50
  • Brandy Mushroom on Toast $10.50
  • -with bacon $12.50
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Lamb curry $11.00
  • Roti $1.00
  • (Small no rice)
  • Vegetables S$8/M$10/L$11
  • Vegetables $8.00
  • Vegetables S$8/M$10
  • (Small no rice / Medium with rice / Large no rice)
  • Prawn S$11/M$12
  • Te Kouma Bay Pacific $3.50 each
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Seasonal Winter Greens w/ shaved almonds
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Grilled chicken or spicy lamb bbq $8.50
  • Lahm Bi Ajeen $5.99
    • lamb and beef with authentic Mid-East style
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Ask for details n/a
  • Cheese & marmite $4.50
  • Labnah $5.00
  • Halloumi $5.00
Silver Moon Cafe

Silver Moon Cafe

location

Address

4F, 20 Central Boulevard, Silverdale, Auckland

phone

Phone

094268808

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
4F, 20 Central Boulevard, Silverdale, Auckland
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