Sip Kitchen in Auckland Menu

Sip Kitchen in Auckland has no menu available, but can choose from many other options such as Steam Chicken with vegetables half or Shark's fin with vegetables from Tasty Zone Chinese Restaurant. Avenue 47 Cafe offers many options including CAFE 47 BIG ONE and EGGS BENEDICT. Brew On Quay includes a wide range like Brew style brats and sauerkraut or Calamari with szechuan pepper. New Style Mixed Sashimi and Hamachi Kingfish Sashimi from . Ebisu offers Gather Wholefoods and Acai Bowl (GF / DF / VG/ V).

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S2 Mini Idli (12pcs) $6.00
    • (Steam cooked rice and lentil tiny soft cakes) J / V
  • S17 Prem Roast Masala Dosa $13.00
    • (Tangy & spice thin crepe stuffed with 4 types of chutney mingled with mashed potatoes) V
  • S37 Schezwan Sada Dosa with Cheese $12.50
    • (Schezwan sada dosa topped with grated cheese)
  • S43 American Chopsuey Dosa $13.50
    • (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
  • S51 Schezwan Dosa $14.00
    • (Dosa stuffed with fine chopped garlic, ginger, chilly sauce, spring onion, mixed vegetables & noodles) V
  • S52 Schezwan Dosa with Cheese $15.00
    • (Schezwan Dosa garnished with grated cheese)
  • M5 Bhel Puri $8.50
    • (Crispy puffed rice, tossed with herbs, spices & chutney to perfection) V
  • S38 Spring Roll Dosa $13.50
    • (Crispy dosa stuffed with spring onion, cabbage, carrot, mix sauces) J
Chawla's (sample menu)
  • Lamb seekh kebab $13.99
    • Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
  • Chicken tikka masala $16.99
    • Curry dish in which roasted chicken chunks are served in rice (creamy red), lightly spices in punjab
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
  • Prawn pakora (on tray appetiser) $14.99
    • Prawns dipped in batter and deep fried
  • Fig and honey kulfi $5.99
  • Chawla´s platter $22.99
    • Mix pieces of tandoori chicken, achari chicken tikka, malai tikka, seekh kebab
  • Korma chicken $16.99
    • Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
  • Afghani chicken tikka $13.99
    • Boneless pieces of chicken marinated with cream and spices
Shubh Restaurant & Takeaways (sample menu)
  • Dahi Puri (5 Pcs) $4.50 PL
  • White Chick Peas Large $5.00/Small $3.00
  • Bread Pakora (takeaway) $1.50 each
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • Methi Palak Roti $4.00
  • Gulab Jamun $4.00 (4 Pcs)
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
Heizo Teppanyaki Restaurant (sample menu)
  • Sushi roll (salmon) $6
  • -teppanyaki fried rice $5
  • Squid $11
  • -miso soup
  • -teppanyaki vegetables
  • Taste of both $46
    • Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Salmon sashimi $12
  • Sides
Caffe Massimo (sample menu)
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
  • Cobb Salad $22.00
    • Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
  • Antioxidant Porridge $12.50
    • Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
  • Omelette
  • Chicken Livers $20.00
    • Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • - Scrambled $12.00
Mr. India (sample menu)
  • Dinner Special $12.99
    • Mon, Tues & Wed. Curry - Rice (Except Seafood)
  • Baingan Bhartha $14.49
    • Enjoy this stuffed, spicy indian eggplant curry dish over rice
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Charcoal Chicken Tikka $9.99 / $18.99
    • Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
  • Chocolate Fudge Cake $10.50
  • Butter Paneer $14.49
    • Vegetarian version of butter chicken
  • Butter Naan $3.50
  • Entree
    • Samosa, Onion Bhaji and Paneer Pakora
Ranui Takeaway (sample menu)
  • Chicken Siumai $2.00
  • Steak $5.20
  • Mussel $1.40
  • Chicken Tender $2.80
  • 2 Spring Rolls $5.50
  • Fish $5.00
  • Hash Brown $1.00
  • Chicken Nugget $0.60
Gion Japanese Restaurant (sample menu)
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Beef teriyaki don $20.00
    • tender eye llet with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Eel roll $18.00/$33.00
    • (4pcs/8pcs) grilled eel with Kabayaki sauce, cucumber, dashimaki egg, sesame seeds
  • Beef teriyaki bento $23.80
  • Spicy karaage don $18.00
    • deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
  • Pork-katsu (panko crumbed pork) bento $19.80
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Chawanmushi $8.90
Vulcan Lane Bagels (sample menu)
  • - Avocado smash with lemon & chili flakes
  • - Peanut Butter
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • SPECIALS $9.80
  • - Nutella
  • - Salmon, Cream Cheese, Dill
  • - Vegemite / Marmite
Nick and L's Food Bar (sample menu)
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Sausages $1.30
  • Pineapple Fritter $10
  • Fresh Fish $2.50
  • Seasoned Wedges $4.00
  • Oysters $1.10
  • Donuts $10
  • Large Chicken Thigh $4.00
Avondale Home Bakery (sample menu)
  • 11 - Chicken Nuggets 6 for $2.50
  • Steak and Curry Pie $3.00
  • Steak Pie $2.80
  • 3 - Lasagne $2.50
  • Small Mince Pie $1.00
  • Potato Top Pie $3.00
  • 5 - Curry Roll $2.00
  • Chicken Kebab $2.50
Legianz Waroeng Indonesia (sample menu)
  • Gulai Kambing $16.00
    • Indonesian Curry Lamb served with Rice and Bitternut Crackers
  • Kalio Ikan $14.50
    • Fish Fillet cooked with special curry paste with coconut cream served with Rice
  • Peanuts Sauce $3.00
  • Bitternut Crackers $3.00
  • Cincau Cappucino Hot/ Ice $4.50
    • Grass Jelly and Cappucino
  • Cincau Kopi Hot/ Ice $4.50
    • Grass Jelly and Coffee
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Es Soda Gembira $4.00
    • Sweet condensed Milk, syrup and soda water
Espeto Charcoal Kitchen and Bar (sample menu)
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
  • Espeto burger classic $20.00
    • 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
  • Chocolate $15.00
    • Chocolate ice-cream, gianduja ganache, creme chantilly
  • Soupe du jour $7.00
    • Please ask your waiter served with crusty bread, butter
  • Garlic bread $6.00
    • Charcoal grilled baguette, extra virgin olive oil, sea salt
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Smashed avocado $6.00
Crosby's Pies (sample menu)
  • Steak & Cheese $ 3.70
  • Steak & Tomato $ 3.40
  • Salad $ 1.90
  • Club 2 Pack $ 3.00
  • Sausage Rolls $ 1.40
  • Ham $ 3.20
  • Corn Beef $ 3.20
  • Steak & Pea $ 3.40
Degree Restaurant (sample menu)
  • Salmon
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • Grilled halloumi
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
Sip Kitchen

Sip Kitchen

location

Address

12A Melrose Street, Rosedale, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

+64 21 377 037

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
12A Melrose Street, Rosedale, Newmarket, Auckland, Auckland, 1023, New Zealand
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