Sip Kitchen in Auckland Menu

Sip Kitchen in Auckland has no menu available, but can choose from many other options such as Steam Chicken with vegetables half or Shark's fin with vegetables from Tasty Zone Chinese Restaurant. Avenue 47 Cafe offers many options including CAFE 47 BIG ONE and EGGS BENEDICT. Brew On Quay includes a wide range like Brew style brats and sauerkraut or Calamari with szechuan pepper. New Style Mixed Sashimi and Hamachi Kingfish Sashimi from . Ebisu offers Gather Wholefoods and Acai Bowl (GF / DF / VG/ V).

Nearby Sample Menus

  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • RAITA $3.00
  • PARATHA $3.50
    • wholemeal bread rolled in multi-layers and baked
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • IMA's Pancakes $15
    • Served with fruit compote with bacon $17
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Medium $19.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Cheesy Garlic Bread $5.00
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Pasta of the Week $16.00
    • Check Specials Board
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • 12 Spices Fish Curry $16.00
    • Boneless fish marinated with chettinad spices and cooked in home style
  • Rava Kesari $6
    • Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Lamb/Goat Chettinad $17.00
    • Lamb/Goat sautéed in shallots and spices a much loved chettinad speciality >>
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Onion/Chili/Tomato Uthappam $12
    • Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
  • Plain Naan $3
    • Soft bread made with maida cooked in tandoor oven
  • Lamb/Goat/Beef Rogan Josh $16.50
    • A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
  • Roasted Tomato $3.50
  • Potato Wedges - Add crispy bacon $8.90 $7.90
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Fresh Baby Spinach $5.00
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle Hundreds & Thousands
  • Crab Stick $1.40
  • Pork / Steak / Chicken $4.50
  • Won Ton $8.50
  • Combination Meat $12.50
  • Combination Seafood $16.00
  • Nasi Goreng (Rice) $13.00
  • Fish $2.30
  • Pineapple Fritter $1.00
  • Prawn or Fish (Teri/Spicy)
  • Rice
  • Vege, Combo, Seafood,
  • Rice
  • Ice Cream (Vanilla or Green tea)
  • Skewed Squid
  • Ginger Chicken 2pieces
  • Prawn $17.00/$22.00
  • chicken $2.90
  • sweet corn $2.50
  • plain fried rice (no meat) $8.00
  • egg $3.50
  • steak fu yoong $9.50
  • extra meat $1.30. extra egg $0.80. cheese $1.
  • mushroom fu yoong $8.80
  • BBQ pork fried rice $9.80
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Bowl real chips $7.00
    • w/ macho
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Greek salad with grilled lamb $19.00
  • Spaghetti bolognese $15.00
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Fish burger 'n' chips $19.50
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • -With Crispy Rolls
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Bun Bo $18.00
    • with lemongrass beef
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Satay Beef $9.00
  • Side Salad $5.00
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • Roasted vine tomatoes $4.00
  • House-smoked salmon $6.50
  • Creamy mushrooms $5.00
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • -Smoked salmon and eggs, NF $18.00
    • Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
  • Garden fresh salad $5.00
  • Trio of chocolate mousse $14.00
    • With chocolate sauce and ice cream
  • Grilled chicken burger $22.00
    • With lettuce, cheese, grilled bacon, tomato and garlic aioli
  • Cooked breakfast $25.50
    • Enjoy a full selection from our continental breakfast in addition to our hot selection.
  • Thai red beef curry $18.50
    • With steamed rice
  • -Half dozen $6.00
  • From the grill $32.00
    • Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
Sip Kitchen

Sip Kitchen

location

Address

12A Melrose Street, Rosedale, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

+64 21 377 037

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
12A Melrose Street, Rosedale, Newmarket, Auckland, Auckland, 1023, New Zealand