Sip Kitchen in New Plymouth Menu

Sip Kitchen in New Plymouth has no menu available, but can choose from many other options such as ●fritters or -mussel fritter from Okato Takeaways. Airspresso offers many options including Toasted Sour Dough and Greek Yogurt. The Stratford Mountain House includes a wide range like Muesli with fruit or French Toast. Garlic Bread and Steakhouse chips w gravy or tomato sauce from . Roast 2Nite offers Ugly Duck Restaurant and Bar and Soup of the Day served w grain toast.

Nearby Sample Menus

Snug Lounge (sample menu)
  • BBQ chicken $9.5
  • Steamed Edamame soy beans with smoked salt $8
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
  • Fried corn balls $7.5
  • Tempura vegetables with Japanese mayo $8
  • Pork belly grilled with ton katsu sauce (4) $8.5
  • Steamed rice Free
Thai House Express (sample menu)
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • -Seafood $16.50
  • Duck Noodle Soup $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Grilled Chicken with Satay Sauce $14.50
Federal Store Cafe (sample menu)
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • - Vege styles $17.00
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • (TILL 3PM)
  • - Egg $1.50
  • - Sausages $5.00
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
Flame (sample menu)
  • Peshawari Naan $5.00
  • Plain Naan $3.90
  • Beef Jalfrezi (Gf) $8.90
    • Sweet n sour beef and veggies
  • Chicken Tikka Masala (Gf) $8.90
    • Tomato onion green capsicum gravy
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • -Chicken Jalfrazi $18.90
  • Chicken Tikka Salad (Gf) $10.00
    • Tandoori roast chicken and green salad
  • Mango Chutney $1.90
Big Jim's Garden Cafe (sample menu)
  • Mushroom $3.50
  • ALL DAY 8.30am to 3pm
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Salmon Ceviche $18.50
    • Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Egg $2.50
  • Seafood Platter $19.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Spinach $2.00
Okurukuru (sample menu)
  • Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
  • Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
  • Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
  • Chocolate Sundae w Whipped Cream $9.5
  • Shoestring Fries with Aioli $8
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
Ms White (sample menu)
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #1. Margherita with fresh basil (v) $13.00
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
Radio Malabar (sample menu)
  • Cardamom Ice cream $6.00
  • Garlic Ceylon Paratha $4.50
  • Gobi Manchurian $15.00
    • Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Fish Curry $18.00
    • Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Beef Biriyani $17.00
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
Bombay to Paris (sample menu)
  • Peshawar $1.50
  • Falafel roll $9.00
    • Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
  • Kadahi lamb $15.00
    • Boneless lamb cooked with chef's special sauce and capsicum.
  • Chicken jalfrezi $14.00
    • Chicken with juliennes of capsicum, onion, tomato and Coriander.
  • Lamb nawabi $15.00
    • Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
  • Family deal 3 $65.00
    • 4 Curry / 4 Rice / 4 Plain Naan / 4 Papadom / 1.5 Range Drink / (Add Dessert $2)
  • Matai kofta $14.00
    • Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Croque Monsieur
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Eggs on toast with hollandaise add bacon $17.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Croque Madame (with egg) $16.00
Our Place (sample menu)
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • -Large $8.00
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • -Whole Rack $36.00
  • BBQ Pork Ribs
    • Fries / Salad
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • -Small $4.00
Butlers Bar and Cafe (sample menu)
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • FARMERS PLATTER $19.90
    • house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
  • WEDGES $12.50
    • served with sour cream & sweet chilli.
  • ICE CREAM SUNDAE $9.90
    • scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
  • JAPANESE DUMPLINGS (Gyoza) $13.90
    • with dipping sauce - see specials board
  • MARKET FISH POA
    • staff will advise of today’s special.
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • Garden salad
Okura village cafe and restaurant (sample menu)
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Cafe Istanbul (sample menu)
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Baklava $7.00
    • Served with ice cream
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Meze platter for two $23.00
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
Kassaba Restaurant (sample menu)
  • Fish of Day $26.00
    • Ask the waiting staff
  • Stuffed Baked Chicken $27.00
    • Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
  • Meze Platter for Two $27.00
    • A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
  • Chicken - Mushroom Pasta $24.00
    • Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Sip Kitchen

Sip Kitchen

location

Address

25 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

94791432

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, 5:00 – 8:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Juices

features

Features

EFTPOS ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Outdoor Seating

Location
25 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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