Sips N Bites Ltd in Auckland Menu

BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
Extra toppings for ramen $1 each
- Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
Agedashi tofu $4.5
Vegetable salt based ramen $12
Extra 2 bbq pork & 1 pork belly $15
Chilli beef don R $12 / S $6.5
Teriayaki tofu don R $10 / S $6
Takoyaki $6

Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Garlic Naan $3.00
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Roti / Plain Naan / Butter Naan $2.50
Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Veg / Chicken / Lamb $12.00

PASTA OF THE DAY Served different ways on different days! $19.95
SALT & PEPPER SQUID w/ salad GF $16.50
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
SEAFOOD CHOWDER w/ bread $17.95
Gluten free(GF) - other options available
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50

●Korean Rice
- Inc. Side Dishes
Fried Kimchi with Rice on Stone Pot + Miso Soup $14.00
Marinated Beef Rib with Spring Onion $17.00
Spicy Pork with Vege / Spicy Chicken with Vege / Marinated Beef with Vege $14.00
Deep Fried Whole Chicken with Spring Onion $38.00
Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
All Day Pork Cutlet $16.00 PP
- Every Tuesday Lunch We have Unlimited Pork Cutlet
King Size Beef Rib Soup $17.00

Special 3 $39.00
- Chicken fried rice, steak chow mein, Sweet & sour pork, Egg Foo Yoong
Prawn with veges $12.90
Steak Roll $4.50
Combination Fu Yoong $13.90
Bejing sauce beef $13.90
- beef veggies, spring onion spices
Hamburger $3.50
Extra meat $3.00
Potato Fritter $0.80

Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
Beef tripe in chilli sauce $12.00
Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Tofu with jelly egg $8.00
Shredded pork with garlic sauce $11.00
Pork Bun (Pork mince with spring onion) $1.20
Shredded Tofu in chilli sauce $8.00
Sweet sauce noodles with chilli M: $7.00 L: $9.00

Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
-Butter (GF)
- Authentic ground spices and tomato gravy
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
Garlic naan $3.50

Beef Burger $17.50
- Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
-With salmon $18.90
-with bacon $16.90
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90
Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
-Extra Filling $1.00
Best Ugly Bagels

ASSAN PRAWNS $27.00
- stir fried prawns with tangy tamarind chilli paste, onions, capsicums and pineapples
Vegetarian Curry Puffs $5.00
MEE GORENG $15.00
- stir fried eff noodles with Malaysian sambal paste, shrimps, chicken, squid and tofu
LAMB BRISKET IN CLAY-POT $20.00
- tender lamb pieces cooked with dried bean curd, mushroom, carrot and oyster sauce
FISH HOT PLATE $30.00
- deep fried whole fish with chef special sauce in hot plate
NYONYA BEEF $18.00
- stir fried with Malaysian chilli paste, onions, pineapple and tomatoes
Curry Beef Stew with Rice $12.00
Indonesia Fried Rice $12.00

The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
Large $5.50
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Farmers Basket $15.00
- A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
with chips $9.00
Wedges & Sour Cream $11.50
Hot Dog & Chips $7.50
B.L.T $8.00

French fries $6.50
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Spiced potato wedges $7.50
- Topped with sour cream
Salt and pepper squid $14.50
- With citrus aioli and fries
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise

CHOCOLATE PEANUT BUTTER FUDGE SUNDAE $13.00
- w vanilla ice cream & salted peanuts
FRESH SEASONAL VEGETABLES $8.00
BRUSCHETTA $12.50
- w vine ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
ICY SLICYS $6.50
- vanilla ice cream sandwiched betwen pink wafer biscuits
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
WARM PISTACHIO CRUSTED GOAT CURD $17.50
- sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon

Nearby Sample Menus