Sky Café in Auckland Menu

TOASTIES TOASTIES
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Ham And Egg Bagel $11
NON-TOASTIES NON-TOASTIES
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Please Ask The Waiter For Today’S Salad $9.5
BOARDS BOARDS
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
DESSERT - SWEET ONES DESSERT - SWEET ONES
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Caramel Slice $5
  • Banoffee $7
  • Caramel Éclair $6
  • Café Cookie $2
  • Café Pastry $3.5
COLD ROCK COLD ROCK
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
KAPITI ICE CREAM KAPITI ICE CREAM
  • Single Scoop $5
  • Additional Scoop $4
  • Toppings $0.5

Nearby Sample Menus

  • chicken/ steak/ pork $11.00
  • Spring roll $2.20
  • Prawn & veges $16.00
  • Goong ma muang $19.50
    • Stir fried prawn with cashew nuts and sweet chilli
  • Ham $3.00
  • Pork & vegetables $13.00
  • Stak $4.50
  • Mussel $1.30
  • Authentic Turkish Dishes
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Large $15.00
  • Garlic Yogurt
  • Kofte Meatballs $15.00
  • Tahini Sauce
  • Small $13.00
  • Small $12.00
  • Chips $3.00
  • Chicken $15.00
  • Spring Roll $2.50
  • Bami Goreng with Meats Vegetables & Noodles $14.00
  • Combination seafood $16.50
  • MEDIUM $15.00/$15.00/$15.00
  • BBQ pork cashew & Vege $16.00
  • Prawn $14.50
  • Tofu with green chili $12.80
  • Vegetable with tofu soup $6.00
  • Pork & noodle soup $8.00
  • Pork mince with potato noodle $9.80
  • Traditional home made soup $8.00
  • Egg with soy sauce $10.80
  • Green beans with pork $14.80
  • Tomato egg fried rice $10.00
  • Steamed salty pork with tofu skin and clam $22.80
  • Braised Pork Chop $18.80
  • Braised Pork Belly $20.80
  • Salty soy mlk $4.50
  • Spicy chicken with mixed vegetables $16.80
  • Stir fried crab with rice cake $32.80
  • Combination Vegetable $15.80
  • Fried Sheng-Jian pork buns $9.00/$8.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Single $22.00
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Boneless half original/half spicy $33
  • Boneless Spicy Fried Chicken $33
  • Boneless Fried Chicken $30
  • Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
  • Salmon Sashimi (6 Pieces) $10.00
  • Chicken Katsu $12.90
  • Vegetarian Bento (Tofu & Spring Rolls) $19.90
  • Includes steamed rice, salads, spring rolls, dumplings, tempura & sushi N/A
  • Chicken Teriyaki Donburi $12.90
  • Pork Katsu Donburi $12.90
  • Ami Ramen $9.90
  • Tiramisu $13.00
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Affogato with Nut Praline $10.00
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Maaza Mango $3.00
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Lamb Curry $5.00
    • 1/2 serve
  • Ota-Ika Raw Fish $5.00
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Drumstick $2.50
    • pc
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • -2 fillings $5.50
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • -Bacon or mushroom $16.90
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
  • Chicken bacon burger $17.00
    • Roasted chicken and crispy bacon served with chips on side
  • Calamari salad $14.50
    • Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • -Served with cream cheese and jam (V) $7.90
  • Korean Sausage Soup $12.00
  • Fried Noodle with vege $14.00
  • Beef & Octopus Soup $32 / $42 / $52
  • Chicken BBQ $13.00
  • Mixed Squid & Pork BBQ $16.00
  • Spiced Beef Vege Soup $13.00
  • Ginseng Chicken Soup $28.00
  • Squid BBQ $13.00
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Starch Noodles / Mixed Balls / Sausage / Crab stick / Black Fungus $3.00
  • Chicken Gristle $2.00
  • Fried chicken cutlet $14.00
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Jelly fish salad $12.00
  • Green onion $2.00
  • Fish Balls / Tempura / Chinese Buns $1.50
  • Steak & mushroom pie $3.50
  • steak & curry pie $3.50
  • Steak & cheese pie $3.50
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • Thai coconut chicken $3.50
  • Thai coconut chicken pie $3.50
  • Lamb & cheese pie $4.00
  • Butter chicken pie $3.50
Sky Café

Sky Café

location

Address

SKYCITY, Level 50, Corner of Federal Street and Victoria Street West, Federal Street, Auckland CBD, Auckland

phone

Phone

093636000

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Thu, Sun), 10 AM to 10 PM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Finger Food

features

Features

Bar

Location
SKYCITY, Level 50, Corner of Federal Street and Victoria Street West, Federal Street, Auckland CBD, Auckland