Sky Café in Auckland Menu

TOASTIES TOASTIES
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Ham And Egg Bagel $11
NON-TOASTIES NON-TOASTIES
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Please Ask The Waiter For Today’S Salad $9.5
BOARDS BOARDS
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
DESSERT - SWEET ONES DESSERT - SWEET ONES
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Caramel Slice $5
  • Banoffee $7
  • Caramel Éclair $6
  • Café Cookie $2
  • Café Pastry $3.5
COLD ROCK COLD ROCK
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
KAPITI ICE CREAM KAPITI ICE CREAM
  • Single Scoop $5
  • Additional Scoop $4
  • Toppings $0.5

Nearby Sample Menus

  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • - Chicken / Pork / Beef $19.00
  • - Lamb $22.00
  • - Chicken / Tender Beef $18.50
  • - Roast Duck (Slices) $22.00
  • Ka Ta
    • Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.
  • - Roast Duck (Slices) $22.00
  • Gari Puff Jae $7.50
    • Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
  • Ice Cream Lychee $8.00
    • Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
  • Steak $12.00
  • Mussel $1.00
  • 8 chicken nibbles, $2.50 chips $7.50
  • Prawn $13.00
  • Chicken Foo Yoong $10.50
  • 1 hamburger, 1 egg burger, 1 Hawaiian burger, $3.50chips $11.50
  • King $5.50
  • Whole Chicken $15.00
  • -Lamb mince & egg $14.00
  • -Shredded jackfruit $12.00
  • Peanuts $5.00
  • Fries $6.00
  • -Vegan $11.00
  • Peanuts $5.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Chicken $12.00
  • -Chicken $11.00
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Fries $7.50
    • bowl of fries in house Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • ADD onion rings $3.00
  • Hawaiian Burger $14.00
  • Chocolate Mousse $5.00
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • Chicken Wings $10.00
    • tangy & sticky or Peri-Peri
  • Tomato Sauce $0.5
  • Cheese & Bacon Burger $14.00
  • Cheddarmelt Burger $14.00
  • Olives & chat masala wafers $12
  • Today’s Dessert Platter from the board
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • -Feta $42.00
    • light and tangy
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chicken ( Crumbed Chicken Cutlet) $5.00
  • Curry Rice Roll / Spring Roll $2.50
  • Corn Fritter $2.00
  • on burgers & toasted sandwiches
  • Cheese, onion, tomato, sauce & mustard
  • Mussel $1.00
  • Cheese / Egg / Pineapple / Onion $1.00
  • Bacon & Egg / Steak & Egg $4.50
  • Free Range Bacon 6.5
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Seaweed salad $9.00
  • Pork with celery $11.00
  • Snowy durian $7.00
  • Chicken and sweet corn soup $7.00
  • Steam pork siu mai $5.80
  • Pork & shrimps & chives $13.00
  • Stir fried chicken wings $9.00
  • Deep fried chicken with salt & pepper $14.80
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • Sirloin steak on rosti $22.90
    • Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • -Add fries $3.00
  • Sourdough bread / 5grain / GF bread $3.00
  • Mouse trap $7.50
  • BBQ PORK BUN
  • VEGETABLE BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • RED BEAN BUN
  • PORK BUN
  • Petita $9.90
  • Ediballs $3 or $5 for two packs
  • Petita $11.50
  • Chicken Crave Pita
  • Regular $10.90
  • Falafel (V) Pita
  • Chicken Breast Salad
  • Very Vegemite $4.00
  • Teriyaki chicken+fried egg $11.50
  • Bacon pasta with creamy sauce $16.00
  • More options are available in the store
  • Bacon pasta w creamy sauce $11.50
  • Black pepper chicken rice $10.90
  • Seafood curry rice $13.50
  • Black pepper beef pasta $11.50
  • Creamy seafood pasta $15.00
Sky Café

Sky Café

location

Address

SKYCITY, Level 50, Corner of Federal Street and Victoria Street West, Federal Street, Auckland CBD, Auckland

phone

Phone

093636000

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Thu, Sun), 10 AM to 10 PM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Finger Food

features

Features

Bar

Location
SKYCITY, Level 50, Corner of Federal Street and Victoria Street West, Federal Street, Auckland CBD, Auckland