Slim Panda in Auckland Menu

Slim Panda in Auckland has no menu available, but can choose from many other options such as Beef Shack or Cheesy Beef from The Burger Shack. Le Chef offers many options including Fresh fruits, yoghurt & homemade muesli and Eggs benedict. Headin Home Bar Grill includes a wide range like Garlic bread or Cheesy garlic bread. Toasted Bagel & Cream Cheese and Pandoro Breakfast from . Blossoms Cafe offers Sprout and Sticky rice with ginger and palm sugar. Topped with pistachio, blueberry and salted cream.

Nearby Sample Menus

Mexicali Fresh Pukekohe (sample menu)
  • - Pulled Pork Carnitas $13.90 / $9.90 Mini
  • - Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
  • - Seasoned Mince Beef $12.90 / $8.90 Mini
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • - Slow Roasted Beef Barbacoa $14.40
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
  • - Fajita Veggies with Guac $5.50 / $10.50 Two
Island Joe’s BBQ (sample menu)
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
The Return Of Rad (sample menu)
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Richardson Takeaway (sample menu)
  • Combination Meats & Veges $14.00
  • Mussels $1.00
  • Chicken / Pork / BBQ Pork / Steak $10.00
  • Hot Chili Prawns $18.00
  • On fried rice $1 extra
  • On fried rice $1 extra
  • Hawaiian Burger $3.50
  • Egg (each) $1.00
Wrights Watergardens Café (sample menu)
  • One Portobello Mushrooms Roasted with Herbs $3.5
  • Greek salad $6
  • All served with steamed rice
  • 180g Prime Steer Beef Steak Burger $22.9
    • Caramelised onion, beetroot, cheese, bacon, salad mix
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • Rice $3.5
  • Salt & Pepper Squid $16.5
    • Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
The Bramble (sample menu)
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Cashew Nuts $15
Right Cuisine (sample menu)
  • Chicken and sweet corn $9.00
  • -Thighs $3.50
  • Chicken S $11.00 / M $14.00 / L $18.00
  • Combination meats $14.00
  • -Nibble(6) $4.90
  • Prawn $14.00
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Chicken or beef with rice noodles $14.00
Papa Tasty Kebab (sample menu)
  • BUTTER CHICKEN $11.00
    • butter chicken serve with rice and salad
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • Lamb Kebab $10.00/$14.00
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • Mixed salad small/large $9.50/$12.00
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • Mixed kebab $10.50/$14.50
  • Hash Brown nuggets $4.00
Mae Nam Khong (sample menu)
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pacific Fresh Fish (sample menu)
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 2 fish / 6 mussels / chips $8.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 2 fish / 2 sausages / chips $6.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
Gangnam Sushi Bar (sample menu)
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Chicken noodle $10
  • 45 pcs $49.00
  • 63 pcs $69.00
  • Udon $10
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
Barb's Bar & Diner (sample menu)
  • Satay Chicken Skewers $12.5
  • Thai Beef Salad $18.9
    • w' lime & coriander dressing
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • 300g Angus Beef Sirloin $31.0
    • cooked to your liking & your choice of mushroom, garlic or pepper sauce
  • Cheese Burger $10
    • $12 including a drink
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Thai Prawn Twisters $36
    • W' sweet chilli sauce
Tatsumi (sample menu)
  • Tofu salad (V) $14
    • White fungus, avocado, quinoa, creamy sesame dressing
  • -stir fried teriyaki chicken thigh
  • Small (1 to 2 people) $18
    • 6 pieces of sliced fish and 1 prawn
  • Slow cooked braised beef cheek $28
    • Japanese taro gnocchi, pumpkin puree, asian green vegetable
  • -beef tataki
  • Shio-koji marinated tender chicken teriyaki $28
    • Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • -tempura vegetables(V)
  • -scallop $10 $16
Aroma Cafe (sample menu)
  • Egg scrambled $2.50
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • Hashbrown $1.00
  • Eggs benedict $15.90
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • Omellete $15.90
  • -extra sauce
  • Yogurt / tomato $2.00
Cafe Botannix (sample menu)
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add avocado
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Slim Panda

Slim Panda

location

Address

14 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093691328

email

Email

yummy@slimpanda.co.nz

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 3:00 PM, Wednesday: 10:00 AM – 3:00 PM, Thursday: 10:00 AM – 3:00 PM, Friday: 10:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fusion , Health Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Cash

Location
14 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
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