Onion Rings dipped in chickpea flour and deep-fried.
Mixed Pakora $6.00
Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
Vegetable Samosa $7.00
A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Chicken Tikka $13.50
Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
Tandoori Chicken Half$13.50/Full$23.00
Chicken pieces marinated overnight in special spices and cooked in Tandoor
Lamb Seekh Kebab $13.50
Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
Mix Platter for 2 $20.00
A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Mix Platter Non-veg $22.00
A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Paneer Pakora $15.00
Paneer battered with clOck pea flour spices and deep fried
Fish Pakora $20.00
Boneless fish battered with chickpea flour spices and deep fried
Chicken Pakora $20.00
Chicken pieces battered with chickpea flour spices and deep fried
Chicken Tawa $22.00
Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Tandoori Prawn $22.00
Prawns marinated in yogurt and special spices
CHICKEN
Butter Chicken $18.50
Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
Chicken Tikka Masala $18.50
Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Chicken Korma $18.50
Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Chicken Punjabi $18.50
Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Chicken Hyadrabadi $18.50
Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
Chicken-DoPyaza $18.50
Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Chicken Vindaloo $18.50
Spicy chicken curry straight Iron, the exotic beaches of Goa
Mango Chicken $18.50
Chicken cooked harmoniously with Mango Pulp
Balti Chicken $18.50
Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Chicken Bartha $18.50
Chicken cooked in onion and tomatoes and special Indian spices
Chicken Sagwala $18.50
Boneless chicken cooked in spinach & spices
Chicken Madras $18.50
Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
Chicken Jhalfrezi $18.50
Boneless chicken cooked in spices & Vegetables
Chicken Kangra $18.50
Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
LAMB/GOAT
Lamb/Goat Roganjosh $18.50
diced lamb/goat cooked with onion and garlic
Lamb/Goat-Do-Pyaza $18.50
Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Lamb/Goat Saagwala $18.50
Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
Lamb/Goat Korma $18.50
Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Methi Maas $18.50
Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Lamb/Goat Hyadrabadi $18.50
Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Lamb/Goat Madras $18.50
Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Lamb/ Goat Vindaloo $18.50
Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
BEEF
Beef Vindaloo $18.00
Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Beef Korma $18.00
Beef cooked in assorted nut gravy.
Beef Madras $18.00
Delicious medium hot beef curry garnished and prepared with coconut
Beef Hyadrabadi $18.00
Diced beef cooked in onion tomato and yogurt with mint sauce
SEAFOOD
Butter Prawn $19.50
Peeled prawns cooked in tomato butter sauce with Indian Spices
Fish Masala $19.50
Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Prawn Masala $19.50
Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Fish Curry $19.50
Chef’s Special
Prawn Malawari $19.50
Peeled prawns cooked in onion and coconut milk, cream
Scallop Masala $20.00
Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Butter Scallop Masala $20.00
Cooked in tomato butter sauce with Indian spices
VEGETARIAN
Shahi Paneer $16.50
Homemade cheese cooked in onion, nut gravy.
Paneer Butter Masala $16.50
Indian homemade cheese cooked in butter tomato sauce
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Mixed Vegetables $16.50
Fresh cut mixed vegetables cooked in onion and tomato gravy.
Aloo Gobi $16.50
Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Bombay Potato $16.50
Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Mushroom Masala $16.50
Mushroom cooked with onion, tomatoes, and spices.
Mushroom Mutter Korma $16.50
Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Dal Makhani $16.50
Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Malai Kofta $16.50
Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Shabnam Aloo Mutter $16.50
A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
Channa Masala $16.50
Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Paneer Jhalfrezi $16.50
Paneer cooked in spices and vegetables.
RICE
Plain Rice $5.00
Onion and Peas Rice $15.00
Chicken Biryani $18.50
Plain Basmati rice cooked with chicken, herb, and spices
Lamb Biryani $17.50
Plain Basmati rice cooked with lamb, herb, and spices
Vegetable Biryani $17.50
Plain Basmati rice cooked with vegetables, herb and spices
TANDOOR BREADS
Plain Naan $3.00
Traditional Indian Bread baked in Tandoor oven
Garlic Naan $4.00
Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
Butter Naan $5.00
Traditional Indian Bread baked in Tandoor oven with butter
Cheese Naan $5.50
Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
Keema Naan $6.00
Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Peshawari Naan $6.00
Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Parantha $5.00
Indian Bread with countless layers baked in Tandoor oven
Mint Parantha $5.50
Mint flavored Indian Bread with countless layers baked in Tandoor oven
Roti $3.00
Whole wheat flour bread
Onion/Potato Kulcha $6.00
Naan stuffed with onions/potatoes and baked in Tandoor oven
Chicken and Cheese $7.00
Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Spare Ribs $12.50
1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Mischief $18.50 / $9.00
Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Chocolate Gelato $5.00
Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
The Kraken $21.00 / $10.00
Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Slider Fiesta $34.00
3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
Fillet Mignon $39.00
pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Cheeky Darky $13.00
Chocolate brownie with mint ice cream & blueberry sauce.
Slow Braised Lamb $32.00
12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Aztec Goddnes $15.00
Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Social Breakfast Platter $38.00
For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Calamari $16.50
marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Crispy Chicken Burger $3.50
A tender breaded chicken patty topped with crisp lettuce and creamy mayo
5pcs $9.30
Big Bacon Classic $9.20
Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
S $3.20
Chicken Club $9.20
These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Homestyle Chicken Fillet $8.10
Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Chili $S $3.80 / L $5.70
Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
400g Rump $35.00
Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
Free range roasted chicken supreme $31.50
stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
Beer battered fillets of fresh market fish $29.50
served with chunky chips & homemade tartar sauce
Antipasto Platter $47.50
Continental meats & cheeses, served with a Mediterranean selection of olives, capers, artichokes, mushrooms, toasted breads & dips
VEGETARIAN Roasted kumara salad $17.00
infused with cherry tomatoes, baby spinach & red onion bound crème fresh
Salmon Fillet $23.00
Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
Moroccan lamb wrap $16.50
filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
Hummus Dip & Turkish Bread $7.00
Butter Chicken Combo $12.00–$16.00
Butter Chicken + rice + garlic naan + can of soft drink
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50