Smart Sushi in Auckland Menu

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Smart Sushi in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. East Bays Chinese Takeaways offers many options including Pork Satay ( Hot ) and Squid Satay. Vivo Party World includes a wide range like Hot & Spicy lamb chop or Salted shrimps. Garlic Bread (Irish Style) and Potato Wedges O’Hagan’s Style from . OHagans on the Viaduct offers Tahi Bar and Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further..

Nearby Sample Menus

OR smoked salmon $19.00
Egg $2.00
GARLIC PIZZA BREAD $8.00
- with extra virgin olive oil, fresh herbs and shaved parmesan
GRILLED CHICKEN BREAST
add chicken or prawns $5.00
Side Salad $5.00
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
FOR KIDS UNDER 12 Available 11am to 9:30pm

Mama's fried chicken $ 5.5
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Half/Full $ 10.9/19.9
Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
Puffed quinoa $ 5.0
Add
Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
Baja fish, mexican slaw, cilantro $ 13.9

SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
KIDS HOT CHOCOLATE $2.50
Roasted tomatoes, mushrooms, avocado $4.00
free range bacon, free range breakfast sausages, haloumi $5.00
BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
Gluten free bread option $2.00

Vegetarian $14.00 $23.00
- mixed seasonal vegetables, onion, rocket, evo
Calamari $14.50
- Squid rings panfried with garlic, served on rice
Hawaiian $16.00 $26.00
- Ham, pineapple, cheese
Tandoori Chicken $16.00 $24.00
- Chicken marinated in Tandoori mix, onion and capsicum
Tortellini al Bacio $17.00
- chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
Garlic pizza bread with basil pesto $8.00
Cannelloni $15.00
- tubes of pasta filled with spinach, mushrooms and ricotta
Chicken Brie $18.00 $28.00
- Smoked chicken, onion, mushrooms, brie, cranberry

Baby cos lettuce, radish, chardonnay dressing $12.00
Grain fed, Queensland, Australia
Eye Fillet $55.00 200g
Salt & pepper Alaskan king crab $34.00 / $58.00
Slow roasted Wagyu shin, red wine jus $88.00
Rib Eye on the Bone $49.00 560g
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
King Crab linguine, lemon, chilli, butter, chives $46.00

Eggs on Toast $7.00
No-carb Meat $12.00
One Heck of a Burger $10.50
Cordon Bleu $9.50
Mix Meat $16.00
Beef $14.00
Mix Meat $15.00
Smoked Salmon Omelette $15.00

Spicy Tofu $11.90
Spicy Beef $13.50
Spicy Pork $13.50
Teriyaki salmon $18.00
Plain Salad Udon $9.50
Spicy Chicken Udon Soup $11.90
Chicken Katsu (Cutlet) $11.90
Kara—age Chicken $13.50

SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce

French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce

Agujjim $70.00
Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
Naengchae-jokbal $40.00
Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
Bulgogi $15.00
- (Bulgogi with Rice)
Donkatsu $15.00
- (a pork cutlet)

PANEER MAKHANI
- Fresh Indian cottage cheese cooked in a butter tomato sauce.
BUTTER CHICKEN
- Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice
BHUNA GHOST...
- Diced lamb cooked With ginger, garlic, onions and spices
FRIES $4.00
GARLIC NAAN $4.00
LAMB KORMA /BEEF KORMA
- A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
PESHAWARI NAAN $5.00

GARLIC AIOLI $1.00
9” $10.50
12” $15.00
9” $10.50
PERI-PERI $0.50
PLUM $0.50
Carnivore
- Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
18” $31.50

Beef $14.00
Vege $14.00
Pork Katsu $14.00
Salmon Donburi $15.00
Chicken donburi $14.00
Chicken Katsu $14.00
with salad

Soup of the Moment $12
- Your friendly wait-staff will inform you of today’s soup
Fries with aioli
Banana Split $10
- Served with vanilla ice cream, chocolate sauce and ginger bread man
Creamy mashed potato
Calamari $18
- Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
Steamed vegetable medley
Coq Au Vin $34
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Dessert