Smart Sushi in Auckland Menu

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Smart Sushi in Auckland has no menu available, but can choose from many other options such as Breakfast bun or Big it up! from Kiwi Grill. East Bays Chinese Takeaways offers many options including Pork Satay ( Hot ) and Squid Satay. Vivo Party World includes a wide range like Hot & Spicy lamb chop or Salted shrimps. Garlic Bread (Irish Style) and Potato Wedges O’Hagan’s Style from . OHagans on the Viaduct offers Tahi Bar and Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further..

Nearby Sample Menus

Fried Chicken with Chilli $16.00
Roast Duck on Rice $9.00
Shredded Duck Fried Rice/noodle $10.00
Chicken/Beef/pork with black bean sauce $15.00
chicken Stir Fried Rice Noodles $9.00
Roast Pork on Rice $9.00
Sliced Pork with Capsicum on Rice $10.00
Stir-fried Bean Sprout with salty fish $12.00

Aaloo jeera $11.99
Kesari $4
Prawns masala $13.99
- Prawns cooked in rich cashews and tamarind gravy
Tava poratta $2
Butter chicken $12.99
- Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
Coriander rice $6
Dosa with sambar + chutney $9.99
- Masala dosa. Ghee roast. Egg dosa
Green peas masala $11.99

Spring Onion Tofu Salad $10.00
pork belly stewed fried chinese cabbages $20.00
Sweet & sour fish $22.00
Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
S/S pork with Ginger $24.00
Northern Chinese style flour & combination seafood soup $22.00
Lamb in Hot Plate with Chinese Doughnut $26.00
-Extra chicken $23.00

Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
Coffee $5.00
Served daily 5.30pm until 10.30pm
Saffron Cloudy Bay clam and corn chowder $17.50
Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
Salmon Poached in Duck Fat $26.50
- With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Greek Yogurt with honeycomb and strawberry $10.50
Warm croissants with strawberry and Champagne jam $10.50

Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
Creamy Lentil & Onion Soup $14.00
- Drizzled with paprika oil, squeeze of lemon, hot bread
Carmen's Lamb Cordero $32.00
- Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread

-Maple syrup, blueberries and bacon $18.90
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
Thai Beef Salad $20.90
- Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
-Maple syrup, and blueberries $17.90
Green Lipped NZ Mussels (GF) $20.90
- Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
-Smoked Salmon, Feta, Avocado, Tomato $15.50
Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
●Omelette with Toast

Cured Salmon - served on pumpkin toasts $19.50
Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
Steak out $21.50
- Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
Match: $8.50
- Hawkes bay Pilsner
Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor

Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
Wonton soup $12.00
- With toast
Pan fried pork chops $28.00
- With spicy apple sauce & salad
Kumara (sweet potato) chips $9.80
Grilled vegetable skewers $12.00
- With dip
Sizzling calamari $26.00
- Covered in chilli bean sauce
Venison burger $26.00
- Pure NZ venison, served with chips
Garden salad $12.00
- With olives and feta cheese

METHI THEPLA (8 pcs) $7.00
FRESH ROTI (15 pcs) $7.00
BAJRA ROTI (6pcs) $7.00
SAMOSA CHAAT $5.00
PAAV BHAJI ( 2 pcs bread roll) $7.00
SAMOSA $1.00 / or $1.50
THALIPEETH (4 pcs) $7.00
PANI PURI $5.00

Eggs Benedict
- Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
Roasted Muesli $8.8
- House roasted Oats & Nuts with Nutura yoghurt and Honey
-Mushroom, Spinach & Feta $15.8
Ham $2.0
Quesadilla
- Cheese, Onion, Tomato, and Carrot Served With Chips and Salad.
Chicken Nuggets Chips $8.5
-Brined Chicken $14.8
-Smoked Salmon $17.8

Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
-1/2 dozen $17.00
Garlic bread $5.50
Pasta Bolognese $19.50
- Minced beef with tomato sauce
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese

●Fried Rice
●Sea Snail
-Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
Braised whole abalone in oyster sauce on rice $68.00
-Stir fried with seasonal vegetables (additional $12 for veggies) S $20 / M $38 / L $55
Fried whole fish served on rice with mushroom sauce $28.00
●Prawns
-Steam with black bean sauce in halves or in pieces / Sashimi POA

Hoso maki $7.00
Fish katsu $7.80
-Ramen $8.00
-Medium $40.00
- 50 pieces
Fried chicken $7.00
Fried rice $1.20 each
Vegetable $6.00
Chicken combo $8.30

GARLIC PIZZA BREAD v 17.0
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h