Smart Sushi in Shop 9A, 10-26 Jellicoe Street CBD, Wynyard Quarter ...

Nearby Sample Menus

Vege tempura roll(V) $15.00
- Vegetable tempura, capsicum, black sesame
Izakaya food is normally ordered over several courses to accompany traditional japanese food and is usually shared by everyone
Karaage chicken $13.00
- Crispy crumbed chicken mayo and sweet chilli sauce
-Teriyaki chicken don $15.00
-Tuna only $15.00
-Tonkatsu(pork) curry
Cooked tuna roll $12.00
- Mayo tuna, cucumber, lettuce, capsicum
Tempura oysters (3pcs) $9.50

Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
-Vegan option—miso ginger tofu scramble +3.0
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado

Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
Baked Beans/Mushrooms $4
Chips $7
Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise

SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
HOT DOGS $11.50
- with fries & a petit salad
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
FISH FINGERS $11.50
- with fries & petit salad
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese

chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
garlic bread $10,00
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce

10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Dauphinoise potato $9
Andiamo tiramisu $15
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Baked ricotta cheesecake with sweet poached plums and double cream $15

Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
Game Fish $38.95
- Green beans, romesco, lemon
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
Potato puree, truffle butter $9.95
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Prawn mac ‘n’ cheese, crayfish béchamel $12.95
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander

French Toast $8.00
- Bacon, banana, blueberries, maple syrup
Bacon & eggs $6.00
- Bacon, eggs with toasted
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
Omelette $7.00
- With ham, tomato, cheese, onion
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )