Smiths in Napier Menu

BREAKFAST BREAKFAST
  • PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
  • NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
    • 7.50 match w/ fresh carrot, apple, lemon and ginger juice
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
    • 12.50 match w/ smith’s mimosa
  • OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
  • OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
    • 14.00 match w/ church road blanc de noir, 2006
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
SIDES SIDES
  • PICNIC TOAST SLICE $3.50
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
  • HOUSE SMOKED SALMON $8.50
SAUCES SAUCES
  • HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
SMITHS AFTER 12 SMITHS AFTER 12
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
    • 10.00 match w/ elephant hill tempranillo rose, 2016
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
    • 12.00 match w/ cypress terraces chardonnay 2015
SIDES SIDES
  • SUMMER LEAF SALAD / SHOESTRING FRIES $7.50

Nearby Sample Menus

Bistronomy (sample menu)
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
  • Cloudy bay clams, saffron, pineapple, bomba rice $17
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • Jacket potato, truffle oil mousse $7.5
  • Grapefruit salad, muscovado gel, greek yoghurt $6.5
Thai Chef's Restaurant (sample menu)
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • -Chicken $11.50
  • Deal #3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
  • -Crispy Pork $13.50
  • -Prawns $14.50
  • LAKSA
    • Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
  • -Pork $12.50
Burger Wisconsin (sample menu)
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Tempura Chicken Nibbles $7.90
  • Upgrade
    • Choose a side + dip and add a drink
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Onion Rings $5.90
  • Garlic Mayo $1.00
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
F G Smith Eatery (sample menu)
  • Roast vegetables, kale hash, winter pesto $9.50
  • Shoe String Fries $5.50
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Soup of the day, toast $12.50
  • Omelette, autumn greens, ricotta, parmesan $18.50
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Smiths creamy mushrooms, toast, greens $14.50
Star of India (sample menu)
  • •Beef
  • Lamb sagwala $16.00
    • Diced lamb cooked in spinach, onion tomato gravy & spices
  • Jeera rice $6.00
  • Bhuna ghost $16.00
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • Vegetable kadai $14.00
    • Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Aloo mutter $14.00
    • Vegetables and peas cooked kashmiri style.
  • Mixed pakora $6.00
    • Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
  • Mango kulfi $5.00
Indonesia Restaurant (sample menu)
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • Closed : Public Holidays
  • (V) denotes vegetarian
  • -Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • -Semur Ayam Tomat $30.00 Per Person
    • Spiced Chicken Drumstick
  • -Tempeh Bacem $30.00 Per Person
    • Marinated Fried Tempe
  • Asam Manis Ikan $25.00
    • Pan fried sweet & Sour Fish Fillets
The Frying Dutchman (sample menu)
  • Pineapple Ring $2.80
  • Paua $7.50
  • Crumbed Chicken Fillet $4.10
  • Meat Pattie $3.50
  • Frikandel DeLuxe (Speciaal) $4.90
  • Fish $6.90
  • Blue Cod $6.90 / $7.90
    • Battered / Crumbed
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
Cafe Divine (sample menu)
  • Eggs on Toast $9.00
  • Wedges $13.50
  • Devine Starter $18.00
  • Steak Sandwich $17.90
  • Fish & Chips $17.50
  • Beef Burger $17.50
  • Creamy mushrooms $18.50
  • Eggs Benedict $17.90
Hog's Breath Cafe (sample menu)
  • Caesar Salad $13.90
    • Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
  • Kid’s Chicken Nuggets $11.90
    • 5 chicken breast nuggets with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Blackened Prime Rib – Lite Cut $26.90
    • Served with our Trim-a-licious salad.
  • Side of Sweet Potato Wedges $5.90
  • Tutti Frutti Sundae $9.95
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
  • Grilled Steak Sandwich $19.90
    • Tender grilled steak, sliced cheddar cheese, sliced beetroot, sliced tomato, grilled onions, cos lettuce, Hogslaw and hickory BBQ sauce on toasted Turkish bread. Add fried egg for 2.00
  • Pan-seared Salmon $15.90
  • 3 Pan-seared Garlic Prawns $7.90
Milk & Honey Restaurant (sample menu)
  • Daily cooked greens / Duck fast roast potatoes $6.50
  • Origin Earth natural pot set yoghurt $3.00
  • Panko crumbed smoked salmon cakes & avocado salsa $20.00
  • House made hot-smoked salmon $6.20
  • Seasonal house-made soup & toasted focaccia $15.00
  • Two Eggs $8.90
    • Scrambled, fried or proached, ciabatta or seed & spelt toast
  • Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
  • Pancakes $15.90
    • Grilled banana, maple syrup, berry compote
Bev Ridges on York (sample menu)
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • - grilled steak, caramelised onion and tomato relish
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • 1-2 people $12.00
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • - grilled chicken, avocado and mango chutney
Detroit Pizza Company (sample menu)
  • Hawaiian 9"$13/12"$16/16"$20
    • Ham, pineapple
  • Cheese mania(V) 9"$13/12"$16/16"$20
    • Feta, cheddar, mozzarella, camembert
  • -9 $14.00
  • Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
  • -16 $26.00
  • 8 mile $15.00
    • Southwest chicken prawn, salsa, onion, roasted capsicum
  • Hamtramck $15.00
    • Pulled pork, caramelized onion, capsicum, BBQ sauce
  • BBQ chicken 9"$13/12"$16/16"$20
    • Marinated grilled chicken, red onion, capsicum, BBQ sauce
Source (sample menu)
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • House made SOUP $10.00
    • served with toast
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • TOAST $6.00
    • with jam or 3 fruit marmalade
Pizza Pazzi (sample menu)
  • Carnivore $15.00 - $26.00
  • Romana $12.00 - $19.00
  • Soba Noodle Salad $5.00
  • Four Seasons $14.00 - $24.00
  • Spicy Salami $12.00 - $19.00
  • Margherita $8.00 - $14.00
  • Dumpling 6 Pack $9.00
  • Dumpling 12 Pack Combo $16.00
Churchills Champagne Bar (sample menu)
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Pommes frites $9
    • and aïoli
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Hot Marinated Olives with roasted nuts $9
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
Smiths

Smiths

location

Address

9a Ossian Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

06-834 0404

email

Email

kitchen@fgsmitheatery.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9a Ossian Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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