Address
9a Ossian Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Smiths in Napier Menu
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BREAKFAST- PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
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NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
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AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
- OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
- OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
- TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
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HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
SIDES- PICNIC TOAST SLICE $3.50
- WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
- HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
- HOUSE SMOKED SALMON $8.50
SAUCES- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
SMITHS AFTER 12-
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
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TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
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SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
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GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
SIDES- SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
Nearby Sample Menus
-
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Jacket potato, truffle oil mousse $7.5
-
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- Cloudy bay clams, saffron, pineapple, bomba rice $17
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- Turkish delight box; $4.00
- -Halloumi; $9.50/$11.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- -Falafel salad; $13.50
- -Small; $12.99
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Turkish bread; $3.00
- -Garden salad;Served with salad green and tabbouleh $8.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
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Risotto $15.00
- Flavour Changes Weekly
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Sateh Udang $10.00
- Grilled Tiger Prawns
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Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
- Krupuk & Home-made condiments
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-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetables
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Sop Bajem (V) $8.00
- Spinach Soup
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-Balado Telur $30.00 Per Person
- Stewed Egg
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Gado Gado (V) $8.00
- Blanched salad bean Sprouts & mixed vegetables topped with peanut sauce and egg
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Salt & pepper calamari with aioli (GF) $14
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Fresh vegetables (v, Gf) $7
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
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Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
- -one scoop $4.50
- Chef's pasta of the day $22.00
- Tomato, hazelnut & bean salad $29.00
- Extra egg $2.50
- -With a poached egg $20.00
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Goat's cheese & sour cherries $19.00
- With prosciutto
- Ciabatta or seed & spelt $7.50
- Chicken $4.20
- Sausage $2.90
- Ham & Pineapple $4.50
- Steak & Onion $4.90
- Potato Fritter $1.30
- Steak & Egg $9.00
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Whitebait Fritter $17.00
- (When available)
- Bacon & Egg $4.80
- or BLT. $11.50
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
- Please order at the counter.
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Hash Brown, Hollandaise $2.00
- Please see blackboard behind the counter for our daily specials.
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
-
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- - grilled steak, caramelised onion and tomato relish
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
-
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- 1-2 people $12.00
-
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
- Menu available Monday – Sunday 11:30am~2pm
- add bacon – $13.50
- Cabinet Food available Everyday from 9am – 4:00pm
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
- Basket of Fries with Aioli $6.50
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Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
- Kids Meal Boxes With lollipop & drink
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
- Market Fish of the Day $29.00
-
Chicken Parfait $8.00
- With Sour Jelly and Croutes
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
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Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
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Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
- Chilled Strawberry and Champagne Soup $8.00
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
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Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
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Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
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Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
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Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
- One fillet $10.50
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
- Egg Chicken $8.00
- Prawn $22.00
- Chicken & Roast Pork $22.00
- Chicken & Roast Pork $21.00
- Deep Fried Mussels $8.00
- Plate of Roast (BBQ) Pork $10.50
- Squid in Brown Sauce $10.00
- Veges & Chinese Bean Sauce $20.50
- Creamy mushrooms $4.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
- Grilled banana $3.50
- Crispy bacon x2 $4.50
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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Preserved $8.50
- GK bagels served with butter & selection of preserves
Smiths
Hawkes Bay > Napier > Smiths
Phone
06-834 0404
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
9a Ossian Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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