Address
9a Ossian Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Smiths in Napier Menu
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BREAKFAST- PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
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NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
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AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
- OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
- OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
- TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
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HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
SIDES- PICNIC TOAST SLICE $3.50
- WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
- HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
- HOUSE SMOKED SALMON $8.50
SAUCES- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
SMITHS AFTER 12-
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
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TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
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SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
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GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
SIDES- SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
Nearby Sample Menus
- -Chicken $11.50
- - Chicken, Pork, Beef $11.50
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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
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GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
- -Prawns $16.50
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PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
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Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
- -Prawns $16.50
- CHEF'S SPECIAL: INQUIRE AT BAR
- GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
- CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
- BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
- GLUTEN FREE OPTIONS:
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FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
- DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
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Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
- Wood Fired Baked Potato & Sour Cream with Green Onion
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Pork Terrine
- with Pistachios & Apple Sauce
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Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
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Potato Wedges
- With Hot Sauce & Cumin Sour Cream
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
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Mixed Tandoori Platter for Two $18.00
- an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
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Lamb Tikka Masala $16.50
- cooked in delightfully delicate onion & special tasty sauce
- Chicken Noodles $11.00
- Egg Fried Rice $9.00
- Chai Masala $4.00
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Jeera Rice $4.50
- cumin flavoured rice
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Vegetable Pakoras $6.00
- fresh vegetables dipped in gram flour and deep fried
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Naan $3.00
- Leavened bread made of refined flour baked in the clay oven
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Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
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Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
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Tagliere di formaggi $18.00
- 2 cheeses
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Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
- All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
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Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
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Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
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Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
- Eggs Benedict $17.90
- Bacon Egg & Hashbrown $8.00
- Creamy Porridge $9.50
- Soup of the Day $9.00
- Creamy mushrooms $18.50
- Toasted Muesli $13.50
- Beef Burger $17.50
- Toasted Sandwiches $3.50
- Extra egg $2.50
- Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
- Seared wild venison fillet $29.00
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Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
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Goat's cheese & sour cherries $19.00
- With prosciutto
- Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
- Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
- Ciabatta or seed & spelt $7.50
- Toasted Sandwich $4.5
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
- Gravy $1
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Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
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-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
- Scallops $4
- Garlic Butter $1
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Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
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Fish of the day
- Please ask your wait person for today's special
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Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
- Small Serving $9.00
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Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
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Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
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Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
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Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
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Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
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- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
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All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
- Grilled tomato $4.00
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
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- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
- Creamy mushroom $4.50
- Crispy Bacon $4.00
- Extra Toast $3.00
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Hot Marinated Olives with roasted nuts $9
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
- Raspberry Tiramisu with a twist and summer berries $15
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Pommes frites $9
- and aïoli
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Beef Burger $ 12.00
- With fries
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Kids Chicken Nuggets $ 5.00
- With fries
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Fish Burger $ 12.00
- With fries
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
- Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
- Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
- Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
- Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
- Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
- Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
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311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
- Fresh garden salad $ 7
- Crispy pork belly, warmed kumara, braising jus $ 17
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
- Garlic bread $ 8
Smiths
Hawkes Bay > Napier > Smiths
Phone
06-834 0404
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
9a Ossian Street, Ahuriri, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
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