Snack Shack Turkish Kebabs in Queenstown-Lakes Menu

KEBAB DONER ROLL KEBAB DONER ROLL
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Chicken Small$9.90/Regular$11.90
  • Mix Small$9.90 /Regular$11.90
  • Vege Falafel Small$9.90/Regular$11.90
KEBAB PLATE KEBAB PLATE
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Lamb/Chili Lamb $16.90
  • Chicken $16.90
  • Mix $16.90
VEGETARIAN VEGETARIAN
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Salad Roll Small$7.00/Regular$8.50
  • Falafel Small$9.90/Regular$11.90
  • Vegetarian Plate $16.90
KEBAB ON RICE KEBAB ON RICE
  • Chicken $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Lamb $14.50
  • Chili Lamb $14.50
  • Mix $14.50
KEBAB ON CHIPS KEBAB ON CHIPS
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Chicken $14.50
  • Lamb $14.50
  • Mix $14.50
KEBAB BURGERS KEBAB BURGERS
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb > Regular $11.90
  • Chicken > Regular $11.90
  • Mixed $11.90
COMBO PACKS COMBO PACKS
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Small kebab combo $15.90
  • Regular kebab combo $18.00
  • Burger combo $15.90
KEBAB ON CHIPS KEBAB ON CHIPS
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Chicken $14.50
  • Lamb $14.50
  • Mix $14.50
KEBAB BURGERS KEBAB BURGERS
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb > Regular $11.90
  • Chicken > Regular $11.90
  • Mixed $11.90

Nearby Sample Menus

  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Salt & Pepper Calamari $18.50
    • Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Sausage Fries & Gravy $10.90
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Sticky Chipotle Pork Ribs $24.50
    • Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Laphroaig, single malt Crème Brulée $16.50
    • with Monte Cristo Tobacco Biscotti.
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Red Panang Curry $23.50
    • Duck or Prawn
  • Black Pepper Venison $23.00
  • Tham Nak Thai Fried Rice $23.50
    • Duck or Prawn
  • Peanut Lovers $23.50
    • Duck or Prawn
  • With Rice extra $2.00
  • Seafood Curry $23.00
    • Prawns, Mussel, Scallop
  • Spicy Noodles $23.50
    • Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
  • Mixed Entree for 2 people $22.00
    • Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
  • your choice of eggs on toast $10.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • EGGS BENEDICT
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • - blueberries & maple syrup
  • EGGS ON TOAST
  • - creamy rosemary mushrooms served on toast $13.00
  • with bacon $12.50
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
  • Margherita - Tomato & cheese Large: $19, Medium: $14
  • Porridge - creamy rolled oats $9
  • French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
  • Toast & toppings - 2 slices $6
  • Scrambled Egg on Toast $6
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Sesame King Prawns $9.00
  • Crayfish with Garlic TBC
  • Scallops with Cashew Nuts M$23.00/L $39.00
  • Fruit Salad & Ice Cream $6.00
  • Sliced Fish with Seafood Sauce M $18.00 /L $30.00
  • Venison with Ginger & Spring Onion $38.00
  • Beef Bouillon $6.00
  • Deep Fried Wonton $6.00
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Hand-cut potato wedges with aioli $6
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Cheese $2.00
  • Falafel (Regular/ Small) $11.90/$10.90
  • Mix $13.50
  • Chicken (Regular/ Small) $12.40/$10.90
  • Chicken $10.90
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Chicken $13.50
  • Chilly Lamb $13.50
  • Roast Chicken Salad $18.40
    • Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
  • Sweet Pancakes $14.50/$13.50/$14.50
    • Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
  • Hotter than Most $19.90/$26.90/$32.90
    • A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Plain Bread $4.50
  • Breads and assorted dips $12.50
  • Bruschetta $8.50
  • Classic Caesar Salad $17.50/$19.50
    • Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Kappa Roll, Cucumber $3.00/$4.00
  • Shabu Shabu, Beef, Vegetables, Tofu and Noodles Cooked in a Light Broth with Dipping Sauce $35.00
  • Asparagus $4.00/2pcs
  • California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
  • Inari $4.00/2pcs
  • Egg $4.00/2pcs
  • Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00
  • Vegetarian Tempura, Pumpkin, Kumara, Mushroom and Seasonal Vegetables $10.00/$18.00
Snack Shack Turkish Kebabs

Snack Shack Turkish Kebabs

location

Address

139 Ardmore Stree, Wanaka, Queenstown-Lakes, Otago, 9305, New Zealand

phone

Phone

034437622

email

Email

None

clock

Opened hours

Mon 8:00am - 11:00pm Tue 9:00am - 11:00pm Wed - Fri 9:00am - 11:30pm Sat - Sun 9:00am - 5:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
139 Ardmore Stree, Wanaka, Queenstown-Lakes, Otago, 9305, New Zealand
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