Snack Shack Turkish Kebabs in Queenstown-Lakes Menu

KEBAB DONER ROLL KEBAB DONER ROLL
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Chicken Small$9.90/Regular$11.90
  • Mix Small$9.90 /Regular$11.90
  • Vege Falafel Small$9.90/Regular$11.90
KEBAB PLATE KEBAB PLATE
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Lamb/Chili Lamb $16.90
  • Chicken $16.90
  • Mix $16.90
VEGETARIAN VEGETARIAN
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Salad Roll Small$7.00/Regular$8.50
  • Falafel Small$9.90/Regular$11.90
  • Vegetarian Plate $16.90
KEBAB ON RICE KEBAB ON RICE
  • Chicken $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Lamb $14.50
  • Chili Lamb $14.50
  • Mix $14.50
KEBAB ON CHIPS KEBAB ON CHIPS
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Chicken $14.50
  • Lamb $14.50
  • Mix $14.50
KEBAB BURGERS KEBAB BURGERS
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb > Regular $11.90
  • Chicken > Regular $11.90
  • Mixed $11.90
COMBO PACKS COMBO PACKS
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Small kebab combo $15.90
  • Regular kebab combo $18.00
  • Burger combo $15.90
KEBAB ON CHIPS KEBAB ON CHIPS
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Chicken $14.50
  • Lamb $14.50
  • Mix $14.50
KEBAB BURGERS KEBAB BURGERS
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb > Regular $11.90
  • Chicken > Regular $11.90
  • Mixed $11.90

Nearby Sample Menus

  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Bangers 'N' Mash $9.50
  • The Pig Brekkie (available until 4pm) $17.50
    • A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • Grilled Stewart Island Blue Cod $28.50
    • with preserved Lemon Risotto & Broccoli leaves.
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
  • Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
  • Sweet & Sour $23.50
    • Duck or Prawn
  • Phad Thai $23.50
    • Duck or Prawn
  • Chicken Salad (Larb Gai) $18.00
    • Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
  • Green or Red Curry $22.50
    • Duck or Prawn
  • Garlic Chicken $22.00
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Phad Thai $18.00
    • Chicken, Beef, Pork, Tofu
  • Tom Yum Soup $13.50
    • Chicken or Tofu
  • your choice of eggs on toast $10.00
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • MUSHROOMS ON TOAST
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • EGGS ON TOAST
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - with bacon $15.00
  • Eggs on Toast (any style) $10
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Cajun Chicken & Bacon Salad $18
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Chocolate Cheesecake $10
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Sailz Seafood Chowder $17
  • Sweet & Sour Chicken M $18.00/L $30.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Chicken & Noodles Soup M $16.00 /L $24.00
  • Prawn Egg Foo Young M $19.00/L $31.00
  • Seafood & Noodle Soup M $19.00/ L $33.00
  • Sesame King Prawns $9.00
  • Deep Fried Wonton $6.00
  • Singapore Fried Noodles M $16.00/ L $24.00
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Hand-cut potato wedges with aioli $6
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Lamb/Chilly Lamb $13.50
  • Chicken (Regular/ Small) $12.40/$10.90
  • Mix $13.50
  • Lamb $13.50
  • Lamb/Chilly Lamb $13.90
  • Chicken $14.50
  • Falafel $13.50
  • Baked Potatoes
    • Baked potatoes mixed with cheese and butter served in a plate with salads and homemade sauces
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • Seafood Chowder $10.50
    • Creamy soup loaded with seafood
  • Baked Potato $11.50
    • Served with sour cream and either Mince, beans and chilli or corn and bacon
  • Pizza of the day $19.90/$26.90/$32.90
    • Ask your server for details
  • Roast Chicken Salad $18.40
    • Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Fresh and Fruity $11.90
    • Alpine museli, banana and natural yoghurt
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Petit Flues for 2 $8
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Tofu $4.00/2pcs
  • Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
  • Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
  • Spider Roll, Soft Shell Crab $7.50/$8.50
  • Rainbow Roll, California Roll & Slices of Fish $12.00
  • Crunchy Salmon Roll, Tempura Batter with Mayo $5.00/$6.00
  • Shioyaki, Lightly Sprinkled with Salt and gently Grilled served with Salad $78.00
  • Tako Wasabi $6.00/2pcs
Snack Shack Turkish Kebabs

Snack Shack Turkish Kebabs

location

Address

139 Ardmore Stree, Wanaka, Queenstown-Lakes, Otago, 9305, New Zealand

phone

Phone

034437622

email

Email

None

clock

Opened hours

Mon 8:00am - 11:00pm Tue 9:00am - 11:00pm Wed - Fri 9:00am - 11:30pm Sat - Sun 9:00am - 5:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
139 Ardmore Stree, Wanaka, Queenstown-Lakes, Otago, 9305, New Zealand
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