Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
Sticky Date Pudding $12.50
Sticky date pudding drizzled in toffee sauce and served with ice cream
Salt & Pepper Calamari $18.50
Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
Prime Ribeye $29.50
250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
Steak Fries $8
Served with tomato sauce (Add gravy $2)
Thai Beef Salad $18.50
Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
'Brixton' Bangers & Mash $14.00
Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50
Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
Avocado $4.00/2pcs
Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
Sashimi, Served Raw in the Traditional Japanese Style $78.00