Snack Shack Turkish Kebabs in Queenstown-Lakes Menu

KEBAB DONER ROLL KEBAB DONER ROLL
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Chicken Small$9.90/Regular$11.90
  • Mix Small$9.90 /Regular$11.90
  • Vege Falafel Small$9.90/Regular$11.90
KEBAB PLATE KEBAB PLATE
  • (Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
  • Lamb/Chili Lamb $16.90
  • Chicken $16.90
  • Mix $16.90
VEGETARIAN VEGETARIAN
  • (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
  • Salad Roll Small$7.00/Regular$8.50
  • Falafel Small$9.90/Regular$11.90
  • Vegetarian Plate $16.90
KEBAB ON RICE KEBAB ON RICE
  • Chicken $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Lamb $14.50
  • Chili Lamb $14.50
  • Mix $14.50
KEBAB ON CHIPS KEBAB ON CHIPS
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Chicken $14.50
  • Lamb $14.50
  • Mix $14.50
KEBAB BURGERS KEBAB BURGERS
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb > Regular $11.90
  • Chicken > Regular $11.90
  • Mixed $11.90
COMBO PACKS COMBO PACKS
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Small kebab combo $15.90
  • Regular kebab combo $18.00
  • Burger combo $15.90
KEBAB ON CHIPS KEBAB ON CHIPS
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Chili Lamb $14.50
  • Chicken $14.50
  • Lamb $14.50
  • Mix $14.50
KEBAB BURGERS KEBAB BURGERS
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb > Regular $11.90
  • Chicken > Regular $11.90
  • Mixed $11.90

Nearby Sample Menus

  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Lamb Shank Pie $14
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Salt & Pepper Calamari $18.50
    • Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Confit of Bendigo Rabbit $28.50
    • with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
  • Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Duck Fat Potatoes $9.50
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Saffron’s Nasi Goreng. $26.50
  • Red Panang Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • With Rice extra $2.00
  • Black Pepper Venison $23.00
  • Seafood Curry $23.00
    • Prawns, Mussel, Scallop
  • Tham Nak Thai Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Garden Salad $7.00
  • Tham Nak Volcano Chicken $20.00
    • Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
  • Money Bag (4) $9.50
    • Homemade Minced pork and vegetables wrapped in spring roll pastry
  • - with bacon $15.50
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • - or smoked salmon $16.50
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • your choice of eggs on toast $10.00
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • EGGS ON TOAST
  • Rhubarb & Apple Crumble...gluten free $10
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Omelette - cheese, tomato, ham..w toast or salad $15
  • Sticky date pudding $10
  • Toast & toppings - 2 slices $6
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Sailz Seafood Chowder $17
  • King Prawns & Vegetables M $23.00/L$38.00
  • Crab Meat & Sweet Corn Soup $6.00
  • Fried Lamb Meat with Spicy Sauce $38.00
  • Szechuan Style Chilli Fish Fillet $48.00
  • King Prawns with Salt & pepper M $23.00/ L $38.00
  • Kung Pao Style Pork M $19.00/L $33.00
  • Hot & Spicy Venison $38.00
  • Szechuan Style Fried Pork Slices M $19.00/L $33.00
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Daily delivery – pie of the day $18
    • a hearty pie served with a garden salad & tomato relish
  • Lightly dressed garden salad $6
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Mix $14.50
  • Chicken $10.90
  • Mix (Regular/ Small) $12.40/$10.90
  • Lamb/Chilly Lamb $10.90
  • Vegetarian
    • Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
  • Chicken $12.90
  • Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
  • Mix $13.50
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Chicken Wrap $11.50/$11.50/$12.50
    • Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
  • Side of Vegetables $7.50
    • Fresh steamed vegetables
  • Florentina $19.90/$26.90/$32.90
    • Roast chicken, cranberry and cream cheese
  • Fishermans Choice $19.90/$26.90/$32.90
    • Mussels, calamari, fish, salmon and shrimp
  • Steak Sandwich $16.90/$18.90
    • Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
  • Extra filling $2.00
  • Bruschetta $8.50
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Fresh Baked Ciabatta N/A
  • Mackerel $6.00/2pcs
  • Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
  • Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
  • Squid Sashimi $14.00
  • Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
  • Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
  • Sashimi, Served Raw in the Traditional Japanese Style $78.00
  • Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Snack Shack Turkish Kebabs

Snack Shack Turkish Kebabs

location

Address

139 Ardmore Stree, Wanaka, Queenstown-Lakes, Otago, 9305, New Zealand

phone

Phone

034437622

email

Email

None

clock

Opened hours

Mon 8:00am - 11:00pm Tue 9:00am - 11:00pm Wed - Fri 9:00am - 11:30pm Sat - Sun 9:00am - 5:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
139 Ardmore Stree, Wanaka, Queenstown-Lakes, Otago, 9305, New Zealand
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