Snack Shack Turkish Kebabs in Queenstown-Lakes Menu -

(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Lamb/Chili Lamb Small$9.90/Regular$11.90
Chicken Small$9.90/Regular$11.90
Mix Small$9.90 /Regular$11.90
Vege Falafel Small$9.90/Regular$11.90

(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Lamb/Chili Lamb $16.90
Chicken $16.90
Mix $16.90

(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Salad Roll Small$7.00/Regular$8.50
Falafel Small$9.90/Regular$11.90
Vegetarian Plate $16.90

Chicken $14.50
(Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Lamb $14.50
Chili Lamb $14.50
Mix $14.50

(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chili Lamb $14.50
Chicken $14.50
Lamb $14.50
Mix $14.50

(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Lamb > Regular $11.90
Chicken > Regular $11.90
Mixed $11.90

(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
Small kebab combo $15.90
Regular kebab combo $18.00
Burger combo $15.90

(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Chili Lamb $14.50
Chicken $14.50
Lamb $14.50
Mix $14.50

(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Lamb > Regular $11.90
Chicken > Regular $11.90
Mixed $11.90

Nearby Sample Menus

Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
Lamb Shank Pie $14
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad

Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
Duck Fat Potatoes $9.50
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Saffron’s Nasi Goreng. $26.50

Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
With Rice extra $2.00
Black Pepper Venison $23.00
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Garden Salad $7.00
Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry

- with bacon $15.50
BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- or smoked salmon $16.50
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
your choice of eggs on toast $10.00
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
EGGS ON TOAST

Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Lightly dressed garden salad $6
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives

Mix $14.50
Chicken $10.90
Mix (Regular/ Small) $12.40/$10.90
Lamb/Chilly Lamb $10.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Chicken $12.90
Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Mix $13.50

Keiths Mince on Toast $13.90/$15.90
- Top with an egg
Chicken Wrap $11.50/$11.50/$12.50
- Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
Side of Vegetables $7.50
- Fresh steamed vegetables
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Extra filling $2.00
Bruschetta $8.50

Mackerel $6.00/2pcs
Crayfish Miso Soup, A rich Crayfish Miso soup served with spring onions and Wakame seaweed $15.00
Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
Squid Sashimi $14.00
Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
Sashimi, Served Raw in the Traditional Japanese Style $78.00
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00