Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
Steak Fries $8
Served with tomato sauce (Add gravy $2)
'The Pig Burger' $18.50
Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
'Brixton' Bangers & Mash $14.00
Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Cheese Burger & Chips $9.90
Seasoned Wedges $12.50
Topped with bacon, cheese and sour cream
The Pig Platter (4/6 persons) $39
A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Sticky Chipotle Pork Ribs $24.50
Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
Plain Bread $4.50
Sweet Pancakes $14.50/$13.50/$14.50
Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
Prawn and Avocado Salad $19.70
Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
Florentina $19.90/$26.90/$32.90
Roast chicken, cranberry and cream cheese
Pasta Prima Vera $23.70
Sautéed seasonal vegetables with a creamy garlic and tomato sauce served on penne
Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Natto Roll, Fermented Soy Beans $3.00/$4.00
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50