Snapper Park Cafe in Napier Menu

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Cabinet Food available Everyday from 9am – 4:00pm
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.

Menu available Monday – Sunday 8:30am~11:30
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
add bacon – $13.50
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Pancakes $16.00
- With banana, bacon & maple syrup
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Available until kitchen closes at 2pm
Gluten Free available but handled in a kitchen with gluten products.

Menu available Monday – Sunday 11:30am~2pm
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Pasta of the Day $18.50
- See our specials board for today’s pasta
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Basket of Fries with Aioli $6.50
Kids Meal Boxes With lollipop & drink

Nearby Sample Menus

Cheese $1.00
1/2 Chicken $8.00
Pineapple $1.00
1/2 All Sauce Chip $2.80
Bluff Oyster $2.80
Bacon & Egg $6.00
Chicken $5.50
Hash Brown $1.20

GLUTEN FREE OPTIONS:
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
CHEF'S SPECIAL: INQUIRE AT BAR
HOT DOG $3.50
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50

Creamy mushrooms on toasted baguette $15.00
- Served on a freshly toasted baguette with a goat cheese crumbled and grilled bacon
-Add pepper, mushroom or cheese sauce $2.00
Sirloin $18.00
- 250g of juicy sirloin with your choice of pepper, mushroom or cheese sauce
Rare - very red, cool centre / Medium rare - red warm centre / Medium - pink centre / Medium well - slightly pink / Well done - cooked through
-Chicken $5.85
Breakfast waffles $14.50
- Served with seasonal fresh fruits and berries, your choice between ice cream or cream, and accompanied by your choice of maple or apple syrup
-Made with real chicken breast $16.00
Garlic & herbs freshly baked baguette

Roast Almonds, maple crust, smoked paprika $9.00
Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
Triple $32.00
Single $17.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Sesame & soy fried bok choy $9.00
Parmesan, confit garlic & rosemary pizza bread $11.00
Double $25.00

Ham, cheese & pineapple pizza
Fresh vegetables (v, Gf) $7
Beer battered shoestring fries with garlic mayo (v) $7.5
Fried onion rings with smoked paprika & aioli (v) $11
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Salt & pepper calamari with aioli (GF) $14

Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.

Nachos $13.50
Beef Burger $17.50
Fries $9.00
caesar Salad/bacon $17.50
GF Cornfritters $17.50
Wedges $13.50
Toasted Bagel $8.50
Steak Sandwich $17.90

Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese

The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
Sausage rolls $3.00 TO $8.50
Scones $3.00 TO $8.50
-Medium $10.50
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
- Small $6.50
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50

Smoked salmon $5.00
EGGS on toast (V) $10.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SAVOURY MINCE $16.00
- on toast with two fried eggs
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
House made SOUP $10.00
- served with toast
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
EGGS BENE $16.00
- with bacon & hollandaise sauce

Tempura Battered Fish $12.00
- steak fries, green salad
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Soup of the Day $14.00
Blueberry Chocolate Mud Cake
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
English Tea & Green Tea $3.50
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze

Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Asparagus with Crispy Bacon $9.00
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Chicken Parfait $8.00
- With Sour Jelly and Croutes
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Chilled Strawberry and Champagne Soup $8.00
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00

NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015

Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
Egg Pappardelle, mandarin oregano oil $6.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Real chunky Agria fries $6.00

Tempura vegetable of the day $ 7
Steamed seasonal vegetables $ 7
Chunky french fries & aioli $ 7
Rosemary infused olives $ 6
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Warmed summer berry clafoutis $ 14
Fresh garden salad $ 7
Garlic bread $ 8

Snapper Park Cafe

Hawkes Bay > Napier > Snapper Park Cafe

Address

10 Gill Road, Bay View, Napier, Hawke's Bay, 4104, New Zealand

Phone

068367084

Email

None

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM