Address
10 Gill Road, Bay View, Napier, Hawke's Bay, 4104, New Zealand
Snapper Park Cafe in Napier Menu
Are you the owner? Manage this listing for free.
MENU- Cabinet Food available Everyday from 9am – 4:00pm
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
BREAKFAST- Menu available Monday – Sunday 8:30am~11:30
-
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
-
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
-
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
- add bacon – $13.50
-
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
-
Pancakes $16.00
- With banana, bacon & maple syrup
-
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
- Available until kitchen closes at 2pm
- Gluten Free available but handled in a kitchen with gluten products.
LUNCH- Menu available Monday – Sunday 11:30am~2pm
-
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
-
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
-
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
-
Pasta of the Day $18.50
- See our specials board for today’s pasta
-
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
-
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
- Basket of Fries with Aioli $6.50
- Kids Meal Boxes With lollipop & drink
Nearby Sample Menus
- Seasonal Vegetables $6.00
-
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
-
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
-
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
-
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
-
Dessert Free
- Lone Star 'Mudslide' ice cream.
-
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
-
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
- -Chicken, Pork, Beer $11.50
-
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
-
GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
- -Prawns $16.50
-
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
- -Crispy Pork $13.50
-
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
- 10 X CHICKEN & PRAWN DUMPLINGS (recommend miso & honey)
- BOWL OF COLESLAW $4.00
-
CHICKEN SATAY BURGER (a little spicy) $19.00
- served with satay sauce, lettuce, tomato & a basket of duke fries
-
OPEN STEAK SANDWICH (add egg $1.5) $22.00
- 12 hour smoked brisket, layered over toasted Turkish bread with roasted mushrooms, brie & fried onions, served with a basket of duke fries & a jug of gravy
- BOWL OF SAUTEED MUSHROOMS $5.00
-
CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
- everyone's favourite beef & tomato lasagne served with salad greens
- 2 X FRIED EGGS $3.00
- 200G RUMP STEAK $25.00
-
-Full rack $32.00
- 800g
- -Add natural maple syrup for $1.00
-
●Poultry
- Served with chips & salad
- Fresh sweet corn soup
-
Seafood salad $5.85
- With tuna, scallop & crabmeat
-
●Signature burgers
- Served with chips and tomato sauce on brioche bun
- -Add pepper, mushroom or cheese sauce $2.00
-
Sirloin $18.00
- 250g of juicy sirloin with your choice of pepper, mushroom or cheese sauce
- Olives, marinated Italian green & black $9.00
- Salt & Pepper calamari with aioli $9.00
- Single $17.00
- Triple $32.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Otago Whitestone “Windsor Blue”
- Single $17.00
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- -Lamb - Goat dishes $16.50
-
Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy
- Chai Masala $4.00
-
Tangari Kebab $12.00
- Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
-
Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
-
Chicken Methi $15.50
- tender chicken pieces, cooked with fenugreek leaves and special gravy
-
Lamb Bhuna $16.50
- panfried lamb cooked with onion & tomato finished with a thick spicy sauce
-
Chicken Kadai $15.50
- rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Hash Brown, Hollandaise $2.00
-
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
-
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
-
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
- - grilled chicken, avocado and mango chutney
-
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
-
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
-
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- - seasoned vegetables seared on the grill with a fresh tomato salsa
-
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
- NB: Takeaways will incur a .50c fee per meal
-
Shrimp & Avocado $16.5
- Speaks for itself
-
Beef & Cheese Burger $8
- Served with chips
-
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
-
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
- Death by Chocolate $8
- Garlic Butter $1
-
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
-
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
-
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
-
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
-
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
-
WEDGES $9.50
- Sour cream + sweet chilli
-
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
-
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
- Market Fish of the Day $29.00
-
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
-
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
-
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
- Asparagus with Crispy Bacon $9.00
-
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
- Chilled Strawberry and Champagne Soup $8.00
-
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
- Four Seasons $14.00 - $24.00
- Dumpling 12 Pack Combo $16.00
- Pork Belly Steamed Bun $5.00
- Carnivore $15.00 - $26.00
- Red, Green and White $12.00 - $16.00
- Fruits of the Sea $16.00 - $27.00
- Dumpling 6 Pack $9.00
- Simply Proscuitto $18.00 - $28.00
-
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
-
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
-
Scallops $23.50
- Crumbed juicy scallops with radiant roe
-
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
-
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
-
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
-
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
-
Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
- Fish, Chips, Salad, Tartare & Tomato Sauce
- Beef, Vegetables & Cashew Nuts $23.00
- Pork & Black Bean Sauce $20.50
- Beef & Satay Sauce $22.00
- Chicken Wings x 5, Chips, Salad & Tomato Sauce
- Curry Lamb $22.00
- Chicken & Sweetcorn $8.00
- Roast Pork, Pineapple Vegetables $22.00
-
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
- Hot Marinated Olives with roasted nuts $9
-
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
- Raspberry Tiramisu with a twist and summer berries $15
-
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Lemon crush meringue pie, mango sorbet, berry coulis $16
-
Pommes frites $9
- and aïoli
-
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Snapper Park Cafe
Phone
068367084
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Wine and Beer , Group Meal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
10 Gill Road, Bay View, Napier, Hawke's Bay, 4104, New Zealand
- Napier Cafe Food Menus
- Hawkes Bay Cafe Food Menus