Indonesia Restaurant in Napier Menu

 ENTREES / SOUPS

• Sop Bajem (V) $8.00
  • Spinach Soup
• Soto Ayam $8.00
  • Indonesian Chicken Soup
• Bakso Mie $8.00
  • Noodle Soup with Fish Balls
• Lumpia $8.00
  • Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
• Gado Gado (V) $8.00
  • Blanched salad bean Sprouts & mixed vegetables topped with peanut sauce and egg

 SATEH (SATAY)

• Sateh Ayam $8.00
  • Chicken
• Sateh Kambing $8.00
  • Lamb
• Sateh Dageng Sapi $8.00
  • Beef
• Sateh Tempeh (V) $9.00
  • Tempe
• Sateh Lilit Bali $8.00
  • fish & shrimp (mince)
• Sateh Udang $10.00
  • Grilled Tiger Prawns
• On skewers served with peanut sauce
• (V) denotes vegetarian

 M A I N S

• Nasi Goreng $25.00
  • fried Rice
• Bami Goreng $25.00
  • Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg
• Kare Ikan $20.00
  • Fish Curry s/w Rice and Spiced fruit salad
• Asam Manis Ikan $25.00
  • Pan fried sweet & Sour Fish Fillets
• S/w rice and Sayur Lodeh $25.00
  • Vegetables in Curried Coconut Cream
• Semur Ayam tomat $20.00
  • tomato spice chicken Drumsticks
• S/w rice and Dadar Jagung $20.00
  • Indonesian Style Corn Fritter
• Rendang Padang $25.00
  • Slowly cooked Beef
• S/w rice and Variabel Sayuran $25.00
  • seasonable Vegetable dish
• Kurmah $25.00
  • Lamb Stew
• S/w rice and Variabel Sayuran $25.00
  • seasonable Vegetable dish
• Nasi Rames $27.00
  • Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate

 RIJSTTAFEL-VEGETARIAN

• ·Emping Melinjo $30.00 Per Person
  • Melinjo Nut Crackers served with Homemade condiments Followed by
• -Tempeh Bacem $30.00 Per Person
  • Marinated Fried Tempe
• -Kroket Kentang $30.00 Per Person
  • Potato Croquette
• -Tumis Tahu Kacang Mete $30.00 Per Person
  • Bali-style Tofu & Cashew
• -Sateh Tempeh $30.00 Per Person
  • Skewerd Tempe
• -Atjar Tjampur $30.00 Per Person
  • Pickled Vegetables
• -Serundeng $30.00 Per Person
  • Crisp Spiced Coconut with Peanuts
• -Balado Telur $30.00 Per Person
  • Stewed Egg
• -Ruyak Manis $30.00 Per Person
  • Spiced Fruit Salad
• -Kering Tempeh $30.00 Per Person
  • Caramelized Tempe
• -Sayur Lodeh $30.00 Per Person
  • Vegetables in Curried Coconut Cream
• -Dadar Jagung $30.00 Per Person
  • Indonesian Corn Fritter
• -Variabel Sayuran $30.00 Per Person
  • Seasonable Vegetable Dish
• -Gado Gado $30.00 Per Person
  • Blanched Vegetable Salad
• -Bean Sprouts & Mixed Vegetables $30.00 Per Person
  • topped with Peanut Sauce and Egg
• Served with Nasi Putih $30.00 Per Person
  • Steamed White Rice
• Minimum Order Two (not necessarily the same)

 RIJSTTAFEL-IKAN (FISH)

• ·Krupuk Bawang $30.00 Per Person
  • Onion Flavoured crackers served with Homemade condiments Followed by
• -Kare Ikan $30.00 Per Person
  • Fish Curry
• -Sateh Lilit Bali $30.00 Per Person
  • Skewered (minced) Fish & Prawn
• -Asam Manis Ikan $30.00 Per Person
  • Sweet & Sour Pan fried Fish
• -Sambal Goreng Udang $30.00 Per Person
  • Fried Marinated Shrimps
• -Balado Teri Kacang $30.00 Per Person
  • Crispy Fried Anchovy
• -Atjar Tjampur $30.00 Per Person
  • Pickled Vegetable
• -Serundeng $30.00 Per Person
  • Crisp Spiced Coconut with Peanuts
• -Balado Telur $30.00 Per Person
  • Stewed Egg
• -Ruyak Manis $30.00 Per Person
  • Spiced Fruit Salad
• -Kering Tempeh $30.00 Per Person
  • Caramelized Tempe
• -Sayur Lodeh $30.00 Per Person
  • Vegetables in Curried Coconut Cream
• -Dadar Jagung $30.00 Per Person
  • Indonesian Corn Fritter
• -Variabel Sayuran $30.00 Per Person
  • Seasonable Vegetable Dish
• -Gado Gado $30.00 Per Person
  • Blanched Vegetable Salad
• -Bean Sprouts & Mixed Vegetables $30.00 Per Person
  • topped with Peanut Sauce and Egg
• Served with Nasi Putih $30.00 Per Person
  • Steamed White Rice

 RIJSTTAFEL-DAGING (MEAT)

• ·Krupuk Bawang $30.00 Per Person
  • Onion Flavoured crackers served with Homemade condiments Followed by
• -Sateh Ayam $30.00 Per Person
  • Skewered Chicken with Peanut Sauce
• -Rendang Padang $30.00 Per Person
  • Slow cooked Beef
• -Semur Ayam Tomat $30.00 Per Person
  • Spiced Chicken Drumstick
• -Kurmah $30.00 Per Person
  • Lamb Stew
• -Atjar Tjampur $30.00 Per Person
  • Pickled Vegetable
• -Serundeng $30.00 Per Person
  • Crisp Spiced Coconut with Peanuts
• -Balado Telur $30.00 Per Person
  • Stewed Egg
• -Ruyak Manis $30.00 Per Person
  • Spiced Fruit Salad
• -Kering Tempeh $30.00 Per Person
  • Caramelized Tempe
• -Sayur Lodeh $30.00 Per Person
  • Vegetables in Curried Coconut Cream
• -Dadar Jagung $30.00 Per Person
  • Indonesian Corn Fritter
• -Variabel Sayuran $30.00 Per Person
  • Seasonable Vegetable Dish
• -Gado Gado $30.00 Per Person
  • Blanched Vegetable Salad
• -Bean Sprouts & Mixed Vegetables $30.00 Per Person
  • topped with Peanut Sauce and Egg
• Served with Nasi Putih $30.00 Per Person
  • Steamed White Rice

 RIJSTTAFEL -’SUPREME’ (MEAT AND FISH)

• ·Krupuk Bawang $30.00 Per Person
  • Onion Flavoured crackers served with Homemade condiments Followed by
• -Kare Ikan $30.00 Per Person
  • Fish Curry
• -Rendang Padang $30.00 Per Person
  • Slow cooked Beef
• -Sateh Lilit Bali $30.00 Per Person
  • Skewered (minced) Fish & Prawn
• -Semur Ayam Tomat $30.00 Per Person
  • Spiced Chicken Drumstick
• -Asam Manis Ikan $30.00 Per Person
  • Sweet & Sour Pan Fried Fish
• -Sateh Ayam $30.00 Per Person
  • Skewered Chicken with Peanut Sauce
• -Sambal Goreng Udang $30.00 Per Person
  • Fried Marinated Shrimps
• -Kurmah $30.00 Per Person
  • Lamb Stew
• -Balado Teri Kacang $30.00 Per Person
  • Crispy Fried Anchovy
• -Atjar Tjampur $30.00 Per Person
  • Pickled Vegetable
• -Serundeng $30.00 Per Person
  • Crisp Spiced Coconut with Peanuts
• -Balado Telur $30.00 Per Person
  • Stewed Egg
• -Ruyak Manis $30.00 Per Person
  • Spiced Fruit Salad
• -Kering Tempeh $30.00 Per Person
  • Caramelized Tempe
• -Sayur Lodeh $30.00 Per Person
  • Vegetables in Curried Coconut Cream
• -Dadar Jagung $30.00 Per Person
  • Indonesian Corn Fritter
• -Variabel Sayuran $30.00 Per Person
  • Seasonable Vegetable Dish
• -Gado Gado $30.00 Per Person
  • -Blanched Vegetable Salad
• -Bean Sprouts & Mixed Vegetables $30.00 Per Person
  • topped with Peanut Sauce and boiled Egg
• -Nasi Putih $30.00 Per Person
  • Steamed White Rice
• While waiting for your Rijsttafel
• we invite you to sample a basket of complimentary
• Krupuk & Home-made condiments
• Kecap Manis – Sweet Soya Sauce
• Sambal Oelek – Very Hot
• Sambal Batjak – Hot
• Sambal Manis Santen – Medium
• the ‘Salt & Pepper’
• of the Indonesian cuisine.
• These will remain on your table to spice-up your food.
• All dishes are Authentically spiced but nothing is HOT.

 DESSERTS

• Lapis Legit "Spekkoek $3.50
  • "Bacon cake", due to it’s striped appearance
• Pisang Goreng $7.50
  • P/F banana s/w honey and ice cream
• Bubur Ketan Hitam $7.50
  • warm Black Rice Pudding
• Bola Bola Es Krim Lapis Kelapa $9.50
  • Coconut coated Chocolate Ice Cream
• Manis Pedas Nanas $9.50
  • Pineapple compôte, custard & cinnamon cream
• Bolu Pandan $9.50
  • Pandan Cake – Green cake s/w Lychee ice cream
• Hot Dirty Banana Coffee $10
  • Ice cream, liqueur & coffee topped with fresh cream
• Sundae Es Krim $7.50
  • Ice Cream Sundae with your choice of topping & fresh cream
• Open : Tuesday ~ Sunday
• 5.30 ~ 9.00* pm
• Closed : Monday
• Closed : Public Holidays

409 Marine Parade, Napier South, Napier, NZ, 4110, New Zealand

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• Napier Indonesian Menus
• Napier Vegan Menus
• Napier Vegetarian Menus
• Napier Asian Menus

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