Sol Cafe in Hastings Menu

Sol Cafe in Hastings has no menu available, but can choose from many other options such as Omelette with 3 fillings of your choice or Omelette with 3 fillings of your choice from Norfolk Bar. Pirimai Plaza Chippy offers many options including Crumbed Fish and Battered Fish. Ujazi includes a wide range like Free Range Eggs or Eggs Benedict. WARM BREAD and WOOD FIRED CHEESY GARLIC PIZZA BREAD from . JARKS CITYSIDE RESTAURANT & BAR offers Duke of Gloucester Restaurant and CHEFS GREEN SALAD.

Nearby Sample Menus

  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Sweet Brioche or Muffin $6.00
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Hand Made Pasta $18.50
  • Chicken & Mushroom Filo & Salad $16.50
  • Grilled Artisan Sandwich & Salad $16.00
  • Vegetarian Tart & Salad $17.00
  • Braised Beef Burger on Brioche Bun $18.50
  • Spicy Walnut Dip $6.90
    • is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
  • Tzatziki Dip $6.50
    • Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
  • Mixed Meze $ 13.50
    • Combination of all the dips with two pieces of falafels and dolmas
  • Mixed Vegetarian(Small/Large)
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • Musakka $ 13.5
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
  • Beetroot Dip $5.90
    • Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
  • Lamb Shish $15.9
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Chicken Kebab(Small/Large)
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • ALOO SAG $9.99
    • potato cubes cooked in smooth spinach based curry
  • CHEESE NAAN $4.00
    • potato filled with Indian cottage cheese cooked in the tandoori oven
  • RAITA $4.00
    • yoghurt with shredded cucumber and carrot that soothes when eaten with spicy curries
  • BASMATI RICE $3.50
    • steamed white basmati rice
  • LAMB SAMOSA $6.00
    • triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
  • PANNER MASALA $12.90
    • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
  • BIRYANI VEGETABLE $10.00
    • fresh mixed vegetables cooked with rice, masala sauce & rose water
  • ROGAN JOSH chicken/lamb/beef $15.00
    • an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
  • Beef Schnitzel $16.00
    • Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
  • French Garlic Bread $4.00
    • Lightly toasted bread coated in a garlic and parmesan butter
  • Icecream Sundae $4.50
    • Vanilla icecream with a choice of caramel, strawberry or chocolate sauce, sprinkled with hundreds n thousands and topped with a chocolate fish
  • Toasted Sandwiches
  • - Add Blue Cheese $3.00
  • - Add Smoked Field Mushrooms $2.00
  • - Large Bowl $6.00
  • The Puketapu Burger $19.00
    • House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Soup N/A
    • See Specials Board
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • GAENG-DANG Thai Red Curry (CYM)
    • With your choice of meat cooked in red curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
  • TOM-YUM Thai Spicy & Sour Soup
  • -Mixed Seafood / Squid/ Prawns / Scallops $20.50
  • Pork Satay $7.00
    • Grilled marinated pork, comes with peanut sauce
  • Cashew Nuts / Noodles / Rice $3.00
  • MOS-SA-MUN-NER Thai Beef Curry $17.50
    • Thai mid yellow curry cooked with coconut cream, onion, potatoes and crushed peanuts
  • TOM-KHA Thai Creamy Lemon Flavoured Soup
  • Mixed Seafood/Squid/Prawns $20.00
  • Eggs Benedict
    • Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
  • Creamy Mushrooms
    • Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
  • Breakfast Stack Regular $16.50
    • Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
  • Small $9.90
  • Small $11.90
  • Chicken Nuggets Small $5.00
    • Served with chips & sauce
  • Mini Hotdogs Regular $5.00
    • Also dished up with chips and sauce, Yum!
  • Regular $12.90
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Soup of the day $12.50
  • Mixed greens, balsamic $6.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Grilled sourdough, olive oil $6.50
  • SUPREME $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, pineapple, ham, salami, basil
  • Fries: $3.50
  • NEPTUNE $14.40/$20.90/$25.50
    • Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
  • ROMAN STINGER $17.40/$23.90/$28.50
    • Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
  • MEXICAN MK2 $17.40/$23.90/$28.50
    • Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
  • Garlic Loaf $3.50
  • APRICOT CHICKEN $17.40/$23.90/$28.50
    • Roast chicken, apricot, brie, spring onion
  • Squid Rings per dozen $6.60
  • Quattro Formaggi $24
    • san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
  • Gelato di Nocciola $12
    • Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
  • Tiramisu della Casa $12
    • Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
  • Prosciutto e Rucola $24
    • san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
  • Espresso $3
  • Cafe-Mocha $5
  • San Pellegrino Sparkling Water $4 / $6 / $8 / $12
    • 250ml / 500ml / 1000ml / Magnum (1500ml)
  • Tartufo Classico $10
    • Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Pavlova $6.50
    • topped with fresh cream and passionfruit
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Garlic Prawn Cutlets $24.00
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • Pumpkin & Chorizo Fritter with Aioli $10.00
  • Pan Seared or Crumbed Scallops $14.00
  • Surf n' Turf $28.00/$24.00
    • Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Fresh Green Salad $5.00
    • All the Essentials
  • the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • linguini á la carbonara $18.50
  • classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
  • aromatic curry of the day (GF) $16.50
  • toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
  • creamy mushrooms on toast $11.50
  • beer battered blue cod with hand cut chips and sauce tartare $19.50
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Sol Cafe

Sol Cafe

location

Address

18 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068358950

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Seating Not Available ,  Seating ,  Highchairs Available ,  No Takeaway ,  Child-friendly ,  Outdoor Seating

Location
18 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand