Address
18 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
Sol Cafe in Hastings Menu
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Sol Cafe in Hastings has no menu available, but can choose from many other options such as Omelette with 3 fillings of your choice or Omelette with 3 fillings of your choice from Norfolk Bar. Pirimai Plaza Chippy offers many options including Crumbed Fish and Battered Fish. Ujazi includes a wide range like Free Range Eggs or Eggs Benedict. WARM BREAD and WOOD FIRED CHEESY GARLIC PIZZA BREAD from . JARKS CITYSIDE RESTAURANT & BAR offers Duke of Gloucester Restaurant and CHEFS GREEN SALAD.
Nearby Sample Menus
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Ice Cream $4.50
- 1 Scoop
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Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
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Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
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Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
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Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
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Ice Cream $12.00
- 3 Scoops
- Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
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Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
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Chicken Satay With Sweet Peanut Sauce $10.50
- Made With Prawn, Minced Pork And Spices, Wrapped In Crispy Pastry.
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Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
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Pad Thai $19.50
- Wok Fried Egg Noodles, Combination Of Meats, And Vegetables
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Crispy Pork Salad $22.50
- Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
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Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
- Chicken And Corn Soup Sml $9.50 / Lrg $18.50
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Seafood Boat $24.50
- Combination Of Seafood With Chilli Basil Sauce Green Pepper Corn, Kaffir Lime, Galangal, Lemongrass So Spicy!! A Must Try.
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Beef Salad $22.50
- Grilled Scotch Fillet, Sliced Tossed Chilli And Lime Dressing, Cucumber, Tomatoes, Onion, Celery And Lettuce.
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SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad
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DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
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TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
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BACON & AVOCADO MELT $13.80
- on a warm croissant w/ salad garnish
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EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
- EXTRA CROQUETTE $4.00
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LAMBS FRY & BACON $16.00
- on creamy potato mash
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MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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PAD-NAM-MUN-HOY (CYM)
- Stir fried mixed vegetables with your choice of meat with oyster sauce
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PAD-KA-PROW (CYM)
- Stir fried Thai basil leaves with your choice of meat with bamboo shoots, green beans, onion, capsicum & carrot
- -Chicken / Beef / Pork $18.50
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Crispy Pork-PAD-PRIK-GAENG-KEOW-WAHN $20.00
- Stir fried green curry paste with capsicum, bamboo shoots, cauliflower & Thai herbs
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Chicken Satay (5 pieces) $7.00
- Grilled marinated chicken with peanut sauce
- Meat / Seafood or Crispy Pork $5.00
- Prawn Cracker $2.50
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PAD-PED (CYM)
- Stir fried with your choice of meat cooked in red curry paste, capsicum, bamboo shoots, green beans and Thai herbs
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Tenderloins $1.50
- Delicious Tenderloins
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Regular Chips $1.50
- Delicious chips
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Dinner Box $9.60
- Chips with 3 Piece Chicken. Combo includes 1.5l Coke
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Lasagne Square $2.80
- Delicious Lasagne Square
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Medium Chips $2.30
- Medium Bag of Chips
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Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
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Meatball $2.60
- Delicious Meatballs
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The Special $3.80
- Chips with 1 Piece Drumstick
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Mixed greens, balsamic $6.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Soup of the day $12.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Shoestring fries $5.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Chicken Curry $12.00
- Crab Meat $12.00
- Wonton 1/2-Doz $3.80
- Prawn, vege, Cashews $17.00
- Cashew nuts $3.00
- Beef Curry $12.00
- Honey Chicken $12.00
- Beef Satay $12.00
- Seasoned wedges served with salsa and sour cream $10.50
- Hoki Fish Bites chips & Salad $13.00
- Classic B.L.T. SERVED WITH fries $14.00
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BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
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EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
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BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
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Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
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Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
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Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
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Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
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Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
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7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
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Three cheeses $38.0
- your choice from above
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Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip
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LAMB SHANK $18.00
- with mustard mash & vegetables
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Fresh Corn / Chipotle Butter / Cheese $6.00
- Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
- Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
- Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
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Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
- KB's R&D chefs choice surprise luncheon $45.00
- aromatic curry of the day (GF) $16.50
- classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- seafood chowder served with french bread (GF option) $16.50
- linguini á la carbonara $18.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- hot cakes, banana, bacon & maple syrup $17.50
- Our chalk board often has an additional dish of the day
- the Cheese board selection below 2 Cheeses $17.50
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Breads (Not GF) $6.00
- Chef’s breads
- Cheese plate
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Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
- for additional sweet treats see our cabinet
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Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
Sol Cafe
Phone
068358950
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European , Gluten Free , New Zealand
Features
Wheelchair accessible , Takeout , Bar Not Available , Seating Not Available , Seating , Highchairs Available , No Takeaway , Child-friendly , Outdoor Seating