Solitaire Lodge in Rotorua Menu

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Solitaire Lodge in Rotorua has no menu available, but can choose from many other options such as FISH BURGER or EGGS ON TOAST-ANY STYLE from Jive Cafe. Cafe Eleven offers many options including Bacon, Egg (Any Style), Hash Brown And Toast and House Made Muesli. Jesters Rotorua includes a wide range like Kiwi Classic or Billy T. Butter Chicken and Tikka Masala from . Shamiana Indian Restaurant offers Brewers Bar and ●Dumplings.

Nearby Sample Menus

Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Strawberry cheesecake $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
5 Spicy chicken wings $6.00
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
Marmite Mania $4.00
Cookie Fix $2.00
Breakfast Pita $10.90/ $8.90
- Regular/ Petita
Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
Ediballs for two packs $3.00/ $5.00
Brave Beef $5.00
Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita

French Toast (V) $16.50
- Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
Smoked Salmon $4.50
Avocado quarter N/A
Ciabatta toast & spreads $7.50
Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)

BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Burger, Chips & Beverage $18.00
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Mars bar battered & deep fried $3.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.

Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
- 200g Canterbury lamb rack $10.00
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream

Small Combo (Chips & Drink) $18.50
Small Falafel (Veg) $12.50
Lamb $14.00
Large Mixed Meat $13.00
Large Combo (Chips & Drink) $21.00
Chicken $14.00
Small Combo (Chips & Drinks) $15.50
Small Mixed Meat $10.50

Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Gai Satay $8.50
- Chicken satay with peanut sauce.
Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
Seafood Fried Rice $19.50
- Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.

NZ Lamb Salad $23.90
- Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.
Chicken Nuggets $9.90
- With golden fries & sauce.
Lamb Shanks (1) $27.90 (2) $33.90
- NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
Murphy’s Chicken $19.90
- Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
Lambs Fry $19.90
- Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
Bread & butter, or extra ice cream $3.50

CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
REWENA FILLED ROLLS
FOUR $6.00
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
HOT CHIPS $3.00
KAI MUFFIN $5.00
WHOLE DOZEN $17.00

Mocha, latte, chai latte $4.5
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Cobb Loaf $6.5
- Our famous loaf, baked daily.
Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.

KAI MUFFIN $6.00
- bacon & egg on fried bread
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
Steak or Angus Pattie+ egg $13.00
WHOLE DOZEN $18.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
1/2 DOZEN $10.00
SEAFOOD CHOWDER $6.00
FOUR $7.00

Steak & Egg Burger $9.00
kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
Add Beef pattie $4.00
Egg & Mushroom Burger $9.00
Raw Fish $6.00
Sausage $3.00
Wednesday Stew $7.00/$9.00
Thursday Curry $7.00/$9.00

Non Vegetarian Banquet $62.00
- Entree: Samosa, Chicken Tikka, Vegetable pakoda and seekh kebab Main Course: Butter chicken, Lamb rogan josh, beef vindaloo and mix vegetables Breads: Plain naan and garlic naan Price is for two persons
Prawn Biryani $17.50
- Rice cooked with prawns and served with raita and papadums
Mixed Platter $16.00
- Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce
Plain Naan $3.00
- Plain flour bread cooked in tandoor
Paneer Kulcha $5.00
- Naan bread stuffed with cottage cheese
Chicken/Lamb/Vegetable Biryani $13.50
- Rice cooked with vegetables/lamb/chicken and served with raita and papadums
Onion Bhaji $5.50
- Onion balls with lightly spiced and chickpea flour batter and deep fried
Fish and Chips $7.00

Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
French fries $4.00
Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
Kadai Paneer - Vegetables cooked with onion, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
Vindaloo (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat cooked with spices and brown onion gravy in a hot vindaloo sauce, garnished with spring onions and coriander $17.90
Lovely India Chef's Special - Diced chicken cooked in creamy tomato gravy with nuts and mushrooms garnished with diced nuts and fruits $22.50

Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50

Solitaire Lodge

Bay of Plenty > Rotorua > Solitaire Lodge

Address

16 Ronald Road, Lake Tarawera, Rotorua, Bay Of Plenty, 3076, New Zealand

Phone

073628208

Email

None

Opened hours

Monday: 12:00 AM – 11:00 PM, Tuesday: 12:00 AM – 11:00 PM, Wednesday: 12:00 AM – 11:00 PM, Thursday: 12:00 AM – 11:00 PM, Friday: 12:00 AM – 11:00 PM, Saturday: 12:00 AM – 11:00 PM, Sunday: 12:00 AM – 11:00 PM