Sophie's Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Mia's Big Breakfast $15.90
    • Eggs with bacon, hash brown, breakfast sausages, grilled tomatoes, fresh salad on roasted bread
  • Eggs Benedict
    • Served on classic english muffin with hollandaise sauce and fresh herbs
  • -Vegetarian $13.00
  • -Bacon $14.00
  • -Cured Salmon $14.50
  • Eggs Florentine $13.00
    • Poached eggs on toast with hollandaise sauce, spinach and mushrooms
  • Organic Porridge $10.00
    • Served with jam or honey
  • Omelette on Toast $14.50
    • Choice of 3 fillings: ham, cheese, tomato, mushroom, capsicum, onion
  • B.L.T $11.50
    • Bacon, lettuce, tomato with italian bread
  • French Toast $11.50
    • French toast with crispy bacon, grilled banana and maple syrup
  • Hot Pancake $12.00
    • Hot pancake with crispy bacon, grilled banana and maple syrup
LUNCH LUNCH
  • Fish and Chips $16.50
    • Deep fried market fish in house batter served with salad and chips
  • Grilled chicken nibbles $13.00
    • Served with BBq sauce and chips
  • Char Grilled Steak $16.50
    • Steak marinated with moroccan spice, served with avocado and pineapple salsa and chips
  • Grilled Lamb Salad $14.00
    • Served with salad, tzatziki sauce, garnished with crispy kumara chips
  • Mia's Burger $12.00
    • Grilled chicken, lamb or steak served in sesame seeded or plain bun with homemade relish, mayonnaise, salad, caramelised onion, cheese, and chips.
  • -Vegetarian Burger $10.00
  • Wrap
  • -Grilled Chicken Wrap $12.00
    • Served with lettuce, tomato, cheese, mayonnaise and chips
  • -Butter Chicken $13.00
    • Chicken tenderloin dipped in butter, chicken sauce, lettuce, tomato, cheese, mayonnaise and chips
  • -Vegetarian $10.00
    • Homemade veggie patty, lettuce, tomato, cucumber, served with chips
  • Homemade Chilli Bean Pita Pockets $12.50
    • Grilled chicken or vegetarian served with chips
  • Pasta of the Day
    • See our board or ask your waitstaff
  • Soup of the Day
    • See our board or ask your waitstaff
KID'S MEALS KID'S MEALS
  • Chicken Nuggets $9.00
    • Served with small chips & drink
  • Burger $9.00
    • Chicken tenderloin dipped in BBQ sauce with cheese and mayonnaise. Served with chips and juice
  • Kid's Pasta $9.00
    • Pasta of the day served with juice

Nearby Sample Menus

  • Combination Meat $12.90
  • 1/4 Chicken and Chips $5.90
  • Pork and Tomatoes $12.90
  • Combination Won Ton & Noodle Soup $9.90
  • Steak Fried Rice $10.90
  • Combination Meat $12.90
  • B $49.00
    • 6 Won Tons, 2 Spring Rolls, Chicken and Pineapple, Barbequed Pork Fried Rice, Beef and Tomatoes, Curried Combination
  • Prawn $13.90
  • Mussell $0.80
  • Mushroom $3.00
  • Steak $4.50
  • Sea dog $3.50
  • Fish $2.50
  • Fish & Egg $12.00
    • 2 fish, 2 egg
  • mussel $0.80
  • Plain $3.00
    • sauce or mustard
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Wedges $3.90
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Meat $3.00
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Sausage $1.80
  • Fresh Gurnard $6.50
  • Egg / Cheese / Ham / Tomato $1.00
  • Eggs Benedict $12.50
    • 2 poached egg on english muffin with spinach & hollandaise sauce
  • Garlic Prawn Salad $23.50
    • Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
  • -Add ham or bacon $4.00 each
  • Bacon & Eggs $12.50
    • with toast
  • Ripples Style- All Served Alongside a garden salad
  • Arancini saffron, mozzarella, peas, rose’ sauce $14.50
  • Pizza bread, garlic & rosemary $8.50
  • Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
  • Gorgonzola zucca $24.50
    • Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
  • Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
  • Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
  • Margherita san marzano tomato $23.50
    • With: buffalo mozzarella
  • Olives selection, spicy citrus marinade $6.50
  • Malaysian Fried Noodles $22
  • Szechuan Prawns $31.5
    • fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
  • Baby Corn With Mushrooms $21
    • wok tossed fresh white mushrooms with baby corn
  • Rainbow Beef $23
    • thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
  • Yeung Chow Fried Rice $20
  • Bean Sprouts With Spring Onions $21
    • wok tossed bean sprouts with fresh ginger and spring onions
  • Sweet And Sour Spareribs $23
    • deep fried pork ribs wok tossed with a sweet and sour sauce
  • Prawns With Cashew Nuts $31.5
    • stir fried king prawns with baby corn, water chestnut, celery and cashews
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Eggs any style $9.90
    • Seeded toast-house relish
  • V=Vegetarian
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • -Three Cheeses $24.00
  • Trio of Ice Cream $12.00
    • Our team member will describe the varieties
  • Yard $19.00
    • Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • fruit salad $7.00
  • chicken salad $9.20
  • bacon & egg & beans on toast $12.50
  • toast bagel with cream cheese $5.50
  • A) vegetarian(cheese, spinach, mushroom)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Cream cheese $0.50
  • Omellete $15.90
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • -fried/poached $2.00
  • Nachos $12.90
  • Mushrooms $4.00
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Hashbrown $1.00
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • 4 Mini Hot Dogs with Chips $6
  • Nachos $10
  • Sausage / Egg / Chips $10
  • Chicken Nuggets 6x $6
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Fish & Chips with salad $10
  • Wedges topped with melted cheese, bacon & sour cream $10
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • BRAISED PORK ON RICE $9.50
  • SAGO MANGO PUDDING each $3.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • Ham & Cheese $3.00
  • Bacon & Egg $3.00
  • Chicken & Cranberry $3.50
  • Bacon & Egg Roll $3.80
  • Chicken Satay $3.80
  • Veggie $3.50
  • Spring Roll $2.00
  • Chicken & Egg $3.50
Sophie's Cafe

Sophie's Cafe

location

Address

385 Great North Road, Auckland, 0612, New Zealand

phone

Phone

098374538

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 2:30 PM, 5:30 PM to 9 PM Thu 7:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Fri 7:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Sat 8 AM to 2:30 PM, 5:30 PM to 9:30 PM Sun 8 AM to 2:30 PM, 5:30 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
385 Great North Road, Auckland, 0612, New Zealand
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