Sophie's Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Mia's Big Breakfast $15.90
    • Eggs with bacon, hash brown, breakfast sausages, grilled tomatoes, fresh salad on roasted bread
  • Eggs Benedict
    • Served on classic english muffin with hollandaise sauce and fresh herbs
  • -Vegetarian $13.00
  • -Bacon $14.00
  • -Cured Salmon $14.50
  • Eggs Florentine $13.00
    • Poached eggs on toast with hollandaise sauce, spinach and mushrooms
  • Organic Porridge $10.00
    • Served with jam or honey
  • Omelette on Toast $14.50
    • Choice of 3 fillings: ham, cheese, tomato, mushroom, capsicum, onion
  • B.L.T $11.50
    • Bacon, lettuce, tomato with italian bread
  • French Toast $11.50
    • French toast with crispy bacon, grilled banana and maple syrup
  • Hot Pancake $12.00
    • Hot pancake with crispy bacon, grilled banana and maple syrup
LUNCH LUNCH
  • Fish and Chips $16.50
    • Deep fried market fish in house batter served with salad and chips
  • Grilled chicken nibbles $13.00
    • Served with BBq sauce and chips
  • Char Grilled Steak $16.50
    • Steak marinated with moroccan spice, served with avocado and pineapple salsa and chips
  • Grilled Lamb Salad $14.00
    • Served with salad, tzatziki sauce, garnished with crispy kumara chips
  • Mia's Burger $12.00
    • Grilled chicken, lamb or steak served in sesame seeded or plain bun with homemade relish, mayonnaise, salad, caramelised onion, cheese, and chips.
  • -Vegetarian Burger $10.00
  • Wrap
  • -Grilled Chicken Wrap $12.00
    • Served with lettuce, tomato, cheese, mayonnaise and chips
  • -Butter Chicken $13.00
    • Chicken tenderloin dipped in butter, chicken sauce, lettuce, tomato, cheese, mayonnaise and chips
  • -Vegetarian $10.00
    • Homemade veggie patty, lettuce, tomato, cucumber, served with chips
  • Homemade Chilli Bean Pita Pockets $12.50
    • Grilled chicken or vegetarian served with chips
  • Pasta of the Day
    • See our board or ask your waitstaff
  • Soup of the Day
    • See our board or ask your waitstaff
KID'S MEALS KID'S MEALS
  • Chicken Nuggets $9.00
    • Served with small chips & drink
  • Burger $9.00
    • Chicken tenderloin dipped in BBQ sauce with cheese and mayonnaise. Served with chips and juice
  • Kid's Pasta $9.00
    • Pasta of the day served with juice

Nearby Sample Menus

  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • -Vegan option—miso ginger tofu scramble +3.0
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Jujeh Kebab $15.90
    • One skewer of chicken breast with saffron nc. & salad, grilled tomato & pita bread
  • Vege Falafel with $11.50
    • Vegetarian falafel patties, rice, hummus, yoghurt, salad a tomato relish
  • Chicken Kebab $10.90
    • Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled n Pita bread
  • Egg Benedict $15.50
    • On toast with bacon, avocado, poached egg & hollandaise sauce
  • Chips $4.50
  • Mix Kebab $11.90
    • Combination of lamb a chicken, hummus, relish, yoghurt, choice, of salad, rolled In Pita bread
  • Vege $8.90
    • Vegetable pattie mayo salad & tomato relish
  • Hummus Dip $2.50
  • ●Extra Fillings
  • Cheese & Egg / Cheese & Onion / Ham & Cheese $3.70
  • Ham $3.00
  • Steak & Cheese $4.80
  • Cheese & Egg / Vegetarian $4.90
  • No items may be substituted
  • -with cheese & onions $4.70
  • Wonton / Potato fritters $0.70
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • All $12.00
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Hot Smoked Salmon salad $20.00
    • with seasonal greens and sweet balsamic dressing
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
  • Mince on Toast $15.50
    • hearty mince on toast w potato cake
  • Spanish Omelette $16.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
  • Preserve and butter $6.50
  • Ham, pineapple & cheese toast w fries $8.90
  • Chicken nuggets, cheerios & fries $7.90
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • Buttermilk Pancakes $19.00
    • With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • Eggs any style $9.90
    • Seeded toast-house relish
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • From 11am - 3pm
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Market oysters- Beer battered with remoulade MP
  • Pickles $8
  • Vege of the day MP
  • Market oysters - Natural with shallot dressing MP
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Contact us for gluten free options
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Almond Croissant / Apricot Croissants $5.50
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Macarons $2.90 each
  • Ham & Cheese Croissant $6.50
  • For cakes orders please let us know 24 hours in advance
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Extra $ 1.50
    • For any combination of two meats
  • Combo 1 $ 10.50
  • Roast Meat Sandwiches $ 7.00
  • 1 Southern fried chicken
  • Roast Lamb Shank(each) $ 10.90
  • Pumpkin (each) $ 0.80
  • Chicken (Medium) $ 12.90
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • Bacon & eggs on toast $10.50
  • Cheese & onion
  • With bacon $11.90
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • Toasted bagel :
  • w/creamy cheese & jam $4.50
  • Extra filling $0.70
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • *Add Extra Filling $1.00 Ea
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Chicken N Bacon Burger $4.00
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Hawaiian Burger $3.50
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Prawn and Calamari (Udon noodles) (CF) (GF) (LC) $15.50
    • Served with egg, broccoli, cauliflower and cabbage.
  • Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
  • Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
    • With red capsicum, potato and onion topped with fried onion.
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with, broccoli, cauliflower, red capsicum, carrot and onion.
  • -Chicken $14.00
  • Extra Rice $2.50
  • Tom Yum Goong (CF) (GF) (LC) $15.50
    • Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Rocket and parmesan salad $9.00
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Roast parsnips $9.00
  • Chicken breast 160g $33.00
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Sophie's Cafe

Sophie's Cafe

location

Address

385 Great North Road, Auckland, 0612, New Zealand

phone

Phone

098374538

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 2:30 PM, 5:30 PM to 9 PM Thu 7:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Fri 7:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Sat 8 AM to 2:30 PM, 5:30 PM to 9:30 PM Sun 8 AM to 2:30 PM, 5:30 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
385 Great North Road, Auckland, 0612, New Zealand
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