South Indian Restaurant in Hamilton Menu

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South Indian Restaurant in Hamilton has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Mae Nam Khong offers many options including Rad Na Mee Krob and Pad Kra Pao Gai Kai Dow. Fusion The Pizza Bar includes a wide range like -Large or ●Pepperoni Pizza. Garlic Bread and Crisp Calamari from . House on Hood offers Di Luca's and Penne al Forno.

Nearby Sample Menus

Braised Beef Tomato $12.00
Pancake with Spring Onion $4.50
Vegetarian Hot Pot $12.00
Chives & Egg $13.00
Tea Egg (6 per serving) $5.00
Braised Pork Belly on Rice $12.00
Chicken & Mushroom $12.00
Steam Bun with Red Bean $2.00

Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
Free Range Eggs Your Way $12.00
- 2 pieces of 5 grain toast - butter - tomato relish
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
Poppy Seed Bagel $8.00
- jam - cream cheese
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast

Add chicken $24.50
Smokehouse platter $34.90
- salami, smoked sausage, house cured meat, local cheese, flatbread, pickles & dips
Ice-cream sundae $10.90
- gourmet ice-cream, chantilly cream w/ chocolate, caramel or berry sauce
Pulled pork sandwich $16.90
- lettuce, relish, five grain bread & fries
Huntington $22.50
- smoked chicken, roast capsicum, red onion & aioli
Garden salad $6.00
Pork ribs $32.00
- classic american-style pork ribs, tender, smoky & slightly spicy. Smoked in apple woodchips, w/ good slaw & smoky barbecue sauce
Moonlight drive $22.00
- spinach, olives, smoked tomato, feta & basil pesto

Kalamari Meze $14.50
- Pan fried rings of calamari, served on a bed of lettuce topped with a garlic yogurt sauce and a squeeze of fresh lemon juice
Four Meats $24.00
- Homemade pizza sauce, topped with salami, lamb, bacon, spicy pepperoni, mozzarella cheese with barbecue sauce
Falafel $15.00
Falafel $18.50
Chicken and Banana $20.00
- Chicken, banana, cashew, mango chutney and mozzarella
Lamb and Apricot Tagine $23.00
- Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
Salami $20.00
- Salami, capsicum, mushroom & mozzarella
Grilled Chicken $12.50

Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!

Bar-B-Q Pork $12.00
Combination Meat $12.00
Hot Dog $1.80
Combination Meat / Prawn $12.00
Chicken / Steak / BBQ Pork / Combination Meat $12.00
Pork $10.50
Roasted Duck $32.00
4) 4 fish, 3 chicken nuggets. 3 crab sticks. Chips $2.50 $15

Honey Bourbon*
- A sticky american classic
Chicken Burger $17.00
- With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
Spicy BBQ**
- The ol’ favourite with an added kick
(Available from 5.30pm)
-With Pesto $8.50
Chicken Tikka Masala Pie $20.00
Paul Mccartney Burger $14.00
- With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
Fettuccine Carbonara $17.00
- With parmesan

Garlic bread $3.90
6 pack nuggets $5.00
Fish $3.90
3 fish, 3 hot dogs & large chips $22.50
Fresh made Daily
Corn on cob $1.50
-Medium $5.90
9 pack nuggets $6.90

Bruschetta (V) $ 15
- Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
Vegan option available
Eggs Benny-Prof’s Style (GF) $ 16
- Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
House smoked salmon $ 3
French Toast (V) $ 17
- Brioche soaked with goodness, maple syrup, fried banana
Chutney
Onion jam
Sauces $ 0. 50

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Breakfast Stack (Vegetarian) $16.00
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Chicken & bacon club sandwich $18.50
- Grilled chicken breast and bacon with egg, lettuce, tomato, onion, onion, onion, BBQ and mayo, served on thick cut toast with seasoned chips
Add Bacon and cheese $6.00
Mustard hollandaise $3.00
-With bacon $4.00 extra
Free range egg $2.00
Grilled bacon $4.00
Kiwi favourite
- Savoury premium mince, poached egg served on ciabatta toast
-With bacon $4.00 extra

PUKETAHA $15.00
- Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
AWAKINO $17.00
- Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries
RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
Fries $5.00
- served with aioli and tomato sauce
Sundaes.
- Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
KAIMAI $17.00
- Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.

Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
Pappardelle with beef cheek ragu, finished with grana padana $33.00
Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Chicken brandy pate with croutons and pickles $10.50
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00

PINEAPPLE $1.00
PICKLES $1.00
BEEF BURGER $9.95
VEGGIE BURGER $9.95
CHEESE $1.00
AMERICAN STYLE each $2.00
- buffalo chicken wings
SHOESTRING FRIES $5.00
LAMB BURGER $9.95

Bacon & Eggs $19.50
- your style on multigrain
Pirate's Catch $12.00
- battered sh n’ chips w/ salad & tomato sauce
Super Float $5.50
- w/ Fanta, Lemonade or Coke
Hawaiian Pizza $12.00
- w/ wedges & salad
Choc Chip Cookie Bowl $12.00
- w/ trio of ice cream, marshmallows & candied banana
Traditional Tall Sundae $12.00
- w/ wafer, praline proterole & cream
Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
Two Egg Spanish Omelette $21.00
- w/ mushroom, red peppers, grilled turkish & rocket

South Indian Restaurant

Waikato Region > Hamilton > South Indian Restaurant

Address

9/2 Peachgrove Road, Hamilton East, Hamilton, Waikato, 3216, New Zealand

Phone

078561581

Email

thecurrykinghamilton@gmail.com

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM