South Sea Hotel dining room and pub in Southland Menu -

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- with bacon and egg $10.00
continental breakfast (self service) $12.00
- from our breakfast bar includes tea and filter coffee
filtered coffee or tea with toast $ 6.00
south sea hotel good morning breakfast $20.50
- bacon and 2 eggs any style on toast with golden hash browns, sausage, baked beans and grilled tomato
eggs any style $ 9.00
- on toast
bacon and eggs $13.50
- served with golden hash brown and toast
pan fried blue cod with egg wash $15.00
- served with sesame seed oil drizzle and toast
toasted bagel
- hot-smoked salmon and cream cheese $12.00
crepes
- served with
- banana, berries and maple syrup $10.50
- extra bacon $ 3.50
french toast $16.00
- served with grilled banana and streaky bacon drizzled with maple syrup
eggs benedict $19.00
- served on toasted english muffin and topped with poached eggs and hollandaise with
- streaky bacon and spinach
- hot-smoked salmon and spinach
homemade muesli $12.00
- with berries and fresh fruit
Gluten free bread and crepes are available. Please advise staff when ordering. A charge of $1.50 will be added

seafood chowder
- served with crusty bread
half $12.00
whole $16.00
soup of the day
- chef's choice with crusty bread
half $10.00
whole $12.00
garlic baguette
half $8.50
whole $12.50
stewart island blue cod $25.00
- beer battered, with chips, lemon & salad
- extra piece $5.00
or oven baked with parmesan/herb crust & served with potatoes and salad $27.00
big glory mussels $23.00
- beer battered, & served with chips & coleslaw or steamed with garlic, cream, & white wine
rib-eye steak $33.00
- with onions, chips & coleslaw cooked to your liking served with pepper sauce, mushroom sauce or garlic butter
trio of salmon
- locally farmed salmon; hot smoked, tartar & gravlax with horseradish sauce & baguette slices
entree $15.00
main $26.00
crayfish tail $40.00
- smothered in garlic butter, oven baked, served with rice, & salad or vegetables
crispy salt & pepper squid
- served with aioli & salad
entree $17.00
main $24.00
focaccia melt (lunch only) $16.50
- mini focaccia loaf loaded with filling & served with fries - check blackboard for today's filling
summer salad $23.50
- served with parsnip crisps - your choice of vegetarian (with feta), salmon, chicken, or roast beef
burger $18.50
- beef, chicken, vegetarian or fish, with coleslaw & chips
potato wedges $14.50
- melted cheese, sweet chilli & sour cream
bowl of chips
- with tomato sauce $7.00
- or with gravy & cheese $11.00
side dishes - served with your main meal
- eggs (2) $3.00
- salad, potato, fries, rice, vegetables, bread $6.00

Dozen $ 40.00
oyster shot $ 3.50
- one raw oyster with lemon wedge
bloody mary oyster shot $ 7.50
- one raw oyster with tomato juice, vodka and tobasco sauce
natural oysters
- with lemon wedge, balsamic vinegar and ciabatta bread
3 $13.00
½ dozen $ 23.00
beer-battered oysters
- served with a choice of two side dishes and tartare sauce
3 $ 17.50
½ dozen $ 28.00
dozen $ 45.00
oyster mix $ 42.00
- six beer-battered and six natural oysters
side dishes $ 6.00
- chips, rice, salad, vegetables, crusty bread

- all topped with cheese
beef:
- with roast red pepper, pumpkin, red onion & feta
mushroom:
- with spinach, olives & tomato
cream cheese:
- with spinach & pesto
Hawaiian:
- with pineapple, ham & onion
chicken:
- with bacon, cranberry, & brie
medium base $15.00
large base $20.00

(under 12 years)
kids' platter $20.00
- nuggets, hot dogs, fish & chips
kid's size bowl $10.00
- choice of fish bites, chicken nuggets, or hot dogs served with chips & tomato sauce
nachos $10.00
mini beef burger $12.00
- with chips

cheesecake $ 10.50
- please ask for today’s flavour
rich chocolate cake $ 10.50
- served with cream
ambrosia $ 10.50
snow freeze ice cream sundae $ 10.50
small $8.00
pavlova $ 10.50
- served with berries & cream
extra cream $ 1.50
chocolate 'happy birthday' cakes for $35.00 are available at 24 hours notice

Nearby Sample Menus

Battered or Pan Fried Southland Blue Cod $25.00
- The freshest Southland blue cod fillets either fried golden brown or dusted in flour and pan fried. Served with chips, salad and a duo of sauces.
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Ice Cream Sundae (GF) $13.50
- Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.
Marinated Fiordland Venison Salad (GF) $26.50
Chicken and Mushroom Penne $25.00
- Sautéed chicken and mushrooms with a creamy garlic and white wine creamy sauce with shaved parmesan.
Sausage $6.60
Green Lip Mussels 1kg $27.50
- All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
Roasted Potatoes $6.80

Bread and Dips $14.00
- with our own Focaccia
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Doris plum & creme fraiche ice cream sundae $10.00
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam

Chicken Tikka Masala $10.00
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
Lamb Rogan Josh $10.00
Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
Mix Pickle $3.00
Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry

Chicken Crave Pita $11.5 Reg / $9.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
- 4 Pack $4.90
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Super Vege (3 Fillings) $4.00

Reef it up with 6 garlic prawns $35.90
Mud cake $12.00
- rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
Fettuccine alfredo $24.90
- fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Mushrooms $6.00
Bacon x2 rashers $6.00
Reef it up with 6 garlic prawns $39.90

Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
Limoncello Crème Brulee $9.9
- with lemon curd ice cream
Lightly Poached Prawns $12.9
- with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
Market Soup Of The Day With Toasted Bread $9.9
Sticky Date Pudding $9.9
- with butterscotch sauce
Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
Ham And Cheese Croquettes $12.9
- Served with italian tomato sauce
Banger And Mash
- With peas and Real Home Made Gravy

Cooked half Doz $14.00
Seconds 2 Doz $30.00
Minimum Chips $2.50
Cooked one Doz $28.00
Hot Dogs $2.50
Blue Cod $6.50
Garlic Butter $1.00
Cooked Each $2.50

Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
Kashmiri Naan (Sweet) $5.00
Papadom's (4 pcs) $4.00
Basmathi Rice $5.00
Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices
Biryani Chicken/ Lamb $20.00
- A moghulal delicacy of meat piece cooked with rice & exotic spices, served with raitha

EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote

Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
Garlic Bread $8.00
- Baked garlic and herb bread
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
Salad

Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Mint Chutney $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00

Garlic Bread V $ 6.5
Soup of the Day GF $ 10.5
- Served with a homemade bread
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes

Served as they prepared
Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
Zesty olives, marinated with orange and lemon zest GF V $8
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Seasonal vegetables V GF $8

Scones $4.00
Add: Side Salad $4.50
- Spinach/Parmesan
- Chicken
** BBQ Panini $8.00
** Tortilla $8.00
Mousetraps $4.00
** Muesli $9.00
- With: Berry Compote & Yogurt

Cocktail Di Gamberetti $15
- Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
Filetto Di Pesce Al Pepe Verde $30
- Fish Fillet in green pepper sauce
Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
Orechiette Italia $20
- Pasta with basil pesto and fresh tomato
Crostinii $15
- Smoked salmon on toasted bread with butter and onion

South Sea Hotel dining room and pub

Southland Region > Southland > South Sea Hotel dining room and pub

Address

The Waterfront, Stewart Island, New Zealand

Phone

032191059

Email

southsea@stewart-island.co.nz

Opened hours

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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South Sea Hotel dining room and pub in Southland Menu

Nearby Sample Menus

South Sea Hotel dining room and pub

Southland Region > Southland > South Sea Hotel dining room and pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Waterfront, Stewart Island, New Zealand

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Southland Region Restaurants

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