South Sea Hotel dining room and pub in Southland Menu -

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- with bacon and egg $10.00
continental breakfast (self service) $12.00
- from our breakfast bar includes tea and filter coffee
filtered coffee or tea with toast $ 6.00
south sea hotel good morning breakfast $20.50
- bacon and 2 eggs any style on toast with golden hash browns, sausage, baked beans and grilled tomato
eggs any style $ 9.00
- on toast
bacon and eggs $13.50
- served with golden hash brown and toast
pan fried blue cod with egg wash $15.00
- served with sesame seed oil drizzle and toast
toasted bagel
- hot-smoked salmon and cream cheese $12.00
crepes
- served with
- banana, berries and maple syrup $10.50
- extra bacon $ 3.50
french toast $16.00
- served with grilled banana and streaky bacon drizzled with maple syrup
eggs benedict $19.00
- served on toasted english muffin and topped with poached eggs and hollandaise with
- streaky bacon and spinach
- hot-smoked salmon and spinach
homemade muesli $12.00
- with berries and fresh fruit
Gluten free bread and crepes are available. Please advise staff when ordering. A charge of $1.50 will be added

seafood chowder
- served with crusty bread
half $12.00
whole $16.00
soup of the day
- chef's choice with crusty bread
half $10.00
whole $12.00
garlic baguette
half $8.50
whole $12.50
stewart island blue cod $25.00
- beer battered, with chips, lemon & salad
- extra piece $5.00
or oven baked with parmesan/herb crust & served with potatoes and salad $27.00
big glory mussels $23.00
- beer battered, & served with chips & coleslaw or steamed with garlic, cream, & white wine
rib-eye steak $33.00
- with onions, chips & coleslaw cooked to your liking served with pepper sauce, mushroom sauce or garlic butter
trio of salmon
- locally farmed salmon; hot smoked, tartar & gravlax with horseradish sauce & baguette slices
entree $15.00
main $26.00
crayfish tail $40.00
- smothered in garlic butter, oven baked, served with rice, & salad or vegetables
crispy salt & pepper squid
- served with aioli & salad
entree $17.00
main $24.00
focaccia melt (lunch only) $16.50
- mini focaccia loaf loaded with filling & served with fries - check blackboard for today's filling
summer salad $23.50
- served with parsnip crisps - your choice of vegetarian (with feta), salmon, chicken, or roast beef
burger $18.50
- beef, chicken, vegetarian or fish, with coleslaw & chips
potato wedges $14.50
- melted cheese, sweet chilli & sour cream
bowl of chips
- with tomato sauce $7.00
- or with gravy & cheese $11.00
side dishes - served with your main meal
- eggs (2) $3.00
- salad, potato, fries, rice, vegetables, bread $6.00

Dozen $ 40.00
oyster shot $ 3.50
- one raw oyster with lemon wedge
bloody mary oyster shot $ 7.50
- one raw oyster with tomato juice, vodka and tobasco sauce
natural oysters
- with lemon wedge, balsamic vinegar and ciabatta bread
3 $13.00
½ dozen $ 23.00
beer-battered oysters
- served with a choice of two side dishes and tartare sauce
3 $ 17.50
½ dozen $ 28.00
dozen $ 45.00
oyster mix $ 42.00
- six beer-battered and six natural oysters
side dishes $ 6.00
- chips, rice, salad, vegetables, crusty bread

- all topped with cheese
beef:
- with roast red pepper, pumpkin, red onion & feta
mushroom:
- with spinach, olives & tomato
cream cheese:
- with spinach & pesto
Hawaiian:
- with pineapple, ham & onion
chicken:
- with bacon, cranberry, & brie
medium base $15.00
large base $20.00

(under 12 years)
kids' platter $20.00
- nuggets, hot dogs, fish & chips
kid's size bowl $10.00
- choice of fish bites, chicken nuggets, or hot dogs served with chips & tomato sauce
nachos $10.00
mini beef burger $12.00
- with chips

cheesecake $ 10.50
- please ask for today’s flavour
rich chocolate cake $ 10.50
- served with cream
ambrosia $ 10.50
snow freeze ice cream sundae $ 10.50
small $8.00
pavlova $ 10.50
- served with berries & cream
extra cream $ 1.50
chocolate 'happy birthday' cakes for $35.00 are available at 24 hours notice

Nearby Sample Menus

Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Big Mac N/A
Chicken McBites - 10 piece pack N/A
Wake up with a Chicken McMuffin N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
3pk Chicken McNuggets & Small Fries Snack Deal $3.00
- Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.

Chocolate Walnut Brownie $14.00
- A triple chocolate and walnut brownie served with chocolate fudge sauce, ice cream and whipped cream.
John’s Pea Pie Pud $23.00
- A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
Baked Loaf $12.50
- Warm baked vienna loaf served with garlic butter. Basil pesto or beetroot relish
Bacon $4.50
Tomato $2.90
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Wedges, Sour Cream & Chilli $8.50
Marinated Fiordland Venison Salad (GF) $26.50

Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only

Lamb Rogan Josh $10.00
Onion Bhaji $2.00
- Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
Poppadums (2 Pieces) $1.00
Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
Saag Aloo $16.00
- Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
Peshwari Naan $4.00
- Naan stuffed with dried fruit
Chicken or Lamb Naan Roll $10.00
- Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy

-Sautéed onions
Lamb Sweet Breads $15.90
- Seasoned and coated in the Thar & Feather smoked rub and then battered. Served with our minted mayonnaise and a plum sauce.
-Scotch Fillet (Ribeye) 250g $32.90
These dishes are for lovers of fragrantly smoked foods. They are lightly smoked with Red Beech chips after being rubbed in our own special mix of spices. They are then roasted in our famous sweet and sticky BBQ sauce to ensure tender meat that will fall off the bone.
Vegetable Stack (GF) $24.90
- Seasoned roast vegetable stack topped with grilled mushrooms, tomatoes, wilted greens, herb butter and a baked capsicum filled with mild curried lentils then all surrounded by a tomato salsa.
-Prawns (3)
Bowl of sautéed mushrooms $6.00
-Changes regularly - please check with your server for today’s selection. Served with a -cheese crust. $11.50

CAESAR SALAD $8.00
APPLE AND RHUBARB ANZAC CRUMBLE $12.00
- hot and delicouse served with ice cream.
BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
MINI HOTDOGS AND CHIPS $10.00
- 3 mini hotdogs with hideaway coleslaw,chips and tomato sauce.
JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
PORK BELLY $37.00
- twice cooked salted pork belly,hasselback potatoes,roasted seasonal vegetables and whole grain mustard gravy.
PARSNIP & CELERIAC PUREE $8.00
BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00

Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
Potato mash $5.00
Oven baked mini garlic French stick $5.50
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
Bowl of fries $5.00
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00

Kids breakfast with sausages, bacon, egg and toast $10.00
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
Mushrooms (V) $18.00
- Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
Crumbed blue cod, house wedges, tomato sauce and salad $10.00
-Small $18.00
Kids waffles with golden syrup $10.00
-With southern fried chicken and chipotle mayonnaise $22.00

Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
Greek Salad $9
Soup $11
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Sundae, Banana Split $8
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Streaky bacon $4

Blue Cod, Salad & Fries $24.50
- Most popular dish, either battered, crumbed or poached
Stewart Island Mussels (Steamed) $12.50
Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
Toasts & Spreads $4.00
- 2 person $53.00
Soup of the Day $9.50
- Seasonal
Anchorage Ribeye, Salad & Fries $29.50
- Mushroom, garlic or pepper sauce
Anchorage Dippers $12.00
- Wontons, springrolls, crumbed mushrooms, crumbed camembert & dipping sauces

Pottle of Nuggets $3.50
Toast & Spreads $5.00
Hoki $5.00
All day breakfast $20.00
Soup of the day $12.00
Chicken & bacon burger $17.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Lamb Wrap $16.00

Pasta $8.00
- With: cheese / butter
Frutti Di Mare (Fruit of the Sea) $25.00
- Tomato, mozzarella, mussels, scallops, prawns, fish, garlic and cilantro.
Napoli $23.00
- Tomato, mozzarella, olives, capers and anchovies.
Panacotta $10.00
- Creamy velvet white chocolate panacotta with tangy raspberry coulis
Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.
Doppio Aglio Con Fungi $23.00
- Tomato, mozzarella, field mushroom, sliced garlic shoots, roast garlic & blue cheese.
Meat Lover $25.00
- Tomato, mozzarella, ham, spicy salami, chicken, sausage.
Smoked Salmon $20.00
- High country hot smoked salmon with bread and crudités.

Pizza Alla Gorgonzola $23
- Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
Pizza 4 Stagioni $23.5
- Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
Bruschetta $10
- Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley

Club $5.00
Add: Side Salad +$4.50
Neenish
** Eggs Benedict With: Bacon $14.00
NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
Or: Herb Bread +$4.50
Doorstep $5.00
Scones $4.00

Peter rabbit $21.00
- portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
Large chips $9.50
Porridge $10.80
- with chopped nuts, fruit and brown sugar
Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Flat bread $8.00
- cream cheese and sweet chilli
Pikelets $8.80
- lemon and vanilla sugar
Chocolate brownie $8.00
- with vanilla bean ice cream

South Sea Hotel dining room and pub

Southland Region > Southland > South Sea Hotel dining room and pub

Address

The Waterfront, Stewart Island, New Zealand

Phone

032191059

Email

southsea@stewart-island.co.nz

Opened hours

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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South Sea Hotel dining room and pub in Southland Menu

Nearby Sample Menus

South Sea Hotel dining room and pub

Southland Region > Southland > South Sea Hotel dining room and pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Waterfront, Stewart Island, New Zealand

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Southland Region Restaurants

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