South Sea Hotel dining room and pub in Southland Menu -

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- with bacon and egg $10.00
continental breakfast (self service) $12.00
- from our breakfast bar includes tea and filter coffee
filtered coffee or tea with toast $ 6.00
south sea hotel good morning breakfast $20.50
- bacon and 2 eggs any style on toast with golden hash browns, sausage, baked beans and grilled tomato
eggs any style $ 9.00
- on toast
bacon and eggs $13.50
- served with golden hash brown and toast
pan fried blue cod with egg wash $15.00
- served with sesame seed oil drizzle and toast
toasted bagel
- hot-smoked salmon and cream cheese $12.00
crepes
- served with
- banana, berries and maple syrup $10.50
- extra bacon $ 3.50
french toast $16.00
- served with grilled banana and streaky bacon drizzled with maple syrup
eggs benedict $19.00
- served on toasted english muffin and topped with poached eggs and hollandaise with
- streaky bacon and spinach
- hot-smoked salmon and spinach
homemade muesli $12.00
- with berries and fresh fruit
Gluten free bread and crepes are available. Please advise staff when ordering. A charge of $1.50 will be added

seafood chowder
- served with crusty bread
half $12.00
whole $16.00
soup of the day
- chef's choice with crusty bread
half $10.00
whole $12.00
garlic baguette
half $8.50
whole $12.50
stewart island blue cod $25.00
- beer battered, with chips, lemon & salad
- extra piece $5.00
or oven baked with parmesan/herb crust & served with potatoes and salad $27.00
big glory mussels $23.00
- beer battered, & served with chips & coleslaw or steamed with garlic, cream, & white wine
rib-eye steak $33.00
- with onions, chips & coleslaw cooked to your liking served with pepper sauce, mushroom sauce or garlic butter
trio of salmon
- locally farmed salmon; hot smoked, tartar & gravlax with horseradish sauce & baguette slices
entree $15.00
main $26.00
crayfish tail $40.00
- smothered in garlic butter, oven baked, served with rice, & salad or vegetables
crispy salt & pepper squid
- served with aioli & salad
entree $17.00
main $24.00
focaccia melt (lunch only) $16.50
- mini focaccia loaf loaded with filling & served with fries - check blackboard for today's filling
summer salad $23.50
- served with parsnip crisps - your choice of vegetarian (with feta), salmon, chicken, or roast beef
burger $18.50
- beef, chicken, vegetarian or fish, with coleslaw & chips
potato wedges $14.50
- melted cheese, sweet chilli & sour cream
bowl of chips
- with tomato sauce $7.00
- or with gravy & cheese $11.00
side dishes - served with your main meal
- eggs (2) $3.00
- salad, potato, fries, rice, vegetables, bread $6.00

Dozen $ 40.00
oyster shot $ 3.50
- one raw oyster with lemon wedge
bloody mary oyster shot $ 7.50
- one raw oyster with tomato juice, vodka and tobasco sauce
natural oysters
- with lemon wedge, balsamic vinegar and ciabatta bread
3 $13.00
½ dozen $ 23.00
beer-battered oysters
- served with a choice of two side dishes and tartare sauce
3 $ 17.50
½ dozen $ 28.00
dozen $ 45.00
oyster mix $ 42.00
- six beer-battered and six natural oysters
side dishes $ 6.00
- chips, rice, salad, vegetables, crusty bread

- all topped with cheese
beef:
- with roast red pepper, pumpkin, red onion & feta
mushroom:
- with spinach, olives & tomato
cream cheese:
- with spinach & pesto
Hawaiian:
- with pineapple, ham & onion
chicken:
- with bacon, cranberry, & brie
medium base $15.00
large base $20.00

(under 12 years)
kids' platter $20.00
- nuggets, hot dogs, fish & chips
kid's size bowl $10.00
- choice of fish bites, chicken nuggets, or hot dogs served with chips & tomato sauce
nachos $10.00
mini beef burger $12.00
- with chips

cheesecake $ 10.50
- please ask for today’s flavour
rich chocolate cake $ 10.50
- served with cream
ambrosia $ 10.50
snow freeze ice cream sundae $ 10.50
small $8.00
pavlova $ 10.50
- served with berries & cream
extra cream $ 1.50
chocolate 'happy birthday' cakes for $35.00 are available at 24 hours notice

Nearby Sample Menus

Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
Bread Loaf $13.00
- Baked loaf with garlic butter, beetroot relish & hazelnut oil with dukkah.
Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
Main $27.50
Upside Down Lemon Jello & Lime Cheesecake $14.50
- With marinated berries, ice cream & cream.
Steak Sandwich $23.50
- Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.

Devils Chicken N/A
- Crunchy crumbed chicken, pineapple, fancy lettuce, tomato, red onion with Devil Relish & Aioli. Simple is Best.
Hard Core Mr Scratch N/A
- Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
Devil Recommendse N/A
- Add edam cheesedd Edam Cheese
Brie Cheese N/A
Onion Rings N/A
- Beer Battered onion rings served with aioli.
Edam Cheese N/A
Avocado N/A

Roasted Potatoes $6.80
-Extra spreads $1.50
Southland Lamb Liver (GF) $23.50
- Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
Herb Roasted Potatoes $6.80
Seafood Bowl (GF) $26.00
- Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.
Mushrooms $5.80
Ziff’s Individual Pizza $23.50
- Check out our specials board for today’s flavour.
Ziff’s Bangers and Mash $25.50

Butter Chicken $10.50
Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
Chicken Vindaloo $19.00
- A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Lamb Madras $10.00
Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
Matar Mushroom Curry $16.00
- Peas and mushrooms cooked in cashew nut gravy
Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
Chicken or Lamb Naan Roll $10.00
- Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread

Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Chocolate Truffle Tart $9.9
- with raspberry ice cream
Banger And Mash
- With peas and Real Home Made Gravy
Pop Corn Chicken $12.9
- served with homemade sweet chilli sauce and coconut rice
Paddy’s Dessert Trio $9.9
- a selection of sweet treats
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas

Raw 1 Doz $24.00
Blue Cod $6.50
Cooked Each $2.50
Minimum Chips $2.50
Seconds 2 Doz $30.00
Green Bone $6.00
Cooked one Doz $28.00
Hot Dogs $2.50

Vege Samosa (2 pcs) $8.00
- Triangular pastries filled with spiced potatoes & peas
Onion Bajees (6pcs) $8.00
- Onion strips cooked in gram flour with Ajwain seed's
Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices
Jalfrezi Chicken $18.00
- A Style of curry made with onion, tomato & capsicum
Roti $3.50
Madras Chicken $18.00
- Curry with roasted black mustard seeds & coconut cream
Papadom's (4 pcs) $4.00

Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
-Large $25.00
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
-Small $18.00
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
Kids waffles with golden syrup $10.00
-Small $7.50
-Large $18.00

Chocolate Brownie with ice cream and caramel sauce $8
Soup $11
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
Greek Salad $9
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary

Soup Creamy Pumpkin or Tomato $10.90
- Served with buttered toast
Caesar Salad $19.90
- Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
Stewart Island Blue Cod $28.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
Seafood Chowder $13.90
- A selection of southern seafood in a delicious rich and creamy broth served with toast
Bacon and Egg Pie $10.90
- Homemade and served with a fresh garden salad
Chicken Nuggets and Chips $10.90
- Kiwi Kids Classic
Fried Eggs (2) $4.00
Pasta Basil & Chicken $22.90
- Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce

Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread

*All of our burgers can be made Gluten Free for an additional $2
DeSoto Wraps $21
- Spicy chicken wraps served with wedges, sour cream & sweet chili sauce.
Burger
- Mini burger with cheese, Watties tomato sauce and mayo. Served with fries and extra tomato sauce for dipping
Served with Onion Rings or Kumara Bolts $20
Don't forget to add some of our famous coffee or tea to help fuel you up for the day!
Kids Meal Combo: $15
The Belvedere (GF) $18
- Chicken, cream cheese, onion and dabs of spicy apricot sauce,
Served with Fries $18

Mixture of Chicken Nuggets, Mini Hot Dogs & Fries $8.00
Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
Shrimp Cocktail $10.00
- Served on a bed of lettuce with traditional seafood sauce & a wedge of lemon
Bangers & Mash $15.00
- Traditional style with peas & gravy
Fries $5.00
Steak Sandwich $26.00
- Steak, mushroom sauce, egg, onion rings, salad. Served on toasted focaccia bread with chilli jam
Chicken Nuggets & Fries $8.00
Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy

chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
Eggs Benny $16.00
Lamb Wrap $16.00
Toast & Spreads $5.00
Pesto Pasta (add bacon $3.00) $15.00
Pottle mini Hot dogs $3.50
HotDog $4.00
Soup of the day $12.00

Caesar Salad with chicken $ 21
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Soup of the Day GF $ 10.5
- Served with a homemade bread
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Seafood Chowder $ 15
- Served with a homemade bread
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.

South Sea Hotel dining room and pub

Southland Region > Southland > South Sea Hotel dining room and pub

Address

The Waterfront, Stewart Island, New Zealand

Phone

032191059

Email

southsea@stewart-island.co.nz

Opened hours

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Gluten Free , International , New Zealand , Pub Food , Seafood

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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South Sea Hotel dining room and pub in Southland Menu

Nearby Sample Menus

South Sea Hotel dining room and pub

Southland Region > Southland > South Sea Hotel dining room and pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Waterfront, Stewart Island, New Zealand

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Southland Region Restaurants

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