Address
2/402 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand
Southern Fried Chicken in Auckland Menu
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DEEP FRIED- Kumara Chips $4.00
- Chip $2.50
- Sausage $1.50
- Fish $3.20
- Crab Stick $1.30
- Spring Roll $2.50
- Curry Roll $2.50
- Vege Roll $2.50
- Mussel $1.00
- Scallops $1.30
- Potato Fritter $0.60
- Golden Roast potato $0.50
- Pineapple Fritter $1.00
- Hot Dogs $2.00
- Won Tons $0.60
- Dumping (Homemade) $0.60
BURGERS- Ham $3.00
- Egg $3.80
- Cheese $3.80
- Hawaiian $3.80
- Bacon $4.00
- Bacon & Egg $4.80
- Vegetarian $4.60
- Chicken $5.50
- Fish $4.90
- Steak $4.90
- Special $5.50
- Extra $1.00
- Deep Fried Oyster $1.50
- Cake Donut $1.20
- WEDGES $4.00
- crumb FISH $3.80
TOASTED SANDWICHES- Sweet Corn $2.80
- Ham $2.80
- Egg $2.80
- Cheese $2.80
- Bacon $3.20
- Cheese & Onion $3.00
- Tomato $2.80
- Bacon & Egg $4.00
- Chicken $4.20
- Steak $4.20
- American Hot Dog with Sauce $2.80
- American Hot Dog with Cheese, Onion & Sauce $3.80
- Extra $1.00
- Sea dog $3.50
CHICKEN- Southern Fried Piece $3.20
- Chicken Thigh $3.50
- Chicken Breast $3.50
- Drum Stick $2.50
- CK Nuggets $0.60
- Rotisserie Chicken
- Whole $13.90
- Half $7.50
COMBO PACK- ( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
- ( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
- ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
- ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
- ( $2 Chips, 4 Fish) $12.00 B
- ( $2 Chips 4 Pieces of Chicken ) $12.00C
- ( 2 Chicken wing & 2 Drum stick)
- ( 2 Pieces of Fish 3 Potatoes) $6.00 B
Nearby Sample Menus
- SICHUAN AND CHILLI PEANUTS $3.00
-
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
-
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
- STEAMED RICE $3.00
-
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
-
CUCUMBERS $8.00
- w/ smashed ginger and garlic
-
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
- SICHUAN CHILLI SAUCE
-
MADRAS/CHICKEN/LAMB/BEEF $9.99
- choice of meat pieces prepared in coconut mustard seeds South Indian Style
-
TANGI KEBAB 3PCS $10.00
- chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
-
DO PYAZA/CHICKEN/LAMB/BEEF $9.99
- boneless meats pieces sauteed with garlic petals of onion and cooked in onion based gravy a dry meat dish
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PRAWN CHILI DRY/GRAVY $14.99
- prawn corn flour egg capsicum and spices
-
GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
- RASGULLA $4.00
-
VEGETABLE MANCHURIAN DRY/GRAVY $11.99
- soy sauce salt ginger garlic spices mixed vegetable
-
GARLIC NAAN $3.00
- traditional bread cooked in clay oven garnished with garlic
-
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
-
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
-
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
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Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
-
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
-
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
-
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
- Organic Free Range Eggs - Any Style $12
- Scallop $2.50
- Sausage $1.20
- 375ml Coke Range x 1
- Oyster
- 3 Chicken Nuggets
- Fish Cake $2.50
- Potato Fritter $0.90
- 1 Pineapple Ring
- Ham Fried Rice $11.50
- Honey Chicken $12.90
- Prawn Fu-Yoong $14.90
- Egg Burger $3.00
- Beef in Plum Sauce $12.90
- Hot & Sour Soup $7.00
- Sweet & Sour Chicken $10.90
- Spicy Mongolian Pork $12.90
- B.L.T w/ bacon, lettuce & tomato $12.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Muesli w/ fruit & yoghurt $13.00
- Creamy Mushrooms w/ bacon & tomato $16.90
- Nachos w/ beef, beans & sour cream $15.90
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Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
- Kiddy's Pancakes w/ Maple Syrup $6.50
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- seafood $14.50
- vegetable $8.50
- bacon $2.90
- chicken fried rice $9.50
- extra meat $1.30. extra egg $0.80. cheese $1.
- snapper $4.50
- chicken fu yoong $9.50
- chicken $9.50
-
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
-
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
-
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
-
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
-
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
-
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
- Mixed oven Roasted Vegetables $17.00
-
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
-
Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
-
Bistecca con burra all áglio (GF) $34.90
- Eye fillet (200g) cooked to your liking topped with garlic butter
-
Pollo alla parmigiana $27.90
- Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
-
Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
- Leafy salad $5.90
-
Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
-
Panna cotta $12.90
- With fig infused honey and peanut torrone
-
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
- Extra Vege $2.5
-
Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
-
panang Curry with Chicken (jasmine Rice) $14
- Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
- Extra Seafood $4
-
Whiskey Roast Duck $15
- (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
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Tofu Salad With Rice ( $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
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Seafood Curry (jasmine Rice) $15.5
- Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
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Vermicelli Noodle Salad $14
- Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
- Pumpkin $0.70
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
- Pork / Beef S $11.50 / M $14.50 / L $18.50
- Kumara $0.80
- We Also Do Catering
- Lamb $8.20
- Sticky Date Pudding $3.90
- Lamb S $7.80 / L $10.50
-
Pan fried scallops $16.50
- Served in a white wine dill sauce with a salad garnish.
-
Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
-
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried pork schnitzel.
-
-rinds roulade $28.50
- Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
-
Steak carinthia $33.50
- Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
- Eggs
-
Omelette $12.50
- Three choices from: onion, bacon, mushroom, tomato, salmon.
- Beef
- Salt & Pepper Squid $25.00
- Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
- Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
- Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
- Fried Vermicelli with Shredded Pork $16.00
- Salt & Pepper King Prawn $35.00
- Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
- Honey BBQ Pork / Roast Pork $25.00
-
Zucchini falafel sliders $15.00
- Tomato tapenade, tahini yoghurt, house pickles
- Eggs any style $7.00
-
Gruyere cheese rolls $8.00
- (pao de queijo) goat´s curd
-
Beef short-ribs $18.00
- Cooked overnight, charcoal seared
-
Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
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Tomato confit $8.00
- Garlic, virgin oil, thyme
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Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
-
Portuguese baked eggs $12.00
- Spiced tomato sugo, house sausage, ricotta, crusty bread
- grilled chicken peruvian style $27.00
-
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
- strawberry coulis, fresh berries, meringue $12.00
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
-
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
-
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
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Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
Southern Fried Chicken
Phone
098178135
Opened hours
11:30 AM to 9 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
2/402 Titirangi Road, Titirangi, Auckland, Auckland, 0604, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus